Adelmo's Ristorante

Marinara & garlic aioli.

Hard boiled egg, capers, red onions, green onion, cream cheese crostini.

Lump crabmeat, harissa, pesto & tabbouleh.

Raw norwegian salmon, our creamy version, mild or spicy.

Soup of the day. contact merchant for today's soup selection.

Soup of beans, vegetables & pasta.

Prince Edward island. Tomato broth with grilled bread.

Prince Edward island. Garlic white wine with shoestring fries.

Extra virgin olive oil, fresh basil, red onions, pesto, red bell peppers.

Jimmy's Italian sausage, melted mozzarella & parmigiano, marinara

Cured meats with imported cheeses.

Gorgonzola cream sauce.

Mixed greens, tomato, cucumber, red onions, kalamata olives, feta cheese.

Served with baby romaine, feta cheese & sliced tomatoes.

Classic recipe with croutons.

Sliced tomatoes, balsamic herb vinaigrette.

Contact merchant for soup selection.

6oz ribeye; mixed greens, tomato, avocado; balsamic herb vinaigrette.

Mixed greens, string beans, egg, tomatoes, red onion & anchovies, balsamic herb vinaigrette.

Grilled salmon & shrimp, mixed greens, balsamic herb vinaigrette.

Grilled - mixed greens, tomato, strawberries, blue cheese crumbles, raspberry walnut dressing.

Pacific sole, breaded & sauteed, with mixed greens & tomato salad, balsamic herb vinaigrette.

Served with asparagus in brandy cream sauce.

Beef bolognese sauce.

Linguini with spinach & mushrooms, aglio olio - garlic & extra virgin olive oil.

Layered with bolognese, ricotta, parmesan in a pink sauce - marinara with vodka cream sauce.

Linguini marinara.

Ground beef & jimmy's Italian sausage on sourdough bread , dressed as you like, shoestring fries.

Mortadella, prosciutto, rosemary ham, roasted red peppers, fontina, mayonnaise, sourdough bread, shoestring fries.

Sauteed veal scallopini, seasonal vegetable & potatoes.,al limone - lemon, butter, & capers sauce.

Sauteed veal scallopini, seasonal vegetable & potatoes, marsala & mushrooms sauce.

Grilled Norwegian salmon, a light sauce of tomatoes, capers & olives, seasonal vegetable & potatoes.

Served with marinara & garlic aioli.

Tomatoes, capers, olives.

Lump crabmeat, harissa, pesto, & tabbouleh.

Jimmy’s sausage, melted mozzarella, marinara.

Gorgonzola cream sauce.

Provencale tomato herbs or Pernod garlic butter parsley.

Capers, red onion, green onion, cream cheese, hard boiled egg, crostini.

Our creamy version, mild or spicy.

Chef’s selection of salami & cheeses.

Tuscan fennel salami, truffle mousse pate. Dijon, fig preserves, cornichons, toast

Dijon, fig preserves, cornichons, toast.

Olive oil, parsley, salt & pepper.

Artichoke, bell peppers, pesto, olive oil, & herbs.

Mozzarella filled with cream.

Herb vinaigrette.

Mixed greens, tomato, cucumber, red onions, kalamata olives, feta cheese, herb vinaigrette.

Olive oil, lemon, garlic, shallots.

Traditional recipe with croutons.

Served with mixed greens salad. Angel hair pasta.

Served with mixed greens salad. Served with linguini marinara.

Served with mixed greens salad.

Served with mixed greens salad.

Served with mixed greens salad. Garlic, shallots, olive oil, butter, white wine, herbs.

Served with mixed greens salad. Served with scallops & shrimp in saffron cream sauce.

Served with mixed greens salad. Pink sauce with basil & parmigiano or asparagus brandy cream sauce.

Served with mixed greens salad. Light cream sauce with artichokes mushrooms smoked salmon.

Served with mixed greens salad. Served with mixed greens salad. Layered with bolognese, ricotta, Parmesan in a pink sauce.

Served with mixed greens salad. Prosciutto, mushroom, cream sauce.

Served with mixed greens salad. Black spaghetti with octopus & white clams sauce.

Served with mixed greens salad. Sauteed with lemon caper butter - seasonal vegetable & potatoes.

Served with mixed greens salad. Grilled with tomatoes, capers, olives.

Served with mixed greens salad. Lobster, smoked salmon, shrimp, avocado, mixed greens, herb vinaigrette.

Served with mixed greens salad. Grilled over mixed greens, tomatoes, cucumbers, red onions, feta, herb vinaigrette.

Served with mixed greens salad. Leeks, white wine, tomato broth with lobster, scallop, shrimp, calamari, & pacific sole.

Served with mixed greens salad. Chopped tomatoes, capers, lemon butter sauce with whole wheat spaghettini spicy marinara.

Served with mixed greens salad. Red wine, herbs, mushrooms, olives, gnocchi.

Served with mixed greens salad. Al limone or marsala and mushrooms sauce, seasonal vegetable & potatoes.

Served with mixed greens salad. Longtime favorite red wine reduction with saffron risotto.

Served with mixed greens salad. Port wine reduction, prosciutto mushrooms gorgonzola madeira green peppercorn, creamy brandy dijon green peppercorn, marsala mushrooms, roasted garlic rosemary butter.

Served with mixed greens salad. Prime grade, 16oz; seasonal vegetable & potatoes.

Graham cracker crust, amarena cherries from bologna.

Flavor options: pistachio, coconut, or chocolate wafer.

Vanilla ice cream.

Raisins, brandy caramel sauce, vanilla ice cream, fresh strawberries.

Whipped ricotta with chocolate chips, chocolate drizzles, fresh strawberries.

Pistachio.

Plain with whipped cream.