Amoretto Italian Restaurant

Mussels and clams sauteed on garlic and olive oil, brandy creamy sauce and red and lemon sauce.

Six mushrooms bottom caps stuffed with fresh garlic, clams, crab meat on brandy creamy Dijon, lemon sauce and toasted bread.

Flatbread with fresh mozzarella, basil, cherry peppers and prosciutto.

Olives, mushrooms, onions and basil with garlic olive oil.

Calamari, red bell pepper and spinach fried with marinara sauce.

Sauteed shrimp, garlic, bell peppers and roasted garlic with wine creamy lemon sauce.

Fresh breaded and fried mozzarella.

Grilled chicken and roasted red peppers with basil over creamy Alfredo sauce.

Mix lettuce, tomatoes and pepperoncini peppers with ranch or house dressing.

Red onion, fresh mozzarella, cherry tomatoes, chicken, black olives, pepperoncinis, fresh mozzarella and chicken.

Romaine lettuce tossed on caesar dressing, parmesan cheese and croutons.

Red wine vinaigrette, mix salad with chicken, pasta, cherry tomatoes, fresh mozzarella, black olives, prosciutto and pepperoncini peppers.

Lettuce mix, arugula, spinach, mushrooms, red onions, sun-dried tomatoes, fresh mozzarella, croutons and salmon over amoretto house dressing.

Choice of marinara, meat sauce or garlic and olive oil. Served with freshly baked garlic rolls.

Pasta sheets with ricotta bechamel sauce, melted mozzarella and marinara sauce. Served with fresh baked garlic rolls.

Fettuccine pasta and creamy sauce. Served with fresh baked garlic rolls.

Fettuccine pasta with bacon, mushrooms and roasted red peppers over creamy carbonara sauce. Served freshly baked garlic rolls.

Shallots, tomatoes, sun-dried tomatoes saute on garlic olive oil basil with wine sauce, and a touch of marinara. Served with freshly baked garlic rolls.

Baked ravioli pasta with marinara and mozzarella. Served with freshly baked garlic rolls.

Baked tortellini pasta on pink amoretto sauce and melted ricotta and parmesan cheese. Served with fresh baked garlic rolls.

Roll of pasta sheets filled with ricotta, mozzarella and parmesan cheese over marinara sauce. Served with freshly baked garlic rolls.

Mushrooms, shallots and spinach saute on brandy cream sauce over fettuccine pasta. Served with freshly baked garlic rolls.

Tortellini pasta on pink amoretto sauce. Served with freshly baked garlic rolls.

Mushrooms, red onion, spinach, red bell pepper and carrots saute on garlic olive oil and Madera wine. Served with freshly baked garlic rolls.

Tortellini pasta mixed with alfredo and pesto sauce. Served with a side salad and fresh baked garlic rolls.

Ricotta and alfredo sauce.

Arugula, prosciuttos, dried tomatoes and fresh mozzarella.

Crispy meatball, red onions, sliced tomatoes and spinach.

Just for meat lover’s pizza, pepperoni, Canadian bacon, sausage and hamburger.

Ricotta and alfredo sauce.

Sausage, pepperoni, hamburger, and Canadian bacon.

Mushrooms, onions, tomatoes, spinach, linguine pasta and saute veggie on a creamy sauce with a side salad.

Chicken breast sautes with mushrooms, shallots, spinach on marsala wine sauce over spaghetti pasta. Served with freshly baked garlic rolls.

Chicken breast chop with red bell pepper, spinach, and broccoli on olive oil garlic with wine sauce over ziti pasta. Served with freshly baked garlic rolls.

Served chicken with wine lemon sauce and capers over spaghetti. Served with fresh baked garlic rolls.

Chicken breast, mushrooms, bell pepper, spinach, shallots on a marsala and creamy sauce. Served with freshly baked garlic rolls.

Served with freshly baked garlic rolls.

Chicken breast, red onion, red bell pepper, mushrooms and spinach over spaghetti on Madera wine. Served with freshly baked garlic rolls.

Chicken tortellini alfredo and pesto sauce. Served with freshly baked garlic rolls.

Mushrooms, scallions and basil sauce on a garlic with wine lemon sauce over spaghetti. Served with freshly baked garlic rolls.

Chicken, veal and shrimp chop on brandy creamy sauce, roasted peppers, spinach and a touch of red. Served with freshly baked garlic rolls.

Chicken and three jumbo shrimp fettuccine pasta with bacon, roasted red peppers, and mushrooms over creamy carbonara sauce. Served with freshly baked garlic rolls.

Veal breast sautes with mushrooms, shallots, spinach on marsala wine sauce over spaghetti pasta. Served with freshly baked garlic rolls.

Veal breast chop with red bell pepper, spinach, and broccoli on olive oil garlic with wine sauce over ziti pasta. Served with freshly baked garlic rolls.

Veal breast with wine lemon sauce and capers over spaghetti. Served with freshly baked garlic rolls.

Veal breast, mushrooms, bell pepper, spinach, shallots on a marsala, and creamy sauce. Served with freshly baked garlic rolls.

Veal breast, red onion, red bell pepper, mushrooms, and spinach over spaghetti on Madera wine. Served with freshly baked garlic rolls.

Veal tortellini alfredo and pesto sauce. Served with freshly baked garlic rolls.

Mushrooms, scallions, and basil sauce on a garlic with wine lemon sauce over spaghetti. Served with freshly baked garlic rolls.

Red or white sauce fresh clams on garlic olive oil and bastion with wine lemon sauce. Served with freshly baked garlic rolls.

Sauteed shallots, scallions, sun dried tomatoes, garlic oil, basil, white wine lemon sauce and a touch of red. Served with freshly baked garlic rolls.

Sauteed with garlic, capers, sun-dried tomatoes, scallions with white wine lemon sauce, and a touch of cream. Served with freshly baked garlic rolls.

Calamari, shrimp, mussels, clams, salmon saute on garlic basil, olive oil, brandy lemon sauce, and a touch of cream. Served with freshly baked garlic rolls.

Fresh mussels, shallots and scallions saute on a garlic basil brandy cream sauce with a touch of red and lemon. Served with freshly baked garlic rolls.

Mushrooms, shallots, sun-dried tomatoes on brandy, creamy sauce and a touch of lemon. Served with freshly baked garlic rolls.

Salmon with herb oil sauce and side of fresh broccoli. Served with freshly baked garlic rolls.