Ascension Coffee - Oak Lawn

Smoked salmon, chopped romaine, potatoes hash, olives, tomatoes, egg, grainy dijon dressing.

Lacinato kale, romaine, shallots, pumpkin seeds, radish, manchego cheese, golden raisins, green apple vinaigrette.

Baby arugula, olive oil, black pepper, shallots, lemon zest, truffle aioli.

Chopped romaine, parmesan, soft boiled egg, crushed garlic potato chip garnish.

Mixed greens, tuna,arugula, egg, cornichons, olive caper relish and sherry vinaigrette.

Ascension's slow cooked Brazilian coffee rubbed steak, mixed green salad, roasted red peppers, caramelised onions, mozzarella crispy onions, grainy mustard vinaigrette.

Contact the merchant for soup of the day selection.

Chipotle cream sauce, arugula, mushrooms, red peppers, garlic, grated parmesan.

Spicy sofrito broth, pulled chicken, roasted corn, avocado, tortilla strips.

Cured salami, fig jam, aged provolone.

Mozzarella, vine ripe tomatoes, fresh basil pesto.

Black forest ham, imported swiss cheese, honey dijon mustard mayo.

Roast chicken, manchego cheese, apples.

Half of any panini and house salad.

Moroccan spiced tomato sauce, hummus, provolone, preserved lemon, ciabatta.

House smoked salmon, bacon, lettuce & tomato on sourdough.

Slow cooked Brazilian coffee rubbed steak on Ciabatta with mustard, caramelised onions, arugula, gruyere and roasted peppers, mayo.

Evoo drizzle, kosher salt.

House smoked salmon, mascarpone cheese, capers, red onions, pickled cucumber, preserved lemon, toast points.

Selection of cured meats and artisan cheeses, bread and olives.

Served with pesto, roasted red peppers, pita, carrots.

Three cheeses, fig jam, honey, ciabatta, crackers.

Roast chicken, caramelised onions, manchego cheese tomato aioli.

Spiced ground lamb, spiced tomato sauce, caramelized onions, goat cheese, preserved lemon.

Sourdough, jersey butter, vegemite.

Mozzarella, tomato, arugula, basil pesto.

Soppressata, turkey, arugula, tomato, giardiniera, boursin, black pepper aioli.

Roast chicken breast, tomato, jersey butter, sun dried tomato aioli, arugula, manchego cheese.

Seared Sashimi tuna, arugula, parmesan, truffle aioli.

Classic cold reuben. Wagyu beef pastrami,sauerkraut, swiss cheese, Russin dressing, jersey butter.

Nitro infused kyoto cold brew.

Selection of cured meats and artisan cheeses, bread and olives.

Three cheese, fig jam, honey, ciabatta, crackers.

House smoked salmon, mascarpone cheese, capers, red onions, pickled cucumber, preserved lemon, toast points.

Spiced moroccan sauce, parmesan, preserved lemon, baguette.

Evoo drizzle, fancy salt.

Served with pesto, red peppers, pita bread, carrot sticks.

Deconstructed tomato, goat cheese, roasted garlic.

Chopped romaine, parmesan, soft boiled egg, potato chip garnish.

Lacinato kale, romaine, shallots, pumpkin seeds, radish, manchego cheese, golden raisins, green apple vinaigrette.

Contact the merchant for soup selection.

Oven-baked wedges, served with true aioli and tomato jam dip.

Black forest ham, imported swiss cheese, honey dijon mustard mayo.

Cured salami, fig jam , aged provolone.

Mozzarella, vine ripe tomatoes, fresh basil pesto.

Chipotle cream sauce with arugula, mushrooms, red peppers, garlic, parmesan-grated.

Moroccan spiced tomato sauce, hummus, provolone, preserved lemon, ciabatta.

Slow cooked Brazilian coffee rubbed steak, grainy mustard, caramelized onions, arugula, gruyere, roasted peppers, mayo, ciabatta.

House-smoked salmon, bacon, lettuce, tomato, sourdough.

Roast chicken, tomato aioli, caramelized onions, manchego cheese.

Spiced ground lamb, spiced tomato sauce, caramelized onions, goat cheese, presreved lemon.

Authentic Brazilian coconut flan topped with vanilla gelato and a sprinkle of lime zest.

Sourdough soaked in spiced cream sauce served with caramel and whipped cream.

Cream brulee steeped with orange zest and cardamom.

Hot molten chocolate center served with vanilla ice cream and berries.

Classic tress leches, soaked in a kyoto brewed coffee reduction cream sauce