Made with poached eggs, cilantro, roasted pepper, feta and hippie bread.

Made with coconut milk yogurt, paleo nut mix, passion fruit puree, banana, berries, toasted coconut edible flowers and nuts. Gluten free, dairy free and vegan.

Made with black forest ham, imported swiss cheese, honey dijon mustard mayo. Served with choice of side.

Oven baked wedges, truffle aioli and tomato jam dip.

Made with fresh baked croissant, jersey butter and housemade jam.

Made with sunny side up egg, bacon, secret sauce, mayo and brioche.

Made with fresh berries, granola, Greek yogurt, nuts and honey.

Made with coconut chia seed pudding, paleo nut mix, banana, berries, passion fruit puree and nuts. Gluten free and dairy free.

Made with coconut milk yogurt, paleo nut mix, passion fruit puree, banana, berries, toasted coconut edible flowers and nuts. Gluten free, dairy free and vegan.

Made with multi grain toast, eggs, bacon and home fries.

Made with poached eggs, cilantro, roasted pepper, feta and hippie bread.

Made with poached eggs, swiss cheese, ham, hollandaise and home fries.

Made with poached eggs, chorizo, roasted potatoes and red peppers, hollandaise and sriracha sauce. Gluten free.

Made with poached eggs, avocado, bacon and fresh berries. Gluten free and dairy free.

Made with two eggs, spiced tomato sauce, kale, lamb sausage, preserved lemon, feta cheese and grilled bread.

Made with orange syrup, marscapone and powdered sugar.

Served on weekends only. Orange scented hotcake baked with blueberries, sweet marscapone and grand marnier syrup.

Spicy sofrito broth, pulled chicken, roasted corn, avocado and tortilla strips.

Rich, house made tomato soup, goat cheese and grilled sourdough bread.

Sourdough, black forest ham, imported swiss cheese and honey dijon mustard mayo.

Sourdough, house smoked salmon, sweet pickles, bacon, lettuce, tomato and mustard mayo.

Sourdough, mojo pulled pork, swiss cheese, ham, caramelized onions, yellow mustard, dill pickles and jersey butter.

Sourdough, jersey butter and vegemite.

Oven baked wedges, truffle aioli and tomato jam dip.

Asian lettuce blend, chicken, daikon radish, bean sprouts, roasted peanuts, miso vinaigrette and peanut satay sauce.

Lacinato kale, romaine, shallots, pumpkin seeds, radish, manchego cheese, golden raisins and green apple vinaigrette.

Seared sashimi tuna, baby arugula, olive oil, black pepper, shallots, lemon zest, truffle aioli and parmesan.

Roasted chicken, chopped romaine, parmesan, soft boiled egg and crushed chip garnish.

Made with chopped romaine, parmesan, soft boiled egg and potato chip garnish.

Made with lacinato kale, romaine, shallots, pumpkin seeds, radish, manchego cheese, golden raisins and green apple vinaigrette.

Seared ahi tuna, ancient grain blend, edamame, kale salad with miso ginger vinaigrette, pepitas, sesame seeds, pickled red onions, pickled fresnos and micro cilantro.

Ancient grain blend, roasted sweet potatoes, roasted mushroom blend, pickled red beets, avocado, kale salad with red pepper miso vinaigrette and pepitas.

Purple rice, kimchi, pickled cucumbers, edamame, spicy bean sprouts, arugula salad, pickled red onions, pickled fresnos, sweet Korean Bbq dressing. Recommended protein: Korean pulled pork.

Kale salad, avocado, purple rice, roasted peppers mix, roasted corn, pickled red onions, pepitas, manchego cheese, pickled red onion, micro cilantro and guajillo-lime vinaigrette. Recommended protein: chicken.

Made with black forest ham, imported swiss cheese, honey dijon mustard mayo. Served with choice of side.

Comes with half of choice of panini and house salad.

Made with house smoked salmon, bacon, lettuce, tomato and sourdough. Served with choice of side.

Fresh mozzarella, tomato, arugula, basil pesto - pane aria is a unique sandwich bread we first found in a small shop in central Rome. After six months of research into the closely held baking process with the help of bakers from three continents, we created our own recipe and now bake is exclusively at ascension.

Soppressata, turkey, arugula, tomato, giardiniera, boursin, black pepper aioli - pane aria is a unique sandwich bread we first found in a small shop in central Rome. After six months of research into the closely held baking process with the help of bakers from three continents, we created our own recipe and now bake is exclusively at ascension.

Roast chicken breast, tomato, jersey butter, sun dried tomato aioli, arugula, manchego cheese - pane aria is a unique sandwich bread we first found in a small shop in central Rome. After six months of research into the closely held baking process with the help of bakers from three continents, we created our own recipe and now bake is exclusively at ascension.

Classic cold reuben. Wagyu beef pastrami, sauerkraut, swiss cheese, Russian dressing, jersey butter.

Shredded chicken, house made Bbq sauce, red onion, jack cheese, spicy ranch and scallions.

Sundried tomato aioli, roasted garlic oil, fresh mozzarella, pappdew peppers, cherry tomatoes, fresh basil and balsamic glaze.

Seared lemongrass beef, black pepper aioli, chicken pate, spicy mayo, cucumber, pickled carrots and daikon radish with cilantro.

Soppressata, turkey, arugula, tomato, giardiniera, boursin and black peppers aioli.

Roast chicken breast, tomato, jersey butter, sundried tomato aioli, arugula and manchego cheese.

Classic cold reuben, Wagyu beef, pastrami, sauerkraut, swiss cheese, Russian dressing and jersey butter.

Mozzarella, tomato, arugula and basil pesto.

Made with black forest ham, imported swiss cheese, honey dijon mustard mayo.

Made with mozzarella, vine ripe tomatoes and fresh basil pesto.

Made with house smoked salmon, bacon, lettuce, tomato and sourdough.

Hot chocolate lava cake, baked with a hint of cinnamon and topped with vanilla ice cream and berries.

An authentic Brazilian coconut custard served warm, then topped with vanilla ice cream and lime zest.

Six ounces of water, two ounces of espresso.

Equal parts espresso to milk. Four oz total. Default is whole milk.

Default is whole milk unless otherwise specified.

Default is whole milk unless otherwise specified.

Whole milk is the default unless otherwise specified.

Only made as a 12 oz drink. Hemp milk only.

Caffeine free. Hemp milk only. Only made as a 12 oz drink.

Organic.

Organic.

Organic. Caffeine free.

Organic.

Organic.

Organic. Caffeine free.

Organic. Caffeine free.

Whole milk is default unless otherwise specified.

Nitro infused Kyoto cold brew.

Mixed fruit puree. Choose from strawberry, strawberry banana, or mango.