Ascension Coffee -Ft Worth

Levitate espresso filling seasonal cruffin.

Original ascension banana bread recipe.

Savory hand pie.

Pain au lait toast, ricotta whip, and housemade raspberry jam.

Bacon, sweet potato-Yukon hash, jam, and butter.

Hippie toast, poached eggs, cilantro, roasted pepper salad, lemon vinaigrette, and feta.

Australia's recovery breakfast. Sunny-side up egg, bacon, Aussie BBQ sauce, jersey butter, mayonnaise, and brioche bun.

Bananas, berries, roasted paleo nut mix, and passion fruit puree.

Roasted mushrooms, avocado, and blistered cherry tomatoes.

Sunny side up egg, roasted red pepper blend, caramelized onion, sweet potato Yukon hash, and scallions.

Honey butter, banana grand-Marnier syrup, and powdered sugar dust.

Cage free eggs, black forest ham, Jack cheese, Swiss cheese, and sweet potato Yukon hash.

Black forest ham, Swiss cheese, Roma tomato, poached eggs, brown butter hollandaise, lemony microgreens, and sweet potato Yukon hash.

Roasted paleo nut mix, coconut yogurt, passion fruit puree, banana, berries, toasted coconut, and edible flowers.

Cage free eggs, Yukon golds, tomato jam, nice little salad, and sherry vinaigrette.

Local honey, greek yogurt, and fresh berries.

All you expect and some you don't some assembly required.

Preserved lemon, Parmesan, Moroccan tomato sauce, and grilled crostini.

Fresh mozzarella, basil, tomato, peppadew, and balsamic drizzle.

Jack cheese, red onion, scallions, Aussie BBQ, and spicy ranch.

Caramelized onion, preserved lemon, goat cheese, and Moroccan tomato sauce.

Tomato, jersey butter, arugula, and sun dried tomato aioli.

Soppressata, mortadella, arugula, tomato, giardiniera, boursin, and black pepper aioli.

A-bar-n pastrami, sauerkraut, Swiss, Russian dressing, and jersey butter.

Black forest ham, Swiss, honey dijon mustard, mayonnaise, and sourdough.

Extra sharp cheddar, manchego, Monterey Jack, and sourdough.

Grilled culotte steak, ciabatta, caramelized onion and pepper, arugula, grain mustard, mayonnaise, and pickles.

Half sandwich with a cup of soup or side salad.

Ancient grains, roasted sweet potatoes, kale, avocado, roasted mushrooms, pickled beets, and red pepper-miso vinaigrette.

Avocado, roasted corn, roasted pepper, pepitas, cilantro, kale, pickled red onions, manchego, and guajillo-lime vinaigrette.

Ancient grains, edamame, sesame, pickled onions, Fresnos, cilantro, and miso-ginger vinaigrette.

Romaine, shallots, radish, manchego, raisins, pepitas, and green apple vinaigrette.

Romaine, Parmesan, soft boiled egg, and grilled sourdough.

Romaine, red cabbage shred, black bean-corn pico, tomato, carrots, scallions, cheddar, tortilla strips, and spicy ranch dressing.

Nitro infused Kyoto cold brew coffee.

Nitro infused Kyoto brew coffee.