If you're looking for Alcohol restaurants in Dallas look no further. Blatt Beer & Table is known for having some of the best Alcohol in Dallas. Located at 7859 Walnut Hill Ln, Blatt Beer & Table ...show more
Vegetarian. Beer mustard, gruyere fondue.
Vegetarian. A blend of cheese with fire-roasted chiles & tomatoes, smoked paprika tortilla chips.
Fried pork skins, chili powder, lime, valentina hot sauce.
Traditional deviled egg, smoked pulled pork, chicharrónes, creamy coleslaw, hot sauce reduction, chives.
Vegetarian. Crispy breaded Blatt mac, sriracha ranch, chives.
Crispy breaded squid, spicy pickled giardiniera, lemon & caper aioli.
Vegetarian. Smoked artichoke, baby spinach, cheesy béchamel, aioli, truffle oil, crispy panko, smoked paprika tortilla chips, grilled pita.
Crispy breaded bite-size shrimp tossed in creamy sriracha sauce, garlic, blue cheese crumbles.
Vegetarian.
Choice of sriracha buffalo or Blatt BBQ, tossed or on the side, served with bacon ranch, blue cheese or honey mustard.
Havarti, lager, smoked paprika, chives, grilled pretzel bread.
Vegetarian. Boston lettuce, tomato, red onion, English cucumber, brioche-herb croutons, choice of dressing.
Baby spinach & kale, applewood-smoked bacon, tomato, red onion, apple, goat cheese, toasted walnuts, sherry Dijon vinaigrette.
Boston lettuce, spinach, applewood-smoked bacon, boiled egg, tomato, red onion, English cucumber, carrot, peas, blue cheese crumbles, brioche-herb croutons, choice of dressing.
Boston lettuce, baby kale, shaved fennel, grana padano cheese, brioche-herb croutons, citrus Caesar dressing.
Crispy breaded pork loin, German dumplings & smoked kielbasa sausage, green peas, Gruyere béchamel, charred lemon.
Dixie-fried chicken strips, jalapeño corn bread waffle, honey-orange butter, country gravy, black pepper gravy, maple syrup.
Half of a smoked chicken grilled with Blatt BBQ sauce, dill potato salad, creamy coleslaw.
Herb-roasted fingerling potato, sautéed green beans, creamy sherry & lump crab sauce, charred lemon, chives.
Crispy fried, creamy coleslaw, hand-cut fries, tartar sauce.
Vegetarian. Cremini mushrooms, over-easy egg, baby kale, coconut milk, truffle oil, chives.
Beer-braised bratwurst or smoked kielbasa sausage, pretzel bun, caraway kraut, German rosemary mustard.
Indian spiced, brioche bun, Boston lettuce, tomato, pickled fennel & red onion, aged white Cheddar, mango chutney, cilantro.
Brioche bun, Boston lettuce, tomato, red onion, garlic dill pickles, mayonnaise.
Dixie-fried chicken, applewood-smoked bacon, brioche bun, Boston lettuce, tomato, red onion, sriracha buffalo, blue cheese sauce.
Smoked pulled pork, smoked kielbasa sausage, pretzel bun, red onion, garlic dill pickles, Gruyere cheese, Dijon mustard, served over beer cheese soup.
Angus beef cooked medium, brioche bun, Boston lettuce, tomato, guinness-braised onions, garlic dill pickles, Parmesan-peppercorn aioli.
Angus beef cooked medium, brioche bun, Boston lettuce, tomato, red onion, garlic dill pickles smoked ketchup, yellow mustard.
Vegan. Pretzel bun, caraway kraut, German rosemary mustard.
Vegan. Red quinoa & roasted beet, oat-topped wheat bun, tomato, red onion, garlic dill pickles, veganaise, sprouts.
Vegetarian. Cavatappi pasta, Cheddar béchamel, crispy panko & Havarti crust, smoked paprika, chives.
Blatt mac with applewood-smoked bacon, peas, truffle oil.
Blatt mac with smoked pulled pork, smoked kielbasa sausage, Blatt BBQ sauce, red onion, garlic dill pickles.
Blatt mac with dixie-fried chicken, sriracha buffalo, blue cheese sauce & crumbles.
Vegetarian.
Vegetarian. Beer mustard, gruyere fondue.
Vegetarian. Boston lettuce, tomato, red onion, English cucumber, brioche-herb croutons, choice of dressing.
Vegetarian. Crispy breaded Blatt mac, sriracha ranch, chives.
Beer-braised bratwurst or smoked kielbasa sausage, pretzel bun, caraway kraut, German rosemary mustard.
Vegetarian. Beer mustard, gruyere fondue.
Vegetarian. A blend of cheese with fire-roasted chiles & tomatoes, smoked paprika tortilla chips.
Fried pork skins, chili powder, lime, valentina hot sauce.
Traditional deviled egg, smoked pulled pork, chicharrónes, creamy coleslaw, hot sauce reduction, chives.
Vegetarian. Crispy breaded Blatt mac, sriracha ranch, chives.
Crispy breaded squid, spicy pickled giardiniera, lemon & caper aioli.
Vegetarian. Smoked artichoke, baby spinach, cheesy béchamel, aioli, truffle oil, crispy panko, smoked paprika tortilla chips, grilled pita.
Crispy breaded bite-size shrimp tossed in creamy sriracha sauce, garlic, blue cheese crumbles.
Vegetarian.
Choice of sriracha buffalo or Blatt BBQ, tossed or on the side, served with bacon ranch, blue cheese or honey mustard
Havarti, lager, smoked paprika, chives, grilled pretzel bread.
Vegetarian. Boston lettuce, tomato, red onion, English cucumber, brioche-herb croutons, choice of dressing.
Baby spinach & kale, applewood-smoked bacon, tomato, red onion, apple, goat cheese, toasted walnuts, sherry Dijon vinaigrette.
Boston lettuce, spinach, applewood-smoked bacon, boiled egg, tomato, red onion, English cucumber, carrot, peas, blue cheese crumbles, brioche-herb croutons, choice of dressing.
Boston lettuce, baby kale, shaved fennel, grana padano cheese, brioche-herb croutons, citrus Caesar dressing.
Crispy breaded pork loin, German dumplings & smoked kielbasa sausage, green peas, Gruyere béchamel, charred lemon.
Dixie-fried chicken strips, jalapeño corn bread waffle, honey-orange butter, country gravy, black pepper gravy, maple syrup.
Smoked pulled pork, jalapeño corn bread waffle, Blatt BBQ sauce, creamy coleslaw, red onion, garlic dill pickles, served open faced, choice of side.
Half of a smoked chicken grilled with Blatt BBQ sauce, dill potato salad, creamy coleslaw.
Herb-roasted fingerling potato, sautéed green beans, creamy sherry & lump crab sauce, charred lemon, chives.
Crispy fried, creamy coleslaw, hand-cut fries, tartar sauce.
Vegetarian. Cremini mushrooms, over-easy egg, baby kale, coconut milk, truffle oil, chives.
Beer-braised bratwurst or smoked kielbasa sausage, pretzel bun, caraway kraut, German rosemary mustard.
Indian spiced, brioche bun, Boston lettuce, tomato, pickled fennel & red onion, aged white Cheddar, mango chutney, cilantro.
Brioche bun, Boston lettuce, tomato, red onion, garlic dill pickles, mayonnaise.
Dixie-fried chicken, applewood-smoked bacon, brioche bun, Boston lettuce, tomato, red onion, sriracha buffalo, blue cheese sauce.
Smoked pulled pork, smoked kielbasa sausage, pretzel bun, red onion, garlic dill pickles, Gruyere cheese, Dijon mustard, served over beer cheese soup.
Angus beef cooked medium, brioche bun, Boston lettuce, tomato, guinness-braised onions, garlic dill pickles, Parmesan-peppercorn aioli.
Angus beef cooked medium, brioche bun, Boston lettuce, tomato, red onion, garlic dill pickles smoked ketchup, yellow mustard.
Angus beef cooked medium, brioche bun, Boston lettuce, tomato, red onion, crispy poblano pepper rajas, fire-roasted Chile con queso, chipotle aioli.
Vegan. Pretzel bun, caraway kraut, German rosemary mustard.
Vegan. Red quinoa & roasted beet, oat-topped wheat bun, tomato, red onion, garlic dill pickles, veganaise, sprouts.
Vegetarian. Cavatappi pasta, Cheddar béchamel, crispy panko & Havarti crust, smoked paprika, chives.
Blatt mac with applewood-smoked bacon, peas, truffle oil.
Blatt mac with smoked pulled pork, smoked kielbasa sausage, Blatt BBQ sauce, red onion, garlic dill pickles.
Blatt mac with dixie-fried chicken, sriracha buffalo, blue cheese sauce & crumbles.
Vegetarian.
Last updated May 6, 2020