Blue Mint

Golden fried fresh tofu. Served with sweet chili garlic sauce.

Crispy rolls of seasoned Vermicelli mushroom & cabbage. Served with chili garlic sauce.

Golden-Fried pastries of curried potato, onion & green peas.

Vietnamese spring rolls with fresh vegetables and Vermicelli. Served with house peanut sauce.

Spinach, mushrooms, broccoli & cabbage seasoned with garlic & sesame oil. Served with rice wine soy sauce.

Chicken or shrimp with coconut milk, lemongrass, galangar, mushrooms, hot chili and lemon juice.

Clear soup with mushrooms, tofu, lemongrass, galangar, hot chili & lemon juice.

Bean thread noodles with mushrooms & Chinese cabbage in a mild broth.

Tossed salad with hard tofu & peanut dressing.

Tossed salad with house vinaigrette of olive oil, garlic, onion, vinegar & honey.

Hard tofu sautéed with black bean sauce, ginger, mushrooms, onion, sweet pepper & scallions.

Hard tofu sautéed with hot chili pepper, onion, string beans & basil.

String beans, snow peas, bamboo shoots & broccoli sautéed with red chili paste, coconut milk & basil.

Soft tofu cooked with red curry sauce, coconut milk, bamboo shoots, broccoli & basil.

Soft tofu cooked in Mussamun curry sauce, coconut milk, tamarind juice, potato & pineapple.

Soft tofu cooked with green curry sauce, coconut milk, bamboo shoots, broccoli & basil.

Soft tofu & string beans cooked in Panang curry sauce.

Soft tofu cooked with yellow curry sauce, coconut milk, potatoes and white onions.

Eggplant, chili, garlic, sweet pepper, black bean and basil.

Broccoli Stir-Fried with hard tofu and garlic.

Soft tofu sautéed with chili pepper, ginger, black bean sauce & green peas.

With rice wine soy sauce and garlic.

Rice stir-fried with egg, scallions, white onion, tomatoesand your choice of chicken, pork, or beef.

Rice stir-fried with fresh chili pepper, green beans, bell pepper, jalapenos and basil. Your choice of chicken, pork, or beef.

Rice stir-fried with pineapple, raisin, cashew nuts, tomatoesand onion. Your choice of chicken, pork, beef, or shrimp.

Stir-Fried rice noodles with broccoli, snow peas, bean sprouts, tofu & toasted ground peanuts.

Crispy fried noodles topped with a special rice wine sauce, Chinese cabbage, baby Bok Choy, snow peas & baby corn.

Flat rice noodles topped with a special rice wine sauce, soft tofu, broccoli, mushrooms & baby corn.

Stir-Fried flat noodles with garlic, house blend soy sauce, hard tofu & broccoli.

Stir-Fried bean thread noodles with soft tofu, mushrooms & broccoli.

Stir-Fried flat noodles with hot chili garlic, basil, snow peas & hard tofu.

Burmese curried coconut milk with rice noodles, carrots, bean sprouts and tofu.

Thai hot and sour soup with thin rice noodles, bean sprouts and tofu.

Stir-Fried rice noodles in tamarind sauce with toasted ground peanuts, tofu, green onions and bean sprouts.

Flat rice noodles topped with a house blend gravy sauce, Chinese vegetables and tofu.

Stir fried flat rice noodles with garlic, house blend soy sauce, Chinese vegetables and tofu.

Stir-Fried flat rice noodles with Thai spicy hot Chili-Basil sauce, garlic, Chinese vegetables and tofu, tomatoes, carrots.

Stir-Fried Rice with mixed vegetables and tomatoes.

Stir-Fried rice with fresh chili pepper, basil and vegetables.

Tofu sautéed with hot chili, pepper and broccoli, served with steam rice.

Stir-Fried tofu with fresh garlic, pepper and broccoli served with steam rice.

Stir-Fried Broccoli with tofu and garlic.

Soft tofu cooked with red curry sauce, coconut milk, bamboo shoots, broccoli and basil.

Soft tofu cooked with yellow curry sauce, coconut milk, potatoes and white onions.

Stir-fried flat rice noodles cooked in our Thai spicy chili sauce with onions, carrots, bell peppers, tomatoes, and basil.

Stir-fried rice with eggs, onions, and tomatoes topped with fresh cucumber and cilantro. All rice dishes come with your choice of chicken, beef, pork, veggies, tofu, shrimp, or seafood.

Stir-fried noodles with egg, tofu, bean sprouts, and green onions in house blended tamarind sauce served with ground peanuts.

Deep-fried chicken filets sauteed with our special orange sauce served with carrots and broccoli. Served with white rice.

Stir-fried flat rice noodles cooked in our special house blended Thai sauce and Chinese broccoli.

A sample tray of spring rolls (3 pieces), chicken satay (3 pieces), fried tofu (8 pieces), and corn fritters (3 pieces). Served with sweet chili and peanut sauce.

Minced chicken sauteed with shiitake mushrooms, onions, water chestnut, and spices. Served with iceberg lettuce.

Golden-fried dumpling skin stuffed with cream cheese, onions, and imitation crab meat. Served with sweet chili sauce.

Crispy rolls of seasoned vermicelli noodle, carrots, and cabbage. Served with sweet chili sauce.

Vietnamese spring rolls wrapped with fresh vegetables, basil, shrimp, and vermicelli noodles. Served with spicy peanut sauce.

Ground chicken with chili paste, vermicelli, and vegetables. Golden fried and served with sweet chili sauce.

Chicken marinated with herbs, spices, and coconut milk, grilled on skewers served with peanut and cucumber sweet chili sauce.

Golden fried fish patties served with sweet chili sauce.

Golden fried sweet corn patties served with sweet chili sauce.

Deep-fried tofu served with ground peanut sweet chili sauce.

Golden-fried pastries stuffed with curried chicken, potato, and onion. Served with cucumber sweet chili sauce.

Golden-fried pastries stuffed with curried potatoes, onions, and green peas served with cucumber sweet chili sauce.

Dumplings stuffed with marinated shrimp, pork, water chestnut, onion, and shiitake mushrooms. Served with rice wine soy sauce.

Spicy lemongrass soup with hot chili, galangal, cilantro, and mushroom.

Spicy coconut lemongrass soup with hot chili, galangal, coconut milk, cilantro, and mushroom.

Traditional Japanese soup with soft tofu, seaweed, and scallion.

Bean thread noodles with ground chicken and green onions in a mild chicken broth.

Wontons stuffed with minced shrimp and pork, onions, and shiitake mushrooms served in chicken broth.

Tossed green salad with home-made peanut dressing.

Shredded green papaya tossed with tomato, carrot, string beans, and toasted ground peanuts.

Bean thread noodles tossed with minced chicken, red onions, tomatoes, carrots, celery, green onions, and spices.

Sliced grilled sirloin steak tossed in a lime vinaigrette with lettuce, chili, tomato, red onion, green onions, celery, carrots, and cucumber.

Egg noodle soup served with Chinese roasted pork, wontons, bean sprouts, and green onions.

Beef stew marinated in Chinese style 5 spices, served with rice noodles, celery, green onions, and beansprouts.

Burmese coconut milk curry broth served with egg noodles, sour mustard pickles, red onions, scallions, and crispy chicken topped with crispy noodles.

Thai hot lemongrass soup served with rice noodles, scallions, cilantro, beansprouts, and peanuts.

Udon noodles served with crispy chicken and vegetables in a Japanese chicken broth topped with Napa and green onions.

Stir-fried noodles with egg, tofu, bean sprouts, and green onions in house blended tamarind sauce served with ground peanuts.

Stir-fried flat rice noodles topped with house-blended Thai gravy and Chinese broccoli.

Stir-fried egg noodles with carrots and onions.

Stir-fried egg noodles with Japanese sauce with carrots, onions, scallions, and cabbage.

Stir-fried flat rice noodles cooked in our special house blended Thai sauce and Chinese broccoli.

Stir-fried flat rice noodles cooked in our Thai spicy chili sauce with onions, carrots, bell peppers, tomatoes, and basil.

Stir-fried bean thread noodles with hard tofu, and mixed veggies.

Roasted duck served on a bed of egg noodles and bok-choy drizzled with our special house blended sauce.

Sauteed shrimp, scallops, and calamari with our chili garlic sauce served with egg noodles and mixed vegetables.

Shrimp, scallops, and calamari simmered in our house-blended sauce with mixed vegetables served over crispy egg noodles.

Stir-fried rice with eggs, onions, and tomatoes topped with fresh cucumber and cilantro. All rice dishes come with your choice of chicken, beef, pork, veggies, tofu, shrimp, or seafood.

Stir-fried rice with bell pepper, carrots, green beans, onions, and basil. All rice dishes come with your choice of chicken, beef, pork, veggies, tofu, shrimp, or seafood.

Stir-fried rice with pineapple, raisins, onions, tomatoes, and cashews. All rice dishes come with your choice of chicken, beef, pork, veggies, tofu, shrimp, or seafood.

All rice dishes come with your choice of hard tofu sauteed with hot chili peppers, bell peppers, carrots, green beans, and basil. All rice dishes come with your choice of chicken, beef, pork, veggies, tofu, shrimp, or seafood.

Stir-fried basil dish served with green beans, onions, basil, carrots, and bell peppers. All rice dishes come with your choice of chicken, beef, pork, veggies, tofu, shrimp, or seafood.

Hard tofu sauteed with black bean sauce, ginger, shiitake mushrooms, onions, carrots, celery, bell peppers, and scallions. All rice dishes come with your choice of chicken, beef, pork, veggies, tofu, shrimp, or seafood.

The stir-fried ginger dish served with fresh ginger, shiitake mushrooms, bell peppers, carrots, celery, and onions. All rice dishes come with your choice of chicken, beef, pork, veggies, tofu, shrimp, or seafood.

Stir-fried dish sautéed with bell peppers, carrots, onions, celery, shiitake mushrooms, dry chilis, and peanuts. All rice dishes come with your choice of chicken, beef, pork, veggies, tofu, shrimp, or seafood.

Deep-fried chicken filets sauteed with our special orange sauce served with carrots and broccoli. Served with white rice.

Stir-fried meat in oyster sauce and garlic served with broccoli, carrots, and onions. Served with white rice.

Grilled chicken laced with special teriyaki sauce served with broccoli and carrots. Served with white rice.

Stir-fried chicken sauteed with toasted chili paste, mushrooms, onions, water chestnuts, green bell peppers, and cashew nuts. Served with white rice.

Ground chicken cooked with authentic Thai spices and basil. Served with white rice.

Grilled sirloin steak laced with special teriyaki sauce served with broccoli and carrots. Served with white rice.

Sliced chicken in Thai peanut sauce served on a bed of steamed broccoli topped with crushed peanuts. Served with white rice.

Deep-fried crispy chicken filets with toasted chili paste, mushrooms, onions, water chestnuts, and green bell peppers, and cashew nuts. Served with white rice.

Spicy fried rice with eggs, green beans, bell pepper, carrots, snow peas, basil, and onions topped with crispy chicken. Served with white rice.

Deep-fried tilapia fish filet topped with our special hot sweet chili sauce and carrots, bell peppers, onions, mushrooms, and cilantro. Served with white rice.

Deep-fried tilapia filet sauteed with hot chili peppers, green beans, carrots, bell peppers, onions, our spicy basil sauce, and basil. Served with white rice.

Sliced crispy duck topped with tangy tamarind sauce, pineapple, and shiitake mushrooms. Served with white rice.

Pan-seared salmon filet topped with savory ginger and black bean sauce, shiitake mushrooms, bell peppers, and tamarind juice. Served with white rice.

Your choice of beef or chicken cooked with green curry sauce, bell peppers, jalapenos, coconut milk, bamboo shoots, and basil. Served with white rice. All curries are made with Thai spicy curry-based sauce. Thus, our curries cannot be made without the spiciness.

your choice of beef or chicken cooked with yellow curry sauce, coconut milk, potatoes, carrots, bell peppers, jalapenos, and onions. Served with white rice. All curries are made with Thai spicy curry-based sauce. Thus, our curries cannot be made without the spiciness.

your choice of beef or chicken cooked with red curry sauce, spiced with Thai herbs, coconut milk, bell peppers, jalapenos, bamboo shoots, and basil. Served with white rice. All curries are made with Thai spicy curry-based sauce. Thus, our curries cannot be made without the spiciness.

your choice of beef or chicken cooked with Panang curry sauce, Thai chili paste, coconut milk, carrots, bell peppers, jalapenos, and green beans. Served with white rice. All curries are made with Thai spicy curry-based sauce. Thus, our curries cannot be made without the spiciness.

your choice of beef or chicken cooked in a mild curry toasted chili paste with coconut milk, tamarind juice, bell peppers, jalapenos, potatoes, and onions. Served with white rice. All curries are made with Thai spicy curry-based sauce. Thus, our curries cannot be made without the spiciness.

roasted duck cooked in red curry sauce spiced with Thai herbs, coconut milk, bell peppers, jalapenos, tomatoes, pineapple, and basil. Served with white rice. All curries are made with Thai spicy curry-based sauce. Thus, our curries cannot be made without the spiciness.

Pan-seared salmon filet topped with green curry sauce, bell peppers, snow peas, and basil. Served with white rice. All curries are made with Thai spicy curry-based sauce. Thus, our curries cannot be made without the spiciness.

Eggplant sautéed with chili, garlic, black beans, bell pepper, onions, carrots, and basil. Served with white rice.

Spicy soft tofu sautéed with chili peppers, ginger, black bean sauce, onions, carrots, mushrooms, and green peas. Served with white rice.

Stir-fried meat in oyster sauce and garlic served with broccoli, carrots, and onions. Served with white rice.

Stir-fried combination of seasoned broccoli, carrots, and onions with rice wine soy sauce, garlic, and snow peas. Served with white rice.

Fried Rice Chicken with eggs, onions, and carrots.

Stir-fried egg noodles made with eggs, onions, and carrots.

Crispy chicken with orange sauce with broccoli and carrots. Served with small rice.

Crispy golden-wrapped bananas topped with honey.

Crispy golden-wrapped bananas with ice cream

Choose mango only when in season.