Blues Burgers
About Blues Burgers
If you're looking for fry restaurants in Dallas look no further. Blues Burgers is known for having some of the best Fries in Dallas. Located at 1820 W Mockingbird Ln #44, Blues Burgers is a great...show more
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Two skewers of tots paired with jalapeño pepper, wrapped in bacon, deep-fried and topped with melted cheddar. Includes a side of house-made ranch.
House cut hand-battered and served with house-made ranch.
Queso dip with our fresh house-made chips.
Shareable or entree size serving of fries smothered in cheddar cheese, hickory-smoked bacon, pickled jalapeno, and green onions served with two portions of house-made ranch.
Side order of our house cut hand-battered buttermilk onion rings.
Side order of our julienne cut seasoned fries.
Side order of crispy potato hash balls.
Side order of chef cut sweet potato fries.
Premium angus beef, cheddar cheese, pickles, lettuce, red onion, tomato, and mustard on our locally baked brioche bun. Add bacon or an egg for additional charge.
Premium angus beef, blue cheese, house slaw, caramelized onions, and blue cheese spread on our locally baked brioche bun.
Premium angus beef, applewood smoked bacon, cheddar, house slaw, hand-battered onion strings and house made BBQ sauce on our locally baked brioche bun.
Premium angus beef, applewood smoked bacon, ghost pepper cheese, grilled jalapeño, grilled onion and spicy blues sauce on our locally baked brioche bun.
Premium angus beef, swiss cheese, sautéed mushrooms, sauteed onions and mayo on our locally baked brioche bun.
Premium angus beef, griddled Boar's Head all-beef bologna, hickory smoked bacon, fried egg, pickles, lettuce, red onion, tomato, and mustard on our locally baked brioche bun.
Two premium angus beef patties, two slices of cheddar cheese, pickles, lettuce, red onion, tomato, and condiment of your choice on our locally baked brioche bun.
Premium angus beef, all-beef house-made chili, cheddar cheese, chopped red onion, mustard and a fried egg on our locally baked brioche bun.
Premium angus beef, house-made cheese enchilada with chile con carne, fresh pico de gallo, pickled jalapenos, house-made salsa on our locally baked brioche bun.
Premium angus beef, pepper Jack cheese, grilled red and yellow bell peppers, caramelized onions and chipotle aioli on our locally baked brioche bun.
Premium angus beef topped with house-smoked beef brisket, cheddar cheese, red onion, house slaw and house-made BBQ sauce on our locally baked brioche bun.
Premium angus beef, topped with an all-beef frank, house-made all-beef chili, cheddar cheese, chopped red onion and mustard on our locally baked brioche bun.
Vegetarian grilled portabella mushroom as the patty, balsamic glaze, provolone cheese, roasted tomato, red onion, baby spinach and basil pesto aioli on our locally baked brioche bun.
Our signature marinated grilled chicken breast, provolone cheese, roasted tomato, spinach, and pesto aioli on panini grilled sourdough bread.
Boar's Head shaved turkey breast, applewood smoked bacon, avocado mash, spring greens, tomato and lemonnaise on toasted sourdough bread.
Boar's Head peppercorn turkey and black forest ham, hickory smoked bacon, swiss and cheddar cheese, lettuce, tomato, and mayo on Texas toast. Served w/ a side of honey mustard for dipping.
Choice of our signature marinated chicken breast or fried chicken breast, pepper Jack cheese, mango chutney, grilled onion, lettuce, tomato, and garlic aioli on a griddled ciabatta bun.
Boar's Head shaved turkey breast, hickory-smoked bacon, cheddar, grilled onion, sweet and spicy mustard on panini grilled sourdough bread.
House smoked chopped brisket, house slaw, red onion, and house made BBQ sauce on our locally baked brioche bun.
Shaved Boar's Head London Port roast beef, pepper Jack cheese, lettuce, tomato, red onion, and horseradish spread on a griddled ciabatta bun.
Tuna salad, lettuce, and tomato on a ciabatta bun.
Choice of our signature marinated chicken breast or fried chicken breast, applewood smoked bacon, cheddar cheese, roasted corn salsa, tomato, carrot, red onion and crispy tortilla strips on a bed of field greens with house made chipotle-lime vinaigrette.
Field greens, baby spinach, cheddar cheese, tomato, carrot, and red onion, with choice of dressing.
*Featured in Texas Highways Magazine and Best of Yelp Dallas* Scratch made in house flaky fried pies cooked fresh when you order. Subject to availability, get yours early.
Served with caramel glaze and sprinkle of cinnamon sugar and sea salt.
Aromatic and flavorful black tea blend.
Premium angus beef, cheddar, pickle, lettuce, red onion, tomato and choice of condiment on our locally baked brioche bun. Add bacon for an additional charge.
*Voted 50 Greatest Burgers in Texas by Texas Monthly* Premium angus beef, hickory smoked bacon, ghost pepper cheese, grilled jalapeno, grilled onion, and spicy Blues Sauce on our locally baked brioche bun.
*Featured in Texas Highways Magazine and Best of Yelp Dallas* From scratch flaky house made dough and fillings.
Premium angus beef, cheddar, hickory smoked bacon, house slaw, hand battered onion strings, and house BBQ sauce on our locally baked brioche bun.
Premium angus beef, swiss cheese, sauteed mushrooms, sauteed onion, and mayonnaise on our locally baked brioche bun.
Premium angus beef, fried Boar's Head all beef bologna, hickory smoked bacon, cheddar, fried egg, pickle, lettuce, red onion, tomato, and choice of condiment on our locally baked brioche bun.
Hand cut and battered. Served with house made ranch for dipping.
Premium angus beef, blue cheese crumbles, caramelized onions, house slaw and blue cheese spread on a locally baked brioche bun.
Hand battered in buttermilk.
Hand cut and battered. Served with house made ranch for dipping.
Shareable order of fries smothered in cheddar cheese, hickory smoked bacon, pickled jalapeno and green onions. Served with house made ranch.
Side order of fries smothered in cheddar cheese, hickory smoked bacon, pickled jalapeno and green onions. Served with house made ranch.
Our signature appetizer comprised of two skewers of tots paired with fresh jalapeno pepper, wrapped in bacon, fried and topped with melted cheddar cheese, Served with house made ranch.
Hand battered in buttermilk.
Chef cut seasoned sweet potato fries that are crispy on the outside and soft inside.
Thicker cut fries that stay crispy longer, suitable for delivery.
Slim crispy seasoned fries, best consumed immediately.
Crispy potato hash balls.
Premium angus beef, cheddar, pickle, lettuce, red onion, tomato and choice of condiment on our locally baked brioche bun. Add bacon for an additional charge.
*Voted 50 Greatest Burgers in Texas by Texas Monthly* Premium angus beef, hickory smoked bacon, ghost pepper cheese, grilled jalapeno, grilled onion, and spicy Blues Sauce on our locally baked brioche bun.
Premium angus beef, cheddar, hickory smoked bacon, house slaw, hand battered onion strings, and house BBQ sauce on our locally baked brioche bun.
Premium angus beef, swiss cheese, sauteed mushrooms, sauteed onion, and mayonnaise on our locally baked brioche bun.
Premium angus beef, fried Boar's Head all beef bologna, hickory smoked bacon, cheddar, fried egg, pickle, lettuce, red onion, tomato, and choice of condiment on our locally baked brioche bun.
Premium angus beef, blue cheese crumbles, caramelized onions, house slaw and blue cheese spread on a locally baked brioche bun.
Two premium angus beef patties, two slices of cheddar, pickle, lettuce, red onion, tomato, and choice of condiment on our locally baked brioche bun.
Premium angus beef, all beef house made chili, cheddar cheese, chopped onion, mustard, and a fried egg on our locally baked brioche bun.
Premium angus beef, cheese enchilada with house made all beef chili con carne, fresh pico de gallo, pickled jalapenos, and house salsa on our locally baked brioche bun.
Premium angus beef topped with an all beef frank, house made all beef chili, cheddar cheese, chopped onion, and mustard on our locally baked brioche bun.
Premium angus beef, pepper jack cheese, grilled red and yellow bell peppers, caramelized onion and chipotle aioli on our locally baked brioche bun.
Your choice of fried chicken breast or our signature marinated grilled chicken breast, pepper jack cheese, mango chutney, caramelized onion, lettuce, tomato, and garlic aioli on a griddled ciabatta bun.
Boar's Head shaved turkey, hickory smoked bacon, avocado mash, tomato, spring greens, and lemonnaise on panini grilled sourdough bread.
Our signature marinated grilled chicken breast, provolone cheese, roasted tomato, spinach, and basil pesto aioli on panini grilled sourdough bread.
Boar's Head shaved turkey breast, hickory smoked bacon, cheddar cheese, caramelized onion, and spicy mustard on panini grilled sourdough bread.
Boar's Head peppercorn turkey and black forest ham, hickory smoked bacon, swiss cheese, cheddar, lettuce, tomato, and mayo on Texas toast. Served with a side of honey mustard for dipping.
Our house made tuna salad, lettuce, tomato, and mayo on a griddled ciabatta bun.
*VEGETARIAN* Grilled portabella mushroom cap as the patty, balsamic glaze, provolone cheese, roasted tomatoes, baby spinach, red onion and basil pesto aioli on our locally baked brioche bun.
Boar's Head London Port roast beef, pepper jack cheese, lettuce, tomato, red onion, and horse radish spread on a griddled ciabatta bun.
Choice of protein on a bed of field greens, hickory smoked bacon,cheddar cheese, roasted corn salsa, tomatoes, red onions, and corn tortilla strips with choice of dressing. We recommend the Chipotle Lime Viniagrette.
Field greens, baby spinach, cheddar cheese, tomatoes, carrots, and red onion with your choice of dressing. Add a protein for an additional charge.
*Featured in Texas Highways Magazine and Best of Yelp Dallas* From scratch flaky house made dough and fillings.
Old School pure cane sugar soda.
Old school pure cane sugar soda.
Mother Parker's Freshly Brewed Tea
Old School pure cane sugar soda.
Old School pure can sugar lemonade.
Old School pure cane sugar soda.
Mother Parker's Freshly Brewed Tea
Local craft diet soda.
Online Ordering Options
(See pickup options)Last updated July 5, 2022