Cafe Brazil - Richardson

Grilled marinated beef, spinach, button mushrooms, fresh cilantro, cheddar and monterey jack cheeses on a large flour tortilla.

Two farm fresh eggs, three strips of bacon and a full order of your choice of pancakes, French toast or pancrepes.

Homemade waffles topped with chicken tenders and bacon served with hash brown casserole and an egg over easy.

One pound of French fries flavored with homemade seasoning, topped with cheddar, Monterey jack cheese, bacon, chives, and jalapeños and served on a hot skillet with buttermilk ranch upon request.

Crepes filled with freshly pulled chicken, spinach, portobello mushrooms, and asiago cheese, topped with our spicy cream sauce.

Let the Mexican vanilla and rich Cream Cheese take you to a happier place. This traditional carrot cake recipe has been in the family for more than 100 years!

Tri-Color Rotini Pasta tossed in our homemade Pesto Cream Sauce with Walnuts, topped with Grilled Lemon Pepper Chicken and Asiago Cheese, served with Homemade Garlic Toast

Inspired by our unique and popular breakfast relleno, these crepes are filled with scrambled eggs, roasted poblano pepper, chorizo, and cheddar cheese and topped with our spicy cream sauce, served with hash brown casserole instead of rosemary potatoes.

Homemade banana bread dipped in cinnamon egg batter, grilled and topped with fresh berries, bananas, crème anglaise, and homemade sweet orange sauce, sprinkled with walnuts and powdered sugar.

Drizzled chocolate icing cascades over four indulgent layers of moist cake and fudgy frosting. Puled high and accented with flaky Dark Chocolate shavings for the ultimate chocolate experience.

One pound of French fries flavored with homemade seasoning, topped with cheddar, Monterey jack cheese, bacon, chives, and jalapeños and served on a hot skillet with buttermilk ranch upon request.

Homemade salsa with crisp tortilla chips.

Queso with crisp tortilla chips.

Homemade guacamole with crisp tortilla chips.

Tender freshly pulled chicken in a spicy broth with vegetables served with a slice of avocado, Monterey jack cheese, tortilla strips, and a jalapeño.

Black beans, celery, garlic and onion, topped with fresh cilantro, pico de gallo and sour cream.

Fresh greens, grilled chicken breast, strawberries, apples, and walnuts, served with seasonal lite dressing.

Beef steak or blackened pulled chicken, fresh greens, mango relish, guacamole, cheddar and monterey jack cheese, all served on a bed of chipotle rice and black beans in a crunchy tortilla shell with buttermilk ranch.

Fresh greens, coconut chicken, oranges and dried cranberries, served with our homemade honey mustard dressing.

Spinach, fresh greens, coconut quinoa, blood oranges, blueberries, and walnuts, served with seasonal lite dressing.

Tri-Color Rotini Pasta tossed in our homemade Pesto Cream Sauce with Walnuts, topped with Grilled Lemon Pepper Chicken and Asiago Cheese, served with Homemade Garlic Toast

Marinated chicken breast, sautéed bell peppers and onions, lettuce, tomatoes, jack cheese and our jalapeño bbq sauce on a ciabatta roll, served with french fries and a jalapeño.

Your choice of grilled, blackened or fried! Chicken breast, lettuce, tomatoes, red onions, melted swiss and homemade honey mustard dressing on a ciabatta roll, served with french fries and a pickle.

Thinly sliced smoked turkey and ham, bacon, swiss, lettuce, tomatoes and mayo on a ciabatta roll, served with french fries and a pickle.

Thick bacon, leaf lettuce, tomatoes, and mayo on a ciabatta roll, served with french fries and a pickle.

Asiago, cheddar, monterey jack and feta cheeses on a ciabatta roll, served with french fries and a pickle.

Half pound burger smashed, a double patty with mayo, topped with bell peppers, onions, lettuce, tomatoes, chopped dill pickles, and Monterey jack, served open-faced on a brioche bun with french fries.

Half pound burger, smashed, a double patty with jalapeño bbq sauce, bacon, and cheddar, served open-faced with onion, lettuce, tomatoes and chopped dill pickles on a brioche bun with french fries.

New. Homemade vegan burger using our black beans, chipotle rice, red bell peppers, onions, fresh cilantro and a special blend of spices, topped with a freshly grilled poblano pepper, red onions, red leaf lettuce, fresh tomatoes and served on an ancient grains roll. Served with a side of sweet potato fries and fresh guacamole.

Hand-cut chicken tenders in our homemade batter, lightly fried and served with french fries, a jalapeño and a side of honey mustard.

Roasted poblano pepper filled with scrambled eggs, chorizo and cheddar cheese, topped with homemade spicy cream sauce and served with fried sweet potatoes.

Scrambled eggs, fajita steak, bell peppers, mushrooms and onions, topped with chipotle sauce and monterey jack cheese, served with rosemary potatoes, a jalapeño, and two flour tortillas.

Two farm fresh eggs, chicken fried steak topped with country gravy, served with rosemary potatoes, grilled homemade white bread, and a jalapeño.

Scrambled eggs, tomatillo sauce, onions, jack cheese, tortilla chips and choice of freshly pulled chicken, chorizo or thinly sliced smoked turkey, served with black beans, sour cream, and grilled sliced tomatoes.

Thinly sliced smoked turkey, egg, cheddar and jack cheese on an English muffin, served with fried sweet potatoes and a jalapeño.

Three farm fresh eggs and three strips of bacon served with rosemary potatoes and grilled homemade white bread.

Homemade chorizo, onions, bell peppers, and sliced jalapeños, tossed with scrambled eggs and crisp tortilla strips topped with melted monterey jack cheese and served with rosemary potatoes, two flour tortillas, homemade salsa, and a jalapeño.

Thinly sliced smoked turkey, bell peppers, sliced jalapeños, onions, tomatoes and zucchini tossed with scrambled eggs and crisp tortilla strips, topped with melted jack cheese and served with rosemary potatoes, two flour tortillas, homemade salsa, and a jalapeño.

Zucchini, tomatoes, onions, bell peppers and sliced jalapeños, tossed with scrambled egg whites and crisp tortilla strips, topped with melted jack cheese and served with rosemary potatoes, two wheat tortillas, homemade salsa, and a jalapeño.

New. Warm coconut quinoa on a bed of baby spinach topped with fresh egg whites, two pieces of homemade wheat toast topped with homemade guacamole and feta cheese. Served with a side of fresh fruits and berries.

Blackened pulled chicken, bacon, spinach, chives, button mushrooms, fresh cilantro, cheddar and monterey jack cheeses on a large flour tortilla.

Grilled marinated beef, spinach, button mushrooms, fresh cilantro, cheddar and monterey jack cheeses on a large flour tortilla.

Inspired by our unique and popular breakfast relleno, these crepes are filled with scrambled eggs, roasted poblano pepper, chorizo, and cheddar cheese and topped with our spicy cream sauce, served with hash brown casserole instead of rosemary potatoes.

Crepes filled with thinly sliced smoked turkey. Button mushrooms, onions, broccoli, and monterey jack cheese, topped with our spicy cream sauce.

Crepes filled with spinach, onions, tomatoes, and feta cheese, topped with our spicy cream sauce.

Crepes filled with spinach, button mushrooms, broccoli, bell peppers, onions, and tomatoes and topped with our tomatillo sauce, served with dry wheat toast and seasonal fruit instead of rosemary potatoes.

Crepes filled with homemade chorizo, cheddar cheese, onions, bacon, tomatoes, and sliced jalapeños, topped with our spicy cream sauce.

Crepes filled with freshly pulled chicken, spinach, portobello mushrooms, and asiago cheese, topped with our spicy cream sauce.

Cilantro lime grilled chicken, chipotle rice, black beans, pico de gallo and Monterey jack cheese, served on flour tortillas with a side of homemade salsa.

Sweet potatoes, coconut quinoa, and homemade mango relish, served on wheat tortillas with a side of tomatillo sauce.

Three of our popular scratch-made pancakes, stuffed with chorizo, combined with onions, green and red bell peppers, tomatoes, and tossed with scrambled eggs, cheddar and feta cheeses and served with homemade salsa.

Three of our popular scratch-made pancakes, stuffed with a variety of fresh berries and bananas, served with our homemade crème anglaise and raspberry sauce.

Our French toast, topped with seasonal fresh fruit, crème anglaise, raspberry sauce, walnuts, and powdered sugar.

Our French toast, topped with seasonal fresh fruit, crème anglaise, raspberry sauce, walnuts, and powdered sugar.

New. Three slices of Texas toast dipped in cinnamon egg batter, grilled and sprinkled with walnuts and powdered sugar, served with syrup and butter.

Homemade banana bread dipped in cinnamon egg batter, grilled and topped with fresh berries, bananas, crème anglaise, and homemade sweet orange sauce, sprinkled with walnuts and powdered sugar.

Four homemade crepes, topped with seasonal fresh fruit, crème anglaise and raspberry sauce, sprinkled with walnuts and powdered sugar.

Four homemade crepes, dipped in cinnamon egg batter, grilled and topped with crème anglaise, raspberry sauce, walnuts and powdered sugar (served cold).

Three pancakes made with your choice of any (2) items: chocolate chips, m&m's, peanut butter cups, bananas, blueberries, coconut, cranberries or walnuts.

Three large pancakes served with syrup and butter.

Two farm fresh eggs, three strips of bacon and a full order of your choice of pancakes, French toast or pancrepes.

Homemade waffles topped with chicken tenders and bacon served with hash brown casserole and an egg over easy.

Bowl of low-fat oatmeal or granola (contains nuts) with 2% milk, served with raisins, brown sugar, a cup of fresh fruit and a pastry.

Vanilla Greek yogurt, granola (contains nuts) and fresh berries.

Spinach, tomatoes, onions and feta cheese.

Thinly sliced ham, onions, button mushrooms, bell peppers, and cheddar cheese.

Homemade chorizo, onions, tomatoes, jalapeños and cheddar cheese.

Spinach, button mushrooms, broccoli, bell peppers, onions, and tomatoes made with egg whites and served with dry homemade wheat toast and seasonal fruit.

Let the Mexican vanilla and rich Cream Cheese take you to a happier place. This traditional carrot cake recipe has been in the family for more than 100 years!

Drizzled chocolate icing cascades over four indulgent layers of moist cake and fudgy frosting. Puled high and accented with flaky Dark Chocolate shavings for the ultimate chocolate experience.

A decadent trifecta of Cheesecake. New York, Chocolate and Espresso Cheesecake layered on an Oreo Cookie Crust. This homemade favorite is topped with rich Chocolate Shavings and a Chocolate Drizzle.

A spin of traditional "Wedding Cake". Layers of fluffy Vanilla Cake with Cream Cheese Icing. Coconut Shavings and shaved Almonds.

Two layers of our rich Red Velvet Cake, separated and topped with our Cream Cheese Icing and Red Velvet Cake Crumbs. This is a must try!