Fresh green beans, olive oil, onions, garlic, and tomatoes.

Garlic, yogurt, dried mint leaves, and dill crushed and topped with walnuts.

Grape leaves stuffed with rice, pine nuts, onions, black currants, and Mediterranean spices.

A creamy blend of mashed garbanzo beans, tahini, yogurt, mashed garlic, lemon juice, and olive oil.

Baba ganoush. Charbroiled eggplant puree flavored with yogurt, parsley, tahini, mashed garlic, and a touch of olive oil.

Tabouleh cracked wheat flavored with hot pepper paste, parsley, dry mint, green onions pomegranate molasses, olive oil, and lemon juice.

A fresh blend of crushed tomatoes, bell peppers parsley, onions, dry mint leaves, mashed garlic, and olive oil.

Turkish feta cheese, medium-soft brined Turkish feta cheese served with tomatoes, lettuce, and Mediterranean black olives.

Plain yogurt mixed with chopped cucumbers, mashed garlic, and seasoned with dill.

Appetizer platter.

Turkish sausage spicy beef sausages grilled to perfection served with grilled tomatoes and peppers.

Rolled phyllo borek homemade, deep-fried pastry filled with Turkish feta cheese and parsley or sauteed ground beef onion and parsley mix.

Mashed garbanzo beans blended with celery, green peppers, onion, garlic, parsley, and Turkish spices, and then deep-fried four pieces of falafel served with yogurt dipping sauce.

Calamari tender calamari coated with soda water - baking powder and lightly fried, accompanied by the flavorful dipping sauce.

Meatball sauteed mix of ground beef walnuts onions, parsley, and spices covered with cracked wheat and deep-fried two meatballs served with yogurt dipping sauce.

Red lentils cooked with tomato paste, dry mint, and Turkish spices.

Seasonal salad lettuce, sliced tomatoes cucumbers, shredded carrot, red cabbage, corn, feta cheese, olive oil, and lemon juice.

Shepherd salad diced tomatoes, cucumbers, green peppers, onions, dill, parsley, olive oil, lemon juice, and a touch of red wine vinegar.

Lahmacun platter two of the homemade thin-crust pizzas topped with ground beef and lamb mixture and chopped garden vegetables.

Special cheese crust homemade thin crust pizza, topped with your choice of mozzarella or Turkish feta cheese, Roma tomatoes, and green peppers.

Turkish sausage crust homemade thin crust pizza topped with Turkish sausage and mozzarella cheese.

Mix crust homemade thin crust pizza topped with ground beef Turkish sausage and mozzarella cheese.

Vegetarian crust homemade thin crust pizza topped with garden-fresh vegetables.

Shrimp sauteed with green peppers, red peppers, onion, tomatoes garlic, soy sauce, and mozzarella cheese served with rice pilaf.

Marinated beef lightly charcoal grilled served with asparagus and mashed potatoes.

Lamb sauteed with green peppers, red peppers, onion, tomatoes garlic, and soy sauce served with rice pilaf.

Skender seasoned ground lamb slowly cooked on a vertical rotisserie, shaved, and served over homemade pita bread topped with rich tomato - butter sauce served with yogurt, grilled tomatoes, and peppers.

Seasoned ground lamb slowly cooked on a vertical rotisserie shaved and served with homemade pita bread, Turkish rice pilaf, grilled tomatoes, and peppers.

Adana kebab ground lamb blended with red bell pepper, hot green pepper, garlic, and spices, then charbroiled on a skewer served with rice pilaf, grilled tomatoes, and peppers.

Spicy kebab marinated charcoal grilled lamb cubes served on a bed of sauteed jalapeno diced tomatoes, peppers, and rice pilaf.

Lamb chops tenderized lamb chop charbroiled, then served with grilled tomatoes peppers and rice pilaf.

Tender cubes of marinated meat skewered and charbroiled served with rice pilaf, grilled tomatoes, and peppers.

Your choice of braised lamb (cooked with tomatoes, raisins, bell peppers, and spices), grilled chicken, Adana, or falafel served on a bed of traditional roasted eggplant puree cooked with milk and mozzarella cheese flavored with Turkish spices, topped with rich tomato butter sauce.

Chicken beyti seasoned ground chicken breast skewered and charbroiled rolled in a tortilla, topped with garlic yogurt.

Chicken saute seasoned chicken cubes sauteed with green pepper, red bell pepper onions, and tomatoes served with rice pilaf.

Mixed grill (for two) the five major grilled slices of meat of Turkish cuisine Adana, lamb shish, doner, chicken beyti, and chicken shish served with rice pilaf, grilled tomatoes, and peppers.

Salmon fillet marinated fillet of salmon baked and topped with caramelized onions served with romaine lettuce, pickled red cabbage, olive oil - lemon juice mix on top.

Vegetarian casserole a mix of seasoned, fresh vegetables cooked in a delectable, rich, tomato-based broth served with rice pilaf.

Rice pilaf.

Grilled vegetables.

Mashed potatoes.

Pickled vegetables.

Black olives.

Yogurt drink.