5 pieces.

6 pieces.

10 pieces.

Hot or cold.

Noodles sauteed in a creamy cheese sauce.

Sauteed with bacon and onions in a creamy cheese sauce.

Macaroni sauteed with bacon and vodka cream sauce.

Macaroni sauteed with green pepper, mushrooms, and onions in our marinara sauce.

Stuffed macaroni, sauteed with onions, bacon, mushrooms, diced tomatoes, and artichokes in our pink sauce.

Fine noodles sauteed with fresh veggies in a red or alfredo sauce.

Fine noodles sauteed with broccoli, garlic and olive oil.

Fine noodles sauteed with bacon, onions, mushrooms, and tomatoes white or pink sauce.

4 to 8 toppings.

3 cheeses.

4 to 8 toppings

4 to 8 toppings.

4 meats, 4 veggies, mozzarella cheese.

Sausage, ricotta, mozzarella cheese.

Veggies and mozzarella cheese.

Sumptuous assorted seafood calamari, shrimp, mussels, scallops, clams and crab meat in our zesty marinara sauce

Flounder in a delicate spinach alfredo sauce, topped with slices of tomato and mozzarella cheese.

Sauteed in spicy marinara sauce hot or mild.

Sauteed in spicy marinara sauce hot or mild.

The chef's favorite. Sauteed shrimp, scallops, crab meat in our alfredo or pink sauce.

Succulent shrimps sauteed with garlic and olive oil in pink sauce

Tasty chopped clams sauteed in red or white sauce.

Shrimps sauteed in our famous creamy cheese sauce.

Tender calamari sauteed with garlic oil in a zesty marinara sauce.

Mouth watering salmon sauteed in a white wine and lemon sauce with capers, sun dried tomatoes and artichokes.

Chicken topped with eggplant and cheese smothered in a pink sauce.

Chicken in an egg batter in a lemon and white wine sauce.

Chicken in a pigant lemon butter sauce with capers.

Chicken stuffed with mozzarella cheese and herbs, sauteed with mushrooms and served with our famous pink sauce.

Chicken sauteed with mushrooms in a delicate parsley and sweet marsala sauce.

Chicken sauteed in a tempting lemon wine sauce with artichokes and mushrooms.

Breaded chicken with marinara sauce and topped with mozzarella cheese.

Chicken with mushrooms, onions, bell pepper, black olives and our zesty marinara.

Veal topped with delicious anti pasta meats with lots of garlic in a lemon and white wine sauce.

Breaded veal with marinara sauce and topped with mozzarella cheese.

Veal in a piquant lemon butter sauce with capers.

Breaded veal in a creamy alfredo sauce topped with melted cheese.

Veal topped with eggplant ham and melted cheese.

A veal pocket, stuffed with spinach, bacon, and cheese, served with a mouth watering mushrooms pink sauce.

Diced veal and Italian sausage with onions, green peppers, mushrooms, potatoes in a garlic marinara sauce.