Cannon Chinese Kitchen

Black vinegar, egg, mushroom.

Carrots, cilantro, green onions, sweet glaze.

Chicken, carrots, cucumbers, spicy hoisin.

Pickled shallots, green onions, cumin, garlic.

Fried, carrots, cilantro, pickled shallots.

Five-spice Taiwanese chicken, scallion waffle, sweet thai chili syrup.

Steamed veggies and soup. * *No Rice

Mushrooms, Chinese broccoli sweet pork glaze, soft noodles.

Prime beef, flat rice noodles bean sprouts, onions, scallions, sweet soy.

Chicken, sweet-spiced garlic sauce, carrots.

Four piece cabbage, scallions, star anise.

Four piece, red vinegar, dried serrano peppers, rock candy.

Garlic, black vinegar, salt.

Two piece, steamed, truffle broth.

Two piece, fried, cabbage, carrots.

Two piece, fried, cabbage, carrots, mushrooms.

Seasonal greens, tomatoes, choice of sesame ginger dressing or raspberry vinaigrette.

Meringue, dried chrysanthemum flowers, honey.

Chocolate ganache, chocolate butter cream.