Casa Mia Latin Cuisine

Three handmade corn tortillas stuffed with cheese, pork or both.

Three shredded chicken enchiladas topped with warm sour cream sauce

Ripe plantain fried and served with black beans.

One chicken tamale, one pupusa, yuca, fried plantain, Gallo Pinto, and black beans.

Certified Angus Beef skirt. Served with Spanish rice, black beans, fried plantain, and yuca.

Served with your choice of beef, chicken, or cheese. Served with Spanish rice and black beans.

Surf and turf. Certified Angus Beef skirt. Served with Spanish rice, black beans, fried plantain, and yuca.

Spice rubbed salmon with gallo pinto and sautéed vegetables.

Pan seared tilapia in a citrus garlic butter sauce.

Sautéed shrimp tossed with caramleized onions.

Individually prepared crispy corn tortilla chips served with melted Cheddar cheese, beans guacamole and sour cream.

Three handmade corn tortillas stuffed with cheese, pork or both.

Three Salvadorian handmade tamales wrapped and steamed in banana leaves, gently spiced and stuffed with chicken and potatoes

Ripe plantain fried and served with black beans.

With fresh avocado and pico de gallo.

Fried yuca served with fried pork, marinated shredded cabbage.

Romaine lettuce, cheddar - jack cheese, grape tomatoes, tortilla chips and avocados

Mixed greens, cabbage, grape tomatoes and tossed with Dijon honey mustard

Fresh romaine lettuce, Certified Angus ground beef, cheddar jack cheese, grape tomatoes, avocados and tortilla chips

A hearty chicken soup with vegetables, chunks of chicken and rice.

Salvadorian style black bean soup.

Pan-seared tilapia topped with a velvety white butter wine sauce served with three sauteed shrimp

Pan seared tilapia in a citrus garlic butter sauce.

Spice rubbed salmon with gallo pinto and sautéed vegetables.

Pan seared shrimp in a citrus garlic butter sauce.

Shrimp seasoned and grilled to perfection.

Sautéed shrimp tossed with caramleized onions.

Surf and turf. Certified Angus Beef skirt. Served with Spanish rice, black beans, fried plantain, and yuca.

One chicken tamale, one pupusa, yuca, fried plantain, Gallo Pinto, and black beans.

Certified Angus Beef skirt. Served with Spanish rice, black beans, fried plantain, and yuca.

Chicken breast topped with a velvety white butter wine sauce served with Spanish rice and three sauteed shrimp.

Grilled chicken breast served with three sauteed shrimp, pico de gallo, and mushrooms topped with melted jack cheese.

All served with Spanish rice, beans, guacamole and sour cream.

All served with Spanish rice, beans, guacamole and sour cream.

Three beef enchiladas topped with homemade chili con carne.

Three shredded chicken enchiladas topped with warm sour cream sauce

One shrimp, beef and shredded chicken enchilada.

Certified Angus beef skirt steak, cook with jalapenos, onions, and tomatoes

Chicken breast served with sauteed vegetables topped with sour cream sauce

Three chicken flautas served with Spanish rice, pinto beans, lettuce, and fresh guacamole.

Three ground beef or shredded chicken tostadas. Each tostada is layered with pinto beans, lettuce, sour cream.

Served with your choice of beef, chicken, or shrimp. Served with fresh guacamole and sour cream.

One burrito stuffed with Spanish rice, pinto beans, Shredded cheese, chile con queso and your choice of shredded chicken or ground beef. Topped with lettuce and guacamole.

Served with your choice of beef, chicken, or cheese. Served with Spanish rice and black beans.

Large burrito stuffed with onions, green bell pepper, chile con queso, and your choice of Chicken Fajita or Beef Fajita and fried to perfection. Served with Spanish rice, pinto beans, guacamole, and sour cream

Three corn tortilla served with sauteed shrimps, cabbage, and Casa Mia sauce, served with Spanish rice.

Three tilapia tacos served with cabbage and Casa Mia sauce

"Street Style" - Three grilled skirt steak tacos, serrano peppers, onions, guacamole, and pico de gallo, served with Spanish rice and chimichurri sauce

Three Crispy corn tortilla shells loaded with ground beef, lettuce, tomatoes, and cheese served with Spanish rice and pinto beans

Three grilled skirt steak tacos served with Spanish rice, beans, guacamole and pico de gallo.

Three grilled chicken tacos served with Spanish rice, beans, guacamole, and pico de gallo

Three tacos served with sauteed vegetables, Monterrey Jack cheese, and served with gallo pinto and avocado salad

Warm corn tortillas topped with over easy eggs and ranchero sauce served with pinto beans and Spanish rice.

Scrambled eggs with chorizo and pico de gallo, served with pinto beans and Spanish rice.

Scrambled eggs with potatoes served with pinto beans and Spanish rice.

Two poached eggs with cilantro, onions and crispy tortilla strips. Topped with salsa verde, pinto beans, and sour cream

Chocolate tres leches cheesecake.

Creme caramel.

Topo chico, Mexican coca-cola.

Tamarindo. horchata.