If you're looking for Tex-Mex restaurants in Richardson look no further. Casa Milagro is known for having some of the best Tex-Mex in Richardson. Located at 1403 E Campbell Rd, Richardson, TX 750...show more
Grilled golden brown flour tortillas filled with monterey jack cheese and your choice of filling. Garnished with lettuce, roma tomatoes and jalapenos. Served with guacamole and sour cream.
Grilled beef patty or grilled chicken breast lightly brushed with BBQ sauce and jalapeno relish topped with cheddar cheese, applewood bacon, Milagro style lettuce, served on a bun with seasoned fries.
A larger four tortilla, fried golden brown and covered with ranchero sauce, cheese, guacamole and sour cream. Served with beans and rice and your choice of filling.
Two cheese enchiladas covered with ranchero sauce and topped with chopped beef or chicken fajita meat.
Slow-roasted brisket quesadillas, mini chimichanga stuffed with beans, potatoes and chorizo, shredded chicken flautas and bean and cheese nachos. Served with guacamole and sour cream.
Aged shredded cheddar cheese and beans. Garnished with lettuce, roma tomatoes, and jalapenos.
Bean nachos covered with protein and aged shredded cheddar cheese. Garnished with lettuce, roma tomatoes, and jalapenos. Served with guacamole and sour cream.
Shredded chicken with monterrey Jack cheese. Garnished with lettuce, roma tomatoes, and jalapenos. Served with guacamole and sour cream.
Bean nachos and aged shredded cheddar cheese topped with your choice of beef or chicken fajita. Served with guacamole and sour cream.
Bean nachos and aged shredded cheddar cheese. Served with guacamole and sour cream.
Bean nachos with Monterrey Jack cheese, topped with tasty pollo cascabel. Garnished with lettuce, roma tomatoes, and jalapenos. Served with avocado sour cream dipping sauce.
Bean nachos with Monterrey Jack cheese and sauteed mushrooms, onions, poblanos, and zucchini. Garnished with lettuce, roma tomatoes, and jalapenos. Served with guacamole and sour cream.
Breaded and stuffed with your choice of monterey jack cheese and pecans or shredded chicken. Served with chipotle honey dipping sauce.
Grilled golden brown flour tortilla filled with Monterrey Jack cheese and filling. Garnished with lettuce, roma tomatoes, and jalapenos. Served with guacamole and sour cream.
Crispy corn tortilla filled with your choice of shredded chicken or slow roasted brisket. Garnished with lettuce, roma tomatoes and jalapenos. Served with avocado sour cream dipping sauce (8).
Stuffed with chorizo, potato, and beans. Served with sour cream.
A spicy cheddar cheese sauce with sauteed onions, tomato, simmered in a molcajete salsa and topped with bacon bits, over refried beans. Served with flour tortillas.
Blend of cheeses and sauteed spinach.
Ground beef beans, queso, guacamole, and sour cream. Garnished with roma tomatoes and jalapenos.
Shrimp and avocado chunks in a spicy homemade cocktail sauce.
6 mini brisket tacos, served with a garnish of finely chopped onion, cilantro and lime wit your choice of side sauce.
Cup.
Traditional preparation of pinto beans, bacon, onions, tomatoes and poblanos. Topped with crisp tortilla strips.
Served with chopped beef fajita, pico de gallo, and avocado chunks.
Homemade chicken broth with all white meat chicken and topped with avocado, monterey jack cheese and crispy tortilla strips.
Served with pico de gallo and avocado chunks.
A spin on the traditional Cobb salad- prepared with "Mexican Attitude."
Our Cabbo milagro salad with red grapes and pecan pieces.
A crispy flour tortilla bowl layered with beans, romaine, red cabbage, roma tomatoes, cheddar, and Monterrey Jack cheese. Topped with guacamole and sour cream.
Romaine, spinach, roma tomatoes, carrots, cucumbers and red onions, topped with Monterrey jack cheese, aged cheddar cheese, and avocado slices.
Stir fry vegetable medley tossed with our whole grain brown rice and your choice of meats. Served with Romaine lettuce leaves and a fat free Habanero Ranch dressing.
Served with a delicious vegetable medley on a bed of flavorful whole grain brown rice and protein.
Shrimp sauteed in a garlic butter with chili guajillo sauce over a bed of rice and stir-fry vegetables.
Two tacos prepared quesadilla style with Monterey jack cheese, cabbo style lettuce, fajita chicken or beef and caramelized onions. Served with rice and bean soup.
Chalupa shell with a spread of beans topped with Pollo Cascabel, with romaine lettuce, roma tomatoes and monterey jack cheese and a side of rice.
Two stuffed cabbage leaves with your choice of slow-roasted brisket, pork or picadillo (Mexican style ground beef with tomato, onion, corn and potato), smothered in ranchero sauce, topped with sour cream. Served with rice and beans.
Sauteed shrimp with onions and tomatoes simmered in molcajete salsa. Served with Spanish rice topped with stir fry vegetables.
Thinly sliced ribeye steak, pan seared with onions and tomatoes, and then simmered in a molcajete salsa. Served with rice and beans.
Thinly sliced pork pan seared, then simmered in a molcajete salsa with cabbage, and onions. Served with rice and beans.
Crispy tender chunks of pork and seasoned to perfection. Served with rice and cup of bean soup.
Tender pieces of pork simmered in a chile cascabel sauce. Served with rice and beans.
A large flour tortilla, fried golden brown and covered with ranchero sauce, cheese, guacamole, and sour cream. Served with beans and rice and your choice of filling.
Filled with Monterrey Jack cheese. House specialty. Fire roasted poblano peppers topped with ranchera sauce and cheese. Served with beans and rice.
Seasoned ground beef with potatoes, corn, tomato, and onion. House specialty. Fire roasted poblano peppers topped with ranchera sauce and cheese. Served with beans and rice.
Shredded chicken. House specialty. Fire roasted poblano peppers topped with ranchera sauce and cheese. Served with beans and rice.
Slow simmered pork in a spicy tomato sauce. House specialty. Fire roasted poblano peppers topped with ranchera sauce and cheese. Served with beans and rice.
Roasted brisket, with sauteed mushrooms, and onions. House specialty. Fire roasted poblano peppers topped with ranchera sauce and cheese. Served with beans and rice.
Slow roasted pork. House specialty. Fire roasted poblano peppers topped with ranchera sauce and cheese. Served with beans and rice.
Grilled shrimp with sauteed mushrooms, onions, and zucchini. House specialty. Fire roasted poblano peppers topped with ranchera sauce and cheese. Served with beans and rice.
Seasoned pan seared tilapia. House specialty. Fire roasted poblano peppers topped with ranchera sauce and cheese. Served with beans and rice.
Slow roasted pork with special BBQ sauce with honey jalapeno relish. Served on a bun with fresh cut seasoned fries.
Grilled beef patty lightly brushed with BBQ sauce and jalapeno relish topped with cheddar cheese, applewood smoked bacon, and milagro style lettuce. Served on a bun with fresh cut seasoned fries.
Grilled chicken breast lightly brushed with BBQ sauce and jalapeno relish topped with monterey Jack cheese, applewood smoked bacon, and milagro style lettuce. Served on a bun with fresh cut seasoned fries.
A sizzling platter of onions and roasted bell peppers. Served with guacamole, sour cream, pico de gallo, cheddar cheese, rice, beans, and flour tortillas.
A grilled chicken breast with Latin stir-fry vegetables on a bed of fideo and a cup of bean soup.
A grilled chicken breast smothered in light sour cream sauce. Served with guacamole and rice.
A grilled chicken breast on a sizzling platter, covered with sauteed onions, and mushrooms. Served with rice.
A bed of whole grain brown rice covered with sauteed spinach, mushrooms, carmelized onions, and melted Monterrey Jack cheese. With your choice of protein.
Pan seared tilapia covered in a lemon garlic butter sauce with Latin stir fry vegetables on a bed of fideo. Served with a dinner salad.
Grilled salmon with Latin stir fry vegetables on a bed of fideo. Served with a dinner salad.
Two flour tortillas filled with grilled ribeye. Served with guacamole, pico de gallo, rice, and bean soup.
A grilled ribeye with Latin stir fry vegetables on a bed of fideo and a cup of bean soup.
Grilled chicken breast with lettuce, tomato, purple onion and mayonnaise. Served on a bun with seasoned fries.
Grilled beef patty with lettuce, tomato, purple onion and mustard or mayonnaise served on a bun with seasoned fries.
Two burritos (ground beef or shredded chicken) with choice of sauce, rice and beans.
Two cheese and onion enchiladas topped with chili con carne (traditional), rice and beans. Veggie options- your choice of tomatillo, ranchero sour cream, or queso sauce.
One cheese taco, one beef taco, rice, and beans.
One ground beef enchilada, one sour cream chicken enchilada, rice, and beans.
Two sour cream chicken enchiladas, rice, and beans.
Three homemade pork tamales covered with tomatillo sauce. Served with rice and beans.
Two pork guise burritos, rice, and beans.
Deep fried crispy tacos in corn tortillas with rice and beans. Choice of beef or chicken.
Three chalupas, one bean, one queso and one guacamole.
One cheese taco, one pork tamale, one beef taco, rice, and beans.
One ground beef enchilada with queso, one beef taco, guacamole chalupa, rice, and beans.
Two brisket tacos. Served quesadilla style with rice and beans.
One cheese enchilada, one beef enchilada, one shredded chicken taco, one pork tamale, rice, and beans.
One cheese enchilada, one sour cream chicken enchilada, one cheese taco, one pork tamale, one beef taco, one pork guiso burrito, rice, and beans.
Three corn tortillas filled with melted Monterey Jack cheese, sauteed mushrooms, onions, zucchini, and poblano peppers. Served with rice and beans.
Three slow-roasted beef tacos in corn tortillas with sauteed onions and Monterey jack cheese. Served with rice and beans.
Three slow-roasted pork tacos in corn tortillas. Served with rice and beans and a side garnish of finely chopped onion, cilantro and lime.
Three corn tortillas filled with melted Monterey jack cheese, sauteed onions and chopped fajita beef or chicken. Served with rice and a cup of bean soup.
Tender chucks of marinated pork in corn tortillas. Served with rice, cup of bean soup, a side of guacamole and a garnish of finely chopped onions, cilantro, and lime.
Three tilapia tacos in an Achiote citrus marinade. Served with rice and an onion cilantro, honey jalapeno garnish.
Three corn tortillas filled with grilled shrimp and Monterrey Jack cheese with a spicy sauce. Served with rice and beans.
Your choice of enchiladas in a spicy cheese sauce, with sauteed onions, tomatoes, simmered in a molcajete salsa and melted cheddar cheese.
Two enchiladas filled with sauteed spinach and onions, covered with ranchero sauce, topped with sauteed mushrooms, and melted Monterrey Jack cheese. Served with rice and beans.
Two enchiladas filled with your choice of protein covered with choice of sauce. Served with rice and beans.
Two cheese enchiladas covered with tender pork guiso and chopped onions. Served with rice and beans.
Two cheese enchiladas covered with ranchera sauce and topped with chopped fajita meat. Served with rice and beans.
Two cheese enchiladas covered with ranchera sauce and topped with chopped fajita meat. Served with rice and beans.
Two queso blanco enchiladas covered with ranchera sauce. Topped with grilled shrimp, mushrooms, onions, and Monterey Jack cheese. Served with rice and beans.
Ground beef or shredded chicken, served with rice and beans.
Flour tortilla toasted golden brown filled with monterey Jack cheese, rice, and beans.
One crispy corn tortilla filled with ground beef or shredded chicken. Served with a side of queso.
One flour tortilla filled with your choice of ground beef, shredded chicken, or beans. Served with a side of queso.
One flour tortilla, rice, and beans.
Mexican style with cinnamon and honey.
Our delicious coconut ice cream topped with hot fudge and pecans.
Traditional Mexican cake.
Chocolate bundt cake. Served with coconut ice cream.
Two cheese enchiladas with chili con carne. Served with rice and beans.
One cheese taco and one beef taco. Served with rice and beans.
One ground beef enchilada and one sour cream chicken enchilada. Served with rice and beans.
Three pork tamales with your choice ouf sauce. Served with rice and beans.
Two burritos with your choice of ground beef or shredded chicken and choice of sauce. Served with rice and beans.
Two pork guiso burritos. Served with rice and beans.
One cheese taco, one pork tamale and one beef taco. Served with rice and beans.
Three chalupas (one bean, one queso, one guacamole).
One ground beef enchilada with queso, one beef taco and one guacamole chalupa. Served with rice and beans.
Two brisket tacos served "quesadilla" style. Served with rice and beans.
One cheese enchilada, one sour cream chicken enchilada, one beef taco and one pork tamale. Served with rice and beans.
Express fajitas: beef, chicken or 50/50. Served with rice and beans.
Lite portion cabbo or spinach salad with cup of tortilla soup (bacon).
Single Milagro taco and rice (bacon).
Sour cream chicken enchiladas. Served with rice and beans.
Last updated February 5, 2019