Chihuahua Charlies Cantina

Shrimp mixed with fresh jalapeños, tomatoes, cucumbers, avocado, cilantro and red onions. Tossed in fresh citrus juice server on our house made tostadas. Available on Saturday and Sunday.

A gooey mound of Chihuahua and Monterey jack cheeses on a sizzling skillet. Topped with your choice of chorizo, chopped beef fajita or chopped chicken fajita. Served with flour or corn tortillas. Available on Saturday and Sunday.

A flavorful, creamy cheese sauce made with a sautéed blend peppers. Served with freshly made flour tortilla chips. Available on Saturday and Sunday.

Guajillo chili broth, pozole hominy and tripe soup. Accompanied with a side of onions, cilantro and lime. Served with corn tortillas. Available on Saturday and Sunday.

Guajillo chili broth, pozole hominy and pork soup. Accompanied with a side of onions, shredded cabbage, cilantro and lime. Served with corn tortillas. Available on Saturday and Sunday.

Bowl of our soup of the day served with our house salad a chopped salad of mixed greens, tomatoes, cucumbers, purple onions, cilantro, queso fresco, and chunks of avocado tossed in our house made avocado lime vinaigrette. Please contact the merchant for today's soup selection. Available on Saturday and Sunday.

Mixed greens, cucumber, carrots, jicama, red onion, corn, tomatoes, queso fresco, cilantro and avocado topped with a grilled chicken breast. Available on Saturday and Sunday.

Mexican style panini layered with our savory braised carnitas, sliced ham, swiss cheese, pickles, mustard, and our house made curtidos pickled jalapeño, carrots, onions. Served with French. Available on Saturday and Sunday.

13 lb burger with our blended cheese, sliced ham, bacon, guacamole, grilled jalapeño, pico de gallo, mayo, lettuce, & tomato. Served with French fries. Available on Saturday and Sunday.

13 lb burger with blended cheese, mayo or mustard, lettuce, & tomato. Served with French fries. Available on Saturday and Sunday.

12" flour tortilla stuffed with refried beans, home style potatoes, scrambled eggs, cheese and your choice of meat. Available on Saturday and Sunday.

Your choice of flour or corn tortilla stuffed with scrambled egg, cheese and your choice of meat. Available on Saturday and Sunday.

Choice of bacon or ham, egg" mayo, cheese, on toasted slider. Available on Saturday and Sunday.

Choose between our buttermilk pancakes 2 or house-made French toast 4pcs. Served with 2 eggs and 2 slices of bacon. Available on Saturday and Sunday.

Short stack 2 of our buttermilk pancakes or house-made French toast 4 pieces served with 2 slices of bacon. substitute smoked sausage. Available on Saturday and Sunday.

House-made French toast stuffed with cream filling then topped with whiskey glaze and fresh seasonal fruit. Served with bacon or smoked sausage. Available on Saturday and Sunday.

Fresh baked cinnamon roll with a bourbon cream cheese icing. Available on Saturday and Sunday.

Hand cut crispy tortilla chips sautéed in your choice of a spicy tomatillo sauce or a mild guajillo sauce, topped with Mexican crema and queso fresco. Served with 2 eggs and your choice of 2 sides. Meat choices al pastor, bacon, bistec, carnitas, chorizo, picadillo, smoked sausage, sautéed vegetables, shredded chicken, chicken fajita, barbacoa or fire roasted poblano sausage gravy. Available on Saturday and Sunday.

3 fresh egg omelette stuffed with a blend of Chihuahua and Monterey jack cheese, your choice of meat, and your choice of spinach, mushrooms, jalapeños, onions or tomatoes. Served your choice of 2 sides. Meat choices al pastor, bacon, bistec, carnitas, chorizo, picadillo, smoked sausage, sautéed vegetables, shredded chicken, chicken fajita, barbacoa or fire roasted poblano sausage gravy. Available on Saturday and Sunday.

Chicken fajita frittata with red and green bell peppers, poblano peppers, and our blended cheese. Served with avocado toast and side salad. Meat choices al pastor, bacon, bistec, carnitas, chorizo, picadillo, smoked sausage, sautéed vegetables, shredded chicken, chicken fajita, barbacoa or fire roasted poblano sausage gravy. Available on Saturday and Sunday.

Open faced homemade buttermilk biscuit smothered in a roasted poblano sausage cream gravy. Served with 2 eggs and your choice of 2 sides. Meat choices al pastor, bacon, bistec, carnitas, chorizo, picadillo, smoked sausage, sautéed vegetables, shredded chicken, chicken fajita, barbacoa or fire roasted poblano sausage gravy. Available on Saturday and Sunday.

Eggs 2 eggs served any style with 2 slices of bacon. Served with your choice of 2 sides. substitute smoked sausage. Meat choices al pastor, bacon, bistec, carnitas, chorizo, picadillo, smoked sausage, sautéed vegetables, shredded chicken, chicken fajita, barbacoa or fire roasted poblano sausage gravy. Available on Saturday and Sunday.

Carnitas, pico de gallo, eggs, jalapeño hollandaise, on mini toasted bun. Served with fresh fruit and salad. Meat choices al pastor, bacon, bistec, carnitas, chorizo, picadillo, smoked sausage, sautéed vegetables, shredded chicken, chicken fajita, barbacoa or fire roasted poblano sausage gravy. Available on Saturday and Sunday.

Flame grilled marinated certified angus beef skirt* served with 2 eggs. Your choice of 2 sides. Meat choices al pastor, bacon, bistec, carnitas, chorizo, picadillo, smoked sausage, sautéed vegetables, shredded chicken, chicken fajita, barbacoa or fire roasted poblano sausage gravy. Available on Saturday and Sunday.

2 eggs* served on a crispy tortilla bed with refried beans then smothered in ranchero sauce and your choice of 2 sides. Meat choices al pastor, bacon, bistec, carnitas, chorizo, picadillo, smoked sausage, sautéed vegetables, shredded chicken, chicken fajita, barbacoa or fire roasted poblano sausage gravy. Available on Saturday and Sunday.

Your choice of meat served with Mexican rice, charro beans, corn, pico de gallo and avocado slices. Topped with 2 eggs, a blend of shredded Chihuahua and Monterey jack cheeses and crema. Meat choices al pastor, bacon, bistec, carnitas, chorizo, picadillo, smoked sausage, sautéed vegetables, shredded chicken, chicken fajita, barbacoa or fire roasted poblano sausage gravy. Available on Saturday and Sunday.

(1) egg* any style with 1 slices of bacon, barbacoa, carnitas or smoked sausage. Served with your choice of 2 sides. Meat choices al pastor, bacon, bistec, carnitas, chorizo, picadillo, smoked sausage, sautéed vegetables, shredded chicken, chicken fajita, barbacoa or fire roasted poblano sausage gravy. Available on Saturday and Sunday.

Your choice of 3 enchiladas picadillo, carnitas, shredded chicken, cheese or poblanas with your choice of sauce chile con queso, tex-mex, diabla, guajillo, ranchero, tomatillo or suiza topped with 2 eggs and avocado slices. Served with your choice of 2 sides. Meat choices al pastor, bacon, bistec, carnitas, chorizo, picadillo, smoked sausage, sautéed vegetables, shredded chicken, chicken fajita, barbacoa or fire roasted poblano sausage gravy. Available on Saturday and Sunday.

Your choice of meat served with pico de gallo, tomatillo sauce, home style potatoes, 2 eggs, topped with a blend of shredded Chihuahua and Monterey jack cheeses, avocado slices and cilantro. Meat choices al pastor, bacon, bistec, carnitas, chorizo, picadillo, smoked sausage, sautéed vegetables, shredded chicken, chicken fajita, barbacoa or fire roasted poblano sausage gravy. Available on Saturday and Sunday.

Traditional Mexican shrimp cocktail. Made with spicy clamato juice, avocado, cucumber and pico de gallo.

A pile of golden crispy French fries covered with chile con queso, a blend of Chihuahua and Monterey jack cheese, pico de gallo, bistec, grilled onions, sliced fresh jalapeños. Drizzled with crema and guacamole.

A mound of fresh corn tortilla chips layered with refried beans, and your choice of meat. Topped with chile con queso, a blend of Chihuahua and Monterey jack cheese, guacamole and fresh jalapeños. Drizzled with crema.

Vegetarian. A flavorful, creamy cheese sauce made with a sautéed blend of peppers, onions and tomatoes. Served with freshly made flour tortilla chips.

Vegetarian. Fresh avocados, mixed with diced jalapeños, tomatoes, onion and cilantro.

Ribeye and chicken fajitas, grilled shrimp, and caña de cerdo. Served over a generous amount of gooey, melted blend of Chihuahua and Monterey jack cheese, caramelized onions and peppers. Served with your choice of 2 sides & your choice of flour or corn tortillas.

Combines certified black angus beef skirt steak* and chicken fajita. Seasoned and marinated with fresh herbs and spices. Topped with caramelized onions and blend of peppers. Accompanied with fresh guacamole, crema, and pico de gallo. Served with your choice of 2 sides & your choice of flour or corn tortillas.

A combination of ribeye fajita strips and 3 jumbo butterflied charbroiled shrimp. Served with your choice of 2 sides & your choice of flour or corn tortillas.

10 oz charbroiled select ribeye steak* topped with our chorizo and a blend of Chihuahua and Monterey jack cheese. Served with your choice of 2 sides & your choice of flour or corn tortillas.

Charbroiled 10 oz select ribeye steak* marinated in our house blend marinade. Served with caramelized peppers and onions, topped with our ranchero sauce. Served with your choice of 2 sides & your choice of flour or corn tortillas.

Charbroiled 10 oz select ribeye steak* and 3 grilled shrimp. Topped with chipotle garlic butter. Served with your choice of 2 sides & your choice of flour or corn tortillas.

Grilled chicken breast topped with melted Chihuahua and Monterey jack cheese. Served with a cheese enchilada covered in our guajillo sauce and a chicken flauta. Served with your choice of 2 sides & your choice of flour or corn tortillas.

Poblano pepper stuffed with your choice of queso asadero or picadillo & queso asadero, battered and deep fried. Topped with our zesty ranchero sauce then drizzled with crema and queso fresco. Served with your choice of 2 sides & your choice of flour or corn tortillas.

Hand cut crispy tortilla chips sautéed with either spicy tomatillo sauce and grilled chicken breast or mild guajillo sauce and marinated beef. Topped with 2 fried eggs*, avocado, queso fresco and crema. Served with your choice of 2 sides & your choice of flour or corn tortillas.

Our ensalada with marinated grilled certified black angus beef* skirt. Layers of mixed greens, cucumber, carrots, jicama, red onion, corn, tomatoes, queso fresco and avocado.

Our ensalada with marinated grilled chicken breast. Layers of mixed greens, cucumber, carrots, jicama, red onion, corn, tomatoes, queso fresco and avocado.

Our ensalada with jumbo butterflied grilled shrimp. Layers of mixed greens, cucumber, carrots, jicama, red onion, corn, tomatoes, queso fresco and avocado.

Our ensalada with your choice of two. Choose from grilled chicken, certified black angus beef* fajita or grilled shrimp. Layers of mixed greens, cucumber, carrots, jicama, red onion, corn, tomatoes, queso fresco and avocado.

Chicken flautas hand rolled and deep fried. Topped with our zesty ranchero sauce, queso fresco and crema. Served with your choice of 2 sides.

2 Flour tortillas stuffed with melted Chihuahua and Monterey jack cheese and your choice of al pastor, carnitas, chorizo, chicken or beef fajitas. Served with grilled onions and guacamole. Served with your choice of 2 sides.

3 crispy tacos filled with your choice of picadillo or shredded chicken. Topped with lettuce, tomatoes and shredded cheese. Served with your choice of 2 sides.

Your choice of meat served with Mexican rice, charro beans, corn, pico de gallo and guacamole. Topped with shredded cheese and crema. Served with your choice of 2 sides.

2 corn masa cakes deep fried to a golden brown. Layered with refried beans and your choice of al pastor, carnitas, beef or chicken fajita tossed in your choice of tomatillo or ranchero sauce. Topped with fresh cilantro, onions, queso fresco and crema. Served with your choice of 2 sides.

Vegetarian. Poblano peppers battered and fried then stuffed with asadero cheese all rolled in corn tortillas. Covered in our home made ranchero sauce. Lightly dusted with queso fresco and crema. Served with your choice of 2 sides.

Chicken enchiladas covered in a creamy sauce made with Mexican crema and tomatillo salsa. Topped with a blend of Chihuahua and Monterey jack cheese. Served with your choice of 2 sides.

Vegetarian. A blend of Chihuahua and Monterey jack cheese rolled in corn tortillas then topped with our creamy guajillo sauce. Served with your choice of 2 sides.

Bistec with sautéed peppers and onions rolled in corn tortillas. Topped with our creamy guajillo sauce and our blend of Chihuahua and Monterey jack cheese. Served with your choice of 2 sides.

Traditional carnitas rolled in corn tortillas, topped with our tomatillo sauce and a blend of Chihuahua and Monterey jack cheese. Served with your choice of 2 sides.

Mexican version of a corny dog. 2 Chihuahua dogs served with French fries.

Vegetarian. cheese enchilada topped with chile con queso. Served with Mexican rice and refried beans. **French fries can be substituted.

Vegetarian. Flour tortilla stuffed with melted cheese. Served with French fries.

Vegetarian. Bean and chile con queso nachos.

1 crispy taco filled with picadillo, lettuce, tomatoes and cheese. Served with Mexican rice and refried beans.

Deep fried and tossed in a cinnamon and sugar mixture.

Decadent desert that layers a moist traditional tres leches cake with a rich and creamy chocolate cheesecake.

Jamaica hibiscus, horchata, fruit of the day. Please contact the merchant for today's Fruit selection.

Coffee, decaf coffee, sweet tea, unsweet.

Jumbo butterflied shrimp sautéed with onions and peppers in a spicy chipotle sauce. Served with your choice of 2 sides & pan tostado.

Seafood plate, includes 1 fillet of tilapia jumbo butterflied shrimp. Choose either lightly breaded and fried or grilled. Served with your choice of 2 sides & pan tostado.

Butterflied shrimp sautéed with onions and peppers in our ranchero sauce. Served with your choice of 2 sides & pan tostado.

Lightly breaded and fried or grilled tilapia fillet. Served with your choice of 2 sides & pan tostado.

Jumbo butterflied and lightly seasoned grilled shrimp. Served with your choice of 2 sides & pan tostado.

Buttermilk pancake and 1 slice of bacon. 10 And under or over 60 years young please. Available on Saturday and Sunday.

Bean and chile con queso nachos. 10 And under or over 60 years young please. Available on Saturday and Sunday.

1 crispy taco filled with picadillo, lettuce, tomatoes and cheese. Served with Mexican rice and refried beans. **French fries can be substituted at no additional charge. 10 And under or over 60 years young please. Available on Saturday and Sunday.

Traditional Mexican shrimp cocktail made with spicy clamato juice, avocado, cucumber, and pico de gallo.

A flavorful, creamy cheese sauce made with a sauteed blend of peppers, onions, and tomatoes. Served with freshly made flour tortilla chips.

A pile of golden crispy French fries covered with Chile con queso, a blend of chihuahua and Monterey Jack cheese, pico de gallo, bistec, grilled onions, and sliced fresh jalapenos. Drizzled with crema and guacamole.

Fresh avocados, mixed with diced jalapenos, tomatoes, onion, and cilantro.

A mound of fresh corn tortilla chips layered with refried beans. Topped with Chile con queso, a blend of chihuahua and Monterey Jack cheese, guacamole, and fresh jalapenos. Drizzled with crema.

The ultimate feast - when everything looks good and you can't decide! Ribeye and chicken fajitas, grilled shrimp, and cana de cerdo. Served over a generous amount of gooey, melted blend of chihuahua and Monterey Jack cheese, caramelized onions, and peppers. To complete the feast it is accompanied with guacamole, crema, and pico de gallo. Served with your choice of 2 sides and your choice of homemade flour or homemade corn tortillas.

Combines certified black Angus beef inside skirt steak and chicken fajita. Seasoned and marinated with fresh herbs and spices. Topped with caramelized onions and blend of peppers. Accompanied with fresh guacamole, crema, and pico de gallo. Served with your choice of 2 sides and your choice of homemade flour or homemade corn tortillas.

Grilled chicken breast topped with a melted chihuahua and Monterey Jack cheese. Served with a cheese enchilada covered in our guajillo sauce and a chicken flauta. Served with your choice of 2 sides and your choice of homemade flour or homemade corn tortillas.

Poblano pepper stuffed with your choice of queso asadero or picadillo and queso asadero, battered and deep-fried. Topped with our zesty ranchero sauce then drizzled with crema and queso fresco. Served with your choice of 2 sides and your choice of homemade flour or homemade corn tortillas.

Beef Fajita, mixed greens, pico de gallo, queso fresco, shredded cheese, cilantro, avocado, and crispy tortilla strips.

Chicken Fajita, mixed greens, pico de gallo, queso fresco, shredded cheese, cilantro, avocado, and crispy tortilla strips.

Jumbo Grilled Shrimp, mixed greens, pico de gallo, queso fresco, shredded cheese, cilantro, avocado, and crispy tortilla strips.

2 flour tortillas stuffed with a melted chihuahua and Monterey Jack cheese and your choice of al pastor, carnitas, chorizo, chicken fajita, or beef fajita. Served with grilled onions and guacamole. Served with your choice of 2 sides.

3 crispy tacos filled with your choice of picadillo or shredded chicken. Topped with lettuce, tomatoes, and shredded cheese. Served with your choice of 2 sides.

Your choice of bistec, shredded chicken, or carnitas served with Mexican rice, charro beans, corn, pico de gallo, and guacamole. Topped with shredded cheese and crema. Served with your choice of 2 sides.

2 corn masa cakes deep-fried to a golden brown. Layered with refried beans and your choice of al pastor, carnitas, beef fajita, or chicken fajita tossed in your choice of tomatillo or ranchero sauce. Topped with fresh cilantro purple onions, queso fresco, and crema. Served with your choice of 2 sides.

Poblano peppers battered and fried then stuffed with asadero cheese all rolled in corn tortillas. Covered in our homemade ranchero sauce. Lightly dusted with Cotija cheese and crema. Served with your choice of 2 sides.

Chicken enchiladas covered in a creamy sauce made with Mexican crema and tomatillo salsa. Topped with a blend of chihuahua and Monterey Jack cheese. Served with your choice of 2 sides.

Traditional carnitas rolled in corn tortillas, topped with our tomatillo sauce and a blend of chihuahua and Monterey Jack cheese. Served with your choice of 2 sides.

A blend of chihuahua and Monterey Jack cheese rolled in corn tortillas then topped with our creamy guajillo sauce. Served with your choice of 2 sides.

Chicken enchiladas covered in a traditional green salsa made with tomatillos, peppers, garlic, and spices. Topped with a blend of chihuahua and Monterey Jack cheese. Served with your choice of 2 sides.

Charbroiled beef skirt steak with sauteed onions and peppers rolled in corn tortillas. Topped with our creamy guajillo sauce and our blend of chihuahua and Monterey Jack cheese. Served with your choice of 2 sides.

Mexican version of a corny dog. 2 chihuahua dogs served with French fries.

1 cheese enchilada topped with chile con queso. Served with Mexican rice and refried beans. French fries can be substituted at no additional charge.

Flour tortilla stuffed with melted cheese. Served with Mexican rice and refried beans. French fries can be substituted at no additional charge.

Bean and Chile con queso nachos.

Crispy taco filled with picadillo and cheese. Served with Mexican rice and refried beans. French fries can be substituted at no additional charge.

Deep-fried and tossed in a cinnamon and sugar mixture.

Decadent dessert that layers a moist traditional tres leches cake with a rich and creamy chocolate cheesecake.

Combines certified black angus beef skirt steak and chicken fajita. Seasoned and marinated with fresh herbs and spices. Topped with caramelized onions and blend of peppers. Accompanied with fresh guacamole, crema, and pico de gallo.

Poblano peppers battered and fried then stuffed with asadero cheese all rolled in corn tortillas. Covered in our home made ranchero sauce. Lightly dusted with cotija cheese and crema.

Chicken enchiladas covered in a traditional green salsa made with tomatillos, peppers, garlic and spices. Topped with a blend of Chihuahua and Monterey jack cheese.

Your choice of bistec, shredded chicken or carnitas served with Mexican rice, charro beans, corn, pico de gallo and guacamole. Topped with shredded cheese and crema.

Two corn masa cakes deep fried to a golden brown. Layered with refried beans and your choice of al pastor, carnitas, beef or chicken fajita tossed in your choice of tomatillo or ranchero sauce. Topped with fresh cilantro purple onions, queso fresco and crema.

Poblano pepper stuffed with your choice of queso asadero or picadillo and queso asadero, battered and deep fried. Topped with our zesty ranchero sauce then drizzled with crema and queso fresco.

Best of both worlds. breakfast and dinner together. Hand cut crispy tortilla chips sautéed with either spicy tomatillo sauce and grilled chicken breast or mild guajillo sauce and marinated beef topped with two fried eggs, avocado, queso fresco and crema.

Our ensalada with marinated grilled certified black angus beef skirt.

Grilled chicken breast topped with melted Chihuahua and Monterey jack cheese. Served with a cheese enchilada covered in our guajillo sauce and a chicken flauta.

Jumbo butterflied shrimp sautéed in a spicy chipotle sauce.

All Door Dash orders include a complimentary order of our chips and homemade salsas, but you can double it up for only $3.50

Traditional Mexican shrimp cocktail. Made with spicy clamato juice, avocado, cucumber and pico de gallo.

A flavorful, creamy cheese sauce made with a sautéed blend of peppers, onions and tomatoes. Served with freshly made flour tortilla chips.

A pile of golden crispy French fries covered with chile con queso, a blend of Chihuahua and Monterey jack cheese, pico de gallo, bistec, grilled onions, sliced fresh jalapenos. Drizzled with crema and guacamole.

Fresh avocados, mixed with diced jalapenos, tomatoes, onion and cilantro.

A mound of fresh corn tortilla chips layered with refried beans, and your choice of meat. Topped with chile con queso, a blend of Chihuahua and Monterey jack cheese, guacamole and fresh jalapenos. Drizzled with crema.

Our ensalada with marinated grilled certified black angus beef skirt.

Our ensalada with large butterflied grilled shrimp.

Our ensalada with marinated grilled chicken breast.

Our ensalada with your choice of two. Choose from grilled chicken, certified black angus beef fajita or grilled shrimp.

Poblano peppers battered and fried then stuffed with asadero cheese all rolled in corn tortillas. Covered in our home made ranchero sauce. Lightly dusted with cotija cheese and crema.

Chicken enchiladas covered in a creamy sauce made with Mexican crema and tomatillo salsa. Topped with a blend of Chihuahua and Monterey jack cheese.

Traditional carnitas rolled in corn tortillas, topped with our tomatillo sauce and a blend of Chihuahua and Monterey jack cheese.

A blend of Chihuahua and Monterey jack cheese rolled in corn tortillas then topped with our creamy guajillo sauce.

Chicken enchiladas covered in a traditional green salsa made with tomatillos, peppers, garlic and spices. Topped with a blend of Chihuahua and Monterey jack cheese.

Charbroiled beef skirt steak with sautéed onions and peppers rolled in corn tortillas. Topped with our creamy guajillo sauce and our blend of Chihuahua and Monterey jack cheese.

A blend of Chihuahua and Monterey jack cheese rolled in corn tortillas then topped with our Chile con Carne enchilada sauce.

Three chicken flautas hand rolled and deep fried topped with our zesty ranchero sauce, queso fresco and crema.

Two flour tortillas stuffed with melted Chihuahua and Monterey jack cheese and your choice of al pastor, carnitas, chorizo, chicken or beef fajitas. Served with grilled onions and guacamole.

Three crispy tacos filled with your choice of picadillo or shredded chicken. Topped with lettuce, tomatoes and shredded cheese.

Your choice of bistec, shredded chicken or carnitas served with Mexican rice, charro beans, corn, pico de gallo and guacamole. Topped with shredded cheese and crema.

Two corn masa cakes deep fried to a golden brown. Layered with refried beans and your choice of al pastor, carnitas, beef or chicken fajita tossed in your choice of tomatillo or ranchero sauce. Topped with fresh cilantro purple onions, queso fresco and crema.

The ultimate feast. When everything looks good and you can't decide. Ribeye and chicken fajitas, grilled shrimp, chorizo, and caña de cerdo. Served over a generous amount of gooey, melted blend of Chihuahua and Monterey jack cheese, caramelized onions and peppers. To complete the feast it is accompanied with guacamole, crema and pico de gallo.

Combines certified black angus beef skirt steak and chicken fajita. Seasoned and marinated with fresh herbs and spices. Topped with caramelized onions and blend of peppers. Accompanied with fresh guacamole, crema, and pico de gallo.

A combination of ribeye fajita strips and three jumbo butterflied charbroiled shrimp.

Jumbo butterflied shrimp sautéed in a spicy chipotle sauce.

Butterflied shrimp sautéed in our ranchero sauce.

Jumbo butterflied and lightly seasoned grilled shrimp.

Ten ounce charbroiled select ribeye steak topped with our chorizo and a blend of Chihuahua and Monterey jack cheese.

Grilled chicken breast topped with melted Chihuahua and Monterey jack cheese. Served with a cheese enchilada covered in our guajillo sauce and a chicken flauta.

Charbroiled ten ounce select ribeye steak marinated in our house blend marinade. Served with caramelized peppers and onions, topped with our ranchero sauce.

Poblano pepper stuffed with your choice of queso asadero or picadillo and queso asadero, battered and deep fried. Topped with our zesty ranchero sauce then drizzled with crema and queso fresco.

Charbroiled ten ounce select ribeye steak topped and three grilled shrimp. Topped with chipotle garlic butter.

Best of both worlds. breakfast and dinner together. Hand cut crispy tortilla chips sautéed with either spicy tomatillo sauce and grilled chicken breast or mild guajillo sauce and marinated beef topped with two fried eggs, avocado, queso fresco and crema.

Marinated ribeye strips sautéed with onions, jalapenos and tomatoes.

Mexican version of a corny dog. Two Chihuahua dogs served with French fries.

One cheese enchilada topped with chile con queso. Served with Mexican rice and refried beans.

Flour tortilla stuffed with melted cheese. Served with Mexican rice and refried beans.

Bean and chile con queso nachos.

One crispy taco filled with picadillo and cheese. Served with Mexican rice and refried beans.

Mexican street corn.

Deep fried and tossed in a cinnamon and sugar mixture.

Decadent desert that layers a moist traditional tres leches cake with a rich and creamy chocolate cheesecake.

12" flour tortilla stuffed with your choice of meat and a blend of chihuahua cheese and monterey jack cheese. served with guacamole, mexican crema, and pico de gallo

Street Style Taco served with your choice of meat, diced onions, cilantro, grilled onions, a chile toreado and lime wedges

Street Style Taco served with your choice of meat, diced onions, cilantro, grilled onions, a chile toreado and lime wedges

12" flour tortilla stuffed with a blend of chihuahua cheese and monterey jack cheese. served with guacamole, mexican crema, and pico de gallo

12" flour tortilla stuffed with your choice of meat, refried beans, rice, shredded cheese, guacamole, and mexican crema

20 Street Style Taco served with your choice of meat, diced onions, cilantro, grilled onions, a chile toreado and lime wedges

12 Enchiladas, select 2 different combinations of fillings and sauces.

Guajillo chile broth, honeycomb tripe and pozole (hominy) soup. accompanied with onions, cilantro, jalapenos, and lime. To cure all hangovers

A blend of Chile Pepper broth, pork shoulder and pozole (hominy). accompanied with radishes, shredded cabbage, cilantro, onions, jalapeno, and lime