Lightly sweetened with pure cane vanilla & caramel syrups.

Two poached eggs, Italian pancetta, challah bread, hollandaise sauce and cilantro. Made with cage-free eggs served with house potatoes.

Made with cage free eggs served with house potatoes. Two poached eggs served on top of a chicken apple sausage hash, chipotle hollandaise sauce, and cilantro.

Two poached eggs, house made crab cakes, challah bread, with chipotle hollandaise sauce and cilantro.

A French quarter dusted with powdered sugar.

Low-fat vanilla yogurt, granola and fresh berries.

Slow cooked and served with a side of brown sugar and raisins.

Classic with cream cheese.

Sausage, ham and bacon with house-made remoulade, cheddar cheese and one egg over easy.

Fresh spinach, turkey bacon, light aioli, tomato, mozzarella cheese and two eggs over hard.

Lox, onion, capers and cream cheese.

Fresh cut herbs, goat cheese.

Black forest ham, cheddar cheese.

Fresh spinach, sauteed mushrooms, and mozzarella cheese.

Zucchini, yellow squash, red bell peppers, caramelized onions and spinach.

Seared shrimp, house cheese grits, chipotle-hatch drizzle and cilantro.

Scrambled eggs, potatoes, onions, peppers, tomatoes and cheddar, topped with three bean ragout and pepper jack cheese. Served with house-made chipotle and tomatillo salsas.

Decadent - Dallas morning news. Bacon, over-medium egg, and cheddar cheese.

Hand-battered and chicken-fried tenderloin filet served with country gravy, two eggs any style, house potatoes, and multi-grain wheat toast.

Potatoes, three bean ragout, 2 sunny-side up eggs and house-made chipotle salsa with cotija cheese and cilantro served on 3 corn tortillas.

Two cage-free eggs any style with a choice of pork sausage patties, bacon, ham or turkey bacon, served with house potatoes and multi-grain wheat toast. For chicken, apple sausage links add $1.50.

Scrambled eggs with tortilla strips, peppers and onions smothered in chipotle hollandaise topped with cilantro, served with a side of house potatoes.

Hand-battered and chicken-fried tenderloin filet served with country gravy, two eggs any style, house potatoes, and multi-grain wheat toast.

Seasoned with onion, garlic and rosemary.

3 pcs. Choice of lemon ricotta, buckwheat granola, gluten-free or classic buttermilk.

Scrambled egg, slice of turkey bacon, single silver dollar pancake or slice of toast.

Guacamole topped with cotija cheese smashed to order, with house-made chipotle salsa & chips.

Served with pita bread, toasted.

Roasted garlic aioli, tomatoes, caramelized onions, sauteed mushrooms, fresh basil and mozzarella cheese.

Served with buttermik ranch.

2 panko-crusted crab cakes served with house remoulade.

Iceberg lettuce, diced tomatoes, bacon crumble and red onion smothered with bleu cheese dressing and crumbles.

Freshly-tossed jicama, edamame, corn, avocado, red bell pepper, red onion, alfalfa sprouts with ginger-lime dressing.

Spinach, beets, goat cheese, pistachios, and balsamic vinaigrette.

Spring greens, kale, beets, goat cheese, cucumber, tomato, green beans, potato and almonds tossed with herb vinaigrette dressing.

Romaine lettuce, diced chicken, avocado, bacon, boiled egg, diced tomatoes & bleu cheese crumbles with avocado ranch dressing.

Smoked turkey, fresh avocado, turkey bacon, and mayonnaise served on multigrain wheat bread.

House roasted diced chicken breast, celery, pecans, and grapes.

Grilled challah with brie, fresh spinach, and sauteed mushrooms.

Chicken breast, mayo, ham, bacon, cheddar, swiss, lettuce and tomatoes.

Choice of corned beef or Turkey with house-made kraut, house-made thousand Island and Swiss on grilled marble rye.

Lettuce, tomato, and mayonnaise.

1/2lbs fresh burger served with bacon, bleu cheese, tomatoes, lettuce, redo onions and fries.

1/2lb fresh burger served with onions, tomatoes, lettuce and fries.

Made from scratch falafel burger with tomatoes, lettuce and house-made remoulade.

Served with lemon butter sauce & sauteed zucchini, squash, and red peppers.

Seared tenderloin tips with a gorgonzola cream sauce, served with mashed potatoes and green beans.

Served with lemon butter sauce & sauteed zucchini, squash, and red peppers.

German panko crusted boneless chicken served with mashed potatoes, green beans and dijon cream sauce.

Pan-seared with lemon butter sauce, capers and sauteed zucchini, squash and red peppers.

Pan-seared chicken with white wine mushroom gravy served with mashed potatoes and green beans.

Served tilapia tacos served with charro beans, crunchy slaw, remoulade and cilantro.

1/2lb fresh burger served with tomatoes, onions and lettuce on a multigrain bun served with fries.

Chicken breast, mayo, ham, bacon, cheddar, Swiss, lettuce, and tomato on wheat toast served with fries.

Spring greens, kale, goat cheese, cucumber, beets, tomato, green beans, red potatoes and almonds tossed with herb vinaigrette dressing.

Choice of corned beef or Turkey with house-made kraut, house-made thousand Island and Swiss on grilled marble rye.

Made from scratch falafel burger with tomatoes, lettuce and house made remoulade served with fries.

Two sliders and side of fries.

Served with side of fries.

Multi-grain wheat bread, lettuce and tomato.

Hummus, sprouts, tomato and cucumber on multi-grain wheat bread.

Bacon, lettuce, tomato on white bread.

Delicious egg salad on challah bread.

Seared ahi tuna with spring greens and slivered almonds.

Romaine lettuce, diced chicken, avocado, bacon, boiled egg and bleu cheese with avocado ranch dressing.

Vanilla yogurt, granola, and fresh berries.

Mini bagels, lox, cream cheese, onions, tomato, and capers.

Scoop of chicken salad with pecans and grapes with ritz crackers.

Hard-boiled cage free egg, brie, crackers and grapes.

On challah bread with a side of grapes.

Served with or without cream.