Cork & Pig Tavern
About Cork & Pig Tavern
Order from Cork & Pig Tavern and you're ordering from a wine bar that is one of the most well-liked in Irving. And your order from Cork & Pig Tavern will be a great deal too when you select the m...show more
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Roasted chicken, wontons, greens, peanuts, corn, ginger dressing.
Roasted chicken, kale, radicchio, blue cheese, avocado, walnuts, grapes, corn, house vinaigrette.
Roasted chicken, bacon, walnuts, grapes, white cheddar, walnut dressing.
Seared & sliced, greens, apricots, toasted pumpkin seeds, manchego, avocado, champagne vinaigrette.
Greens, avocado, tomato, corn, candied pecans, julienned apples, champagne vinaigrette.
Seared filet, greens, avocado, tomato, manchego, bacon vinaigrette.
Crispy chicken, cheddar, brussels sprout slaw, red onion.
Ground chuck, cheddar, classic fixins, secret sauce.
Lightly blackened, shredded slaw, pickles, red onion.
Shaved prime rib, gruyère, au jus.
Fresh mozzarella, basil, fontina, tomatoes & avocado slices.
Roasted mushrooms, spinach, black olives, red onion, mozzarella.
Italian sausage, pepperoni, pancetta, mozzarella & tomato sauce.
Roasted mushrooms, black truffle cream, mozzarella & fontina.
Center cut tenderloin, seared over hot coals.
Simply grilled, served with house tartar.
Half of a roasted chicken with pan drippings.
Beer battered flaky white fish with tartar sauce.
Fall-off-the-bone ribs with house-made mustard BBQ sauce.
Please contact the merchant for today's vegetable selection.
Italian sausage, pepperoni, pancetta, mozzarella & tomato sauce.
Fall-off-the-bone ribs with house-made mustard BBQ sauce.
Beer battered flaky white fish with tartar sauce.
Fresh mozzarella, basil, fontina, tomatoes & avocado slices.
Roasted mushrooms, spinach, black olives, red onion, mozzarella.
Roasted chicken, wontons, greens, peanuts, corn, ginger dressing.
Roasted chicken, kale, radicchio, blue cheese, avocado, walnuts, grapes, corn, house vinaigrette.
Roasted chicken, bacon, walnuts, grapes, white cheddar, walnut dressing.
Seared & sliced, greens, apricots, toasted pumpkin seeds, manchego, avocado, champagne vinaigrette.
Greens, avocado, tomato, corn, candied pecans, julienned apples, champagne vinaigrette.
Seared filet, greens, avocado, tomato, manchego, bacon vinaigrette.
Crispy chicken, cheddar, brussels sprout slaw, red onion.
Ground chuck, cheddar, classic fixins, secret sauce.
Lightly blackened, shredded slaw, pickles, red onion.
Shaved prime rib, gruyère, au jus.
Fresh mozzarella, basil, fontina, tomatoes & avocado slices.
Roasted mushrooms, spinach, black olives, red onion, mozzarella.
Italian sausage, pepperoni, pancetta, mozzarella & tomato sauce.
Roasted mushrooms, black truffle cream, mozzarella & fontina.
Wood-grilled double cut chop, topped with bourbon sauce.
Center cut tenderloin, seared over hot coals.
Simply grilled, served with house tartar.
Beer battered flaky white fish with tartar sauce.
Fall-off-the-bone ribs with house-made mustard BBQ sauce.
Please contact the merchant for today's vegetable selection.
Roasted chicken, tortilla strips, greens, peanuts, ginger dressing.
Roasted chicken, kale, radicchio, blue cheese, avocado, walnuts, house vin.
Roasted chicken, bacon, walnuts, grapes, white cheddar, walnut dressing.
Seared and sliced, greens, apricots, toasted pumpkin seeds, manchego, champagne vin.
Greens, avocado, tomato, corn, candied pecans, champagne vin, julienned apples.
Seared filet, greens, avocado, tomato, manchego, bacon vin.
Crispy chicken, yellow cheddar, brussels sprout slaw, red onion.
Ground chuck, cheddar, classic fixins, secret sauce.
Lightly blackened, shredded slaw, pickles, red onion.
Shaved prime rib, gruyère, au jus.
Mozzarella and fontina cheese with tomato sauce.
Mozzarella and fontina cheese, tomato sauce, and pepperoni.
Fresh mozzarella, basil, manchego, tomatoes and avocado slices.
Roasted mushrooms, spinach, black olives, red onion, mozzarella.
Italian sausage, pepperoni, pancetta, mozzarella and tomato sauce.
Roasted mushrooms, black truffle cream, mozzarella and fontina.
Saturday Only. 14oz Hand Cut Ribeye, blackening seasoning 1 side.
Wednesday Only. 5oz Filet, one chicken and cheese enchilada served with rice and black beans.
Friday Only. 6oz grilled blackened red snapper on bed of mash, topping with 2oz of rock shrimp & Cajun creole sauce, served with one side.
Thursday Only. 14oz Prime Rib with rosemary fennel seasoning, salt & pepper, served with aus jus, choice of side, creamy horseradish upon request
Sunday Only. Two crab cakes on pommery sauce garnished with campari tomato and choice of side.
10 oz hand cut beef filet prepared over our wood fired grill
Wood-grilled double cut chop topped with bourbon sauce.
Simply grilled, served with house tartar.
Half of a roasted chicken with pan drippings.
Fall-off-the-bone ribs with house-made mustard bbq sauce.
Fried chicken breast strips
Cheeseburger served plain and dry
Marinara, mozzarella
Online Ordering Options
(See pickup options)Last updated April 24, 2021