DaLat Vietnamese Restaurant & Bar

Includes 4 entrees and 2 appetizers.

Delicious soy beans pan-seared in a garlic pepper seasoning, tossed in with a sweet soy sauce and topped with fried onions.

A pork eggroll wrapped inside a fresh spring roll

Your choice of beef, pork, chicken, shrimp, or tofu wrapped together with fresh veggies. Served with peanut sauce and house fish sauce

Delicious pork sausage on top of sticky rice and fried onions. Add a fried egg to take it over the top!

Crazy but delicious. Vietnamese vegetarian cabbage salad over a bed of cheesy Doritos.

Wok-seared Spam in musubi sauce, over sticky rice and topped with chopped jalapenos.

Pork dumplings pan-fried served over a bed of veggies.

Rare eye round and brisket in simmering complex beef broth, served with veggies and rice noodles.

Sliced chicken breast in a chicken broth served with veggies and rice noodles.

Tofu, bok choy, carrots, bean sprouts, green onions and cilantro served in a vegetarian broth with rice noodles. Make it a veggie Raman and sub egg noodles.

Pork meatball pho, served in a chicken broth with veggies and rice noodles.

Steamed rice, with pork meatballs, pico and your choice of chicken or beef. Available vegetarian with tofu in a veggie broth.

A tomato-based broth with lemon basil, ground pork, shrimp, and pork meatballs. Served with tomatoes, other veggies and rice noodles.

Slow cooked sliced pork, shrimp, and ground pork, served in a vegetarian broth with a hard boiled egg, bok choy and other veggies, with egg noodles.

Egg noodles stir-fried with onions, bok choy, and bean sprouts, with your choice of beef, chicken, pork, tofu, or +$2 for shrimp. Served with broth on the side.

Egg noodles stir-fried in a sweet chili sauce with Asian vegetable medley.

Rice noodles, tofu, carrots, green onions, peanuts, tossed with chili paste and our housemade fish sauce. Choice of chicken, or +$2 for shrimp. Also available vegetarian.

Simple equation, Vietnam + Texas = THIS! Corn Tortilla, do chua, lettuce, pico and your choice of chicken, beef, pork, tofu or +$2 for shrimp.

Lettuce, do chua, cucumbers, bean sprouts, cilantro, and peanuts, tossed together with our homemade fish sauce. Choice of beef, pork, chicken, tofu. Or +$2 for Shrimp.

Cabbage, chopped chicken, fresh basil, peanuts, fried onions, tossed together with our housemade fish sauce, and a little chili paste to spice it up!

Our twist on a traditional Vietnamese banh mi. It comes with a side bowl of broth and chili-lime flavored wheat chips. Choice of Pork, beef, chicken, Shrimp, spam or tofu.

Assorted veggies on a bed of Vermicelli rice noodles, topped with peanuts, served with your choice of chicken, beef, pork, tofu or +$2 for shrimp.

Pan seared sticky rice topped with Chinese pork sausage, green onions and two fried eggs.

Fried rice with delicious pork sausage, bell peppers, onions, lemon basil, and your choice of chicken or +$2 for shrimp. Vegetarian option available. Add an egg for $1.50!

Just broth, noodles and choice of chicken, beef or tofu, or +$2 for shrimp.

Just steamed rice with choice of chicken, beef, pork, tofu, or +$2 for shrimp.

Pork egg roll wrapped in lettuce, cilantro, pickled carrots and jicama, cucumber, rice noodle, and rice paper. Served with peanut sauce with a dot of sriracha.

Wok seared and tossed in a house marinade, with lettuce, cilantro, pickled carrots and jicama, cucumber, rice noodle, and rice paper. Served with fish sauce.

Your choice of protein with fish sauce.

Lightly charred Chinese sausage over sticky rice garnished with fried onion.

Vegetarian Vietnamese chopped cabbage salad over a bed of doritos.

Wok seared thinly sliced spam in a savory house made musubi sauce garnished with jalapenos.

Beef broth all around eye of beef (half cooked half raw added fresh by order), rice noodle, topped with green onion, cilantro, and bean sprouts.

Chicken broth, shredded chicken, and rice noodles. Topped with cilantro, bean sprouts, and green onions.

Vegetarian broth, rice noodles, carrots, baby bok choy, tofu, and bean sprouts. Topped with fried onions, green onions, and cilantro.

Chicken broth, poached shrimp, and rice noodles. Topped with cilantro, bean sprouts, bok choy, and green onions.

Fish sauce braised sliced pork, poached shrimp, baby bok choy, hard boiled egg, and egg noodles. Topped with cilantro, bean sprouts, and green onions. (Choose tofu for an eggless, meatless vegan option!)

Lemon basil tomato based broth, with vermicelli noodles and tomatoes. Choose between tofu or ground pork, shrimp, and pork meatballs.

Chicken broth, rice, pork meatballs, and house made pico de gallo. Choice of beef, chicken, and tofu. Topped with cilantro and green onion. Triple shake of pepper.

With delicious Chinese sausage.

Choice of wok seared beef, pork, chicken, or shrimp. Served on rice noodles with pickled carrots and jicama, cucumbers, lettuce, bean sprouts, and cilantro. Topped with peanuts. Served with fish sauce.

Delicious Vietnamese cabbage chicken salad. Slightly spicy.

Wok fried stick rice with Chinese sausage, green onions, and 2 fried eggs.

Choose between regular or vegan style sauce with your choice of protein.

Choose between an array of sauces, bread, broth, and chips.

Choose between 12oz sodas, red bull, and Vietnamese iced coffee.

Tossed in a house marinade, with lettuce, cilantro, pickled carrots and jicama, cucumber, rice noodle, and rice paper. Served with fish sauce.

Four Seared Pork Meatball segments in our rich Coconut Curry.

Edamame sautéed in a rich soy sauce and seasoned with Garlic and Black Pepper.

Pork egg roll wrapped in lettuce, cilantro, pickled carrots and jicama, cucumber, rice noodle and rice paper. Served with peanut sauce with a dot of sriracha

Tossed in a house marinade, with lettuce, cilantro, pickled carrots and jicama, cucumber, rice noodle, and rice paper. Served with fish sauce.

Tossed in a house marinade, with lettuce, cilantro, pickled carrots and jicama, cucumber, rice noodle, and rice paper. Served with peanut sauce.

Tossed in a house marinade, with lettuce, cilantro, pickled carrots and jicama, cucumber, rice noodle, and rice paper. Served with fish sauce.

Tossed in a house marinade, with lettuce, cilantro, pickled carrots and jicama, cucumber, rice noodle, and rice paper. Served with peanut sauce.

Tossed in a house marinade, with lettuce, cilantro, pickled carrots and jicama, cucumber, rice noodle, and rice paper. Served with peanut sauce.

Lightly charred Chinese sausage over sticky rice garnished with fried onion.

Vegetarian Vietnamese chopped cabbage salad over a bed of Doritos.

Wok seared, thinly-sliced Spam in a savory house made musubi sauce on a bed of sticky rice. Garnished with jalapeños.

Eight Pork Meatballs with Rice noodles, Cilantro, and Green Onions in our one-of-a-kind Chicken Broth.

Beef broth, all round eye of beef (half cooked half raw added fresh by order), rice noodle, top with green onion, cilantro, bean sprouts.

Chicken broth, sliced chicken, rice noodles. Topped with cilantro, bean sprouts, green onion.

Vegetarian broth, rice noodles, carrots, baby bok choy, tofu, bean sprouts. Top with fried onion, green onion, cilantro.

Chicken broth, shrimp, rice noodles. Topped with cilantro, bean sprouts, green onion.

Fish sauce, ground pork, poached shrimp, baby bok choy, hardboiled egg, egg noodles. Topped with cilantro, bean sprouts, green onion.

Chicken broth, rice, pork meatballs, housemade pico de gallo. Choice of beef, chicken or tofu. Topped with cilantro and green onion. Triple shake of pepper.

Chicken broth, rice, pork meatballs, housemade pico de gallo. Choice of beef, chicken or tofu. Topped with cilantro and green onion. Triple shake of pepper.

Vegetarian broth, rice, tofu, baby bok choy, housemade pico de gallo. Topped with cilantro and green onion. Triple shake of pepper.

Tomato based broth, vermicelli noodles, tomatoes, ground pork, shrimp, and pork meatballs.

Tomato based broth, vermicelli noodles, tomatoes, and tofu.

Served on fresh toasted baguette with mayo, pickled carrots and jicama, cucumbers, sriracha and jalapenos. Served with a side bowl of chicken broth and chili-lime flavored wheat chips. Customer can add a fried egg.

Served on fresh toasted baguette with mayo, pickled carrots and jicama, cucumbers, sriracha and jalapenos. Served with a side bowl of chicken broth and chili-lime flavored wheat chips. Customer can add a fried egg.

Served on fresh toasted baguette with mayo, pickled carrots and jicama, cucumbers, sriracha and jalapenos. Served with a side bowl of chicken broth and chili-lime flavored wheat chips. Customer can add a fried egg.

Served on fresh toasted baguette with mayo, pickled carrots and jicama, cucumbers, sriracha and jalapenos. Served with a side bowl of chicken broth and chili-lime flavored wheat chips. Customer can add a fried egg.

DaLat's unique Vietnamese Pad Thai comes with choice of protein and Tofu. Contains peanuts.

Our awesome Vietnamese rendition of Texas chili. Seasoned ground pork, pork meatballs, bell peppers with tomatoes on top of rice. Garnished with fresh cilantro.

Chicken, Carrots, Onions, and Broccoli Wok Seared along side Egg Noodles with a sweet yet spicy sauce.

Beef, Carrots, Onions, and Broccoli Wok Seared along side Egg Noodles with a sweet yet spicy sauce.

Pork, Carrots, Onions, and Broccoli Wok Seared along side Egg Noodles with a sweet yet spicy sauce.

Tofu, Carrots, Onions, and Broccoli Wok Seared along side Egg Noodles with a sweet yet spicy sauce.

DaLat's unique Vietnamese Pad Thai comes with choice of protein and Tofu. Contains peanuts.

Wok fried stick rice with Chinese sausage, green onions and 2 fried eggs.

Chicken with delicious Chinese sausage.

Shrimp with delicious Chinese sausage.

DaLat's unique fried rice with Tofu, Bell Peppers, Green Onions, and White Onions. Topped with Lemon Basil and a wedge of Lime.

Wok seared beef with baby bok choy, bean sprouts, and green onions. On a bed of egg noodles and a side bowl of chicken broth.

Wok seared chicken with baby bok choy, bean sprouts, and green onions. On a bed of egg noodles and a side bowl of chicken broth.

Wok seared pork with baby bok choy, bean sprouts, and green onions. On a bed of egg noodles and a side bowl of chicken broth.

Wok seared shrimp with baby bok choy, bean sprouts, and green onions. On a bed of egg noodles and a side bowl of chicken broth.

Wok seared tofu with baby bok choy, bean sprouts, and green onions. On a bed of egg noodles and a side bowl of chicken broth.

Wok seared beef served on rice noodles with pickled carrots and jicama, cucumbers, lettuce, bean sprouts and cilantro. Topped with peanuts. Served with fish sauce.

Wok seared chicken served on rice noodles with pickled carrots and jicama, cucumbers, lettuce, bean sprouts and cilantro. Topped with peanuts. Served with fish sauce.

Wok seared pork served on rice noodles with pickled carrots and jicama, cucumbers, lettuce, bean sprouts and cilantro. Topped with peanuts. Served with fish sauce.

Wok seared shrimp served on rice noodles with pickled carrots and jicama, cucumbers, lettuce, bean sprouts and cilantro. Topped with peanuts. Served with fish sauce.

Wok seared tofu served on rice noodles with pickled carrots and jicama, cucumbers, lettuce, bean sprouts and cilantro. Topped with peanuts. Served with fish sauce.

Vietnamese banh mi tacos.

Vietnamese banh mi tacos.

Vietnamese banh mi tacos.

Vietnamese banh mi tacos.

Vietnamese banh mi tacos.

Delicious Vietnamese cabbage chicken salad. Slightly spicy.

Wok seared beef on top of lettuce, pickled carrots and jicama, cucumbers, bean sprouts, cilantro. Served with fish sauce dressing.

Wok seared chicken on top of lettuce, pickled carrots and jicama, cucumbers, bean sprouts, cilantro. Served with fish sauce dressing.

Wok seared pork on top of lettuce, pickled carrots and jicama, cucumbers, bean sprouts, cilantro. Served with fish sauce dressing.

Wok seared shrimp on top of lettuce, pickled carrots and jicama, cucumbers, bean sprouts, cilantro. Served with fish sauce dressing.

Tofu on top of lettuce, pickled carrots and jicama, cucumbers, bean sprouts, cilantro. Served with fish sauce dressing.

Wok seared beef over white rice.

Wok seared chicken over white rice.

Wok seared pork over white rice.

Wok seared shrimp over white rice.

Wok seared tofu over white rice.