Two per order.

Fried injera buttered with spicy pepper.

East African style salad with tomatoes and onions mixed with pieces of traditional Eritrean bread served with homemade spicy dressing.

Tomato, onion, jalapeño, lettuce, broccoli, cauliflower, carrot, corn, and peas. Dressed with olive oil and choice of dressing.

Lentils, split peas, hot mustard, jalapeño peppers, and lemon juice.

Served with a side salad.

Served with a side salad.

Served with a side salad.

Spaghetti in homemade marinara sauce, which contains onions sautéed in butter, garlic, parsley, white wine, tomatoes, and olive oil. Pastas are served with a side salad.

Spaghetti pasta in our homemade marinara sauce, with chopped tenderloin beef. Pastas are served with a side salad.

Lasagna five layers of lasagna sheets and a variety of specialty cheeses, in our homemade bechamel sauce, with meat sauce and a topping of melted cheese. Pastas are served with a side salad.

Thick slices of fajita beef served with rice, chopped tomatoes, onions, and jalapenos. Pastas are served with a side salad.

Thick slices of fajita chicken served with rice, chopped tomatoes, onions, and jalapenos. Pastas are served with a side salad.

Sautéed veal dipped in herbs and breadcrumbs. Pastas are served with a side salad.

Chicken cutlet dipped in herbs and breadcrumbs. Pastas are served with a side salad.

Pastas are served with a side salad.

Pastas are served with a side salad.

Pastas are served with a side salad.

Pastas are served with a side salad.

Pastas are served with a side salad.

Pastas are served with a side salad.

Vegetarian. Split and pureed red lentils, cooked in our homemade hot sauce with garlic and ginger.

Vegetarian. Cabbage, potatoes, and carrots sautéed in olive oil.

Vegetarian. Chopped veggie, cooked with onions and garlic.

Vegetarian.

Vegetarian. Split and pureed lentils, cooked in turmeric sauce with garlic and ginger.

Vegetarian. Onion and tomatoes simmered in a seasoned butter sauce and hot red chili peppers spices served with choice of side.

Vegetarian.

bite-sized pieces of tenderloin served with spiced butter and hot red pepper powder called mitmita.

Our very garnished combinations of kitfo with choice of serving.

The whole chunk of lamb slowly cooked in our special dish called tsahli.

The whole chunk of beef slowly cooked in our special dish called tsahli.

Cooked medium-well with onions, garlic, jalapenos, tomatoes, and herbs.

Tender beef cubes, quick-grilled in seasoned butter with jalapeño peppers, onions, and white wine.

Thinly sliced beef, marinated and simmered in seasoned butter, and hot pepper spices, with collard greens, garlic, wine, and pepper.

Tender chicken pieces, simmered in spiced butter with onions, and a mixture of fresh ginger root, garlic, and turmeric.

Succulent pieces of lamb, some still on the bone, slow-cooked in a mild sauce with turmeric, garlic, and ginger.

Chopped tenderloin of beef, mixed with seasoned butter, and a special very hot pepper, garnished with spiced cottage cheese.

Choice of protein with awaze sauce, onions, garlic, jalapenos, and herbs.

Cubed tenderloin of beef, simmered in garlic onions, fresh tomatoes, white wine, and jalapeño peppers.

Chopped tenderloins of beef, simmered in a spiced butter sauce, with onions, and our special mixture of exotic spices.

Tender whole pieces of chicken, marinated in lime juice, and slowly cooked in special hot pepper sauce with onions and whole hard-boiled eggs.

Tuna fish mixed with seasoned butter and a special very hot pepper garnished with spiced cottage cheese.