1.18 mi
Italian
2950 N Harwood St, Dallas, TX, 75201
Not Available Now (Available Wed 11:30 AM - 1:30 PM)
Dolce Riviera
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(See pickup options)Menu
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Antipasti & Insalatone (Brunch)Omelette & Risotto Stations (Brunch)Uova (Brunch)Panzerotti (Brunch)Dolci (Brunch)L'insalate (Lunch)Antipasti (Lunch)Zuppe (Lunch)Le Paste (Lunch)Dalla Griglia (Lunch)L'insalate (Dinner)Antipasto (Dinner)Risotti & Gnocchi (Dinner)Le Paste (Dinner)Le Pesci (Dinner)Le Carni (Dinner)
Antipasti & Insalatone (Brunch)
Bruschetta
Toasted Italian bread topped with fresh and sun-dried tomatoes basil, shallots and roasted garlic.
$12.00
Tartar di Tonno
Ahi Tuna Tartar served with Avocado, Mango and Rice topped with Saba Wine
$16.00
Torta Salata
Oven baked "Italian salty cake" flaky pastry filled with eggs, spinach, ham, and cheese.
$18.00
Insalata Dolce Riviera
Mixed field greens cherry tomatoes, fennel, cucumber, relish, fresh mozzarella, and red onions.
$14.00
Omelette & Risotto Stations (Brunch)
Omelette
$16.00
Risotto
$18.00
Uova (Brunch)
Frittata Ai Funghi
Frittata with Mushrooms, Onions and Ham
$14.00
Frittata di Mare
Frittata with Gulf Shrimp, Asparagus and Fresh Avocado
$16.00
Frittata con Salsiccia
Frittata served with Italian Spicy Sausage, Potatoes and Caramelized Onions
$16.00
Uova al Tegamino
Two Eggs any style with Bacon or Sausage, Toast
$14.00
Uova Benedict al Prosciutto
Hot buttered English muffins, prosciutto and 62c poached eggs topped with a drizzle of hollandaise.
$16.00
Panzerotti (Brunch)
Panzerotto Ricotta e Spinaci
Classic Italian savory turnover stuffed with eggs, ricotta and spinach.
$14.00
Panzerotto al Prosciutto
Classic Italian Savory Turnover stuffed with Mozzarella & Prosciutto
$16.00
Dolci (Brunch)
Bomboloni Alla Crema
Housemade Krapfen filled with Vanilla Cream
$10.00
Cornetti Alla Nutella
Baked Croissant with Nutella
$11.00
Crespelle Alla Banana
Crepes served with Sliced Banana and Hot Nutella
$12.00
L'insalate (Lunch)
Misticanza
Crisp Little Gem Lettuce, Cherry Tomatoes, English Cucumber, Carrots, Radicchio Crostini, Limonetta Vinaigrette
$13.00
Insalata Legumi & Gamberi
Garbanzo bean, barley, and farro with golden raisins over baby arugula, carrots, and crispy prosciutto with white balsamic vinaigrette.
$15.00
Insalata Nizzarda
Seared Tuna, Green Beans, Idaho Potatoes, Field Greens, Cherry Tomatoes, Kalamata Olives, Red Onions, Anchovies, Hard Boiled Eggs
$18.00
La Conca D’oro
Traditional Sicilian Salad with Shaved Fennel, Gaeta Olives, Pistachio, Orange Segments, Balsamic Vinaigrette
$14.00
Antipasti (Lunch)
Prosciutto & Fichi
Prosciutto di san daniele and seasonal figs.
$18.00
Vitello Tonnato
Thinly Sliced Roasted Veal Loin, with Salsa Tonnata, topped with Capers
$19.00
Carpaccio di Bresaola
Sliced Cured Bresaola Beef, Baby Arugula, Cremini Mushrooms, Shaved Parmigiano Reggiano, Lemon Dressing
$18.00
Provola & Tomino al Tegamino
Iron Skillet Roasted Smoke Provola, Tomino Piemontese with Seasonal Grilled Veggies
$16.00
Burrata Arrosto
Italian imported burrata cheese, roasted baby heirloom tomatoes, and grilled zucchini, topped with basil.
$18.00
Frittura di Mare
Golden Seasoned Flour, Fried Calamari, Shrimp, Zucchini with Spicy Marinara
$22.00
Melanzane Alla Parmigiana
Baked Eggplant, Fresh Tomato Sauce, Basil, Parmigiano Reggiano
$16.00
Polenta Gorgonzola & Funghi
Polenta Valsugana, Wild Mushroom, Dolce Gorgonzola Sauce
$18.00
Zuppe (Lunch)
Minestrone Alla Ligure
Classic Seasonal Veggie Minestrone, Chiffonade Basil & Crostini
$12.00
Zuppa di Farro Alla Toscana
Traditional Tuscan Farro Soup, Pancetta, Rosemary
$12.00
Le Paste (Lunch)
Spaghetti Alla Chitarra con Pomodorini
Guitar string spaghetti, cherry tomato sauce, basil.
$16.00
Fettuccine Alla Bolognese
Italian traditional bolognese beef ragout.
$22.00
Gnocchi Pomodorini & Astice
Potato dumplings, cherry tomatoes, lobster, bisque, Italian herbs.
$24.00
Crespelle di Ricotta & Spinaci
Savory crepes stuffed with ricotta and spinach.
$19.00
Risotto Autunnale
Carnaroli Italian rice, seasonal veggies.
$24.00
Linguine Pesto & Gamberi
Linguine sautéed with jumbo shrimp, tossed with pesto.
$24.00
Spaghetti Alla Amatriciana
Spaghetti, pancetta, sweet onions, Calabrian pepperoncino, cherry tomatoes sauce.
$20.00
Lasagna Alla Bolognese
Traditional lasagna, bolognese ragout, béchamel, parmigiano reggiano.
$19.00
Ravioli Alla Siciliana
$36.00
Gnocchi con Crema di Tartufo
$24.00
Dalla Griglia (Lunch)
Salmone
Wild scottish salmon. Served with a selection of gremolada or piccata sauce.
$28.00
Branzino
Imported Mediterranean sea bass. Served with a selection of gremolada or piccata sauce.
$32.00
Tonno
Ahi tuna. Served with a selection of gremolada or piccata sauce.
$32.00
Halibut
Pacific white fillet. Served with a selection of gremolada or piccata sauce.
$30.00
Pollo
Marinated chicken paillard. Served with a selection of clarified bu tter or demi-glace sauce.
$24.00
Vitello
Veal paillard. Served with a selection of clarified bu tter or demi-glace sauce.
$30.00
Manzo di Wagyu
Wagyu New York strip. Served with a selection of Clarified Bu tter or Demi-Glace Sauce
$42.00
L'insalate (Dinner)
Misticanza
Crisp Little Gem Lettuce, Cherry Tomatoes, English Cucumber, Carrots, Radicchio Crostini, Limonetta Vinaigrette
$14.00
Insalata Legumi & Gamberi
Garbanzo bean, barley, and farro with golden raisins over baby arugula, carrots, and crispy prosciutto with white balsamic vinaigrette.
$15.00
La Conca D’oro
Traditional Sicilian salad with shaved fennel, gaeta olives, pistachio, orange segments, balsamic vinaigrette.
$14.00
Antipasto (Dinner)
Tartar di Salmone Curato
Cured Salmon Tartar, Avocado, Cucumber, Green Apples, served with Endive Star
$17.00
Vitello Tonnato
Thinly Sliced Roasted Veal Loin, with Salsa Tonnata, topped with Capers
$19.00
Carpaccio di Bresaola
Sliced cured bresaola beef, baby arugula, cremini mushrooms, shaved parmigiano reggiano, lemon dressing.
$19.00
Polipo Alla Genovese
Mediterranean Octopus, Golden Yukon Potatoes, San Marzano Tomatoes, Oregano, Gaeta Olives, Pesto Drizzle
$18.00
Burrata Arrosto
Italian Imported Burrata Cheese, Roasted Baby Heirloom Tomatoes and Grilled Zucchini, topped with Basil
$19.00
Frittura di Mare
Golden Seasoned Flour, Fried Calamari, Shrimp, Zucchini with Spicy Marinara
$22.00
Melanzane Alla Parmigiana
Baked eggplant, fresh tomato sauce, basil, parmigiano reggiano.
$16.00
Tagliere di Affettati
Assortment of Imported Italian Cold Cuts, served with Giardiniera
$28.00
Tagliere di Formaggi
Assortment of Imported Italian Cheeses, served with Mostarda di Cremona and Orange Marmalade
$28.00
Risotti & Gnocchi (Dinner)
Risotto All Milanese con Ossobuco
Carnaroli Italian rice with saffron served with veal shank ossobuco and gremolata.
$48.00
Risotto Ai Frutti di Mare
Carnaroli Italian Rice, Scallops, Littlenecks, Mediterranean Mussels, and Langoustine
$52.00
Risotto Porcini & Capesante
Carnaroli Italian Rice, Imported Porcini Mushroom, U-10 Jumbo Sea Scallops
$48.00
Gnocchi al Tartufo
Potato Dumplings, Creamy Parmigiano Reggiano Sauce, and Fresh Shaved Truffle
$28.00
Gnocchi Pomodorini & Astice
Potato Dumplings, Cherry Tomatoes, Lobster, Bisque, Italian Herbs
$32.00
Gnocchi Ai Porcini
Potato Dumplings, Italian Imported Porcini Mushrooms, White Wine Sauce
$30.00
Le Paste (Dinner)
Spaghetti Alla Chitarra con Pomodorini
Guitar string spaghetti, cherry tomato sauce, basil.
$16.00
Fettuccine Alla Bolognese
Italian Traditional Bolognese Beef Ragout
$22.00
Spaghetti Alla Amatriciana
Spaghetti, Pancetta, Sweet Onions, Calabrian Pepperoncino, Cherry Tomatoes Sauce
$22.00
Paccheri All’astice
Rigatoni, Fresh Lobster Meat, Cherry Tomatoes, Brandy, and Lobster Bisque Sauce
$25.00
Strangozzi di Mare
Thick Spaghetti, Shrimp, Calamari, Mussels, Clams, Basil, Cherry Tomato Sauce
$25.00
Lasagna Alla Bolognese
Traditional Lasagna, Bolognese Ragout, Béchamel, Parmigiano Reggiano
$22.00
Lasagna All’emiliana
Traditional Spinach Lasagna, Bolognese Beef Ragout, Ham, Mushrooms, Béchamel, with Parmigiano Reggiano
$24.00
Pappardelle All’ Anatra
Traditional Vicentino Pasta Sautéed with Roasted Duck, Ricotta Salata
$28.00
Ravioli con Costicine di Wagyu
Ricotta Truffle Ravioli with Braised Wagyu Short Ribs
$52.00
Gnocchi con Crema di Tartufo
$24.00
Le Pesci (Dinner)
Salmone Capricciosa
Pan-seared wild salmon fillet, pantelleria capers, red grape tomatoes, gaeta olives, white wine sauce, potato purée, sautéed spinach.
$29.00
Caciucco Alla Livornese
Classic Zuppa di Pesce, Halibut, Mediterranean Mussels, Calamari, Littlenecks, Shrimp, Light Spicy
$38.00
Filetto di Branzino al Cartoccio
Mediterranean Sea Bass Fillet baked in parchment paper with Mussels, Clams, White Wine and Lemon Sauce served with a side of Sautéed Garlic Spinach
$40.00
Le Carni (Dinner)
Galletto Alla Diavola
Whole Free Range Chicken, Brick Grilled with Light Spicy Lemon Mustard Sauce, Broccoli di Rabe
$34.00
Porchetta Arrosto al Miele & Tartufo
Oven roasted Classic Roman Piglet, Honey, Truffle, Polenta
$38.00
Costoletta di Vitello al Camino
Bone-in Veal Chop lightly breaded over Smoked Italian Herbs, Fingerling Potatoes
$46.00
Costoletta di Vitello Alla Milanese
Bone-in veal chop thinly pounded and lightly breaded with baby arugula and cherry tomatoes.
$42.00
Tagliata di Wagyu Alla Toscana
Marinated and grilled wagyu entrecote sliced and served over baby arugula with shaved parmigiano reggiano.
$52.00
Last updated January 22, 2020
PostmatesNot Delivering: Outside of delivery range
$0.00
Est. Fee
46 minEst. Time