Drunken Donkey

Flour or spinach tortilla, steak or chicken or pulled pork for an additional charge, cheddar Jack cheese, pico de gallo, salsa, sour cream, and jalapenos.

Oversized pretzel, rock salt, and queso.

Roast beef cooked in French onion soup with provolone cheese.

Double meat, American cheese, bacon, lettuce, tomato, pickle, and red onion. Served on a brioche bun and with your choice of side.

Plant-based meat substitute burger with lettuce, tomato, onion, and pickles. No animal, no compromise. Just 1 impossible burger. Lettuce as a bun available upon request. Served on a brioche bun and with your choice of side.

Fresh jalapenos, shredded chicken, Monterey jack cheddar, bacon, hot sauce, and ranch.

Oversized pretzel, rock salt, and queso.

Oskar blues old chub scotch ale, tortilla chips, and house-made salsa. Add chili or pulled pork for an additional charge.

Fresh jalapeno, hand-breaded, deep-fried, and ranch.

Old chub queso, chili, lettuce, tomatoes, onions, fresh jalapenos, and sour cream. Substitute pulled pork, steak, or chicken for an additional charge.

Signature beef meatballs, queso fresco, parsley, and chipotle BBQ.

Dill stackers, Deep Ellum IPA, hand-breaded, deep-fried, and chipotle ranch.

Farm fresh eggs, bacon, jalapeno, and paprika.

Crab, panko, garlic, lemon, cocktail sauce, and remoulade sauce.

Spring mix, tomatoes, onions, cheese, and bacon.

Tomato basil or French onion.

Tomato, onion, cucumber, kalamata olives, feta, olive oil, salt, fresh cracked pepper, and oregano.

Romaine, Caesar, Parmesan, and croutons.

Spring mix, tomato, onion, cucumber, cheese, ham, Turkey, bacon, egg, and croutons.

Corned beef cooked in deep Ellum IPA, sauerkraut, Swiss cheese, and boom boom sauce on rye bread.

Pulled pork cooked in bishop crackberry cider, ham, pickle, swiss cheese, and mustard pressed and grilled on a baguette.

Steak, mushrooms, queso, fresh grilled jalapenos, and baguette.

Pulled pork cooked in bishop crackberry smothered in BBQ sauce, topped with onions tanglers and pickles on your choice of bread.

Flour or spinach tortilla, steak or chicken or pulled pork for an additional charge, cheddar Jack cheese, pico de gallo, salsa, sour cream, and jalapenos.

Sliced Hawaiian brioche grilled with Cheddar and pepper jack cheeses to a perfect golden-brown.

Turkey, bacon, lettuce, tomato, avocado, mayo, and Texas toast.

Half pound of bacon, lettuce, tomatoes, and mayonnaise stacked between three pieces of texas toast.

Grilled or fried chicken, lettuce, tomatoes, onions, pickles, and mayo on your choice of bun.

Roast beef cooked in French onion soup with provolone cheese.

Wing orders come with one flavor per 5 wings and include a side of celery.

Fried, grilled or blackened cod, coleslaw, red onions, sriracha aioli, tortilla chips, and charro beans.

Beef or pulled pork, lettuce, tomatoes, onions, tortilla chips, and charro beans.

American cheese, lettuce, tomato, pickle, and red onion. Served on a brioche bun and with your choice of side.

Double meat, American cheese, bacon, lettuce, tomato, pickle, and red onion. Served on a brioche bun and with your choice of side.

Bishop crackberry pulled pork, ham, cheddar cheese, bacon, onion, pickle, and chipotle BBQ sauce. Served on a brioche bun and with your choice of side.

Plant-based meat substitute burger with lettuce, tomato, onion, and pickles. No animal, no compromise. Just 1 impossible burger. Lettuce as a bun available upon request. Served on a brioche bun and with your choice of side.

Chorizo, pico de gallo, queso fresco, sour cream, and lettuce. Served on a brioche bun and with your choice of side.

Marinated chicken breast, revolver blood, honey beer batter, deep-fried, white gravy, and texas toast. Served with your choice of side.

Grilled chicken, old chubb queso, bacon, fresh jalapenos, tomatoes, and over mashed potatoes. Served with your choice of side.

Roasted 1/2 chicken, chipotle BBQ, basted or pepper, lemon, and rosemary. Served with choice of side.

Marinated chicken breast. Spice it up by adding your favorite toppings. Served with your choice of side.

House-made meatloaf, shiner bock brown gravy, onion tanglers, and Texas toast. Served with your choice of side

Flame-grilled ribeye cooked to your liking. Served with your choice of side.

Classic, cajun, yellow cornmeal, and flash-fried. Served with your choice of side.

Atlantic cod, revolver blood and honey beer batter, deep-fried, and tartar sauce. Served with your choice of side.

Thick cut bone-in pork chops, jalapeno pepper marinade, bishop crackberry cider, and raspberry glaze. Served with your choice of side.

Blue and yellow corn, pico de gallo, lime, and cilantro. Served with your choice of side.

Served with raspberry sauce.

Served with rogue hazelnut maple syrup, whipped butter, and two slices of bacon.

Two thick-cut slices of texas toast with an over-easy egg cooked in each, topped with avocado. Served with bacon and a side of house-made salsa.

Corned beef cooked in deep Ellum IPA, diced potatoes, grilled onions, and bell peppers with two fried eggs.

Two eggs prepared to your liking, two slices of bacon, two slices of tomatoes, and a side of diced potatoes.

Steak, eggs, bell peppers, onions, mushrooms, and queso wrapped in a flour tortilla. Served with fries and house-made salsa.

Build your own ham, bacon, tomato, cheese, bell pepper, mushroom, and onion.