Duck confit, almond pesto, pickled red onion, arugula, roquefort and toast.

Goat cheese, espelette peppers, red onion, local honey and toasted baguette.

Raclette, gruyère, pickled peppers and toasted baguette.

Avocado, roasted tomato aioli, pickled red onion, feta and brioche.

Green onion, lemon aioli, roasted pepper sauce and bonito flakes.

Roasted vegetables, chévre, onion, tomato, hard boiled egg, poppy seed vinaigrette and shaved country bread.

Parmesan cheese, toasted shaved country bread and white anchovies.

Arugula, strawberries, red onion, grapes, orzo, feta, cucumbers and strawberry vinaigrette.

Organic eggs, fresh herbs, raclette cheese and baguette.

Scrambled eggs and white american cheese.

Blueberry sausage, berry compote and honey butter.

Spinach, country ham, onion, peppers, provolone, raclette cheese sauce and baguette.

Roasted vegetables, smoked bacon, brown gravy and sunny side up egg.

Roasted potatoes, lardon, scrambled eggs, country ham and melted raclette cheese.

Country ham, gruyere, scrambled eggs, blueberry sausage and roasted tomato sauce.

Cremini mushrooms, grilled onions, gruyere, mushroom peppercorn sauce and baguette.

Dark rum batter, fresh strawberries, créme anglaise, almond and chocolate laminated brioche.

Caramelized sweet onions with beef jus, country bread and comté cheese.

Roasted tomato, spring onion oil and toasted baguette.

Cured meats, seasonal cheeses, cornishons, dijon mustard and crostini.

Crispy duck leg confit, arugula, apples, almonds, feta and strawberry vinaigrette.

Creamy orzo pesto, broccoli, cherry tomatoes, roasted garlic cloves and poppyseed glaze.

Marinated mozzarella curds, sweet potato frites, burgundy braised short ribs and brown gravy.

Charred seasonal vegetables, roasted potatoes and cabernet veal demi glaze.

Crispy fried chicken, house baked butter croissant and raclette cheese sauce.

Jumbo shrimp, fresh herbs, raclette cheese, asparagus and parmesan crust.

Roasted potatoes, broccoli, lemon dill cream sauce and leek hay.

8 oz. filet mignon, truffle butter, pommes frites and mushroom peppercorn sauce.

Caramelized spring onions, roasted vegetables, roasted potatoes and mushroom peppercorn sauce.

Duck fat fries, parmesan and white truffle oil.

Seasonal vegetables and garlic butter.

Assortment of seasonal fruit.

Parmesan and white truffle oil/

Tomato concassé, grilled chicken, roasted tomato aioli, country ham, cheese curds, baby frisse and chibatta.

akaushi beef, pickles, lettuce, tomatoes, ghost pepper cheese, avocado and brioche.

Avocado, pork jowl bacon, bibb lettuce, tomatoes, raosted tomato aioli and pain au levain.

Apple fennel sauerkraut, avocado, white american cheese and brioche.

Country ham, gruyere, béchamel, sunny side up egg and pain au levain.

Roasted prime rib, caramelized sweet onion, provolone, au jus and ciabatta.

Cremini mushrooms, grilled onions, arugula, horseradish aioli, brie and baguette.

Cremini mushrooms, grilled onions, horseradish aioli, arugula and roquefort.

Dark chocolate, fresh seasonal berries, chocolate mousse and berry couli.

Banana flambé with brown sugar, dark rum, nutella and vanilla bean ice cream.

Ghost pepper cheese, apple fennel saurekraut, avocado and roasted tomato aioli.