Layers of pancakes, sweet maple cream sausage gravy, Texas hickory bacon, crumbled sausage, hash browns, scrambled eggs, and Cheddar cheese. Served with 4 oz of maple craft syrup.
$15.00
Mushroom Garlic Scramble
Sautéed mushrooms, fresh garlic, Texas hickory bacon, two eggs any style, Texas goat cheese, avocado, and fresh scallions. Served over a split buttermilk biscuit. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$17.00
Steak & Eggs
Chicken fried steak, two eggs any style, hash browns, and toast. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$17.00
Chili & Eggs
Homemade sweet and spicy Angus beef chili, two eggs any style, and Cheddar cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$15.00
Traditional Breakfasts
2-Egg Breakfast
Two eggs any style, hash browns, and toast.
$10.00
3-Egg Omelette
Three eggs, Cheddar cheese, hash browns, and toast.
$12.00
Pancakes (3 pcs)
Maple craft syrup.
$11.00
Slices of French Toast (4 pcs)
Maple craft syrup.
$12.00
A La Carte
Side of Chicken-Fried Steak
$10.00
Biscuits & Gravy
$7.00
Hash Browns
$4.00
Side of Bacon
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$6.00
One Egg
$1.50
Last updated July 10, 2023
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