Order online delivery from Eno's Pizza Tavern- Coppell to enjoy some of the best comfort food in Coppell. Looking to find the cheapest way to order Eno's Pizza Tavern- Coppell? Choose the most af...show more
Our pie is topped with cheese and a red sauce base.
Our pie is topped with cheese and a red sauce base.
Our Enos original is topped with cheese, garlic, mushrooms, oven-roasted tomatoes, red sauce base, Toscano salami and sport peppers.
Our Enos original is topped with cheese, garlic, mushrooms, oven-roasted tomatoes, red sauce base, Toscano salami, and sport peppers.
Our pineapple Fresca is topped with arugula salad, Benton's ham, cheese, fresh jalapenos, pineapple, and red sauce base.
Our pineapple Fresca is topped with arugula salad, Benton's ham, cheese, fresh jalapenos, pineapple, and red sauce base.
Our margarita is topped with basil, cheese, oven-roasted tomatoes, and red sauce base.
Our margarita is topped with basil, cheese, oven-roasted tomatoes, and red sauce base.
Our heirloom spinach is topped with cheese, fresh spinach, garlic, mushrooms, red onions, truffle oil, and white pie base.
Our heirloom spinach is topped with cheese, fresh spinach, garlic, mushrooms, red onions, truffle oil, and white pie base.
Our pig smiley is topped with Benton's ham, cheese, Enos sausage, local honey, pepperoni, and red sauce base.
Our pig smiley is topped with Benton's ham, cheese, Enos sausage, local honey, pepperoni, and red sauce base.
Our supreme is topped with bell peppers, black olives, cheese, Enos sausage, mushrooms, red onions, and red sauce base.
Our supreme is topped with bell peppers, black olives, cheese, Enos sausage, mushrooms, red onions, and red sauce base.
Our meatball and the goat is topped with basil, cheese, goat cheese, red sauce base, and sliced meatballs.
Our meatball and the goat is topped with basil, cheese, goat cheese, red sauce base, and sliced meatballs.
Our pepperoni is topped with cheese, fresh mozzarella, pepperoni, and red sauce base.
Our pepperoni is topped with cheese, fresh mozzarella, pepperoni, and red sauce base.
Our Calabria is topped with calabrese peppers, caramelized onions, cheese, diced tomatoes, garlic, mushrooms, and olive oil base.
Our Calabria is topped with calabrese peppers, caramelized onions, cheese, diced tomatoes, garlic, mushrooms, and olive oil base.
Big bruschetta served with tomato, basil, garlic and shaved Parmesan on toasted paisano.
The perfect picnic served with our daily choice of artisanal cured meats, Lockhart smokehouse selection, fancy cheeses, grapes, lemon pepper crackers, calabrese peppers, and housemade jam.
Artichoke fondue is served with cheesy artichoke dip and crispy baguette.
Roasted bread served with rosemary-garlic butter.
Italian bean dip served with white bean and EVOO and fresh seasonal vegetables.
Truffle cheese bread served with tomato vodka dipping sauce.
Croquette is served with aioli and tomato sauce.
Served with baby arugula, crispy coppa, pear, Salemville blue cheese, basil, and champagne vinaigrette dressing. Dressing served on the side.
Served with baby arugula, cucumber tomato salad, olive tapenade, feta, red onions, sport peppers, and oregano vinaigrette dressing. Dressing served on the side.
Served with chopped romaine, crispy garlic, bread crumbs, shaved parmesan, and eggless caesar dressing. Dressing served on the side.
Served with fresh mozzarella, housemade ricotta, tomatoes two ways, balsamic glaze, pesto, and fresh basil.
Served with baby spinach, fresh grapes, goat cheese, honey pecans, and lemon-thyme vinaigrette dressing. Dressing served on the side.
Roasted summer squash and portabella mushrooms, fresh spinach, provolone, tomatoes, and olives tapenade served on a ciabatta bun.
Genoa salami, Toscano salami, coppa, provolone, shaved lettuce, red wine vinaigrette, roasted tomato, and cherry pepper relish, and red onion served on a deli loaf.
Tavern Burger is served with cheddar cheese, sliced tomato, mayo, pickle, red onion, and shaved lettuce.
Italian Beef Sandwich is served with a hoagie roll and prime rib.
Orzo pasta, cherry tomatoes, basil, garlic, Eno's sausage, and fennel broth.
Linguine, Texas beef, and boar meatball, tomato vodka sauce, fresh basil, shaved Parmesan, and ricotta cheese.
Farfalle alfredo, roasted chicken, sun-dried tomato, and fresh rosemary.
Sundae sack is served with a chocolate sack, chocolate sauce, fresh berries, vanilla ice cream, and whipped cream.
Last updated October 9, 2020