Fish City Grill

Crispy popcorn shrimp, honey chipotle sauce, diced jalapeño, bleu cheese crumbles.

Boiled chilled gulf shrimp, with house-made cocktail sauce.

Crispy pickle slices ready to dip in ranch dressing.

Crab, crab and more crab. Served with lemon aioli, garnished with baby arugula and almonds.

Parmesan, kosher salt, olive aioli & Thai chili sauce.

Cream cheese, horseradish, sour cream, dill & buttered crostini.

Shrimp, chicken, andouille sausage & okra in a dark roux.

Creamy, and rich, with a touch of sherry.

Creamy, New England-style.

Our original recipe, creamy and spicy.

Tomatoes, candied pecans, bleu cheese crumbles, red onion, white balsamic vinaigrette.

Applewood smoked brown sugar bacon, tomato, bleu cheese, hard boiled egg, avocado, green onion, romaine, white balsamic vinaigrette. Choose grilled shrimp or grilled chicken.

Entree portion - tomatoes, candied pecans, bleu cheese crumbles, red onion, romaine, mixed greens, white balsamic vinaigrette.

Grilled salmon filet over kale, quinoa, spinach, broccoli, with almonds, dried cranberries, and orange zest, tossed in a house-made white balsamic vinaigrette.

Served with a side of Virginia's apple cider cole slaw or waffle fries. Substitute with a house salad or a cup of soup, gumbo or red beans and rice. Fresh tilapia filet grilled, blackened or fried, buttery bun, remoulade, lettuce, tomato & onion.

Served with a side of Virginia's apple cider cole slaw or waffle fries. Substitute with a house salad or a cup of soup, gumbo or red beans and rice. 1/2 lb burger, buttery bun, mayo, lettuce, tomato, and onion.

Served with a side of Virginia's apple cider cole slaw or waffle fries. Substitute with a house salad or a cup of soup, gumbo or red beans and rice. Buttery bun, Monterey jack, mayo, lettuce, tomato, onion & olive pesto.

Served with a side of Virginia's apple cider cole slaw or waffle fries. Substitute with a house salad or a cup of soup, gumbo or red beans and rice. Fried shrimp, toasted baguette, creole mayonnaise, lettuce, tomato, onions & pickles.

Served with Virginia's apple cider coleslaw and waffle fries or rice. Grilled, fried or blackened. Half or full order available.

Served with Virginia's apple cider coleslaw and waffle fries or rice. Grilled, fried, or blackened.

Served with Virginia's apple cider coleslaw and waffle fries or rice. Catfish, shrimp, and oysters. Fried, grilled or blackened.

Served with Virginia's apple cider coleslaw and waffle fries or rice. Catfish, shrimp or oysters - pick any two! Fried, grilled or blackened.

Topped with fried crawfish.

Healthy eating choice. Blackened or grilled with your choice of two sides.

Our version of a southern classic. Cheesy grits, onions, smoked bacon, red bell pepper, cilantro.

Grilled chicken breast and grilled andouille sausage over red beans and rice.

Louisiana style made with andouille sausage and bacon. Get a cup or a bowl.

Fried tilapia, tangy cabbage, pico de gallo, shredded cheese & a ranchero sauce, rolled, in a flour tortilla & grilled. Best fish tacos in town.

Three corn tortillas, cilantro, shredded carrots, celery, ranch dressing, diced avocado.

Beer-battered cod with waffle fries.

Blue crab, hollandaise, asparagus, roasted potatoes.

Creole mustard cream, mashed potatoes & sugar snap peas.

Served with herb roasted potatoes & green beans.

Mashed potatoes, green beans, caper dill beurre blanc.

Lemon caper butter, tomatoes, green onions & angel hair pasta.

Made right here with a whiskey caramel sauce.

A cool tangy lime custard with sweet whipped cream on top, traditional graham cracker crust.

Crispy Onion Strings & Chipotle Slaw You choice of one side.

Lump crab meat, shrimp, Hollandaise Your choice of two sides.

Cream cheese, horseradish, sour cream, dill & buttered crostini.

Crab, crab, and more crab, lemon aioli, garnished with baby arugula, and almonds.

Crispy popcorn shrimp, honey chipotle sauce, diced jalapeno, and bleu cheese crumbles.

Parmesan, oilve oil, and Thai chilli sauce.

Breaded dill pickle chips with Ranch dressing.

Shrimp, chicken, andouille sausage, okra, and a dark roux.

Creamy and New England style.

Louisiana style with andouille sausage and bacon.

Tomatoes, candied pecans, bleu cheese crumbles, red onion, Romaine, mixed greens, and white balsamic vinaigrette.

An entree sized portion of our House Salad, with your choice of Shrimp or Chicken.

Applewood smoked brown sugar bacon, tomato, blue cheese, hard boiled egg, avocado, green onion, Romaine, white balsamic vinaigrette.

Fresh salmon, kale, quinoa, spinach, broccoli, almonds, dried cranberries, white balsamic vinaigrette, and orange zest.

Served with Virginia’s apple cider cole slaw and waffle fries or rice.

Served with Virginia’s apple cider coleslaw and waffle fries or rice.

Catfish, shrimp, and oysters. Served with Virginia’s apple cider cole slaw and waffle fries or rice.

Served with Virginia’s apple cider coleslaw and waffle fries or rice.

Fried tilapia, tangy cabbage, pico de Gallo, shredded cheese, ranchero sauce, rolled in flour tortillas, and grilled.

Three corn tortillas, cilantro, shredded carrots, celery, ranch dressing, and avocado.

Beer battered cod and waffle fries. Served with malt vinegar.

Creole mustard cream & two sides.

Caper dill beurre blanc & two sides.

Blue crab, hollandaise, asparagus, and roasted potatoes.

Lemon caper butter, tomatoes, green onions & angel hair pasta.

Served with white rice.

Cheesy grits, onions, applewood smoked brown sugar bacon, red bell pepper, and cilantro.

Grilled chicken breast, andouille sausage over red beans, and rice.

Tilapia fillet grilled, blackened or fried, remoulade, lettuce, tomato, and onion on a buttery bun. Served with Virginia's apple cider coleslaw or waffle fries.

Half pound. Burger, mayonnaise, lettuce, tomato, and onion on a buttery bun. Served with Virginia's apple cider coleslaw or waffle fries.

Monterey Jack cheese, mayonnaise, lettuce, tomato, onion, and olive pesto on a buttery bun. Served with Virginia's apple cider coleslaw or waffle fries.

Toasted baguette, creole mayonnaise, lettuce, tomato, onions, and pickles. Served with Virginia's apple cider coleslaw or waffle fries.