Order from Flying Saucer Draught Emporium and you're ordering from a pub that is one of the most well-liked in Dallas. And your order from Flying Saucer Draught Emporium will be a great deal too ...show more
A big bowl of queso served with fresh made salsa.
The perfect rotating artisanal meat and cheese board served with all the complements.
Crispy white meat with home style breading and fries.
Special Angus beef, black beans, queso, pico de gallo, cheddar cheese, guacamole, and chipotle sour cream.
Served with celery, carrot sticks, and blue cheese dressing.
House made and topped with Greek salad. Served with baked pita.
Loaded with cheddar, bacon, chives, and jalapenos, served with ranch and a little surprise underneath.
Jalapeno potato tots topped with chedar-Jack, goat cheese, bacon, green onions, and fried egg.
Spiced beef, carrots, peas, and mashed potatoes.
Home made stew with roasted green chilies, pork, and topped with Jack cheese.
Elbow pasta smothered in IPA cheese sauce topped with bacon, chives, and bread crumbs.
Seasoned Boar's Head roast beef and melted Swiss cheese, horseradish mayo on a hoagie roll and stourt au jus for dipping.
Pastrami, jalapeno kraut, melted Swiss cheese, and Russian dressing on toasted marble rye.
Smoked turkey, ham, applewood smoked bacon, lettuce, tomato, mustard-mayo, with cheddar and jack on a La Baccia bun.
Smoked turkey, avocado, lettuce, tomato, and Swiss with jalapeno pesto mayo on a La Baccia bun.
French baguette, roasted pork, cucumber, pickled carrots and radish, cilantro, and spicy mayo.
Sliced chicken breast with jalapeno pesto mayo, blended white cheeses, lettuce, and tomato on a La Baccia bun.
Warm pita with field greens, cucumber, hummus, Roma tomatoes, avocado and ranch or jalapeno vinaigrette.
Buffalo chicken, carrots, lettuce, cilantro, and cucumbers/
Grilled chicken, lettuce, sun dried tomato, red onions, cheese, and Caesar dressing.
2 grilled bratwurst served with red skin potato salad and sauerkraut.
2 beer brats on the bun with spicy mustard, dill pickle, sauerkraut, and diced red onion. Served with red skin potato salad.
Buttered, salted, and toasted with choice of two dipping sauces.
One pretzel toasted and covered with melted Swiss cheese, sliced beer bratwurst, and green onion. Served with spicy mustard.
Pretzels, bratwurst, sauerkraut, spicy mustard, and queso. Feeds 3-4
Mixed greens, tomatoes, Kalamata olives, red onion, and Italian cheese.
Marinated chicken breast, mixed greens, tomatoes, avocado, egg, bleu cheese crumbles, and applewood smoked bacon.
Kale, parmesan cheese, pepitas, red pepper, and garlic lemon vinaigrette.
Mixed greens, feta, cherry tomatoes, garbanzo beans, olive, capers, and garlic lemon vinaigrette or choice of dressing.
Spring mix, cranberries, goat cheese, tomatoes, walnuts, red onions, and balsamic vinaigrette or choice of dressing.
House made with English Brown Ale, served in a bread bowl.
Three cheese blend with bacon on toasted sourdough, served with warm tomato soup.
Molten chocolate lava cake, vanilla ice cream, and raspberry sauce.
Mozzarella, extra virgin olive oil, balsamic reduction, prosciutto, and arugula.
Fresh herb tomato sauce topped with mozzarella and cheese. Pick up to 3 toppings.
Buffalo chicken, carrots, lettuce, cilantro, cucumbers and blue cheese dressing.
Sliced chicken breast with jalapeno pesto mayo, blended white cheeses, lettuce and tomato on a La Baccia bun.
Pastrami, jalapeno-kraut, melted Swiss cheese and Russian dressing on toasted marble rye.
Italian hero made with mortadella, hot coppa, prosciutto, arugula, white cheese, giardiniera olive spread, Balsamic mayo.
A big bowl of queso served with fresh house-made salsa.
Loaded with cheddar, bacon, chives, and jalapenos. Served with ranch and a little surprise underneath.
Jalapeno potato tots topped with cheddar-jack, goat cheese, bacon, green onions, and a fried egg. REALLY GOOD!
House-made and topped wiht Greek salad, served with baked pita.
Cripsy white meat with home style breading and fries.
Buttered, salted, and toasted with choice of two dipping sauces: cream cheese and chive, spicy mustard or queso.
10 hot wings served with celery, carrot sticks & blue cheese dressing. Your choice of buffalo sauce or mojo cajun spice.
Spiced Angus beef, black beans, queso, pico de gallo, cheddar cheese, guacamole, and chipotle sour cream.
Pretzels, bratwurst, sauerkraut, spicy mustard, queso. Feeds 3-4
Mixed greens, tomatoes, Kalamata olives, red onion, mushrooms, and Italian cheese.
Spring mix, cranberries, goat cheese, tomatoes, walnuts,red onions, and balsamic vinaigrette.
Marinated chicken breast, mixed greens, tomatoes, avacado, egg, bleu cheese crumbles, and applewood smokes bacon.
Three-chesse blend, with bacon on toasted saourdough, served with warm tomato soup.
Mozzarella, extra virgin olive oil, balsamic reduction, prosciutto and arugula.
Fresh herb tomato sauce topped with mozzarella cheese. Pick up to 3 toppings.
Grilled chicken, lettuce, sun-dried tomato, red onions, Italian cheese and caesar dressing.
Buffalo chicken, carrots, lettuce, cilantro, cucumbers and blue cheese dressing.
Pita with field greens, cucumber, hummus, roma tomatoes, avocado and your choice of ranch or jalapeno vinaigrette.
Smoked turkey, ham, Applewood bacon, lettuce, tomato, mustard-mayo with cheddar & jack on a La Baccia bun.
Sliced chicken breast with jalapeno pesto mayo, blended white cheeses, lettuce and tomato on a La Baccia bun.
Smoked Boar's Head turkey, avocado, lettuce, tomato and Swiss with jalapeno-pesto mayo on a La Baccia bun.
Pastrami, jalapeno-kraut, melted Swiss cheese and Russian dressing on toasted marble rye.
Italian hero made with mortadella, hot coppa, prosciutto, arugula, white cheese, giardiniera olive spread, Balsamic mayo.
Seasoned Boar's Head roast beef with melted Swiss cheee and horseradish-mayo on a hoagie roll with stout au jus for dipping.
One pretzel toasted and covered with melted swiss cheese, sliced beer bratwurst and green onions. Served with spicy mustard.
2 grilled bratwurst served with red skin potato salad and sauerkraut.
The perfect rotating artisinal meat and cheese board served with all the compliments.
Last updated September 2, 2020