FnG Eats

Wood Grilled C.A.B. Sirloin, Garlic Thyme Root Vegetables, Spinach and Red Onion

Wood fired chuck and steak, wi sharp Cheddar, classic set up, and brioche bun.

Wood grilled Colorado bison, truffle aioli, crisp potato strings, jalapeno bacon goat cheese, miso caramel glaze, and brioche bun.

Wood grilled chicken, angel hair pasta, artichokes, tomatoes, cremini, spinach, sun dried tomatoes, and basil lemon butter.

Grilled Corned Beef Brisket, 1K Island, Hunter Kraut, Swiss, Lightly Seeded Rye Bread

Maine Lobster, Wild Mushrooms, Spinach, Cavatappi Pasta, Four Global Cheeses, Herb Focaccia Bread Crumbs, FM Salad

Artichoke and Spinach Stuffed, Chef Bob’s Tejas Rice, Chef Carlos’ Wood Grilled Esquites Street Corn, Wild Mushrooms

Daily Dinner Specials for 2 includes entree, sides, dessert for 2 people. No changes available. Available 4:30 pm - 8 pm for order. Monday: Fish N Chips, FM Salad, Plank Fries, Coleslaw, and Cobbler of the Day - $38 / Tuesday: Lobster Mac N Cheese, FM Salad, Matchstick Vegetables, and Cobbler of the Day - $38 / Wednesday: Arevachilladas, Caesar Salad, Tejas Rice, Borracho Beans and Chocolate Cake - $38 / Thursday: The Schnitz (Schnitzel), Wedge Salad, Garlic Mashed Potatoes, Asparagus, and Cobbler of the Day - $38 / Friday: Grilled Salmon, Caesar Salad, KTX Greens, and Chocolate Cake - $38 Saturday: See Additional Menu item Sunday: Pot Roast, FM Salad, Garlic Smashed Potatoes, Matchstick Vegetables, and Cobbler of the Day - $38

Daily Dinner Specials for 2 includes entree, sides, dessert for 2 people. No changes available. Available 4:30 pm - 8 pm for order. (See other Dinners for 2 for other daily options.) Saturday: Flat Iron Steak, Wedge Salad, Garlic Smashed Potatoes, Asparagus, and Chocolate Cake

Garlic Smashed Potatoes, Seasonal Vegetable, Sophie's Cream Gravy

Garlic Smashed Potatoes, Umami Vegetables, Pan Jus

Brown Sugar Almond Crust, Miso Caramel

Seasonal Farm Fruit Flavors inspired by Gladys Boone