Freshella Catering

Served with a light lemon, tarragon, sherried wine sauce. Wild and brown rice pilaf - Ve, Gf.

Served with a light lemon, tarragon, sherried wine sauce. Mixed seasonal grilled vegetables.

Grilled and drizzled with our housemade pecan pesto. Red bliss potatoes with fresh basil steamed.

Grilled and drizzled with our housemade pecan pesto. Mixed seasonal grilled vegetables.

Garlic smashed red bliss potatoes.

Green beans with grilled onions & sundried tomato.

A blend of unique japanese flavors embracing housemade ponzu sauce with yuzu citrus. Japanese mixed vegetable short grain rice.

A blend of unique japanese flavors embracing housemade ponzu sauce with yuzu citrus. Steamed broccoli lemon & sesame.

Served with fresh lemon zest. Fragrant coriander basmati rice & dried fruits.

Served with fresh lemon zest - oven glazed sweet potatoes carrot.

Served with a light basil white wine sauce. Served with /garlic & rosemary roasted.

Served with a light basil white wine sauce. Served with almonds.

Rubbed with our special blend of Caribbean spices. Served with a hint of molasses.

Rubbed with our special blend of Caribbean spices. Served with petit peas..

Made from scratch.

Served with bacon.

Served with basil roasted grape tomato. Served with fresh spinach.

Served with basil roasted grape tomato. Served with lemon zest & olive oil steamed.

Quinoa pilaf with cranberries & almonds.

Served with onions & sundried tomato.

Served with Argentinian chimichurri. Served with grilled vegetables.

Served with Argentinian chimichurri. Served with lemon zest.

Served with grilled red peppers and onions. Served with fresh basil steamed.

Served with grilled red peppers and onions.

Marinated grilled chicken or tender beef topped with sauteed bell peppers and onions served with a side of warm flour tortillas.

Available in seasoned ground beef or shredded chicken, served with corn or flour tortillas.