Havana Bar & Grill Cuban Cuisine

Baby greens, bell peppers, chickpeas, red onions and olives with a delicious vinaigrette dressing.

Traditional house iceberg salad.

Shredded crab mixed in with sour cream, red onions, red peppers, and fresh cherry tomatoes. Served with a mango dip.

Strips of marinated grilled chicken, red onions and peppers tossed in our honey mustard served over fresh baby greens.

Shrimp cooked in a garlic-infused virgin olive oil with black pepper and dried chili: a Spaniard classic.

Jumbo lump crab meat cocktail.

A very popular Spaniard dish of shrimp filled with cheese and wrapped in bacon.

Crispy green plantain chips served with cool cilantro and mojo dipping sauce.

Fried marinated chicken morsels on the bone.

Our fabulous three plate tower of typical Cuban samples.

Spanish sausage that is pan-roasted with onions and peppers in Jerez brandy.

Ground beef filled potatoes.

Spanish sausage roasted in white wine with onions and peppers.

Jumbo shrimp cooked in a spicy tomato creole sauce.

Grilled shrimp seasoned with lime, fresh herbs, and black pepper.

Seafood paella, lobster, shrimp, scallops, mussels, clams, blue crab, cut fish, squid, olives, cappers, green peppers, and red peppers. For two.

A true Spanish favorite made with jumbo shrimp, wine and a lot of garlic and spices.

Delicious spicy jumbo crab meat cooked in our creole sauce.

Grilled boneless chicken breast chopped and roasted in garlic, saffron and white wine.

Boneless chicken strips, spiced, lightly floured and fried.

Our marinated fried chicken morsels on the bone.

Lime juice marinated grilled chicken breast smothered in onions and peppers.

Chopped spicy chicken breast sauteed with vegetables and garlic.

Lean ground beef hash cooked with raisins, potatoes, olives and plum tomatoes.

Slowly marinated pork cuts fried, served with mojo sauce.

A flavorful grilled double-cut marinated center-cut pork chop.

Pan-fried shredded flank steak cooked with sauteed garlic onions.

Strips of sirloin steak and onions cooked in a hot pepper sauce.

Pan-seared sirloin steak pounded thin and served with sauteed butter onions.

Marinated oxtail stew cooked with olives, raisins, bay leaves, tomato sauce, olive oil, and dry cooking wine.

Taste the authentic drinks from the heart of Havana. Mamey Juice. A delicious drink that resembles the subtle taste of vanilla ice cream.

Taste the authentic drinks from the heart of Havana.

Taste the authentic drinks from the heart of Havana. Cuban soda. Pineapple flavored soda.

Taste the authentic drinks from the heart of Havana.

Taste the authentic drinks from the heart of Havana.

Taste the authentic drinks from the heart of Havana. Mango Juice. The sweet taste of pure mango.

Taste the authentic drinks from the heart of Havana. Cuban soda

Taste the authentic drinks from the heart of Havana. Cuban soda.

Taste the authentic drinks from the heart of Havana.

Taste the authentic drinks from the heart of Havana.

Taste the authentic drinks from the heart of Havana.

Taste the authentic drinks from the heart of Havana.

Taste the authentic drinks from the heart of Havana. Soursop juice.

Taste the authentic drinks from the heart of Havana.

The sweet taste of pure mango.

A delicious drink that resembles the subtle taste of vanilla ice cream.

The tasty flavors from soursop.

Pineapple flavored soda.

Baby greens, bell peppers, chickpeas, red onions and olives with a delicious vinaigrette dressing.

Traditional house iceberg salad.

Strips of marinated grilled chicken, red onions, and peppers tossed in our honey mustard served over fresh baby greens.

Shredded crab mixed in with sour cream, red onions, red peppers, and fresh cherry tomatoes. Served with a mango dip.

Fried marinated chicken morsels on the bone.

Shrimp cooked in a garlic infused virgin olive oil with black pepper and dried chili: a spaniard classic.

Jumbo lump crab meat cocktail.

A very popular spaniard dish of shrimp filled with cheese and wrapped in bacon.

Classic style turnover filled with spinach and manchego cheese.

Cuban tamale.

Spanish sausage roasted in white wine with onions and peppers.

Spanish sausage that is pan roasted with onions and peppers in jerez brandy.

Crispy green plantain chips served with cool cilantro and mojo dipping sauce.

Our fabulous three plate tower of typical Cuban samples.

Golden cassava fries served with our famous cilantro dip.

Ground beef filled potatoes.

Green plantains with shredded beef, Cuban style.

Grilled boneless chicken breast chopped and roasted in garlic, saffron, and white wine.

Lime juice marinated grilled chicken breast smothered in onions and peppers.

Boneless chicken strips, spiced, lightly floured, and fried.

Our marinated fried chicken morsels on the bone.

Chopped spicy chicken breast sautéed with vegetables and garlic.

Seafood paella, lobster, shrimp, scallops, mussels, clamps, blue crab, cut fish, squid, olives, cappers, green peppers, and red peppers.

A true Spanish favorite made with jumbo shrimp, wine, and a lot of garlic and spices.

Grilled shrimp seasoned with lime, fresh herbs and black pepper.

Jumbo shrimp cooked in a spicy tomato creole sauce.

Delicious spicy jumbo crab meat cooked in our creole sauce.

Slowly marinated pork cuts fried, served with mojo sauce.

Lean ground beef hash cooked with raisins, potatoes, olives, and plum tomatoes.

Pan seared sirloin steak pounded thin and served with sautéed butter onions.

Strips of sirloin steak and onions cooked in a hot peppery sauce.

Savory stew of tomatoes, peppers, onions, and shredded flank steak.

A flavorful grilled double cut marinated center cut pork chop.

Pan fried shredded flank steak cooked with sautéed garlic onions.

Our famous hand breaded and fried lime marinated sirloin steak el grande.

Marinated oxtail stew cooked with olives, raisins, bay leaves, tomato sauce, olive oil, and dry cooking wine.