Howard Wang's China Grill (Uptown)

With chicken.

Crab meat, cream cheese, and onions.

Steamed or pan seared.

Open face dumpling with pork and shrimp.

Regular or spicy.

With soy ginger.

Chicken or pork. Steamed or pan-seared.

Spicy. Stuffed with shrimp, chicken topped with Sichuan Chili Oil and crushed peanuts.

With soy ginger.

Edamame, Spring Rolls, Crab Wontons, BBQ Spare Ribs, and Shrimp Toast.

Grilled salmon served with mix greens, spinach, red onions, carrots, bell peppers. Served with a Ginger dressing.

Shredded chicken, romaine lettuce, carrots, cucumbers, toasted almonds, and served with ginger dressing.

With ginger dressing.

Chicken, shrimp or vegetable & tofu.

Korean BBQ Beef, red onions topped with sesame seeds. Served with Hoisin sauce.

Chicken, pork, shrimp, or vegetable & tofu. Served with Hoisin sauce.

Spicy. Served with chicken.

Pork wontons, with chicken and shrimp

With peas and carrots, shrimp, scallops, calamari.

Egg white, peas, carrots, sweet corn, chicken.

Mushroom, peas, carrots, egg.

Shrimp, scallop, calamari. Roasted chilies and Sriracha, topped with fresh basil.

Chicken, BBQ Pork, Shrimp, mixed veggies.

Napa cabbage, carrots, broccoli, snow peas, mushrooms, zucchini and tofu. Served in a white sauce.

Choice of spicy garlic, oyster, or white sauce

Choice of spicy garlic, oyster, or white sauce.

Soft tofu, shiitake mushroom, and scallions in a Sichuan bean sauce.

Napa cabbage, snow peas, broccoli, mushrooms, zucchini, carrots, and red bell peppers with spicy garlic sauce served on the side.

Carrots, bamboo shoots, wood ear mushrooms, snow peas, bok choy and scallions served in a garlic sauce.

Oyster sauce.

String beans, garlic, and roasted chiles.

Choice of spicy garlic, oyster, or white sauce

Served over broccoli.

Served over broccoli.

Served over broccoli.

Served over broccoli.

Spicy. Orange zest, roasted dry chili, string beans, carrots, scallions.

Spicy. Orange zest, roasted dry chili, string beans, carrots, scallions.

Spicy. Orange zest, roasted dry chili, string beans, carrots, scallions.

Spicy. Orange zest, roasted dry chili, string beans, carrots, scallions.

Spicy. Roasted red chili, bell peppers, scallions, peanuts.

Spicy. Roasted red chili, bell peppers, scallions, peanuts.

Spicy. Roasted red chili, bell peppers, scallions, peanuts.

Spicy. Roasted red chili, bell peppers, scallions, peanuts.

Cabbage, mushrooms, bamboo shoots, scallions, egg, wood ear mushrooms. Served with mandarin pancakes.

Cabbage, mushrooms, bamboo shoots, scallions, egg, wood ear mushrooms. Served with mandarin pancakes.

Cabbage, mushrooms, bamboo shoots, scallions, egg, wood ear mushrooms. Served with mandarin pancakes.

Cabbage, mushrooms, bamboo shoots, scallions, egg, wood ear mushrooms. Served with mandarin pancakes.

Mango, lychee, pineapple, carrots, bell peppers, red onions.

Mango, lychee, pineapple, carrots, bell peppers, red onions.

Mango, lychee, pineapple, carrots, bell peppers, red onions.

Mango, lychee, pineapple, carrots, bell peppers, red onions.

Egg patty with cabbage, bean sprouts, red onions. Brown gravy with peas, carrots, snow peas, and mushrooms.

Egg patty with cabbage, bean sprouts, red onions. Brown gravy with peas, carrots, snow peas, and mushrooms.

Egg patty with cabbage, bean sprouts, red onions. Brown gravy with peas, carrots, snow peas, and mushrooms.

Egg patty with cabbage, bean sprouts, red onions. Brown gravy with peas, carrots, snow peas, and mushrooms.

Spicy. Roasted chilies, celery, carrots, and scallions.

Spicy. Roasted chilies, celery, carrots, and scallions.

Spicy. Roasted chilies, celery, carrots, and scallions.

Spicy. Roasted chilies, celery, carrots, and scallions.

Spicy. Roasted chilies, celery, snow peas, carrots, bamboo shoots, and wood ear mushrooms.

Spicy. Roasted chilies, celery, snow peas, carrots, bamboo shoots, and wood ear mushrooms.

Spicy. Roasted chilies, celery, snow peas, carrots, bamboo shoots, and wood ear mushrooms.

Spicy. Roasted chilies, celery, snow peas, carrots, bamboo shoots, and wood ear mushrooms.

Spicy. Roasted chilies, broccoli, snow peas, red bell peppers, mushrooms and zucchini.

Spicy. Roasted chilies, broccoli, snow peas, red bell peppers, mushrooms and zucchini.

Spicy. Roasted chilies, broccoli, snow peas, red bell peppers, mushrooms and zucchini.

Spicy. Roasted chilies, broccoli, snow peas, red bell peppers, mushrooms and zucchini.

With green onions over dry rice vermicelli.

With green onions over dry rice vermicelli.

With green onions over dry rice vermicelli.

With green onions over dry rice vermicelli.

Spicy. Yellow curry, snow peas, red onions, bell peppers, mushrooms, and carrots.

Spicy. Yellow curry, snow peas, red onions, bell peppers, mushrooms, carrots.

Spicy. Yellow curry, snow peas, red onions, bell peppers, mushrooms, carrots.

Spicy. Yellow curry, snow peas, red onions, bell peppers, mushrooms, carrots.

Mushroom, zucchini, celery, and carrots.

Mushroom, zucchini, celery, and carrots.

Mushroom, zucchini, celery, and carrots.

Mushroom, zucchini, celery, and carrots.

Red onions and bell peppers.

Red onions and bell peppers.

Red onions and bell peppers.

Red onions and bell peppers.

Jalapeño, zucchini, red bell pepper, mushroom, and carrots.

Jalapeño, zucchini, red bell pepper, mushroom, and carrots.

Jalapeño, zucchini, red bell pepper, mushroom, and carrots.

Jalapeño, zucchini, red bell pepper, mushroom, and carrots.

Asian eggplant, red bell pepper, carrot, onion and basil.

Asian eggplant, red bell pepper, carrot, onion and basil.

Asian eggplant, red bell pepper, carrot, onion and basil.

Asian eggplant, red bell pepper, carrot, onion and basil.

Chicken, mushrooms, snow peas, carrots, napa cabbage, and zucchini in a white sauce.

Chicken, shrimp, scallops, bbq pork, snow peas, napa cabbage, carrots, asparagus and mushrooms, brown sauce.

Spicy. Cabbage, bell peppers, mushrooms and onions. Served in a Sichuan soybean sauce.

Bell peppers and red onions in brown sauce.

Jumbo shrimp stir-fried with broccoli, peas, carrots and mushrooms in an egg flower sauce.

Rock Cod fillet with choice of black bean, ginger scallion or zesty Sichuan sauce Served on a bed of Gailan.

Tempura fried chicken with citrus lemon sauce garnished with pickled ginger.

Spicy. Tender dark meat chicken breaded in Panko served with broccoli and red onions.

Wok-fried to crisp and stir-fried with red onion, peas and carrots with spicy garlic sauce. Served on a bed of broccoli.

Sautéed in white sauce.

Roasted duck, served with fresh spring onions, cucumbers hoisin sauce and Lotus Buns

Bone-in crispy duck with our 5 spice rub. Served with hoisin sauce and Lotus Buns.

Korean style BBQ beef with red onions, pickled cabbage, and topped with sesame seeds.

Bee, chicken, BBQ pork, shrimp, scallops and fish fillet, chef’s choice vegetables in soy garlic sauce.

Served with side steam vegetable medley, Teriyaki sauce,

Mangoes, snow peas, red bell peppers, and candied walnuts in sweet ginger sauce.

Steamed or stir-fried, served on a bed of Baby Bok Choy, with choice of black bean, ginger & scallion, or zesty Sichuan sauce.

Shrimp, scallops, fish fillet, calamari served with cabbage, red bell peppers, baby bok choy, and shiitake mushrooms. Served in a white wine sauce.

Jumbo fried prawns tossed in a honey cream sauce and topped with candied walnuts with pickled cabbage.

Spicy. Bell Peppers, mushrooms, red onions, jalapeno, Sichuan peppercorn sauce.

Spicy. Jalapeno, scallions, red onions, and pickled ginger.

Crispy beef over bed of snowpeas.

Asparagus, red bell pepper, mushroom, scallion and fresh ginger.

Served on a bed of snow peas with a spicy garlic chili sauce.

With baby bok choy in soy chicken broth.

Broccoli, carrots, snow peas, zucchini napa cabbage, and mushrooms in chicken broth.

Chicken, shrimp and scallops with vegetables in a chicken broth.

Shrimp, scallop, and calamari with vegetables in spicy chili soy broth.

Thick wheat noodle with string beans, carrots red onions and bean sprouts.

Thick wheat noodle with string beans, carrots red onions and bean sprouts.

Thick wheat noodle with string beans, carrots red onions and bean sprouts.

Thick wheat noodle with string beans, carrots red onions and bean sprouts.

Wide rice noodles with string beans, red onions, bean sprouts and carrots.

Wide rice noodles with string beans, red onions, bean sprouts and carrots.

Wide rice noodles with string beans, red onions, bean sprouts and carrots.

Wide rice noodles with string beans, red onions, bean sprouts and carrots.

Spicy. Wide rice noodles with string beans, red onions, and bean sprouts.

Spicy. Wide rice noodles with string beans, red onions, and bean sprouts.

Spicy. Wide rice noodles with string beans, red onions, and bean sprouts.

Spicy. Wide rice noodles with string beans, red onions, and bean sprouts.

Egg noodle, celery, onions, mushrooms, carrots cabbage, bean sprouts and bamboo shoots.

Egg noodle, celery, onions, mushrooms, carrots cabbage, bean sprouts and bamboo shoots.

Egg noodle, celery, onions, mushrooms, carrots cabbage, bean sprouts and bamboo shoots.

Egg noodle, celery, onions, mushrooms, carrots cabbage, bean sprouts and bamboo shoots.

Spicy. Red onions, bean sprouts, carrots, string beans, tofu and eggs. Topped w/crushed peanuts.

Spicy. Red onions, bean sprouts, carrots, string beans, tofu and eggs. Topped w/crushed peanuts.

Spicy. Red onions, bean sprouts, carrots, string beans, tofu and eggs. Topped w/crushed peanuts.

Spicy. Red onions, bean sprouts, carrots, string beans, tofu and eggs. Topped w/crushed peanuts.

Spicy. Thin rice noodles, yellow curry, egg, string beans, red onion, carrots, and bean sprouts.

Spicy. Thin rice noodles, yellow curry, egg, string beans, red onion, carrots, and bean sprouts.

Spicy. Thin rice noodles, yellow curry, egg, string beans, red onion, carrots, and bean sprouts.

Spicy. Thin rice noodles, yellow curry, egg, string beans, red onion, carrots, and bean sprouts.

Thin rice noodles, soy sauce, egg, string beans, red onion, carrots and bean sprouts.

Thin rice noodles, soy sauce, egg, string beans, red onion, carrots and bean sprouts.

Thin rice noodles, soy sauce, egg, string beans, red onion, carrots and bean sprouts.

Thin rice noodles, soy sauce, egg, string beans, red onion, carrots and bean sprouts.

Bell Peppers and red onions.

Bell Peppers and red onions.

Bell Peppers and red onions.

Bell Peppers and red onions.

16.9 fl oz bottle

16.9 fl oz bottle

16.9 fl oz bottle

16.9 fl oz bottle

3 layer chocolate cake

Grilled salmon served with mix greens, spinach, red onions, carrots, bell peppers. Served with a ginger dressing.

Spicy. Grilled beef tenderloin on bed of mix greens with a ponzu dressing drizzled with hot chili oil.

Shredded chicken, romaine lettuce, carrots, cucumbers, toasted almonds, and served with ginger dressing.

With ginger dressing.

Chicken, pork, shrimp, or vegetable and tofu served with hoisin sauce.

Korean bbq beef, red onions topped with sesame seeds. Served with hoisin sauce.

Chicken, shrimp or vegetable and tofu.

Over broccoli.

Spicy. Jalapeño, zucchini, red bell pepper, mushroom, and carrots.

Cabbage, eggs, bamboo shoots, scallions, wood ear mushrooms, with pancakes.

Spicy. Roasted chilies, celery, carrots, and scallions.

Spicy. Roasted chilies, celery, snow peas, carrots, bamboo shoots, and wood ear mushrooms.

Spicy. Asian eggplant, red bell pepper, carrot, onion, and basil.

Spicy. Orange zest, roasted chilies, string beans, carrots, and scallions.

Spicy. Roasted chilies, red and green bell peppers, onion, scallions, and peanuts.

Mango, lychee, pineapple, bell peppers, carrots, red onions.

Spicy. Roasted chilies, broccoli, snow peas, red, bell peppers, mushrooms, and zucchini.

Egg patty with cabbage, bean sprouts, and onions in brown gravy with peas, carrots, snow peas.

With green onions over dry rice vermicelli.

Red onions and bell peppers.

Spicy. Yellow curry, snow peas, red onions, bell peppers, mushrooms, and carrots.

Mushroom, zucchini, celery, and carrots.

Mushroom, zucchini, celery, and carrots.

Spicy. Served with chicken.

Pork wontons, with chicken and shrimp.

Egg white, peas, carrots, sweet corn, chicken.

Served with peas and carrots, shrimp, scallops, calamari.

Spicy. Tender dark meat chicken breaded in panko, served with broccoli and red onions.

Bell peppers and red onions in brown sauce.

Chicken, shrimp, scallops, bbq pork, snow peas, napa cabbage, carrots, asparagus and mushrooms, brown sauce.

Chicken, mushrooms, snow peas, carrots, napa cabbage, and zucchini in a white sauce.

Rock cod fillet with choice of black bean, ginger scallion or zesty Sichuan sauce. Served on a bed of gailan.

Jumbo shrimp stir-fried with broccoli, peas, carrots, and mushrooms in an egg flower sauce.

Spicy. Cabbage, bell peppers, mushrooms, and onions. Served in a Sichuan soybean sauce.

Spicy. Wok-fried to crisp and stir-fried with red onion, peas, and carrots with spicy garlic sauce. Served on a bed of broccoli.

Spicy. Wok-fried to crisp and stir-fried with red onion, peas, and carrots with spicy garlic sauce. Served on a bed of broccoli.

Spicy. Wok-fried to crisp and stir-fried with red onion, peas, and carrots with spicy garlic sauce. Served on a bed of broccoli.

Sautéed in white sauce.

Citrus lemon sauce garnished with pickled ginger.

With chicken.

Served with soy ginger.

Open face dumpling with pork and shrimp.

Crabmeat, cream cheese, and onions.

Served with soy ginger.

Steamed or pan-seared.

Chicken or pork. Steamed or pan-seared.

Spicy. Stuffed with shrimp, chicken topped with Sichuan chili oil and crushed peanuts.

Edamame, spring rolls, crab wontons, bbq spare ribs, and shrimp toast.

Chicken, beef, bbq pork, shrimp, scallop, or vegetable tofu.

Chicken, bbq pork, shrimp, mixed veggies.

Spicy. Shrimp, scallop, calamari. Roasted chilies and sriracha, topped with fresh basil.

Chicken, beef, bbq pork, shrimp, scallop, or vegetable tofu.

Roasted duck, served with fresh spring onions, cucumbers hoisin sauce, and lotus buns.

Red onions, mushrooms, and string beans with black pepper sauce on a sizzling skillet.

Red onions, mushrooms, and string beans with oyster sauce on a sizzling skillet.

Spicy. Ginger, cilantro, jalapeño, and scallions on a bed of gailan with oyster sauce.

Korean style bbq beef with red onions, pickled cabbage, and topped with sesame seeds.

Spicy. Crispy beef over a bed of snowpeas.

Asparagus, red bell pepper, mushroom, scallion, and fresh ginger.

Shrimp, scallops, fish fillet, calamari served with cabbage, red bell peppers, baby bok choy, and shiitake mushrooms. Served in a white wine sauce.

Served with side steam vegetable medley, teriyaki sauce.

Bone-in crispy duck with our five-spice rub. served with hoisin sauce and lotus buns.

Steamed or stir-fried, served on a bed of baby bok choy, with choice of black bean, ginger and scallion, or zesty sichuan sauce.

Jumbo fried prawns tossed in a honey cream sauce and topped with candied walnuts with pickled cabbage.

Beef tenderloin, chicken, bbq pork, shrimp, scallops and fish fillet, chef’s choice vegetables in soy garlic sauce.

Mangoes, snow peas, red bell peppers, and candied walnuts in sweet ginger sauce.

Spicy. Bell peppers, mushrooms, red onions, jalapeño, sichuan peppercorn sauce.

Spicy. Served on a bed of snow peas with a spicy garlic chili sauce.

Spicy. Jalapeño, red onions, scallions with Chinese five-spice.

Served with lo mein noodles.

Spicy. String beans, garlic, and roasted chiles.

Choice of spicy garlic, oyster, or white sauce.

Spicy. Soft tofu, shiitake mushroom, and scallions in a sichuan bean sauce.

Napa cabbage, carrots, broccoli, snow peas, mushrooms, zucchini, and tofu. Served in a white sauce.

Choice of spicy garlic, oyster, or white sauce.

Choice of spicy garlic, oyster, or white sauce.

Carrots, bamboo shoots, wood ear mushrooms, snow peas, bok choy, and scallions served in a garlic.

Napa cabbage, snow peas, broccoli, mushrooms, zucchini, carrots, and red bell peppers with spicy garlic sauce served on the side.

Served with baby bok choy in soy chicken broth.

Spicy. Shrimp, scallops, and calamari with vegetables in a spicy chili soy broth.

Chicken, shrimp, and scallops with vegetables in a chicken broth.

Broccoli, carrots, snow peas, zucchini napa cabbage, and mushrooms in chicken broth.

Thick wheat noodle with string beans, carrots, red onions, and bean sprouts.

Wide rice noodles with string beans, red onions, bean sprouts, and carrots.

Thin rice noodles, soy sauce, egg, string beans, red onion, carrots, and bean sprouts.

Spicy. Red onions, bean sprouts, carrots, string beans, tofu, and eggs. Topped with crushed peanuts.

Spicy. Thin rice noodles, yellow curry, egg, string beans, red onion, carrots, and bean sprouts.

Spicy. Wide rice noodles with string beans, red onions, and bean sprouts.

Egg noodle, celery, onions, mushrooms, carrots, cabbage, bean sprouts, and bamboo shoots.

Bell peppers and red onions.

Lomein, udon noodles, rice noodle.