II Brother's Grill & Bar

Home made queso topped with ground sirloin, pico de gallo, guacamole, and cajun seasoning. Served with crispy tortilla chips and a side of salsa.

Hand battered mozzarella cheese, deep fries and served with marinara sauce and our house made ranch dressing.

Hand battered and served with our famous ranch dressing.

Hand battered and served with our famous ranch dressing.

Fried jalapeno slices served with a side of ranch for dipping.

Hand breaded calamari rings with our II brother's sauce. (Marinara available upon request).

Breaded calamari tossed in a sweet and spicy pineapple sauce.

Fresh-cut potato skins, topped with bacon, melted jack and cheddar cheeses and served with a side of sour cream.

Eight wings, grilled or fried and garnished with celery and carrots. Served with ranch or bleu cheese. No longer includes fried okra.

Spicy, fried cheese balls served with ranch for dipping.

A baked blend of spices, goat cheese, cream cheese, and parmesan topped with a balsamic glaze. Served with toasted baguettes.

Creamy dip with roasted red pepper, pine nuts and served with crispy pita chips.

Flour tortillas, grilled with melted cheddar cheese, jack cheese, and pico de gallo. Served with sour cream and salsa.

Crispy tortilla chips topped with jack, cheddar, and queso cheeses and sprinkled with pico de gallo, jalapenos, lettuce, and sour cream.

Crab claws sauteed with shallots and garlic, finished in white wine garlic butter sauce or sauteed with cocktail sauce.

Spring mix, freshly sliced cucumbers, tomatoes, shredded cheddar cheese and grilled chicken.

Spring mix with tomatoes and cucumbers, topped with hand battered buffalo chicken strips and sprinkled with bleu cheese crumbles.

Crisp iceberg lettuce topped with seasoned Ribeye steak, bleu cheese crumbles, bacon bits, and smothered in bleu cheese dressing.

Romaine lettuce topped with caesar dressing. Topped with tomatoes and parmesan cheese.

Crispy iceberg lettuce with rows of avocado slices, hard boiled egg, smoked ham and turkey, shredded cheddar cheese, bacon bits and diced tomatoes.

Spring mix topped with tomatoes, cheddar cheese and croutons.

Spring mix, freshly sliced cucumbers, tomatoes, shredded cheddar cheese and hand battered, crispy chicken tenders.

Romaine lettuce topped with blackened grilled shrimp, roasted tomatoes, parmesan cheese and croutons.

Mixed greens topped with seasoned ground beef, corn, black beans, sour cream, pico de gallo, guacamole, inside a crispy tortilla bowl with salsa for dressing.

Cheese quesadilla surrounds a bowl of spring mix topped with fajita beef or chicken, corn, pico de gallo, cilantro, guacamole and crispy tortilla strips.

Hand battered chicken breast tossed in our spicy buffalo sauce, with bleu cheese crumbles, lettuce and tomato served on a whole wheat bun. Available as a wrap.

Grilled chicken breast with melted Swiss cheese, lettuce, tomato, pickles and mayo on a whole wheat bun. Available as a wrap.

Shaved ribeye steak, sauteed onions and peppers, with cheez whiz on a toasted hoagie roll. Available as a wrap.

II brother's family recipe with lettuce and a tomato on toasted farmhouse wheat bread served with chips.

II brother's family recipe with lettuce and a tomato on toasted farmhouse wheat bread served with chips.

Pimento cheese, bacon, turkey, strawberry jam, pickled jalapenos served on toasted farmhouse wheat bread.

Smoked turkey and ham, applewood bacon, lettuce, tomato, American cheese and mayo on toasted wheat bread.

Grilled corned beef with sauerkraut, Swiss cheese, and our signature II Brothers' sauce on rye toast.

Shaved prime rib on a toasted hoagie roll with Swiss cheese and sides of roasted garlic au jus and horseradish.

Smoked ham and turkey, Swiss cheese, mayo and honey mustard on Texas toast, battered and fried. Dusted with powdered sugar served with a side of strawberry jam.

Half pound burger topped with mustard, lettuce, tomato, pickles and onion and served with a side.

Half pound burger layered with cheddar cheese, 3 onions rings and BBQ sauce. Choose a side to go with it.

Half pound burger sauteed mushrooms, onions, melted Swiss and mayo with your pick of a side.

A plant based burger that satisfies like a beef burger. Topped with lettuce, tomato, onion and garlic aioli on a brioche bun.

Half pound burger smothered in II brother's signature sauce with bleu cheese crumbles, hickory smoked bacon, Swiss cheese, lettuce, tomato and onion. Choose any side to go with it.

Seasoned turkey topped with lettuce, tomato, pickles, onion and mustard on a what bun.

Egg whites with sundried tomatoes, avocado, spinach, and turkey bacon. Served with fresh fruit and rye toast. No hash browns.

Choice of hickory smoked bacon, ground sausage or hickory smoked ham, with shredded cheddar cheese. Served with hash browns and toast.

Diced smoked ham, grilled sausage, onions, chili, peppers and shredded cheddar cheese. Served with hash browns and toast.

Egg whites with steamed mushrooms, fresh spinach, and turkey bacon. Served with fresh fruit and rye bread. No hash browns.

A lone star styled spud packed to the brim with shredded cheddar cheese and our signature 2 brother's chili.

Topped with butter, shredded cheddar cheese, sour cream, hickory smoked bacon and chives.

A seasoned and flame grilled ribeye steak, topped with garlic butter and served with your choice of two sides.

Flame grilled, marinated chicken breast served with two sides of your choice.

Your choice of steak or chicken hand battered and deep fried, served with garlic mashed potatoes, a biscuit and a side of cream gravy.

For 2. Sizzling beef, chicken and shrimp with a side of black beans, cheese, guacamole, sour cream and pico. Corn or flour tortillas.

Tenderloin medallions, topped with lump crab and oven roasted tomato purre blanc, served on a bed of mashed potatoes.

Your choice of taco meat topped with lettuce, tomato, cheddar cheese, chipotle sauce on top of your tortilla choice. Served with a side of black beans.

Three hand-battered filets, served with coleslaw, fries, hush puppies and tartar sauce.

Tender grilled chicken breast on top of a bed of pasta and covered with a creamy, home-made alfredo sauce. Includes a dinner salad and garlic cheese bread.

Four hand battered tenders served with fries, cream gravy and a biscuit.

Hand battered and served with cream gravy garlic mashed potatoes- all that a biscuit.

A 9 oz. house-marinated pork chop, grilled over an open flame served with mashed potatoes and a dinner salad.

Gallon.

Roughly 8 lbs.

Gallon.

Gallon.

Gallon.

Three beignets tossed with cinnamon and granulated sugar.

A rich, smooth cheesecake , in a melt-in-your-mouth flaky pastry tortilla. Served with vanilla bean ice cream and caramel sauce.

Moist dark chocolate cake filled with a molten dark chocolate truffle inside. Served with vanilla bean ice cream.

A seasoned and flame grilled Ribeye steak, with garlic butter and two eggs. Served with hash browns and toast. No substitutions.

Flame grilled, bone-in pork chop with a slight kick to it and two eggs. Served with hashbrowns and toast. No substitutions.

Three hand battered chicken strips and a Belgian waffle cut into quarters and topped with whipped cream and fresh fruit. Served with your choice of syrup or gravy.

Two poached eggs on a toasted English muffin with Canadian bacon, and drizzled in home made Hollandaise sauce. Also available with spicy cream sauce!

Chorizo or brisket scrambled with three eggs, pico de gallo, cheddar cheese, and corn tortillas. Includes a side of hash browns. No substitutions.

Hand battered chicken fried steak or chicken and two eggs with hash browns, a biscuit, and a side of cream gravy with two eggs. Served with hash browns and toast. No substitutions.

Four fluffy, battered slices of French toast, dusted with powdered sugar. Includes two eggs, and applewood bacon, sausage patties, or a slice of ham. No substitutions.

Three buttermilk pancakes served with two eggs and applewood bacon, sausage patties, or a slice of ham. No substitutions.

Two eggs cooked your way with applewood bacon, sausage patties, or a slice of ham. Served with hashbrowns and toast. No substitutions.

Two soft biscuits smothered with sausage gravy.

Hand battered chicken fried chicken and two eggs with hash browns, a biscuit, and a side of cream gravy with two eggs. Served with hash browns and toast. No substitutions.

Traditional BLT on Texas toast with mayo, avocado, and an over-medium egg. Served with a side of hash browns, No substitutions.

Three soft flour tortillas stuffed with egg, bacon, cheddar-jack cheese, avocado, and Siracha sauce.

Egg whites with steamed mushrooms, spinach, and turkey bacon. Served with fresh fruit and rye toast. No substitutions.

Diced smoked ham, grilled sausage, onions, chili peppers, and shredded cheddar cheese. Served with hashbrowns and toast. No substitutions.

Grilled mushrooms, onions, tomato, and chili peppers with shredded cheddar cheese. Served with hashbrowns and toast. No substitutions.

Your choice of Hickory Smoked Bacon, Ground Sausage or Hickory Smoked Ham, with shredded cheddar cheese. Served with hashbrowns and toast. No substitutions.

Egg whites with sundried tomatoes, avocado, spinach, and goat cheese. Served with fresh fruit and rye toast. No substitutions.

Two eggs, sausage, hash browns, onions, jalapeños, tomatoes, American cheese, and pico. Covered with cheddar cheese, guacamole, and sour cream.

Two eggs, sausage, hash browns, onions, jalapeños, tomatoes, American cheese, and pico. Covered with cheddar cheese, guacamole, and sour cream. Covered with home made chili and cheddar cheese.

Two eggs, sausage, hash browns, onions, jalapeños, tomatoes, American cheese, and pico. Covered with cheddar cheese, guacamole, and sour cream. Covered with cream gravy and cheddar cheese.

Two eggs, sausage, hash browns, onions, jalapeños, tomatoes, American cheese, and pico. Covered with cheddar cheese, guacamole, and sour cream. Covered with cheddar cheese, guacamole, and sour cream.

Home made queso topped with ground sirloin, pico de gallo, guacamole, and cajun seasoning. Served with crispy tortilla chips and a side of salsa.

Hand breaded calamari rings with our II Brothers sauce.

Grilled or fried and with a side of hot wing sauce or BBQ. Served with carrots, celery, and a side of ranch. (No longer includes fried okra).

Fresh cut potato skins topped with melted cheddar, jack, and hickory smoked bacon. Served with sour cream.

Hand battered mozzarella cheese, and deep fried. Served with marinara sauce and our home made ranch dressing.

Hand battered and served with our famous ranch dressing.

Hand battered and served with our famous ranch dressing.

Crispy tortilla chips topped with jack, cheddar, and queso cheeses and sprinkled with pico de gallo, jalapenos, lettuce, and sour cream. Add beef, turkey, chicken, pulled pork, or brisket for $3.95.

Two pretzels with sprinkled with salt and served with home made queso.

Choose one of three appetizers to build your own sampler!

Spicy, deep fried cheese balls served with a side of home made ranch.

A baked blend of spices, goat cheese, cream cheese, and Parmesan topped with a balsamic glaze. Served with toasted baguettes.

Feeding a group? Order a platter of 30 wings!

Flour tortillas, grilled with melted cheddar cheese, jack cheese, and pico de gallo. Served with sour cream and salsa. Add beef, chicken, turkey, or brisket for $3.95.

Deep fried jalapeno slices served with a side of home made ranch.

Two scoops of our II Brothers family recipe on fresh romaine lettuce with tomatoes.

Crispy iceberg lettuce with rows of avocado slices, hard boiled egg, smoked ham and turkey, shredded cheddar cheese, bacon bits, and diced tomatoes.

Spring mix, freshly sliced cucumbers, tomatoes, shredded cheddar cheese, and chicken. Choose from a grilled chicken breast or hand battered, crispy chicken tenders.

Spring mix with tomatoes and cucumbers, topped with hand battered buffalo chicken strips and sprinkled with bleu cheese crumbles.

Crisp iceberg lettuce topped with seasoned Ribeye steak, bleu cheese crumbles, bacon bits, and smothered in bleu cheese dressing.

Spring mix topped and tomatoes, cheddar cheese, and croutons.

Choose a soup and a salad.

Choose a cup of soup and a half sandwich.

Romaine lettuce, parmesan cheese, and croutons.

Romaine lettuce topped with a blackened grilled shrimp, roasted tomatoes, parmesan cheese, and croutons. Served with caesar dressing on the side.

Mixed greens topped with seasoned ground beef, corn, black beans, sour cream, pico de gallo, and guacmole inside of a crispy tortilla bowl with a side of salsa for dressing.

Cheese quesadilla surrounds a bowl of spring mix topped with fajita beef or chicken, corn, pico de gallo, cilantro, guacamole, and crispy tortilla strips.

Seasoned beef with applewood bacon, lettuce, tomato, onion, bleu cheese crumbles, and our signature Brothers' Sauce on a brioche bun.

Seasoned beef with hand breaded onion rings, sweet BBQ sauce, and melted cheddar cheese on a brioche bun.

Seasoned beef with sauteed mushrooms, onions, and Swiss cheese on a brioche bun and topped with mayo.

With mustard, lettuce, tomato, pickles, and onion.

Seasoned turkey topped with lettuce, tomato, pickles, onion, and mustard on a wheat bun.

A plant based burger that satisfies like a beef burger. Topped with lettuce, tomato, onion, and garlic aioli on a brioche bun.

Thinly sliced grilled sirloin, grilled onions, and bell peppers, With melted cheese on a hoagie bun.

Hand battered chicken breast, tossed in buffalo sauce, with lettuce, tomato, and bleu cheese crumbles on a wheat bun.

Marinated grilled chicken breast with lettuce, tomato, pickles, mayo and melted swiss cheese on a wheat bun.

Pimento cheese, applewood bacon, turkey, strawberry jam, and pickled jalapenos on toasted wheat bread.

Grilled corned beef with sauerkraut, Swiss cheese, and II Brothers' signature sauce on rye toast.

Turkey, ham, hickory, smoked bacon, lettuce, tomato, American cheese, and mayo on berry wheat toast.

II Brothers' family recipe of either fresh chicken salad or pimento cheese on wheat bread with lettuce and tomato.

Shaved Prime Rib on a toasted hoagie roll with Swiss cheese and a side of roasted garlic Au Jus and horseradish on the side.

Smoked ham, turkey, and swiss cheese with mayo and honey mustard on Texas toast, battered and fried. Dusted with powdered sugar with a side of strawberry jam.

Slow-roasted pulled pork, smoked ham, melted swiss, pickles, and yellow mustard on a toasted hoagie roll.

A seasoned and flame grilled Ribeye steak, topped with garlic butter and served with your choice of two sides.

Three catfish fillets coated with corn-meal, with sides of fries, coleslaw, and tartar sauce.

Hand battered and deep fried, served with garlic mashed potatoes, a biscuit, and a side of cream gravy.

Hand battered and deep fried, served with garlic mashed potatoes, a biscuit, and a side of cream gravy.

Flame grilled, house marinated chicken breast served with two sides of your choice. Spice up your chicken with blackened, lemon pepper, or cajun seasoning.

Grilled chicken breast on a bed of fettuccine with creamy alfredo sauce, mushrooms, and sun dried tomatoes. Served with a dinner salad and garlic cheese bread.

Your choice of corn or flour tortillas stuffed with grilled chicken, lettuce, tomato, cheddar cheese, and drizzled with spicy chipotle sauce. Three tacos per order.

Four hand battered chicken tenders served with fries, a biscuit, and a side of cream gravy to dip!

Flame grilled, bone-in pork chop with a slight kick to it! Served with garlic mashed potatoes and asparagus.

Beef tenderloin medallions with lump crab meat and roasted tomato-buerre blanc sauce on a bed of garlic mashed potatoes.

Choose from a seared ahi tuna fillet or a grilled salmon fillet served with two side dishes of your choice.

Ahi tuna fillet seared medium-rare and served with baguettes, soy sauce, and wasabi.

A personal pizza with our choice of two toppings. Choose from pepperoni, sausage, ham, bacon, onions, red peppers, bell peppers, mushrooms, and jalapenos.

Two cod fillets, beer battered and deep fried. Served with fries, coleslaw, and tartar sauce.

A lone-star styled spud packed to the brim with shredded cheddar cheese and our signature two Brothers chili.

A flaky baked potato topped with butter, cheddar cheese, bacon bits, sour cream, and chives.

A Texas sized potato smothered in queso with diced chicken and broccoli.

Shaved Ribeye steak, sauteed peppers and onions, and melted Cheese Whiz.

Comes with french fries

Served with fries, pickles and mustard.

Served with fries and add dipping sauce

Served with green beans

Served with fries.

No side included.

Roughly 8 lbs.

3 beignets tossed in cinimon with granulated sugar

NY style cheesecake drizzled with raspberry sauce a la mode.

Outrageously chocolate cake with chocolate syrup a la mode.

Seven of our large Chicken Salad Wraps (cut in half for a total of 14 wraps). Our Chicken Salad is a home made recipe with chunks of chicken, mayo, celery, water chestnuts, and salt and pepper. All wrapped in a tortilla!

Hand battered chicken, deep fried and tossed in Buffalo Sauce. Wrapped in a warm tortilla with Bleu Cheese crumbles, lettuce, and tomato. Tray includes seven large wraps cut in half to total 14 wraps.

Quesadillas with cubed chicken breast, grilled onion, and cheddar-jack cheese. Tray includes 42 quesadilla slices. Condiments available upon request at an extra charge.

Quesadillas with beef, grilled onion, and cheddar-jack cheese. Tray includes 42 quesadilla slices. Condiments available upon request at an extra charge.

Eight slices of home-made peach cobbler served with vanilla bean ice cream.

24 Jumbo wings, cooked either grilled or fried with your choice of buffalo or BBQ sauce.

42 slices of quesadillas with cheddar-jack cheese and grilled onions. Condiments available upon request at extra charge.

42 slices of quesadillas with grilled, marinated shrimp, cheddar-jack cheese, and grilled onions.

Our delicious triple decker club sandwich, party style! 32 quarters of a club stacked with smoked ham, turkey, lettuce, tomato, mayo, bacon, and cheddar cheese.

36 smoked pulled pork sliders on home-made buns marinated in BBQ sauce and topped with cole-slaw.

Seven large wraps cut in half for a total of 14 wrap/sandwich halves. Stuffed with grilled chicken, swiss cheese, lettuce, tomato, mayo, and pickles.

45 one topping pizza slices. Choose from: Cheese (only), Pepperoni, Sausage, Bacon, or Ham.

Our shaved ribeye, cheese wiz, and a combination of grilled bell peppers and onions wrapped in a warm tortilla. Tray includes seven large wraps cut in half to total 14 wraps.

36 Little Brothers' sliders, on home-made rolls with a mini-burger patty, cheddar-jack cheese, and bacon bits. *Please note that our slider buns are deliciously moist, but do not come toasted. If you would prefer them toasted, please note this on your order. Thank you

Mini burgers with melted cheddar cheese and bacon bits. Served with fries. (Four per order).

Roasted pulled pork tossed in sweet BBQ sauce and topped with coleslaw. Served with fries. (Four per order).

Hand battered tenders tossed in buffalo sauce on slider buns. Topped with lettuce, tomato, and bleu cheese crumbles. Served with fries. (Four per order).

Basil pesto and EV Olive Oil, fresh Mozzarella, and tomatoes.

Diced chicken, red onions, avocado, bacon bits, cilantro, on a warm flatbread and drizzled with chipotle ranch dressing.

Our original! Seasoned beef with mustard, lettuce, tomato, onion, and pickles on a brioche bun.

Eight wings, grilled or fried and garnished with celery and carrots. Served with ranch or bleu cheese.

Steak, hand battered and deep fried. Served with galic mashed potatoes, a biscuit, and a side of cream gravy.

Shaved ribeye steak, sautéed onions and peppers with cheez whiz on a toasted hoagie roll.

Three catfish filets coated with corn-meal, with sides of fries, coleslaw, and a side of tartar.

Flame grilled, marinated chicken breast served with two sides of your choice. Spice up your chicken with blackened, lemon pepper or Cajun seasoning.

Choose from a seared ahi tuna fillet or a grilled salmon fillet served with two side dishes of your choice. Spice of your salmon with selection of spices!

Basil pesto and EV olive oil, fresh mozzarella, and tomatoes on a toasted flatbread.

Spring mix with tomatoes and cucumbers, topped with hand battered buffalo chicken strips and sprinkled with bleu cheese crumbles.

Homemade queso topped with ground sirloin, pico de gallo, guacamole, and Cajun seasoning. Served with crispy tortilla chips and a side of salsa.

Choose three appetizers: fried cheese, fried pickles, fried mushrooms, fried jalapeños, fried calamari, fried potato skins, chicken wings, cheese curds, onion rings, chicken tenders, cheese quesadillas, and Thai calamari.

Choose one of our fried appetizers! Fried cheese, fried pickles, fried mushrooms, fried jalapeños, fried calamari, fried potato skins, cheese curds or Thai calamari.

Eight hand battered mozzarella sticks, bacon wrapped, and deep fried. Served with ranch and marinara.

A baked blend of spices, goat cheese, cream cheese, and Parmesan topped with a balsamic glaze, tomatoes, and chives. Served with toasted baguettes.

Ball park pretzels with salt and served with homemade queso.

Eight wings, grilled or fried and garnished with celery and carrots. Served with ranch or bleu cheese.

Feeding a group? order a platter of 30 wings for your next party or event!

Creamy dip with roasted red pepper, pine nuts, and served with crispy pita chips.

Flour tortillas, grilled with melted cheddar cheese, jack cheese, and pico de gallo. Served with sour cream and salsa.

Crab claws sauteed with shallots and garlic finished in white wine garlic butter sauce. Also available fried with cocktail sauce.

Crispy tortilla chips topped with jack, cheddar, and queso cheeses, sprinkled with pico de gallo, jalapenos, lettuce, and sour cream.

Choose one of our delicious homemade soups!

Choose a bowl of one of our delicious homemade soups!

Mixed greens topped with tomatoes and cheddar cheese with your choice of salad dressing (on the side).

Iceberg lettuce, Parmesan cheese, and croutons with a side of caesar dressing.

Choose a cup of soup and a side salad.

Romaine lettuce topped with blackened shrimp, roasted tomatoes, Parmesan cheese, and croutons. Served with a side of caesar dressing.

Spring mix with tomatoes and cucumbers, topped with hand battered buffalo chicken strips and sprinkled with bleu cheese crumbles.

Crisp iceberg lettuce topped with seasoned ribeye steak, bleu cheese crumbles, diced tomatoes, bacon bits, and smothered in bleu cheese dressing.

Crispy iceberg lettuce with rows of avocado slices, hard boiled eggs, smoked ham, and turkey, shredded cheddar cheese, bacon bits, and diced tomatoes.

Spring mix, sliced cucumbers, tomatoes, shredded cheddar cheese, and chicken. Grilled chicken breast.

Spring mix, sliced cucumbers, tomatoes, shredded cheddar cheese, and chicken. Hand battered, crispy tenders.

A cheese quesadilla surrounds a bowl of spring mix topped with fajita beef or chicken, corn, pico de gallo, cilantro, guacamole, and crispy tortilla strips. Served with chipotle ranch dressing on the side.

Hand battered chicken breast, tossed in buffalo sauce, and deep fried with lettuce, tomato, and bleu cheese crumbles on a wheat bun.

Shaved prime rib on a toasted hoagie roll with swiss cheese and sides of roasted garlic au jus and horseradish.

Marinated grilled chicken breast with lettuce, tomato, pickle, mayo, and melted swiss cheese on a wheat bun.

II Brothers' family recipe of either fresh chicken salad of pimento cheese on wheat bread with lettuce and tomato.

II Brothers' family recipe of pimento cheese on wheat bread with lettuce and tomato.

Smoked ham, turkey, and swiss cheese with mayo, and honey mustard on Texas toast, battered, and fried. Dusted with powdered sugar with a side of strawberry jam.

Slow-roasted pulled pork, smoked ham, melted swiss, pickles, and yellow mustard on a toasted and pressed hoagie roll.

Shaved ribeye steak, sautéed onions and peppers with cheez whiz on a toasted hoagie roll.

Pimento cheese, applewood bacon, turkey, lettuce, tomato, American cheese, and mayo on toasted wheat bread.

Grilled corned beef with sauerkraut, swiss cheese, and II Brothers' signature sauce on rye toast.

Choose a half sandwich and a cup of soup.

Choose a half sandwich and a salad.

Our original! Seasoned beef with mustard, lettuce, tomato, onion, and pickles on a brioche bun.

Seasoned beef with applewood bacon, lettuce, tomato, onion, bleu cheese crumbles, and our signature II Brothers' sauce on a brioche bun.

Seasoned beef with hand breaded onion rings, sweet BBQ sauce, and melted cheddar cheese on a brioche bun.

A plant based burger that satisfies like a beef burger topped with lettuce, tomato, onion, and garlic aioli and on a brioche bun.

Seasoned beef with sautéed mushrooms and onions, swiss cheese on a brioche bun topped with mayo.

Seasoned turkey topped with lettuce, tomato, pickles, onion, and mustard on a wheat bun.

Mini burgers with melted cheddar cheese and bacon bits. Served with fries.

Roasted pulled pork tossed in sweet BBQ sauce and topped with coleslaw. Includes a side of fries.

Hand battered tenders tossed in buffalo sauce topped with lettuce, tomato, and bleu cheese crumbles. Includes a side of fries.

A flaky baked potato topped with butter, cheddar cheese, bacon bits, sour cream, and chives.

A lone-star style spud packed to the brim with cheddar cheese and our signature chili.

A Texas sized potato smothered in queso with diced chicken and broccoli.

Four hand battered chicken tenders served with fries, a biscuit, and a side of cream gravy to dip!

Flame grilled, bone-in pork chop with a slight kick to it! Served with garlic mashed potatoes and asparagus.

A seasoned and flame grilled ribeye steak, topped with garlic butter and served with your choice of two sides.

Beef tenderloin medallions with lump crab meat and roasted tomato-buerre blanc sauce on a bed of garlic mashed potatoes.

Steak, hand battered and deep fried. Served with galic mashed potatoes, a biscuit, and a side of cream gravy.

Chicken, hand battered and deep fried. Served with garlic mashed potatoes, a biscuit, and a side of cream gravy.

Shareable fajitas. A combination of fajita beef, chicken or both with guacamole, lettuce, sour cream, pico de gallo, cheese, and your choice of corn or flour tortillas.

Flame grilled, marinated chicken breast served with two sides of your choice. Spice up your chicken with blackened, lemon pepper or Cajun seasoning.

Grilled chicken breast on a bed of fettuccine with creamy alfredo sauce, mushrooms, and roasted tomatoes. Served with a dinner salad and garlic cheese bread.

Your choice of corn (gluten-free) or flour tortillas stuffed with grilled chicken, lettuce, tomato, cheddar cheese, and drizzled with spicy chipotle sauce.

Three catfish filets coated with corn-meal, with sides of fries, coleslaw, and a side of tartar.

Tow cod fillets, hand battered and deep fried. Served with fries, coleslaw, and a side of tartar sauce.

Choose from a seared ahi tuna fillet or a grilled salmon fillet served with two side dishes of your choice. Spice of your salmon with selection of spices!

Ahi tuna fillet seared medium-rare and served with baguettes, soy sauce and wasabi.

A personal pizza with your choice of two toppings.

Basil pesto and EV olive oil, fresh mozzarella, and tomatoes on a toasted flatbread.

Diced chicken, onions, avocado, bacon bits, cilantro on a warm flatbread and drizzled with chipotle ranch dressing.

Home made cobbler topped with vanilla bean ice cream.

A moist chocolate cake filled with hot fudge and served with vanilla bean ice cream and whipped cream.

A rich, smooth cheesecake in a flaky pastry tortilla with vanilla bean ice cream, caramel, whipped cream, and fresh fruit.

Three deep fried beignets tossed with cinnamon and granulated sugar. Served with honey for dipping!