India 101

Two flaky whole-wheat flat-bread made with a variety of stuffings. Served with a side of raita (yogurt).

Tender pieces of chicken marinated in black, red, white and cayenne pepper.

A variety of deep fried vegetables coated in chickpea flour.

Two fried pastries filled with potatoes, onions and peas. Serve with chutneys.

A blend of potatoes, peas and onions coated with breadcrumbs and pan fried. Two pieces per order.

Deep fried fritter balls made of vegetables, coated in flour and served with a side of chili sauce.

Cubed chicken bites coated in a mixture of ginger-garlic paste, red chillies and a blend of Indian spices.

Cubes of chicken prepared with corn flour, chili paste, soy and bell peppers.

Tender pieces of chicken marinated in black, red, white and cayenne pepper.

An India 101 special - a light seasoning of ginger and garlic paste along with chilli powder and turmeric.

A perfect marination of Cottage cheese, onions, bell peppers and garam masala cooked in a tandoor (clay oven).

Chicken drumsticks coated with a spiced yogurt blend and baked to tenderize in a tandoor (clay oven).

Grilled boneless chicken marinated in a mixture of minced garlic and spices.

Minced lamb seasoned with yogurt and spices and cooked in a tandoor (clay oven).

A variety of lentils cooked with onion, tomato, turmeric and garam masala.

A mix of lentils, red kidney beans, onion, garlic and cream.

Okra with onion, tomato, coriander powder and spices.

Garbanzo beans cooked together with onion, tomato, cumin, ginger and spices.

A traditional dish made with potato, cauliflower and a blend of spices.

A mashed eggplant curry with onion, tomato, cumin and yogurt.

Roasted vegetables tossed together with a blend of garam masala and coriander.

A popular and flavorful entrée - a mix of yogurt, cream and tomatoes fused with garam masala.

A popular Indian entrée that combines fresh spinach, Cottage cheese, cream and spices.

A deep fried fritter made with a variety of cheese, vegetables and mixed with a cream based gravy.

Oven baked boneless chicken combined with spices in a tomato cream gravy. A favorite with all Indian food enthusiasts.

Tender boneless chicken cooked in butter, onion, tomato and garam masala.

A flavorful boneless chicken cooked in traditional Indian spices.

Chicken slow cooked in special Hyderabadi spices. A regional favorite.

Tender boneless chicken tossed together with a blend of onions, bell peppers, garam masala and coriander.

Delicate white fish cooked with onion, tomato, garlic, ginger and garam masala.

A perfect blend of tenderized goat meat, onion, tomato, ginger-garlic paste and garam masala. A popular entrée and a restaurant favorite.

A popular Portuguese dish with an Indian spin. A fusion of spiced lamb, potatoes, red peppers and coconut milk.

Lamb cooked with vegetables, yogurt, cream and sesame seed paste.

An aromatic lamb entrée and a signature Kashmiri dish cooked in cumin, cinnamon, saffron and garam masala.

Deep fried vegetable balls cooked in a special garlic and soy sauce gravy.

Boneless chicken cooked with bell pepper, jalapeño and special sauces.

Boneless pieces of chicken cooked in ginger and a blend of Asian sauces.

White rice cooked together with cabbage, carrots, peas and bell peppers.

Noodles prepared with carrots, bell peppers, spring onions dark soy, red chili paste and sesame oil.

Long grain basmati rice combined with a flavorful mix of cardamom, cinnamon, bay leaves, cilantro and spices.

Long grained basmati rice - makes a great pairing with any entrée.

One perfectly baked fresh flour bread.

One fresh whole-wheat bread baked in a clay oven.

Two flaky whole-wheat flat-bread made with a variety of stuffings. Served with a side of raita (yogurt).

Two deep fried dough balls dipped in a warm sugar syrup.

Grated carrots cooked with milk, sugar and nuts.

Two pieces of cheese dumplings in a milky sauce topped with pistachios and almonds.

Rice pudding topped with a variety of nuts.

A mixture of seasonal fruits in a pudding.

A hearty milkshake made with yogurt and milk. Recommended for Indian food enthusiasts.