Istanbul Grill

Broad bean, chickpeas, and vegetables fritter.

Phyllo rolls sauteed with spinach, onions and fried.

Fresh zucchini mixed with feta cheese, vegetables, pan fried.

Creamy feta cheese wrapped in filo pastry and fried.

Combination of cigarette & spinach borek, falafel and zucchini pancakes.

Mashed chickpeas blended with fresh garlic and tahini paste.

Mashed chickpeas blended with fresh garlic and tahini paste.

Smoky eggplant, peppers and tomatoes with touch of olive oil.

Smoky eggplant, peppers and tomatoes with touch of olive oil.

Thick homemade yogurt dipped with walnuts, garlic and dill.

Thick homemade yogurt dipped with walnuts, garlic and dill.

Lightly sauteed eggplant, zucchini and carrots with tomato sauce.

Lightly sauteed eggplant, zucchini and carrots with tomato sauce.

Homemade grape leaves stuffed with rice, pine nuts, and currant.

Homemade grape leaves stuffed with rice, pine nuts, and currant.

Creaked wheat salad with parsley, scallions and touch of olive oil.

Creaked wheat salad with parsley, scallions and touch of olive oil.

Mixed vegetables chopped, blended with pepper paste, pomegranate, molasses and olive oil.

Mixed vegetables chopped, blended with pepper paste, pomegranate, molasses and olive oil.

Authentic Turkish feta, olives, ripe tomatoes with drizzle of olive oil.

Authentic Turkish feta, olives, ripe tomatoes with drizzle of olive oil.

A rich combination platter of cold appetizers.

A rich combination platter of cold appetizers.

Broad bean, chickpeas, and vegetable fritter.

Phyllo rolls sautéed with spinach, onions and fried.

Fresh zucchini mixed with feta cheese, vegetables, pan-fried.

Creamy feta cheese wrapped in filo pastry and fried.

Combination of cigarette & spinach borek, falafel and zucchini pancakes.

Red lentils cooked with vegetables, herbs, then slowly simmered.

Fresh tomatoes, cucumbers, onions, dill touch of olive oil and red vinegar.

Mixed green salad with fresh tomatoes, carrots and feta on top.

Shepherd or Mediterranean salad with chicken gyro slices.

Shepherd or Mediterranean salad with lamb gyro slices.

Your salad choice topped with grilled chicken cubes.

Red lentils cooked with vegetables, herbs, then slowly simmered.

Fresh tomatoes, cucumbers, onions, dill touch of olive oil and red vinegar.

Mixed green salad with fresh tomatoes, carrots and feta on top.

Shepherd or mediterranean salad with chicken gyro slices.

Shepherd or mediterranean salad with lamb gyro slices.

Your salad choice topped with grilled chicken cubes.

Fresh lamb hand ground daily and marinated with eastern spices.

Special marinated cubes of lamb chargrilled to delight on skewers.

Chargrilled four baby lamb chops with rice and vegetables.

Fresh ground lamb marinated with our own secret blending of seasonings, cooked on a rotating spit, then thinly sliced.

Uniquely grilled mixture of ground beef and lamb.

Your choice of adana kebab or chicken adana kebab wrapped in lavash bread and topped with yogurt and tomato sauce.

A real fiesta of combination platter of shish kebab, chicken kebab, lamb and chicken kofte, lamb gyro, chicken gyro grilled to taste.

Gyro is served over sautéed pita bread, tomato sauce and yogurt.

Sultan’s favorite tender pieces of lamb slowly simmered in tomato sauce, served over a bed of smoked eggplant puree.

Layering eggplant, zucchini and potato slices with a spiced ground beef filling.

Char grilled special marinated beef tenderloin.

Slow-roasted beef stews, fresh seasonal vegetables over special tomato sauce.

Chopped chicken flavored with fresh bell peppers gently spiced with paprika and grilled on skewers.

Spiced fire-roasted tender cubes of marinated chicken.

Marinated chicken breast wrapped around vertical spit, then sliced.

Chunks of tender chicken breast served on a smoked eggplant puree.

Tender cubes of chicken breast sautéed with onion, red and green bell peppers, slowly cooked with special spices, tomato sauce and olive oil.

Char grilled and served with green salad and rice.

Large size Shrimp grilled on skewer then served with rice.

Whole branzino, known as mediterranean sea bass.

Three pieces of falafel served on bed of humus, grilled vegetables.

Turkish dish made of fresh seasonal vegetables over a bed of rice.