Ready to try some of the best Egyptian in Fort Worth? Then it's time to order from King Tut Restaurant. Looking to find the cheapest way to order King Tut Restaurant? Choose the most affordable d...show more
(Traditional egyptian) mashed chic pea with tahini, lemon and garlic. Served with pita bread.
(Combinations of appetizers.) combo plate of hummus, eggplant dip, tabouli salad, dolma, falafel, sambosa, feta cheese and cucumber dip. Small 4 Items.
(Traditional Egyptian.) two flaky, triangular phyllo pastries stuffed with vegetables or meat and vegetables.
(Traditional Egyptian appetizer) Hummus topped with chopped beef, onion and tomato.
Good with anything. Yogurt mixed with cucumber, mint and spices.
Great chicken appetizer. Hummus topped with diced chicken breast, onion and tomato.
Traditional Egyptian. Four grape leaves stuffed with rice and spices. Served with feta cheese and calamata olives.
Goat cheese. Feta cheese served with pickles and calamata olives.
Vegetarian appetizer. Four vegetable balls, deep fried and served with tahini and pita bread.
Traditional Egyptian. Grilled eggplant with tahini, lemon, garlic spiced to perfection. Served with pita bread.
Traditional Egyptian. Green wheat in vegetable soup, served with pita bread.
Almost a meal itself. Fresh green salad topped with house dressing and tender strips of grilled chicken breast.
A traditional middle east salad. Parsley salad with lemon juice, tomato, wheat, spring onion, pure virgin olive oil and spices.
King tuts falafel is great. Fresh green salad topped with falafel and house dressing. Served with tahini sauce and pita bread.
Fresh and green. Fresh green salad topped with eggplant. Served with tahini sauce and pita bread.
A great salad finely chopped onions, tomatoes, parsley and grilled green peppers, mixed with lettuce and topped with the house dressing. Served with tahini sauce and pita bread.
The house salad. Fresh garden lettuce, tomato, cucumber, calamata olives, feta cheese and the special house dressing.
Cooked with tomatoes and onions topped with mozzarella.
Cooked with tomatoes and onions topped with mozzarella.
A king tut exclusive. Tomatoes, onion, bell peppers and zucchini topped with mozzarella.
Cooked with tomatoes and onions topped with mozzarella.
Essential Egyptian. Cubes of marinated beef sirloin or cubes of chicken breast. Served with side of cucumber sauce pita bread and choice of rice or fries.
Uniquely Egyptian. Cubes of marinated lamb, served with side of cucumber sauce, pita bread and choice of rice or fries.
Uniquely Egyptian. Ground sirloin joined with parsley, onion, garlic and special spices. Served with side of tahini sauce, pita bread and choice of rice or fries.
A king tut special. Shish kabob, chicken kabob and kafta. Served with side of cucumber or tahini sauce, pita bread and rice or fries.
Not your usual kabob. Marinated grilled shrimp. Served with side of cucumber or tahini sauce, pita bread and choice of rice or fries.
All served with side of tahini sauce, pita bread and choice of rice or fries.
Delicious sandwich. Strips of mixed beef and lamb or chicken. Served with side of cucumber or tahini sauce, pita bread and choice of rice or fries.
Hearty and delicious. Beef sirloin sauteed with onions and tomatoes. Mixed with macaroni and topped with mozzarella cheese.
A mid east favorite ground sirloin, onions and eggplant cooked in a spicy tomato sauce. Served with rice.
A well known dish. Beef sirloin served with cous cous and mixed vegetables or tender pieces of lamb served with cous cous and mixed vegetables.
A well known dish. beef sirloin served with cous cous and mixed vegetables or tender pieces of lamb served with cous cous and mixed vegetables.
Famous and flavorful. Strips of chicken breast cooked with onions and tomatoes. All served with side of tahini sauce, pita bread and choice of rice or fries.
Delicious & healthy. Cubes of chicken breast, served with side of cucumber sauce pita bread and choice of rice or fries.
Exclusively at king tut shish kabob, chicken kabob and kafta. Served with side of cucumber or tahini sauce, pita bread and rice or fries.
Real Egyptian cuisine. Chicken breast joined with parsley, onion, garlic and special spices. Served with side of tahini sauce, pita bread and choice of rice or fries.
The web guys favorite. Chicken breast sauteed with onions and tomatoes. Mixed with macaroni and topped with mozzarella cheese.
Very popular. Grilled skinless, boneless chicken served with cous cous and mixed vegetables.
Delicious sandwich. Strips of mixed beef and lamb or chicken. served with side of cucumber or tahini sauce, pita bread and choice of rice or fries.
Authentic Egyptian six vegetable balls made of chic pea, fava beans, onions, leeks, parsley, cilantro and other spices, deep fried, served with tahini, pita bread and choice of rice or fries.
Authentic Egyptian chopped onion, tomatoes, zucchini, bell pepper, potatoes and mushrooms. Cooked together shawarma style. Served with tahini, pita bread and choice of rice or fries.
Authentic Egyptian fava beans topped with onions, tomatoes, garlic and olive oil. Served with pita bread.
Authentic Egyptian steamed cous cous served with mixed vegetables and tomato sauce.
Authentic Egyptian an assortment of vegetables mixed with macarona and topped with mozzarella cheese.
Authentic Egyptian mixed rice and lentil pilaf and macaroni topped with cosharee sauce and fried onions.
Authentic Egyptian choice of okra, zucchini or eggplant topped with scabeg sauce. Served with rice.
Authentic Egyptian a combination of all three vegetables and scabeg sauce. Served with rice.
Four wedges.
Four wedges.
Grilled eggplant with tahini, lemon, garlic spiced to perfection. Served with pita bread.
Mashed chick pea with tahini, lemon, garlic and Cayenne pepper. Served with pita bread.
Hommus topped with diced chicken breast, onion and tomato.
Hommus topped with chopped beef, onion and tomato.
Yogurt mixed with cucumber, mint and spices.
Two flaky, triangular phyllo pastries stuffed with vegetables or meat and vegetables.
Four grape leaves stuffed with rice and spices. Served with peta cheese and calamata olives.
Feta cheese served with pickles and calamata olives.
Four vegetable balls, deep fried and served with tahini and pita bread.
Combo plate of hommus, eggplant dip, tabbuli salad, dolma, falafel, sambosa, feta cheese and cucumber dip.
Green wheat in vegetable soup, served with pita bread.
Parsley salad with lemon juice, tomato, wheat, spring, onion, pure virgin olive oil and spices.
Fresh garden lettuce, tomato, cucumber calamata olives, feta cheese and the special house dressing.
Fresh green salad topped with falafel, tomato, onion, cucumber & pickles and house dressing. Served with tahini sauce and pita bread.
Fresh green salad topped with tomato onion, cucumber, pickles and eggplant. Served with tahini sauce and pita bread.
Finely chopped onions, tomatoes, parsley and grilled green peppers, mixed with lettuce and topped with the house dressing. Served with tahini sauce and pita bread.
Fresh green salad topped with house dressing, cucumbers, tomatoes and tender strips of grilled chicken breast.
Cubes of marinated beef sirloin or cubes of chicken breast. Served with side of cucumber sauce, pita bread and choice of rice or fries.
Cubes of marinated lamb. Served with side of cucumber sauce, pita bread and choice of rice and fries.
Ground sirloin or chicken breast joined with parsley, onion, garlic, and special spices. Served with side of tahini sauce, pita bread and choice of rice or fries.
Shish kabob, chicken kabob, and kafta. Served with side of cucumber or tahini sauce, pita bread and choice of rice or fries.
Marinated grilled shrimp. Served with side of cucumber or tahini sauce, pita bread and choice of rice or fries.
Strips of chicken breast or tender sirloin cooked with onions and tomatoes. Served with a side of tahini sauce, pita bread and choice of rice or fries.
Strips of lamb cooked with onions and tomatoes. Served with a side of tahini sauce, pita bread and choice of rice or fries.
Shrimp cooked with onions and tomatoes. Served with a side of tahini sauce, pita bread and choice of rice or fries.
Combination of beef, lamb and chicken cooked with onions and tomatoes. Served with a side of tahini sauce, pita bread and choice of rice or fries.
Chicken breast sauteed with onions and tomatoes. Mixed with macaroni and topped with mozzarella cheese. Beef sirloin sauteed with onions and tomatoes. Mixed with macaroni and topped with mozzarella cheese.
Chicken breast sauteed with onions and tomatoes. Mixed with macaroni and topped with mozzarella cheese. Beef sirloin sauteed with onions and tomatoes. Mixed with macaroni and topped with mozzarella cheese.
Ground sirloin, onions and eggplant cooked in a seasoned tomato sauce. Served with rice.
Grilled skinless, boneless chicken served with cous cous and mixed vegetable sauce.
Beef sirloin served with cous cous & mixed vegetable sauce.
Tender pieces of lamb served with cous cous and mixed vegetable sauce.
Tomatoes, onion, bell peppers, zucchini and mushrooms topped with mozzarella.
Top sirloin cooked with tomatoes and onions topped with mozzarella.
Chicken breast cooked with tomatoes and onions topped with mozzarella.
Shrimp cooked with tomatoes and onions topped with mozzarella.
Steamed cous cous served with a mixed vegetable sauce.
Six vegetable balls made of chic pea, fava beans, onions, leeks, parsley, Cilantro, and other spices. Deep fried. Served with tahini pita bread and choice of rice or fries.
Fava beans topped with onions, tomatoes, garlic and olive oil. Served with pita bread, feta and calamata olives.
Chopped onion, tomatoes, zucchini, bell pepper, potatoes and mushrooms. Cooked together shawarma style. Served with tahini, pita bread and choice of rice or fries.
An assortment of vegetables mixed with macarona and topped with mozzarella cheese.
Mixed rice and lentil pilaf and macaroni topped with cosharee sauce and fried onions.
Choice of okra, zucchini or eggplant topped with scabeg sauce. Served with rice.
A combination of all three vegetables and scabeg sauce. Served with rice.
Four wedge.
Four wedge.
Last updated October 9, 2020