Lita's Mexican Grill

Two "street style" tacos topped with onions and cilantro. Served with rice and bean soup.

Two tacos served with tender, slow-roasted, shredded beef, and cheese with fresh onions and cilantro. Served with rice and bean soup.

Roasted poblano pepper filled with cheese, beef, or chicken. Served with rice and bean soup.

Beef, chicken, or veggie. Served with rice and bean soup.

Two flour tortilla tacos served with chicken or beef fajitas. Served with guacamole, pico de gallo, and grilled onions. Served with rice and bean soup.

Two enchilada of your choice: Cheese/chile crane, chicken/sour cream, beef/red sauce, or spinach/red sauce. Served with rice and beans.

Three chicken flautas served with guacamole and sour cream. Served with rice and beans.

Two burritos with chicken, beef, or bean and cheese. Served with rice and beans.

One crispy beef taco and one enchilada (chicken, spinach, beef, or cheese).

Two crispy corn or soft flour tortilla tacos filled with chicken beef or paneer (cheese).

Queso Oaxaca melted with chorizo.

Cilantro-lime marinated gulf shrimp, pico de gallo, avocado, grilled pineapple, and special homemade sauce.

Avocado with lime, topped with cilantro.

Choose chicken fajita, beef fajita, or vegetables. Served with guacamole, pico de gallo, and sour cream.

Avocado with serrano pepper, red onion, cilantro, and lime, topped with fresh pineapple.

Crispy rolled corn tortillas filled with roasted chicken. Served with guacamole and sour cream.

White cheese, spinach, and mushrooms.

Brisket nachos with black beans, fresh jalapeno, and avocado drizzled with hibiscus cream sauce.

Served with sour cream, guacamole, and jalapenos.

Vermicelli pasta with chicken, cilantro, and avocado.

With crispy tortilla strips, cheese, and avocado.

Chicken, cilantro, and white hominy in a tomatillo sauce broth. Topped with cabbage and radishes.

Cup of soup and small salad of your choice.

Quinoa, yellow beets, grape tomatoes, golden raisins, pecans, queso Anejo, green onion, and cilantro with lime vinaigrette.

Chopped romaine hearts, red cabbage, carrots, Monterrey jack cheese, bacon, and tomato with balsamic dressing.

Boston lettuce, bleu cheese, grape tomatoes, bacon, and avocado with a chipotle Caesar dressing.

"Street style tacos" with cheese, fresh onion, and cilantro. Two per order served with rice and bean soup.

Crispy tacos with ground beef, lettuce, tomato, and cheese. Two per order served with rice and bean soup.

Two beef or chicken fajita tacos with grilled onion and peppers. Served with guacamole and pico de gallo. Two per order served with rice and bean soup.

Sauteed shrimp, red onion, poblano, and Mexican slaw. Two per order served with rice and bean soup.

Two tacos with tender, slow-roasted, brisket, and cheese with fresh onion and cilantro. Two per order served with rice and bean soup.

Grilled or tempura fish of the day, cabbage, and special sauce. Two per order served with rice and bean soup.

Achiote-citrus marinated chicken, red onion, and pineapple. Two per order served with rice and bean soup.

Onion and peppers in a spicy sauce. Two per order served with rice and bean soup.

Two cheese or beef enchiladas with chile con carne. Served with rice and beans.

Two chicken enchiladas with mole sauce, served with Mexican slaw. Served with rice and beans.

Two chicken enchiladas with sour cream sauce. Served with rice and beans.

Two cheese enchiladas with chile con carne topped with beef or chicken fajitas and fresh onion on top. Served with rice and beans.

Served with corn or flour tortillas, guacamole, pico de gallo, rice, and beans.

Served with corn or flour tortillas, guacamole, pico de gallo, rice, and beans.

Served with corn or flour tortillas, guacamole, pico de gallo, rice, and beans.

Beef, chicken, and shrimp. Served with corn or flour tortillas, guacamole, pico de gallo, rice, and beans.

Served with corn or flour tortillas, guacamole, pico de gallo, rice, and beans.

Spicy. Served with onions and peppers. Topped with a spicy sauce made with tomato, onion, peppers, and ginger. Served with white rice, bean soup, guacamole, and pico de gallo.

Served with corn or flour tortillas, guacamole, pico de gallo, rice, and beans.

Marinated and grilled skirt steak served with rice, bean soup, guacamole, and pico de gallo. Served with corn or flour tortillas, guacamole, pico de gallo, rice, and beans.

Crispy rolled corn tortillas filled with roasted chicken, rice, and beans. Served with guacamole and sour cream.

Two tostadas with beans, shredded chicken, romaine lettuce, avocado, and crema Fresca.

Roasted poblano pepper filled with your choice of ground beef, shredded chicken, or cheese on a bed of red sauce. Served with rice and beans.

Large, crispy fried flour tortilla filled with chicken or beef fajita, cheese, onion, and peppers, topped with sauce of your choice. Served with rice, beans, sour cream, and guacamole.

With chile con carne and chicken enchilada with tomatillo sauce. Served with rice and beans.

Served with rice and beans.

With Mexican sour cream sauce and beef enchilada with red sauce. Served with rice and beans.

Served with rice and beans.

Served with rice and beans.

Spicy. Paneer cheese with peppers, onion, and mushrooms on a spicy tomatillo sauce. Delicious!

Zucchini, yellow squash, mushrooms, carrots, onion, and peppers. Served with white rice, bean soup, guacamole, pico de gallo, and tortillas.

Zucchini, yellow squash, mushrooms, and carrots topped with tomatillo sauce and queso fresco. Served with white rice and bean soup.

2 corn tortilla tacos with paneer cheese, grilled or tempura onions, and peppers. Topped with a special spicy sauce made with tomato, onion, pepper, and ginger.

Spinach enchiladas with red sauce and Monterrey jack cheese. Served with white rice and bean soup.

Spicy. Marinated and grilled paneer cheese on a bed of veggies, onions, and peppers, served with white rice, bean soup, pico de gallo, guacamole, and tortillas.

Chicken breast topped with a cream sauce, sauteed poblanos, mushroom, onion with rice, vegetables, and avocado slices.

Sauteed shrimp with cabbage and carrots, topped with guajillo aioli sauce.

Grilled the way you like it, served with rice, bean soup, guacamole, pico de gallo, and tortillas.

Spicy. Chicken with mushrooms, peppers, and onions on a spicy tomatillo sauce, served with rice and cup of bean soup.

Sauteed red snapper with vegetables and white rice, topped with mojo de Ajo and a cup of soup of your choice.

Grilled salmon with our tropical mango salsa. Served with grilled vegetables and white rice.

Two grilled patties with cheese and all the trimmings. Served with fries.

Spicy. Shrimp in a chipotle garlic sauce served with white rice, vegetables, and cup of soup.

"Street style tacos" with cheese, fresh onion and cilantro.

Brisket nachos with black beans, fresh jalapeno & avocado drizzled with hibiscus cream sauce.

Two chicken enchiladas with mole sauce, served with Mexican slaw.

Chicken breast topped with a cream sauce, sauteed poblanos, mushroom & onion with rice, vegetables and avocado slices.

Spicy. Marinated & grilled paneer cheese on a bed of veggies, onions and peppers, served with white rice, bean soup, pico de gallo, guacamole + tortillas.

Queso Oaxaca melted w/ chorizo.

Vegetarian. Avocado with lime, topped with cilantro.

Vegetarian. Avocado with serrano pepper, red onion, cilantro & lime, topped with fresh pineapple.

Vegetarian. White cheese, spinach & mushrooms.

Vegetarian.

Cilantro-lime marinated gulf shrimp, pico de gallo, avocado, grilled pineapple & special homemade sauce.

Choose chicken fajita, beef fajita or vegetables. Served with guacamole, pico de gallo + sour cream.

Crispy rolled corn tortillas filled with roasted chicken & served with guacamole + sour cream.

Brisket nachos with black beans, fresh jalapeno & avocado drizzled with hibiscus cream sauce.

Served with sour cream, guacamole & jalapenos.

Vermicelli pasta with chicken, cilantro & avocado.

Chicken, cilantro & white hominy in a tomatillo sauce broth, topped with cabbage & radishes.

With crispy tortilla strips, cheese & avocado.

Cup of soup & small salad of your choice.

Vegetarian. Quinoa, yellow beets, grape tomatoes, golden raisins, pecans, queso anejo, green onion, cilantro, lime vinaigrette.

Boston lettuce, bleu cheese, grape tomatoes, bacon & avocado with a chipotle Caesar dressing.

Chopped romaine hearts, red cabbage, carrots, Monterrey jack cheese, bacon & tomato with balsamic dressing.

"Street style tacos" with cheese, fresh onion and cilantro.

Two beef or chicken fajita tacos with grilled onion & peppers served with guacamole & pico de gallo.

Two tacos with tender, slow roasted, brisket & cheese with fresh onion & cilantro.

Achiote-citrus marinated chicken, red onion & pineapple.

Crispy tacos with ground beef, lettuce, tomato & cheese.

Sauteed shrimp, red onion, poblano + Mexican slaw.

Grilled or tempura fish of the day, cabbage + special sauce.

Onion and peppers in a spicy sauce.

Two cheese or beef enchiladas with chile con carne.

Two chicken enchiladas with sour cream sauce.

Two chicken enchiladas with mole sauce, served with Mexican slaw.

Two cheese enchiladas with chile con carne topped with beef or chicken fajitas + fresh onion on top.

Vegetarian.

Beef, chicken and shrimp.

Spicy. Served with onions & peppers, topped with a spicy sauce made with tomato, onion, peppers & ginger. Served with white rice, bean soup, guacamole + pico de gallo.

Marinated and grilled skirt steak served with rice, bean soup, guacamole + pico de gallo.

Crispy rolled corn tortillas filled with roasted chicken, rice & beans. Served with guacamole + sour cream.

Roasted poblano pepper filled with your choice of ground beef, shredded chicken or cheese on a bed of red sauce, served with rice & beans.

Two tostadas with beans, shredded chicken, romaine lettuce, avocado & crema fresca.

Large, crispy fried flour tortilla filled with chicken or beef fajita, cheese, onion and peppers, topped with sauce of your choice. Served with rice, beans, sour cream & guacamole.

With chile con carne + chicken enchilada with tomatillo sauce.

With Mexican sour cream sauce + beef enchilada with red sauce.

Spicy. Paneer cheese with peppers, onion & mushrooms on a spicy tomatillo sauce. Delicious!

Zucchini, yellow squash, mushrooms & carrots topped with tomatillo sauce & queso fresco. Served with white rice + bean soup.

Spinach enchiladas with red sauce & Monterrey jack cheese. Served with white rice + bean soup.

Zucchini, yellow squash, mushrooms, carrots, onion and peppers served with white rice, bean soup, guacamole, pico de gallo and tortillas.

2 corn tortilla tacos with paneer cheese, grilled or tempura onions & peppers, topped with a special spicy sauce made with tomato, onion, pepper & ginger.

Spicy. Marinated & grilled paneer cheese on a bed of veggies, onions and peppers, served with white rice, bean soup, pico de gallo, guacamole + tortillas.

Chicken breast topped with a cream sauce, sauteed poblanos, mushroom & onion with rice, vegetables and avocado slices.

Grilled the way you like it, served with rice, bean soup, guacamole, pico de gallo and tortillas.

Sauteed red snapper with vegetables & white rice, topped with mojo de ajo + a cup of soup of your choice.

Two grilled patties with cheese + all the trimmings, served with fries.

Sauteed shrimp with cabbage & carrots, topped with guajillo aioli sauce.

Spicy. Chicken with mushrooms, peppers & onions on a spicy tomatillo sauce, served with rice + cup of bean soup.

Served withe white rice, Mexican slaw and cup of soup.

Spicy. Shrimp in a chipotle garlic sauce served with white rice, vegetables + cup of soup.