Los Lupes

Our authentic soup made by boiling chicken quarters in water, with various vegetables at the most pure Mexican style.

One of our oldest recipes. A variety of vegetables mixed with soup bone and beef served with rice.

Tortilla bowl filled with mixed greens, grilled chicken or beef fajita or ground beef, tomatoes, cheese, with choice of dressing, guacamole and sour cream.

Traditional chicken soup with mixed vegetables and tortilla strips topped with monterrey jack cheese.

Grilled beef or chicken fajita, jack and cheddar cheeses on a flour tortilla, served with pico de gallo, guacamole and sour cream on the side.

Seasoned, beef or chicken, beans and cheese, guacamole and sour cream on the side.

The ultimate freshness with our authentic guacamole salad made at your table side.

Blend of cheeses.

Stuffed jalapenos with cream cheese served with guacamole and sour cream on the side.

Beef and cheese quesadillas, stuffed jalapenos, chicken flautas, beef nachos, queso dip, guacamole and sour cream on side.

Grilled fresh spinach, mushrooms with jack and cheddar cheese, served with guacamole, sour cream and pico de gallo on the side.

Grilled beef or chicken fajitas, beans and cheese, guacamole and sour cream on the side.

Beans and cheese served on corn chips.

Mexican chorizo with melted monterrey jack cheese served with flour tortillas, with spinach and mushrooms.

Served with rice and refried or charro beans, with choice of sauce. Two enchiladas made with gulf shrimp sautéed in our delicious butter sauce and covered with sour cream sauce.

Served with rice and refried or charro beans, with choice of sauce. Topped with chili con carne.

Served with rice and refried or charro beans, with choice of sauce. Fresh spinach, mushrooms and monterrey jack cheese. Topped with sour cream.

Served with rice and refried or charro beans, with choice of sauce. Topped with chili on carne.

Served with rice and refried or charro beans, with choice of sauce. Topped with sour cream.

Served with rice and refried or charro beans, with choice of sauce. Choice of cheese, beef or chicken.

Served with refried or charro beans. Choice of two ground beef or shredded chicken

Served with refried or charro beans. Choose 3 beef fajita , chicken fajita lengua or barbacoa served with charla beans a grilled jalapeño and i would delicious molcajete sauce.

Served with refried or charro beans. Choice of two beef or chicken.

Served with refried or charro beans. Choice of two beef or chicken.

Served with refried or charro beans. Choice of two beef, chicken or beef.

Served with refried or charro beans. 2.09 lb of los lupes super taco soft or crispy, beef or chicken.

One sausage, egg and toast.

Served with beans and your choice of bacon, ham, sausage, fresh cut potatoes or hash browns.

Spinach, mushroom and jack cheese rolled in a fluffy omelette. Topped with diced tomatoes. Includes beans and fresh cut potatoes or hash browns.

Served with fries, charro beans and corn.

3 homemade corn or flour.

Half lb. Burger served with your choice fixings, fries included.

Garden fresh bell peppers, squash, zucchini, carrots, potatoes, tomatoes and onions served with rice.

Two corn tortilla flautas filled with our unique Mexican style mash potatoes seasoned with tomato, served with rice and garnish salad.

Mexican grilled tilapia wrap girl tilapia tossed with our delicious chipotle sauce spinach and sliced avocado served with rice and a side salad.

Grilled chicken breast golf shrimp served with grilled vegetables guacamole and rice. Topped with ranchera sauce on top.

Grill chicken stuffed with spinach sautéed mushrooms melted monterey jack cheese with chipotle sauce served with rice and a mixed salad.

Brought from the bordering ranches of Mexico, our whole marinated quail is truly an appealing choice. Served with rice and charro beans.

Lengua marinated and cooked the old traditional way. Served with salsa ranchera on top rice and beans.

Serves three to five people. The combination includes chicken and beef fajita, shrimp brochette and pork costillas ribs.

A select ribeye steak spiced to perfection, served in bite size pieces, mixed with ranchero sauce, served with rice, beans and guacamole.

Tender grilled beef skirt steak. Served with charron beans, rice, guacamole, pico de gallo and sour cream.

Beef or chicken, grilled with onions and bell peppers, served with homemade tortillas, guacamole, sour cream, pico de gallo, rice and charro beans.

Tender grilled chicken breast, topped with monterrey jack cheese and sauteed mushrooms. Served with guacamole, sour cream, pico de gallo, refried beans and rice.

Beef kabobs marinated in our special blend of sauce covered with monterey jack cheese salsa ranchera, guacamole, beans and rice.

Our dish contains roasted tomatoes, a pinch of sea salt, fresh garlic cloves and jalapeno peppers ground fresh in the molcajete. Salsa made the original way. add fresh roasted nopales cactus on a bed of fresh melted monterrey cheese topped with beef, chicken fajita and grilled shrimp. Served with guacamole, rice and your choice of charro or refried beans.

Beef and chicken fajita served with two of our jumbo shrimp brochette. Served with rice and charro beans.

Tender pork ribs slowly cooked to absorb our unique spice combination. Cooked to perfection and served with rice and charro beans.

Served with french fries, rice side salad and sliced avocado.

Three tacos with grilled marinated tilapia fillet, served with rice, garnish salad and avocado slices. This is a featured plate at los lupes. Your choice soft or crispy.

Twelve grilled gulf shrimp, marinated with our secret tequila sauce, served with vegetables, accompanied with rice.

This plate combines the smoky, sweet and creamy taste of our fresh chipotle peppers sauce with fresh gulf shrimp. Served with guacamole, rice and side salad.

Jumbo golf shrimp grilled served with onions bell pepper and rice.

Chilled cooked shrimp in a Mexican shrimp cocktail sauce, with avocado, onion, cilantro and peppers on the side.

Two enchiladas with gulf shrimp sauteed in butter sauce and covered with sour cream sauce, served with rice and fried beans.

Fresh tilapia with two shrimp brochette on a bed of grilled vegetables, a los lupes exclusive.

Seven jumbo shrimp wrapped with bacon, stuffed with monterrey jack cheese and a slice of bell peppers. Served with rice, charro beans, guacamole, sour cream and pico de gallo.

Tortilla chips served with jack cheese, grilled shrimp and beans. Served with avocado slices and pico de gallo.

Choice of any of four items. Served with refried beans and rice. Tamale, crispy beef or chicken taco, chile relleno beef or cheese, one per plate, spicy, beef, chicken or beef enchilada, guacamole tostada.

Plates served with rice and refried or charro beans. Choice of monterrey jack cheese or beef and choice of sauce, served with guacamole and sour cream.

Plates served with rice and refried or charro beans. Mexican barbecue served gerenously with side salad and pico de gallo.

Plates served with rice and refried or charro beans. Two seasoned beef burritos with choice of sauce served with guacamole and sour cream.

Plates served with rice and refried or charro beans. Choice of seasoned beef or chicken, with choice of sauce served with guacamole and sour cream.

Plates served with rice and refried or charro beans. Choice of two flautas beef or chicken, served with guacamole and sour cream.

Plates served with rice and refried or charro beans. Corn tortillas stacked and layered with chicken, fresh spinach and mushrooms, topped with our sour cream sauce.

Plates served with rice and refried or charro beans. Beef tips, served with a side salad.

Plates served with rice and refried or charro beans. Lengua calf tongue marinated and cooked the old traditional way. This is a Mexican delicacy. Served with salsa ranchera on top.

Plates served with rice and refried or charro beans. This is the original lupe ramirez pork tamale recipe. Used only during christmas.

Plates served with rice and refried or charro beans. Two Mexican pockets filled with your choice of chicken or beef fajita, guiso, lengua, barbacoa or ground beef. Served with garnish salad and avocado slice.

Plates served with rice and refried or charro beans. One cheese and onion enchilada one tamale one beef crispy taco.

Chicken or beef, served with rice, beans and corn on the cob.

Served with rice and beans.

Topped with cheese sauce, with rice and beans.

Finally just for kids.

Finally just for kids.

Vanilla ice cream on your favorite soda.

A deep fried pastry rolled in sugar and cinnamon served with one scoop of vanilla ice cream.

With chocolate syrup and whipped cream topping.

Our unique crisp, puffy pastry.

All white meat served with French fries.

One third lb. served with French fries.

Served with French fries.

Served with French fries.

Vanilla ice cream in a cinnamon coated tortilla topped with chocolate syrup, whipped cream and cherry.

Vanilla ice cream blended with pecan praline, chocolate syrup, whipped cream and cherry.

Made entirely from scratch hot on outside cold inside served with ice cream.

A ball of vanilla ice cream rolled over in roasted coconut served with hot caramel on top.

The popular spanish version of creme caramel.

Our unique crisp, puffy, deep fried pastry.

Creamy pralines, one of the southwest favorite sweets.

Tender grilled Chicken breast, topped with Monterrey Jack cheese and sauteed mushrooms. Served with guacamole, sour cream, pico de gallo, refried beans and rice.

Our dish contains roasted tomatoes, a pinch of sea salt, fresh garlic cloves and jalapeno peppers ground fresh in the molcajete. Salsa made the original way. Add fresh roasted nopales cactus on a bed of fresh melted Monterrey cheese topped with beef, Chicken fajita and grilled shrimp. Served with guacamole, rice and your Choice of charro or refried beans.

Grilled Chicken breast, four gulf shrimp. Topped with salsa ranchera and Monterrey cheese, served with grilled vegetables, guacamole, beans and rice.

Ribeye marinated with our secret tequila sauce and grilled to perfection. Served with four jumbo shrimp and vegetables.

Brought from the bordering ranches of Mexico, our whole marinated quail is truly an appealing choice. Served with rice and charro beans.

Beef tips marinated in a special blend of sauce covered with Jack cheese, served on parrilla sticks, with beans, rice and guacamole.

Serves three to five people. The combination includes chicken and beef fajita, shrimp brochette and pork costillas ribs.

A select ribeye steak spiced to perfection, served in bite size pieces, mixed with ranchero sauce, served with rice, beans and guacamole.

Tender grilled beef skirt steak. Served with charron beans, rice, guacamole, pico de gallo and sour cream.

Beef or Chicken, grilled with onions and bell peppers, served with homemade tortillas, guacamole, sour cream, pico de gallo, rice and charro beans.

Tender grilled Chicken breast, topped with Monterrey Jack cheese and sauteed mushrooms. Served with guacamole, sour cream, pico de gallo, refried beans and rice.

Grilled Chicken breast, four gulf shrimp. Topped with salsa ranchera and Monterrey cheese, served with grilled vegetables, guacamole, beans and rice.

Our dish contains roasted tomatoes, a pinch of sea salt, fresh garlic cloves and jalapeno peppers ground fresh in the molcajete. Salsa made the original way. Add fresh roasted nopales cactus on a bed of fresh melted Monterrey cheese topped with beef, Chicken fajita and grilled shrimp. Served with guacamole, rice and your Choice of charro or refried beans.

Beef and chicken fajita served with two of our jumbo shrimp brochette. Served with rice and charro beans.

Tender pork ribs slowly cooked to absorb our unique spice combination. Cooked to perfection and served with rice and charro beans.

Our authentic soup made by boiling chicken quarters in water, with various vegetables at the most pure Mexican style.

One of our oldest recipes. A variety of vegetables mixed with soup bone and beef served with rice.

Mexican potatoe s sauteed with chicken broth.

Tortilla bowl filled with mixed greens, grilled chicken or beef fajita, or ground beef, tomatoes, cheese, with choice of dressing, guacamole and sour cream.

Traditional chicken soup with mixed vegetables and tortilla strips topped with Monterrey Jack cheese.

Grilled beef or chicken fajita, Jack and Cheddar cheeses on a flour tortilla, served with pico de gallo, guacamole and sour cream on the side.

Seasoned, beef or chicken, beans and cheese, guacamole and sour cream on the side.

The ultimate freshness with our authentic guacamole salad made at your table side.

Blend of cheeses.

Stuffed jalapenos with cream cheese served with guacamole and sour cream on the side.

Beef and cheese quesadillas, stuffed jalapenos, chicken flautas, beef nachos, queso dip, guacamole and sour cream on side.

Grilled fresh spinach, mushrooms with Jack and Cheddar cheese, served with guacamole, sour cream and pico de gallo on the side.

Grilled beef or chicken fajitas, beans and cheese, guacamole and sour cream on the side.

Beans and cheese served on corn chips.

Mexican chorizo with melted Monterrey Jack cheese served with flour tortillas, made at your table side. With spinach and mushrooms.

Choice of two beef or chicken.

Choice of two beef or chicken.

Choice of two beef, chicken or beef.

2.09 lb of los lupes super taco soft or crispy, beef or chicken.

Topped with chili con carne.

Fresh spinach, mushrooms and Monterrey Jack cheese. Topped with sour cream.

Topped with chili on carne.

Topped with sour cream.

Choice of cheese, beef or chicken.

Choice of any of four items. Served with refried beans and rice. Tamale, crispy beef or chicken taco, chile relleno beef or cheese, one per plate, spicy, beef, chicken or beef enchilada, guacamole tostada.

Vanilla ice cream on your favorite soda.