Market Latina Restaurant

Toasted corn tortilla served with beans, cheese, and sour cream.

Corn dough tamales stuffed with red beans.

One chicken tamale, one pupusa, one banana with cream, q yuca with chicken, one pastelito.

Yuca served with pork steamed or fried.

Fried platanos served with sour cream, beans, and cheese.

Salvadorean bread stuffed with shredded or 1/4 chicken and vegetables.

Pork, cheese, loroco, and beans.

Sweetened fried yuca.

Choice of protein.

Finely shredded beef.

Corn dough tamales stuffed with chicken.

Cheese with loroco or beans.

Fried corn puff stuffed with beef or chicken and vegetables.

Sweet corn tortilla served with beans, cheese, and sour cream.

Cheese with loroco or beans.

Tostada.

Corn cream, steamed or fried.

Choice of protein.

Thick corn-based drink, sweetened, and served warm.

Pork, cheese, loroco, beans.

Choice of protein.

Choice of protein.

Beef or chicken salad.

Two tostada, beef or chicken.

Three pieces. Beef or chicken.

Green salad.

Beef or chicken.

Choice of protein.

Hen soup.

Grilled beef, chicken and shrimp fajitas.

Grilled shrimp fajitas.

Lobster, shrimp, fish, clams, and crab meat served with rice.

Beef feet and tripe sauce.

Steak or chicken with mixed rice and beans, baked potato.

For two. Beef, chicken, shrimp, Salvadoran sausage.

Fish and fresh vegetables soup.

Grilled beef and chicken fajitas.

Beef and fresh vegetables soup with rice.

Shrimp and fresh vegetables soup.

Grilled beef or chicken fajitas.

Steamed beef.

Beef or chicken.

Shredded beef with beans and rice.

Livers served with ranchero sauce or grilled onion.

Chicken breast served in a Salvadorean ranchero sauce.

Steak and breaded shrimp served with a boiled potato.

Smothered chicken breast.

Breaded flank steak.

Three pieces. Cheese, beef, chicken.

Chicken with grilled onion.

Chicken breast served in lemon sauce.

Steak served with ranchero sauce or grilled onion.

Shrimp cocktail served with avocado and spices.

Fried tilapia fish served with rice, salad, and fries.

Shrimp salad.

Cooked shrimp in butter sauce served with rice, beans, and salad.

Fish filet served with rice, salad, and fries.

Cooked shrimp served with rice, beans, and salad.

Steamed fish fillet with shrimp and vegetables, rice, salad, and corn.

Grilled shrimp served with rice, beans, baked potato, and salad.

Cooked shrimp in ranchero sauce served with rice, beans, and salad.

Shrimp, oyster, octopus, and ceviche.

A dozen tortilla.

Mixed rice and beans.

Side of rice or beans.

Side of sour cream or cheese.

Fried plantains.

Chips, salsa, and black beans.

Bread.

French fries.

Avocado.

Two tortillas.

Baked potato.

Thick corn-based drink sweetened and served warm.

Grilled beef and chicken fajitas. Served with rice, beans, salad, and two Salvadorean tortillas.

Steak with mixed rice and beans, baked potato, pico de gallo, and grilled onions. Served with rice, beans, salad, and two Salvadorean tortillas.

Toasted corn-based drink. Served with sweet bread, yuca, and plantain.

Beef salad.

Chicken salad.

Green Salad.

Cheese with loroco.

Cheese with beans.

Pork, cheese, loroco, beans, and squash.

Cheese with morocco.

Cheese with beans.

Pork, cheese, loroco, beans, and squash.

Yuca served with pork.

Fried plantains are served with sour cream, beans, and cheese.

Corn dough tamales.

Corn dough tamales stuffed with chicken.

Corn dough tamales stuffed with red beans.

Fried corn puff served with beef and vegetables.

Fried corn puff served with chicken and vegetables.

Tostadas.

Salvadorean bread stuffed with shredded one-fourth chicken and vegetables.

One chicken tamale, one pupusa, one plantain with sour cream, one cassava with pork, and one fried corn puff.

Sweetened fried yuca.

Thick corn-based drink sweetened and served warm.

Toasted corn-based drink. Served with sweet bread, yuca, and plantain.

Sweet corn tortilla served with beans, cheese, and sour cream.

Finely shredded beef.

Fried tilapia fish. Served with rice, salad, and fries. Served with two Salvadorean tortillas.

Fish filet served with rice, salad, and fries. Served with two Salvadorean tortillas.

Steamed fish fillet with shrimp, vegetables, rice, salad, and corn. Served with two Salvadorean tortillas.

Grilled shrimp. Served with rice, beans, baked potato, and salad. Served with two Salvadorean tortillas.

Breaded shrimp. Served with rice, beans, baked potato, and salad. Served with two Salvadorean tortillas.

Cooked shrimp. Served with rice, beans, and salad. Served with two Salvadorean tortillas.

Cooked shrimp. In ranchero sauce served with rice, beans, and salad. Served with two Salvadorean tortillas.

Cooked shrimp in a butter sauce served with rice, beans, and salad. Served with two Salvadorean tortillas.

Shrimp salad. Served with two Salvadorean tortillas.

Shrimp cocktail served with avocado and spices. Served with two Salvadorean tortillas.

Shrimp, oyster, octopus, and ceviche. Served with two Salvadorean tortillas.

Steak with mixed rice and beans, baked potato, pico de gallo, and grilled onions. Served with rice, beans, salad, and two Salvadorean tortillas.

Chicken with Mixed rice and beans, baked potato, pico de gallo, and grilled onions. Served with rice, beans, salad, and two Salvadorean tortillas.

Grilled beef fajitas. Served with rice, beans, salad, and two Salvadorean tortillas.

Chicken fajitas. Served with rice, beans, salad, and two Salvadorean tortillas.

Grilled beef and chicken fajitas. Served with rice, beans, salad, and two Salvadorean tortillas.

Grilled shrimp fajitas. Served with rice, beans, salad, and two Salvadorean tortillas.

Grilled beef, chicken, and shrimp fajitas. Served with rice, beans, salad, and two Salvadorean tortillas.

Beef, chicken, shrimp, Salvadorean sausage, and riblets for two. Served with rice, beans, salad, and two Salvadorean tortillas.

Beef and fresh vegetable soup with rice. Served with two Salvadorean tortillas.

Beef feet and tripe soup. Served with two Salvadorean tortillas.

Fish and fresh vegetable soup. Served with two Salvadorean tortillas.

Shrimp and fresh vegetable soup. Served with two Salvadorean tortillas.

Hen soup. Served with two Salvadorean tortillas.

Lobster, shrimp, fish, clams, crab, egg, and crabmeat. Served with rice. Served with two Salvadorean tortillas.

Chicken breast served in lemon sauce. Served with rice, beans, salad, and two Salvadorean tortillas.

Chicken breast served in Salvadorean ranchero sauce. Served with rice, beans, salad, and two Salvadorean tortillas.

Liver served with ranchero sauce. Served with rice, beans, salad, and two Salvadorean tortillas.

Liver served with grilled onions. Served with rice, beans, salad, and two Salvadorean tortillas.

Chicken with grilled onions. Served with rice, beans, salad, and two Salvadorean tortillas.

Smothered chicken breast. Served with rice, beans, salad, and two Salvadorean tortillas.

Stewed beef. Served with rice, beans, salad, and two Salvadorean tortillas.

Shredded beef with mixed beans and rice. Served with rice, beans, salad, and two Salvadorean tortillas.

Steak served with ranchero sauce. Served with rice, beans, salad, and two Salvadorean tortillas.

Steak served with grilled onions. Served with rice, beans, salad, and two Salvadorean tortillas.

Steak and breaded shrimp. Served with a baked potato. Served with rice, beans, salad, and two Salvadorean tortillas.

Breaded flank steak. Served with rice, beans, salad, and two Salvadorean tortillas.

French fries.

Avocado.

Side of cream.

Chips, salsa, and black beans.

Baked potato.

Mixed rice and beans.

Fried plantains.