Mendocino Farms (5294 Belt Line Road)

Al pastor chicken over creamy street corn, with poblano & onion rajas, pickled red onions, tomatoes, shredded romaine, cilantro, and jalapeno salsa verde (640 cal) on a toasted sesame roll (300 cal)

poke-style watermelon, cucumbers, edamame, pickled daikon & carrots, avocado, scallions, and cilantro, over napa cabbage & kale slaw, carrots, bean sprouts, and baby spinach, topped with crispy togarashi rice, toasted black sesame seeds and vegan sriracha mayo (380 cal) in a honey ginger ponzu dressing (200 cal) vegetarian

sweet hot pickled peppers, cucumbers, mint, parsley, cilantro, scallions, pickled golden raisins, and sumac yogurt dressing vegetarian

shaved fennel, kalamata olives, and toasted almonds in a creamy lemon salsa verde dressing vegetarian, gluten-free, contains nuts

A pureed, tortilla thickened soup of tomatoes, roasted tomatillos, green chiles, garlic, celery, onion, and cumin gluten-free

A lemongrass infused coconut broth with chunks of broccoli, sweet potato, mushroom, tomato, onion, and a hint of thai chilies vegan & gluten-free

Summer Street Corn with Chicken Al pastor chicken over creamy street corn, with poblano & onion rajas, pickled red onions, tomatoes, shredded romaine, cilantro, and jalapeno salsa verde (640 cal) on a toasted sesame roll (300 cal)

shaved, roasted chicken breast topped with Mendo’s krispies, herb aioli, mustard pickle slaw, tomatoes, pickled red onions (640 cal) on toasted ciabatta (260 cal) with a side of our chipotle BBQ (80 cal) or mustard pickle remoulade (120 cal) contains gluten in the ingredients and cannot be requested gluten free, though gf bread is available if you have a preference rather than an allergy

spicy aji amarillo marinated steak with Oaxacan cheese, herb aioli, red onions, tomatoes, shredded romaine (520 cal) a toasted potato roll (240 cal) + avocado $1.25 (80 cal) can be requested gluten free by selecting the gf bread option

air-fried chicken, apple & celery root slaw, housemade bread & butter pickles, roasted garlic aioli (650 cal) on a toasted sesame brioche bun (280 cal)

prosciutto & roasted chicken breast with fresh mozzarella, crushed honey roasted almonds, basil pesto, balsamic glaze drizzle, tomatoes (580 cal) on panini-pressed ciabatta (260 cal) can be requested gluten free by selecting the gf bread option

our Chef’s playful take on the popular Vietnamese sandwich with braised, caramelized pork belly, housemade pickled daikon & carrots, cilantro, cucumbers, jalapenos, chili aioli (540 cal) on panini-pressed ciabatta (260 cal) Please note: gluten-free bread is NOT vegan

shaved, roasted chicken breast, fresh mozzarella, marinated red peppers, basil pesto, mixed greens, balsamic glaze drizzle (600 cal) on panini-pressed ciabatta (260 cal)

fresh mozzarella, marinated red peppers, basil pesto, mixed greens, balsamic glaze drizzle (600 cal) on panini-pressed ciabatta (260 cal)

house-seasoned IMPOSSIBLE burger patty topped with plant-based smoked provolone, roasted umami mushrooms, caramelized onion jam, tomato, shredded romaine, roasted garlic aioli (600 cal) on a toasted plant-based brioche bun (210 cal) vegan & can be requested gluten-free by selecting the gf bread option or lettuce bun!

shaved, roasted turkey breast, smashed avocado, nitrate-free Applewood smoked bacon, herb aioli, tomatoes, mixed greens, pickled red onions (440 cal) on Mom’s seeded whole wheat (320 cal) can be requested gluten free by selecting the gf bread option

shaved, roasted turkey breast, smoked gouda, smashed avocado, chili aioli, jalapeno salsa verde, tomatoes, romaine lettuce (420 cal) on panini-pressed rustic white (320 cal) served with a side of salsa verde (20 cal) can be requested gluten free by selecting the gf bread option

carved steak with dijonnaise, basil pesto, caramelized onion jam, roasted tomatoes, arugula, lemon squeeze (500 cal) on toasted sesame roll (300 cal) can be requested gluten free by selecting the gf bread option

plant-based corned beef from Unreal Deli, havarti cheese, apple & celery root slaw, bread & butter pickles, smoky thousand island (710 cal) on panini-pressed rye (280 cal) Try it vegan-style without the cheese! vegetarian

organic marinated, baked tofu with vegan aioli, sweet chili sauce, housemade pickled daikon & carrots, cucumbers, jalapenos, cilantro (390 cal) on panini-pressed ciabatta (260 cal) Please note: gluten-free bread is NOT vegan

When you build your own sandwich, the item price includes one cheese, two accents, and three fruits or veggies.

poke-style watermelon, cucumbers, edamame, pickled daikon & carrots, avocado, scallions, and cilantro, over napa cabbage & kale slaw, carrots, bean sprouts, and baby spinach, topped with crispy togarashi rice, toasted black sesame seeds and vegan sriracha mayo (380 cal) in a honey ginger ponzu dressing (200 cal) vegetarian

chopped romaine, curly kale, quinoa & millet, housemade superfood krunchies, black bean, roasted corn & jicama succotash, red onions, cilantro, cotija cheese, grape tomatoes, avocado (400 cal) with chipotle vinaigrette (250 cal) + shaved, roasted chicken breast $3 (110 cal) vegetarian & gluten free

shaved, roasted chicken breast, Herbes de Provence marinated Drake Family Farm’s goat cheese, pink lady beets, green apples, dried cranberries, crushed honey roasted almonds, red onions, mixed greens, chopped romaine (620 cal) with citrus vinaigrette (240 cal) gluten free

plant-based Impossible chorizo, housemade superfood krunchies, chopped romaine, curly kale, black bean, roasted corn & jicama succotash, red onions, cilantro, grape tomatoes, avocado (400 cal) with house vegan chipotle ranch (240 cal) vegan & gluten free

shaved, roasted chicken breast, napa cabbage & kale slaw with carrots & bean sprouts, baby spinach, chopped romaine, scallions, cilantro, toasted cashews, crispy wontons (420 cal) with miso mustard sesame dressing (240 cal) Make it vegan by substituting the chicken for organic marinated baked tofu! contains gluten in the ingredients and cannot be requested gluten free

shaved, roasted chicken breast, chopped romaine, spinach, nitrate-free Applewood smoked bacon, crumbled blue cheese, avocado, grape tomatoes, red onions, hard boiled egg (510 cal) with mustard shallot vinaigrette (240 cal) contains gluten in the ingredients and cannot be requested gluten free **Some of our locations are temporarily out of eggs, so this item may be excluded from your salad due to availability**

curly kale, chopped romaine, housemade superfood krunchies, shaved Grana Padano cheese, red onions, grape tomatoes, avocado (290 cal) with classic Caesar dressing (340 cal) + shaved, roasted chicken breast $3 (110 cal) gluten free

prosciutto & shaved, roasted chicken breast, roasted carrots, BelGioioso fresh mozzarella, crushed honey roasted almonds, marinated red peppers, red onions, grape tomatoes, mixed greens, chopped romaine (550 cal) with basil pesto balsamic vinaigrette (230 cal) gluten free

Our chef's special "salad style" recipe for the "Not So Fried" Chicken Sandwich - shaved, roasted chicken breast, mustard pickle slaw, grape tomatoes, pickled red onions, chopped romaine, mixed greens, and Mendo’s krispies, (470 cal) with mustard shallot dressing and a barbeque sauce drizzle (280 cal)

Our chef's special "salad style" recipe for our Mendo's Original Pork Belly Banh Mi sandwich - braised, caramelized pork belly, housemade pickled daikon & carrots, cucumbers, jalapenos, chopped romaine, napa cabbage & kale slaw mix, and cilantro, (340 cal) with miso vinaigrette (230 cal)

When you build your own salad, the item price includes one cheese, two accents, and three fruits or veggies.

shaved, roasted chicken breast topped with Mendo’s krispies, herb aioli, mustard pickle slaw, tomatoes, pickled red onions (320 cal) on toasted ciabatta (130 cal) with a side of our chipotle BBQ (80 cal) or mustard pickle remoulade (120 cal) contains gluten in the ingredients and cannot be requested gluten free, though gf bread is available if you have a preference rather than an allergy Please note: we are now offering two different deli sizes with your half sandwich. Looking to get the same deli size you've always gotten? Make sure to select the medium size

shaved, roasted turkey breast, smashed avocado, nitrate-free Applewood smoked bacon, herb aioli, tomatoes, mixed greens, pickled red onions (220 cal) on Mom’s seeded whole wheat (160 cal) can be requested gluten free by selecting the gf bread option Please note: we are now offering two different deli sizes with your half sandwich. Looking to get the same deli size you've always gotten? Make sure to select the medium size

shaved, roasted chicken breast, fresh mozzarella, marinated red peppers, basil pesto, mixed greens, balsamic glaze drizzle (600 cal) on panini-pressed ciabatta (260 cal)

fresh mozzarella, marinated red peppers, basil pesto, mixed greens, balsamic glaze drizzle (600 cal) on panini-pressed ciabatta (260 cal)

organic marinated, baked tofu with vegan aioli, sweet chili sauce, housemade pickled daikon & carrots, cucumbers, jalapenos, cilantro (195 cal) on panini-pressed ciabatta (130 cal) vegan & can be requested gluten free by selecting the gf bread option Please note: we are now offering two different deli sizes with your half sandwich. Looking to get the same deli size you've always gotten? Make sure to select the medium size

carved steak with dijonnaise, basil pesto, caramelized onion jam, roasted tomatoes, arugula, lemon squeeze (250 cal) on toasted sesame roll (150 cal) can be requested gluten free by selecting the gf bread option Please note: we are now offering two different deli sizes with your half sandwich. Looking to get the same deli size you've always gotten? Make sure to select the medium size

with a side of ketchup or vegan ranch (320 cal)

(540 cal)

(610 cal) vegetarian

creamy, natural peanut butter & strawberry jam (520 cal) vegetarian

(410 cal) vegetarian

A pureed, tortilla thickened soup of tomatoes, roasted tomatillos, green chiles, garlic, celery, onion, and cumin gluten-free

A lemongrass infused coconut broth with chunks of broccoli, sweet potato, mushroom, tomato, onion, and a hint of thai chilies vegetarian & gluten-free

sweet hot pickled peppers, cucumbers, mint, parsley, cilantro, scallions, pickled golden raisins, and sumac yogurt dressing vegetarian

shaved fennel, kalamata olives, and toasted almonds in a creamy lemon salsa verde dressing vegetarian, gluten-free, contains nuts

roasted cauliflower & carrots with Mendo's signature spice mix vegan

citrus, green apples, dried cranberries, honey roasted almonds, baby arugula in a honey lemon champagne vinaigrette vegetarian, gluten free & contains nuts

with roasted peppers, parmesan & baby spinach vegetarian, contains nuts

A pureed, tortilla thickened soup of tomatoes, roasted tomatillos, green chiles, garlic, celery, onion, and cumin gluten-free

A lemongrass infused coconut broth with chunks of broccoli, sweet potato, mushroom, tomato, onion, and a hint of thai chilies vegetarian & gluten-free