Mesa's Mexican Grill (Allen)

Prepared tableside in a molcajete, lime juice, onions, cilantro, jalapenos, and tomatoes.

Delicious melted Jack cheese, sauteed with Mexican sausage and pico de gallo, served with flour tortillas.

Flour tortillas filled with monterrey jack cheese. Served with guacamole and sour cream.

Chicken flautitas, chicken fajita quesadillas, beef and cheese nachos, bean and cheese nachos, guacamole, pico de gallo, and jalapenos.

Round tortilla chips, beans, and cheese. Served with guacamole, pico de gallo, and jalapenos.

Round tortilla chips, beans, ground beef, and cheese. Served with guacamole and sour cream.

Black beans, monterrey cheese, and sauteed shrimp. Served with guacamole and sour cream.

Light chicken broth, with tomatoes, onions, green peas, tortilla strips, monterrey cheese, and sliced avocado.

Light chicken broth tomatoes, onions, green peas, cilantro, and rice.

Romaine lettuce, red cabbage, bacon, cheddar cheese, tomatoes, tortilla strips, avocado slices, and choice of dressing.

Crispy corn shell bowl filled with romaine lettuce, red cabbage, cheese, tomatoes, avocado slices, and choice of dressing.

Shrimp sauteed with chipotle sauce, served over fresh spinach, cucumbers, carrots, tomatoes, avocado slices, and queso fresco. Tossed with a flavory honey chipotle dressing.

Marinated grilled salmon, served over fresh romaine lettuce, tomatoes, avocado slices, tortilla strips, and queso fresco. Tossed with a delightful cranberry dressing.

Soft corn tortillas with diced grill beef fajita, onions, and serrano peppers. Served with guacamole, pico de gallo, and rice.

Chicken strips sauteed in adobo lime sauce on three corn tortillas. Served with rice, avocado salad, and bean soup.

Tilapia strips grilled with poblano pepper slices, diced tomatoes, and ranchera sauce on three corn tortillas. Served with rice, avocado slices, and bean soup.

Sauteed shrimp with roasted chipotle sauce, bacon, jalapenos, and Jack cheese on three corn tortillas with rice, avocado slices, and bean soup.

Slow cooked brisket, poblano slices, jack cheese, and onions in three corn tortillas. Served with rice, avocado slices, and bean soup.

Jack cheese, green onions, and green grilled onions on three corn tortillas. Served with rice, avocado salad, and bean soup.

Jumbo grilled shrimp, chicken fajita, and beef fajita, served on a bed of sauteed vegetables. Served with rice, beans, pico de gallo, and guacamole.

Served with rice, beans, pico de gallo, and guacamole.

Eight ounce. Marinated grilled ribeye steak served over rice with a cup of bean soup, guacamole, pico de gallo, and tortillas.

Marinated beef strips rolled in flour tortillas, served with guacamole, pico de gallo, and rice and bean soup.

Large flour tortilla filled with grilled onions and bell peppers, deep fried and topped with fresh ranchera sauce. Served with rice, beans, guacamole, and sour cream.

Poblano pepper lightly battered and fried, filled with ground beef and cheese, covered with fresh ranchera sauce and served with rice and beans.

Marinated chicken breast covered with sauteed mushrooms, pico de gallo, melted cheese, and two grilled shrimp. served with avocado salad, rice, and bean soup.

Marinated chicken breast on a bed of sauteed onions, poblano slices, and fresh mushrooms, served on a sizzling platter with rice and tortillas.

Grilled chicken breast topped with sour cream, monterrey cheese, and chives. Served with guacamole, pico de gallo, and rice.

Two cheese and onion enchiladas covered with spicy creamy cilantro sauce, beef fajita, and avocado slices. Served with rice, beans, and pico de gallo.

Three crispy chicken flautitas topped with salsa verde, cream, and queso fresco. Served with avocado salad and rice.

On a bed of spicy creamy cilantro sauce with rice and guacamole.

A flavorful grilled chicken breast prepared with a zesty lemon seasoning. Served with sauteed vegetables, avocado salad, and rice.

Three corn tortillas filled with sauteed spinach and pico de gallo. Topped with fresh ranchera sauce and sauteed vegetables. Served with rice.

Three corn tortillas filled with sauteed shrimp, covered with fresh ranchero sauce, served with sauteed vegetables and rice.

Jumbo shrimp sauteed in fresh garlic, parsley, and lime juice. Served with rice and sauteed vegetables.

Seasoned grilled salmon fillet served over guajillo sauce with sauteed vegetables and rice.

Fresh tilapia grilled to perfection with fresh garlic and lime juice, served with rice, avocado salad, sauteed vegetables, and a side of salsa veracruz.

Jumbo shrimp stuffed with fresh jalapeno and jack cheese, wrapped in bacon and grilled to perfection. Served with rice, guacamole, pico de gallo, and bean soup.

Two. Served with rice and beans.

One crispy beef taco, one cheese enchilada, rice, and beans.

One chicken enchilada, one beef taco, one cheese enchilada, rice, and beans.

One pork tamale, one cheese enchilada, one beef taco, rice, and beans.

One chicken enchilada, one cheese enchilada, one beef enchilada, one beef taco, one cheese taco, rice, and beans.

One guacamole chalupa, one bean chalupa, and one queso chalupa.

One chicken enchilada and one brisket taco in a corn tortilla. Served with rice, beans, and guacamole.

One chicken enchilada, one cheese enchilada, one cheese taco, rice, and beans.

One chicken burrito, one beef taco, rice, beans, and side of queso.

Two chicken burritos, rice, beans, and a side of queso.

Two pork tamales, rice, and beans.

One crispy beef taco, one cheese taco, one cheese enchilada, rice, and beans.

One guacamole chalupa, one crispy beef taco, one cheese taco, and one cheese enchilada.

Marinated grilled salmon with our mango-chipotle sauce, served with pineapple pico and white rice.

Two chicken enchiladas topped with mole, served with white rice and beans.

Grilled chicken breast topped with creamy roasted poblano sauce, served with white garden rice and sauteed julienne zucchini, green bell peppers, carrots and corn.

A chicken breast topped with mole, served with white rice and beans.

Mexican shrimp soup, is a spicy hearty soup with shrimp and veggies.

Our Tex-Mex version of brisket enchiladas, 2 flour brisket enchiladas covered with creamy poblano sauce, topped with crispy onions and pico, served with rice and beans.

Al dente fettuccine pasta with our spicy chipotle cream sauce, served with sauteed shrimp and julienne zucchini, green bell peppers, carrots and corn.

(mohl-kah-heh-teh) Chicken fajita, beef fajita, grilled shrimp, chorizo, cheese, grilled, cactus paddles and our molcajete sauce, served with charro beans, pico de gallo, guacamole and tortillas. ONLY FOR 2

Include choice of two sides, rice, beans, and French fries.

Include choice of two sides, rice, beans, and French fries.

Include choice of two sides, rice, beans, and French fries.

Include choice of two sides, rice, beans, and French fries.

Include choice of two sides, rice, beans, and French fries.

Include choice of two sides, rice, beans, and French fries.

Include choice of two sides, rice, beans, and French fries.

Corn tortilla filled with shredded chicken. Served with guacamole and sour cream.

Include choice of two sides, rice, beans, and French fries.

Fried eggs on corn tortilla, covered with ranchero sauce. Three eggs with beans, potatoe slices, and flour tortillas.

Scrambled eggs with Mexican sausage. Three eggs with beans, potatoe slices, and flour tortillas.

Scrambled eggs with tortilla chips, onions, and jalapenos. Three eggs with beans, potatoe slices, and flour tortillas.

Eggs with brisket, onions, and jalapenos. Three eggs with beans, potatoe slices, and flour tortillas.

Eggs with bacon, onions, tomatoes, and jalapenos. Three eggs with beans, potatoe slices, and flour tortillas.

Rice. With choice of dressing.

Rice, beans, guacamole, pico de gallo, and flour tortillas.