Mr Hibachi

With cracker shrimp.

Hibachi grilled chicken breast finished with fresh lemon and garlic butter.

Hibachi grilled shrimp finished with fresh lemon and garlic butter.

Hibachi grilled New York Angus Beef - grilled to your specification.

Hibachi grilled calamari steak finished with fresh lemon and garlic butter.

Hibachi grilled chicken breast finished with our homemade teriyaki sauce.

Hibachi grilled scallops finished with fresh lemon and garlic butter.

Hibachi grilled Angus Beef finished with our homemade teriyaki sauce.

Hibachi grilled salmon finished with fresh lemon and garlic butter.

Select two of these Mr. Hibachi favorites: scallops, chicken, steak, shrimp, calamari.

5 oz. filet mignon grilled lightly with garlic butter to your specification.

Stir-fried Soba noodles with carrots, green onions, and cabbage in soba sauce.

Stir-fried udon noodles with broccoli, carrots, baby bok choy, onions, and shiitake mushrooms.

Noodle soup served with nappa, shiitake mushrooms, green onions, white onions, shredded carrots, and fish cakes.

Thin slices of beef with teriyaki.

With veggies.

Lightly buttered with panko fried soft shell crab served with ponzu sauce.

Steamed or pan fried Japanese dumplings.

Oven baked green mussels topped with spicy mayo, massago, and scallion.

Boiled and salted Japanese soybeans.

Boiled Japanese soybeans stir-fried in spicy garlic butter sauce.

Light battered deep fried bean curds served with our house tempura sauce.

Lightly battered fried shrimp and assorted vegetables served with tempura sauce.

Assorted battered deep fried vegetables.

Stir-fried tempura calamari strips served with aioli sauce.

Deeply fried jalapeno stuffed with shrimp, crab meat, and cream cheese.

Pork with vegetables.

Wonton wrapped shrimp, deep fried, and served with sweet lime sauce.

Fried wonton filled with crab mix, cream cheese, and chives, served with sweet lime sauce.

Hibachi grilled chicken breast finished with fresh lemon and garlic butter.

Hibachi grilled calamari steak finished with fresh lemon and garlic butter.

Hibachi grilled shrimp finished with fresh lemon and garlic butter.

Hibachi grilled scallops finished with fresh lemon and garlic butter.

Hibachi grilled New York Angus Beef - grilled to your specification.

Hibachi grilled salmon finished with fresh lemon and garlic butter.

Red snapper steak cooked in garlic butter, teriyaki sauce, and lemon juice.

Sushi graded white tuna filet grilled to your specification in garlic butter and lemon sauce.

Zucchini, mushrooms, carrots, broccoli, and onions.

10 oz. center cut filet mignon cooked to your perfection in garlic butter.

Two lobster tails, two 5 oz. filet mignon, 5 oz. scallop, and 5 oz. shrimp.

One 5-6 oz. lobster tail, 5 oz. scallop, and 5 oz. shrimp.

One 5 oz. filet mignon and one 5-6 oz. lobster tail.

One 5-6 oz. lobster tail, 5 oz. filet mignon, and 5 oz. scallop.

Twin 5-6 oz. lobster tails grilled in garlic butter and lemon.

16 oz. certified Angus Beef cooked to your specification.

Seven pieces of chef's choice nigiri kamikaze style and a choice of spicy tuna or spicy salmon.

Nine pieces chef's choice nigiri and a dragon roll.

12 pieces chef's choice raw fish - no rice.

From the sushi bar.

Eight pieces of sashimi, eight pieces of nigiri chef's choice, shrimp tempura roll, and spicy tuna roll.

15 pieces chef's choice sashimi, 12 pieces nigiri, a rainbow roll, and dragon roll.

Stir-fried yaki soba - buckwheat or yaki udon - large rice noodles with carrots, green onions, cabbages, and bell peppers.

Chicken, beef, shrimp, and pineapple.

Breaded chicken cutlet topped with katsu sauce, served with grilled vegetables and steamed rice.

Crabmeat, avocado, and cucumber.

Spicy. Spicy crabmeat, avocado, and cucumber.

Spicy. Crabmeat, avocado, cucumber topped fried onion with eel sauce and spicy mayo.

Snow crab, avocado, and cucumber.

Spicy. Spicy tuna and avocado.

Spicy salmon and avocado.

Tempura crawfish, avocado, crabmeat, with eel sauce.

Smoked salmon, cream cheese, and avocado.

BBQ eel, avocado, and cucumber with eel sauce.

Shrimp tempura, avocado, crabmeat, with eel sauce.

Deep fried soft shell crab, crabmeat, avocado, and spring mix, with eel sauce.

Spicy. Cooked shrimp, avocado, cucumber, crabmeat, topped with sriracha sauce.

Asparagus, avocado, cucumber, sweet potato tempura, and spring mix.

Crabmeat, avocado, cucumber.

Tuna, yellowtail, avocado in panko deep fried with yummy yum sauce.

Tuna, salmon, yellowtail with house sauce.

Spicy. Salmon, cream cheese, topped with spicy mayo and eel sauce.

California roll, topped with spicy shrimp and eel sauce.

California roll, topped with spicy crawfish, finished with eel sauce.

California roll, topped with spicy scallop and eel sauce.

BBQ eel, avocado, cream cheese, topped baked salmon with eel sauce and green onion.

California roll topped BBQ eel with eel sauce.

Shrimp tempura, crabmeat, avocado, topped BBQ eel, with eel sauce.

BBQ eel, crabmeat, cucumber, avocado, topped avocado.

Shrimp tempura, crabmeat, avocado, topped tempura flake with eel sauce.

Shrimp tempura, crabmeat, avocado, topped with cooked shrimp, avocado with eel sauce.

Spicy. Shrimp tempura, cream cheese, avocado, topped crabstick with eel sauce, spicy mayo, wasabi sauce. Spicy. Shrimp tempura, cream cheese, avocado, topped crabstick with eel sauce, spicy mayo, wasabi sauce.

Fried chicken, crabmeat, avocado, cucumber, topped fried onion, with eel sauce and wasabi sauce.

Spicy. Fried chicken, cream cheese, avocado, topped jalapeño with eel sauce and spicy mayo.

Spicy. A layer of rice, tuna, salmon, avocado, and spicy tuna topped eel sauce, spicy mayo, wasabi sauce, and caviar - fish egg.

Shrimp tempura, crab meat, cream cheese topped seared Fm, avocado, scallion, and cowboy sauce.

California roll topped with tuna, salmon, white fish, avocado and shrimp.

Spicy. Spicy tuna, white tuna tempura, avocado, topped pepper tuna, jalapeño with garlic sauce.

New, spicy. Shrimp tempura, crabmeat, cream cheese, topped with pepper tuna, avocado, jalapeño, with eel sauce and spicy mayo.

Spicy. Cajun salmon, jalapeño, avocado, topped with crabmeat, spicy tuna, with wasabi sauce.

Spicy. Crabmeat, spicy tuna, topped with fresh salmon.

California roll, topped with salmon, avocado.

Spicy. Cooked shrimp, avocado, crab meat, cilantro, jalapeño, topped yellowtail, and roasted garlic.

Spicy. Crabmeat, spicy tuna, topped fresh salmon.

Yellowtail, avocado, topped seared albacore, with red, and green onion, with ponzu, and wasabi sauce.

Spicy. Shrimp tempura, cream cheese, avocado, smoked salmon, topped with a thin slice of lemon.

Spicy. Tempura salmon, tempura flake, topped avocado with spicy mayo and salmon egg.

Spicy. Crabstick, spicy tuna, avocado, topped white tuna, with sriracha sauce.

Spicy. Shrimp tempura, crab meat, avocado, topped spicy tuna, with eel sauce.

Spicy. Shrimp tempura, crabmeat, avocado, topped Cajun salmon, jalapeno, cilantro with sriracha sauce.

Tuna, salmon, yellowtail, crabmeat, wrapped in cucumber, served with ponzu sauce.

Avocado, cucumber, crabmeat, wrapped in tuna with black tobiko - fish egg on top.

New. Avocado, cucumber, crabmeat, wrapped in salmon with red tobiko - fish egg on top.

Spicy. Pepper tuna, salmon, crabstick, asparagus, mango, avocado, spring mix, wrapped in rice paper, with ponzu sauce.

Crabmeat wrapped in a cucumber.

Grilled yellowtail collar served with white rice and salad.

Grilled salmon collar served with white rice and salad.

Panko battered soft shell crab served with ponzu sauce.

Steamed or pan fried Japanese dumplings.

Oven baked green mussels topped with spicy mayo, massago, and scallion.

Boiled and salted Japanese soybeans.

Boiled Japanese soybeans stir-fried in spicy garlic butter sauce.

Battered and deep fried bean curds served with our house tempura sauce.

Battered fried shrimp and assorted vegetables served with our house tempura sauce.

Assorted battered deep fried vegetables.

Stir-fried tempura calamari strips served with aioli sauce.

Deep fried jalapeño stuffed with shrimp, crab meat, and cream cheese.

Breaded chicken cutlet.

Pork with vegetables.

Wonton wrapped shrimp, deep fried, and served with sweet lime sauce.

Fried wonton filled with crab mix, cream cheese, and chives, served with sweet lime sauce.

Six pieces assorted sushi/sashimi chef's choice, tempura, miso soup, and house salad.

Six pieces assorted sushi/sashimi chef's choice, flash fried tofu steak, miso soup, and house salad.

Six pieces assorted sushi/sashimi chef's choice, tempura udon, yellowtail scallion roll, and house salad.

Chicken, beef, shrimp, and pineapple.

Breaded chicken cutlet topped with katsu sauce, served with grilled vegetables and steamed rice.

Steak, chicken, shrimp, and scallop.

Crabmeat, avocado, and cucumber.

Spicy. Spicy crabmeat, avocado, and cucumber.

Spicy. Crabmeat, avocado, cucumber topped fried onion with eel sauce and spicy mayo.

Snow crab, avocado, and cucumber.

Spicy. Spicy tuna and avocado.

Spicy. Spicy salmon and avocado.

Tempura crawfish, avocado, crabmeat, with eel sauce.

Smoked salmon, cream cheese, and avocado.

BBQ eel, avocado, and cucumber with eel sauce.

Shrimp tempura, avocado, crabmeat, with eel sauce.

Deep fried soft shell crab, crabmeat, avocado, and spring mix, with eel sauce.

Spicy. Cooked shrimp, avocado, cucumber, crabmeat, topped with sriracha sauce.

Asparagus, avocado, cucumber, sweet potato tempura, and spring mix.

Crabmeat, avocado, cucumber.

Tuna, yellowtail, avocado in panko deep fried with yummy yum sauce.

Tuna, salmon, yellowtail with house sauce.

Spicy. Salmon, cream cheese, topped with spicy mayo and eel sauce.

California roll, topped with spicy shrimp and eel sauce.

California roll, topped with spicy crawfish and with eel sauce.

California roll, topped with spicy scallop and eel sauce.

BBQ eel, avocado, cream cheese, topped baked salmon with eel sauce and green onion.

California roll topped BBQ eel with eel sauce.

Shrimp tempura, crabmeat, avocado, topped BBQ eel, with eel sauce.

BBQ eel, crabmeat, cucumber, avocado, topped avocado.

Shrimp tempura, crabmeat, avocado, wrapped tempura flake with eel sauce.

Shrimp tempura, crabmeat, avocado, topped with cooked shrimp, avocado with eel sauce.

Spicy. Shrimp tempura, cream cheese, avocado, topped with eel sauce, spicy mayo, wasabi sauce.

Fried chicken, crabmeat, avocado, cucumber, topped fried onion, with eel sauce and wasabi sauce.

Spicy. Fried chicken, cream cheese, avocado, topped jalapeño with eel sauce and spicy mayo.

A layer of rice, tuna, salmon, avocado, and spicy tuna, topped eel sauce, spicy mayo, and wasabi sauce and caviar - fish egg.

Shrimp tempura, crab meat, cream cheese topped seared Fm, avocado, scallion, and cowboy sauce.

California roll topped with tuna, salmon, white fish, avocado, and shrimp.

Spicy. Spicy tuna, white tuna tempura, avocado, topped pepper tuna, jalapeño with garlic sauce.

New, spicy. Shrimp tempura, crabmeat, cream cheese, topped with pepper tuna, avocado, jalapeno, with eel sauce and spicy mayo.

Spicy. Cajun salmon, jalapeno, avocado, topped with crabmeat and spicy tuna, with wasabi sauce.

Spicy. Crabmeat, spicy tuna, topped with fresh salmon.

California roll, topped with salmon, avocado.

New, spicy. Cooked shrimp, avocado, crab meat, cilantro, jalapeno topped yellowtail, and roasted garlic.

Spicy. Crabmeat, spicy tuna, topped fresh salmon.

Yellowtail, avocado, topped seared albacore, with red, and green onion, with ponzu, and wasabi sauce.

Spicy. Shrimp tempura, cream cheese, avocado, smoked salmon, topped a thin slice of lemon.

Spicy. Tempura salmon, tempura flake, topped avocado with spicy mayo and salmon egg.

Spicy. Crabstick, spicy tuna, avocado, topped with tuna, with sriracha sauce.

Spicy. Shrimp tempura, crab meat, avocado, topped spicy tuna, with eel sauce.

Spicy. Shrimp tempura, crabmeat, avocado, topped Cajun salmon, jalapeño, cilantro with sriracha sauce.

Tuna, salmon, yellowtail, crabmeat, wrapped in cucumber, served with ponzu sauce.

Avocado, cucumber, crabmeat, wrapped in tuna with black tobiko - fish egg on top.

New. Avocado, cucumber, crabmeat, wrapped in salmon with red tobiko - fish egg on top.

Spicy. Pepper tuna, salmon, crabstick, asparagus, mango, avocado, spring mix, wrapped in rice paper, with ponzu sauce.

Crabmeat wrapped in a cucumber.

Grilled yellowtail collar served with white rice and salad.

Grilled salmon collar served with white rice and salad.

Japanese soda.

A sweet, rice covered ice cream.

Lightly buttered with panko fried soft shell crab served with house sauce

5 pieces steamed or pan fried Japanese dumplings.

5 pieces oven baked green mussels topped with spicy mayo, massago, and scallion.

Boiled and salted Japanese soybeans.

Boiled Japanese soybeans stir fried in spicy garlic butter sauce.

Lightly battered and deep fried bean curds served with our house tempura sauce.

5 pieces lightly battered fried shrimp served with tempura sauce.

Assorted battered deep fried vegetables served with tempura sauce.

5 pieces lightly battered fried shrimp and assorted vegetables served with tempura sauce.

Tempura calamari trips served with Aioli sauce.

4 pieces deep fried jalapeño stuffed with shrimp, crab meat, and cream cheese.

3 pieces pork with vegetables.

5 pieces wonton wrapped shrimp, deep fried, and served with sweet lime sauce.

5 pieces fried wonton filled with crab mix, cream cheese, and chives, served with sweet lime sauce.

Tuna, salmon, yellow tail, and shrimp nigiri.

Tuna, salmon, white tuna, and yellow tail.

Hibachi grilled chicken breast finished with fresh lemon and garlic butter.

Hibachi grilled shrimp finished with fresh lemon and garlic butter.

Hibachi grilled Angus Beef - grilled to your specification.

Hibachi grilled filet mignon finished with fresh lemon and garlic butter.

Hibachi grilled calamari steak finished with fresh lemon and garlic butter.

Red snapper filet grilled in garlic butter, teriyaki sauce, and fresh lemon.

Hibachi grilled scallops finished with fresh lemon and garlic butter.

Thin slices angus beef finished with our homemade teriyaki sauce.

Hibachi grilled salmon finished with fresh lemon and garlic butter.

Hibachi grilled tuna finished with fresh lemon and garlic butter.

Hibachi grilled vegetables finished with fresh lemon and garlic butter.

Mahi Mahi filet grilled in garlic butter, teriyaki sauce and fresh lemon.

Two lobster tails, two 5 oz. filet mignon, 5 oz. scallop, and 5 oz. shrimp.

Twin 5-6 oz. lobster tails grilled in garlic butter and lemon.

One 5-6 oz. lobster tail, 5 oz. scallop, and 5 oz. shrimp.

One 5-6 oz. lobster tail, 5 oz. filet mignon, and 5 oz. scallop.

Stir fried YAKI SOBA (buckwheat) or YAKI UDON (large rice) noodles with carrots, green onions, cabbages, and bell peppers.

Noodle soup served with mushroom, green onions, white onions, shredded carrots, cabbages, and fish cakes.

Breaded chicken cutlet topped with katsu sauce, served with grilled vegetables and steamed rice.

7 pieces of chef's choice nigiri kamikaze style and a choice of spicy tuna, or spicy salmon.

9 pieces chef's choice nigiri and a dragon roll.

12 pieces chef's choice raw fish (no rice).

18 pieces chef's choice raw fish (no rice).

8 pieces of sashimi, 8 pieces of nigiri chef's choice, shrimp tempura roll, and spicy tuna roll.

15 pieces chef's choice sashimi, 12 pieces nigiri, a rainbow roll, and dragon roll.

Crab mix, avocado, and cucumber.

Cooked shrimp, avocado, cucumber, crab mix, topped with sriracha sauce.

BBQ eel, avocado, and cucumber.

Tempura crawfish, avocado, crab mix, topped with eel sauce.

Smoked salmon, cream cheese, and avocado.

Shrimp tempura, avocado, crab mix, topped with eel sauce.

Snow crab, avocado, and cucumber.

Spicy crab mix, avocado, and cucumber.

Crab mix, avocado, cucumber, topped with fried onion, eel sauce and spicy mayo.

Spicy salmon, and avocado.

Spicy tuna, and avocado.

Deep fried soft shell crab, crab mix, avocado, spring mix, topped with eel sauce.

Asparagus, avocado, cucumber, sweet potato tempura, and spring mix.

California roll, topped with salmon, avocado.

Shrimp tempura, crab mix, avocado topped with seared salmon, jalapeno, cilantro, and sriracha sauce.

Crab mix, cream cheese, avocado, shrimp tempura, topped with slices avocado, spicy mayo, eel sauce, and tempura flakes.

Shrimp tempura, crab mix, cream cheese, topped with seared filet mignon, avocado, scallion, and cowboy sauce.

Shrimp tempura, crab mix, cream cheese, topped with pepper tuna, avocado, jalapeno, with eel sauce and spicy mayo.

Salmon, shiso leaves, slice jalapeno, sweet onion, topped with mozzarella cheese, spicy mayo, eel sauce, and crispy onion.

Cooked shrimp, avocado, crab mix, cilantro, jalapeno, topped with yellowtail and roasted garlic.

A layer of rice, spicy tuna, salmon, tuna, topped with slices avocado, eel sauce, spicy mayo, and tobiko.

Crabsticks tempura, cream cheese, avocado, topped with spicy crunch tuna, spicy mayo, eel sauce, and tempura flakes.

California roll, topped with tuna, salmon, white fish, avocado, and shrimp.

Shrimp tempura, crab mix, avocado, topped spicy tuna, and eel sauce.

Crab mix, spicy tuna, topped with fresh salmon.

Shrimp tempura, asparagus, cucumber, unagi, topped tuna, avocado, tempura flakes, tobiko, scallions, eel sauce, spicy mayo, and sriracha.

Spicy tuna, white tuna tempura, avocado, topped with pepper tuna, jalapeno, and garlic sauce.

Seared salmon, jalapeno, avocado, topped with crab mix, spicy tuna, and wasabi sauce.

Yellowtail, avocado topped with seared albacore, red and green onion, ponzu and wasabi sauce.

California roll, topped with spicy scallop, masago, scallion and eel sauce.

Crab mix, avocado, cream cheese, topped with baked salmon, eel sauce and green onion.

California roll, topped with spicy crawfish, masago, scallion and eel sauce.

Shrimp tempura, crab mix, topped avocado, and eel sauce.

Shrimp tempura, crab mix, avocado, topped with BBQ eel, and eel sauce.

BBQ eel, crab mix, cucumber, avocado, topped with avocado.

Shrimp tempura, crab mix, avocado, topped with cooked shrimp, avocado, with eel sauce.

Shrimp tempura, cream cheese, avocado, topped with crabstick, eel sauce, spicy mayo, and wasabi sauce.

Lobster tempura, avocado, cucumber, crab mix, yama gobo, topped with orange tobiko, spicy mayo, and eel sauce.

Shrimp tempura, crab mix, avocado, topped with tempura flake, with eel sauce.

California roll, topped with spicy shrimp, masago, scallion and eel sauce.

Salmon, cream cheese, topped with spicy mayo, and eel sauce.

Tuna, white fish, salmon, white tuna, cream cheese, avocado, topped with spicy mayo, eel sauce, and tobiko.

Crab mix, avocado, cucumber, topped with spicy mayo, and eel sauce.

Tuna, salmon, yellowtail with house sauce.

Tuna, red snapper, and avocado, topped with yum yum sauce.

Crab mix, wrapped in cucumber with ponzu sauce.

Avocado, cucumber, crab mix, wrapped in salmon, topped with red tobiko.

Cooked shrimps, crabstick, asparagus, avocado, spring mix, wrapped in rice paper with ponzu sauce.

Pepper tuna, salmon, crabstick, asparagus, mango, avocado, spring mix, wrapped in rice paper with ponzu sauce.

Japanese soda.