If you're looking for Korean restaurants in Richardson look no further. Noodle Wave - Richardson is known for having some of the best Korean in Richardson. Located at 1490 W Spring Valley Rd, Noo...show more
An exotic spicy soup with coconut milk, mushrooms, tomatoes, cilantro, lemongrass, galangal roots and roasted chili. Spicy.
A tangy spicy combination of herbs, mushrooms, tomatoes, cilantro, lemongrass, galangal roots and chili in a sweet and sour broth. Spicy.
Slowly roasted Thai herbs and spices simmered in chili garlic lime juice with glass noodles, Napa cabbage, onions and fresh basil with your choice of chicken or beef. Spicy.
Noodle wave house soup served with a choice of chicken or beef with bean sprouts, scallions, cilantro, peanuts and big noodles or rice noodles. Spicy.
A fragrant clear broth noodle soup with onions, scallions and a side of bean-sprouts and basil with your choice of chicken or beef.
Homemade red curry in coconut sauce served with Asian vegetables and egg noodles. Spicy.
Creamy tom yum with a spicy combination mushrooms, tomatoes, cilantro, onions, herbs and roasted chili. Spicy.
Traditional papaya with tomatoes, carrots, green beans, chili, garlic and peanuts. Contains fish sauce.
Mixed salad with lettuce, tomatoes, carrots, raisins, cashews, pineapple and house peanut dressing.
Spicy glass noodles tossed in a spicy lime dressing with onions, chili, cilantro, celery, minced chicken and steamed shrimp. Spicy.
Thai grilled beef salad tossed in spicy vinaigrette. Spicy.
A calamari and shrimp salad mixed with a combination of spicy and sour flavors with vegetables and fresh Thai herbs. Spicy.
Tender chicken, beef or tofu with bamboo, carrots, onions and shiitake mushrooms topped with crispy pan-fried egg noodles.
Stir-fried udon noodles with chicken, egg, Napa cabbage, bok choy, carrots, sesame, mushrooms and cashews.
Lightly battered chicken in a sweet and tangy sesame sauce served with onions and bell peppers on udon noodles. Spicy.
Chicken, carrots and bell peppers tossed in a spicy peanut sauce served on soba noodles with steamed baby bok choy. Spicy.
5 Pieces.
4 Pieces.
5 Pieces.
2 Pieces.
2 Pieces. Shrimp and an assortment of crisp vegetables wrapped with rice paper, served with spicy peanut sauce.
5 Pieces. Shrimp marinated in Thai seasonings, crabmeat, green onions in a crispy wrap, served with sweet and sour sauce and spicy mayo sauce.
6 Pieces. Noodle Wave fried wings. Spicy.
Lightly battered water spinach over a tangy coconut chili sauce. Spicy.
5 Pieces.Curry marinated chicken skewered and grilled to perfection. Served with a traditional Thai peanut sauce and sweet and sour cucumber sauce.
Crispy chicken infused with Thai herbs and seasonings. Tossed with crispy basil leaves. Spicy.
Fried catfish stir-fried in a spicy basil sauce topped with basil, bell peppers, young peppercorn, bamboo, carrots, onions and mushrooms. Spicy.
Catfish in homemade red coconut curry, young peppercorn, carrots, bell peppers and kaffir lime leaf topped with crispy basil leaves. Spicy.
Homemade red curry in coconut milk served with steamed mixed vegetables. Spicy.
Homemade red curry in coconut milk served with steamed mixed vegetables. Spicy.
Our delicious ginger sauce stir-fried with bell peppers, shiitake mushrooms, scallions, steamed broccoli and a side of jasmine rice.
Our delicious ginger sauce stir-fried with bell peppers, shiitake mushrooms, scallions, steamed broccoli and a side of jasmine rice.
Glass noodles stir-fried with crabmeat, bean sprouts and scallions topped with tempura soft shell crab. Caution: May contain crab shells. Spicy.
Minced chicken stir-fried with bell peppers, carrots, onion, sweet basil, mushrooms and bamboo shoots. Spicy.
Tender slices of chicken or beef stir-fried with carrots, mushrooms, sweet onions, bell peppers, celery and fresh basil with a spicy sweet chili paste. Spicy.
Tender beef slices sauteed with sweet onions, carrots, scallions and bell peppers in a tangy spicy sauce. Spicy.
Tender slices of chicken breast sauteed in roasted garlic sauce with carrots and broccoli topped with cilantro.
Tempura chicken wok tossed in spicy Sriracha sauce with onions, scallions and almonds over Jasmine rice. Spicy.
Lightly battered chicken in a sweet and tangy sesame sauce served with fresh steamed broccoli. Spicy.
Tender sliced chicken and a medley of mixed vegetables in a light flavorful sauce.
Marinated sliced chicken in homemade peanut sauce topped on a bed of seasoned cabbage, carrots and baby bok choy. Spicy.
Stir-fried chicken with bell peppers, onions, carrots, roasted chili and peanuts.
Served with stir-fry vegetables over jasmine rice.
Served with stir-fry vegetables over jasmine rice.
Special marinated slices of beef served over seasoned mixed vegetables. Spicy.
Stir-fried with assorted seafood, onions, tomatoes and egg.
Jasmine rice stir-fried with fresh basil, mushrooms, onions and carrots with your choice of chicken, beef or tofu. Spicy.
Stir-fried rice with onions, tomatoes and egg with your choice of chicken, beef or tofu.
Stir-fried rice with chicken, beef, shrimp, onions, tomatoes and egg.
Stir-fried rice with egg, ginger, tomatoes and red onions with your choice of chicken, beef or tofu. Spicy.
Stir-fried rice with scallions, tomatoes, carrots, raisins, cashew nuts, pineapples and egg with your choice of chicken, beef or tofu.
Bok choy, Asian broccoli, onions, egg, chili-garlic and sweet soy sauce with your choice of chicken beef or tofu. Spicy.
Fresh crabmeat stir-fried with jasmine rice, scallions, onions and egg. May contain crab shells.
Homemade red curry with carrots, basil, green beans, bell peppers, eggplant, fresh basil and bamboo served with chicken, beef or tofu. Spicy.
A blend of fresh green chili with carrots, basil, green beans, bell peppers, eggplant and bamboo served with chicken, beef or tofu. Spicy.
A thick, sweet red curry topped with bell peppers, mushrooms and carrots served with chicken, beef or tofu. Spicy.
An Indian influenced curry dish with potatoes, onions, carrots and your choice of chicken, beef or tofu.
Slowly cooked homemade curry with carrots, onions and potatoes served with delicate Roti pastries with your choice of chicken, beef or tofu. Spicy.
Crispy chicken breast served with our delicious green curry on jasmine rice. Spicy.
Marinated sweet golden sticky rice served win homemade curry with potatoes, carrots and onions, topped with roasted coconut and scallions. Spicy.
Minced chicken, tomatoes, carrots, onions, bell peppers and fresh basil stir-fried with big flat noodles. Spicy.
Asian broccoli, bok choy, egg and Thai seasonings, stir-fried with big flat noodles with your choice of chicken, beef or tofu.
Pan-seared big flat noodles with Asian broccoli on black bean gravy sauce with your choice of chicken, beef or tofu.
Curry noodles, tomato, egg, onions, bell peppers, celery and carrots stir-fried with big flat noodles with your choice of chicken, beef or tofu.
Asian vegetables, bean sprouts, egg, peanuts and Thai seasonings stir-fried with big flat noodles with your choice of chicken, beef or tofu. Spicy.
Glass noodle stir-fried with crabmeat, bean sprouts and scallions, topped with tempura soft shell crab. Caution: May contain crab shells. Spicy.
Glass noodles stir-fried with mixed vegetables, egg, Napa cabbage, bok choy, carrots, mushrooms and onions.
Glass noodles stir-fried with celery, egg, bok choy, Napa cabbage, scallions, sesame and cilantro in a spicy sukiyaki sauce. Spicy.
A traditional Thai noodle dish with an extra touch from Rosie's kitchen. Bean sprouts, egg, tofu, scallions and peanuts stir-fried in a sweet and tangy sauce.
Rice noodles stir-fried with fresh crabmeat, egg, carrots, scallions, bean sprouts and garlic chili. Caution: May contain crab shells.
Minced chicken stir-fried with bell peppers, carrots, onion, sweet basil, mushrooms and bamboo shoots. Spicy.
Tender slices of chicken or beef stir-fried with carrots, mushrooms, sweet onions, bell peppers, celery and fresh basil with a spicy sweet chili paste. Spicy.
Tender beef slices sauteed with sweet onions, carrots, scallions and bell peppers in a tangy spicy sauce. Spicy.
Tender slices of chicken breast sauteed in roasted garlic sauce with carrots and broccoli topped with cilantro.
Tempura chicken wok tossed in spicy Sriracha sauce with onions, scallions and almonds over Jasmine rice. Spicy.
Lightly battered chicken in a sweet and tangy sesame sauce served with fresh steamed broccoli. Spicy.
Tender sliced chicken and a medley of mixed vegetables in a light flavorful sauce.
Marinated sliced chicken in homemade peanut sauce topped on a bed of seasoned cabbage, carrots and baby bok choy. Spicy.
Stir-fried chicken with bell peppers, onions, carrots, roasted chili and peanuts.
Served with stir-fry vegetables over jasmine rice.
Served with stir-fry vegetables over jasmine rice.
Stir-fried with assorted seafood, onions, tomatoes and egg.
Jasmine rice stir-fried with fresh basil, mushrooms, onions and carrots with your choice of chicken, beef or tofu. Spicy.
Stir-fried rice with onions, tomatoes and egg with your choice of chicken, beef or tofu.
Stir-fried rice with chicken, beef, shrimp, onions, tomatoes and egg.
Stir-fried rice with egg, ginger, tomatoes and red onions with your choice of chicken, beef or tofu. Spicy.
Stir-fried rice with scallions, tomatoes, carrots, raisins, cashew nuts, pineapples and egg with your choice of chicken, beef or tofu.
Bok choy, Asian broccoli, onions, egg, chili-garlic and sweet soy sauce with your choice of chicken beef or tofu. Spicy.
Fresh crabmeat stir-fried with jasmine rice, scallions, onions and egg. May contain crab shells.
Homemade red curry with carrots, basil, green beans, bell peppers, eggplant, fresh basil and bamboo served with chicken, beef or tofu. Spicy.
A blend of fresh green chili with carrots, basil, green beans, bell peppers, eggplant and bamboo served with chicken, beef or tofu. Spicy.
A thick, sweet red curry topped with bell peppers, mushrooms and carrots served with chicken, beef or tofu. Spicy.
An Indian influenced curry dish with potatoes, onions, carrots and your choice of chicken, beef or tofu.
Slowly cooked homemade curry with carrots, onions and potatoes served with delicate Roti pastries with your choice of chicken, beef or tofu. Spicy.
Crispy chicken breast served with our delicious green curry on jasmine rice. Spicy.
Marinated sweet golden sticky rice served win homemade curry with potatoes, carrots and onions, topped with roasted coconut and scallions. Spicy.
Minced chicken, tomatoes, carrots, onions, bell peppers and fresh basil stir-fried with big flat noodles.
Asian broccoli, bok choy, egg and Thai seasonings, stir-fried with big flat noodles with your choice of chicken, beef or tofu.
Pan-seared big flat noodles with Asian broccoli on black bean gravy sauce with your choice of chicken, beef or tofu.
Curry noodles, tomato, egg, onions, bell peppers, celery and carrots stir-fried with big flat noodles with your choice of chicken, beef or tofu.
Asian vegetables, bean sprouts, egg, peanuts and Thai seasonings stir-fried with big flat noodles with your choice of chicken, beef or tofu. Spicy.
Glass noodle stir-fried with crabmeat, bean sprouts and scallions, topped with tempura soft shell crab. Caution: May contain crab shells. Spicy.
Glass noodles stir-fried with mixed vegetables, egg, Napa cabbage, bok choy, carrots, mushrooms and onions.
Glass noodles stir-fried with celery, egg, bok choy, Napa cabbage, scallions, sesame and cilantro in a spicy sukiyaki sauce. Spicy.
A traditional Thai noodle dish with an extra touch from Rosie's kitchen. Bean sprouts, egg, tofu, scallions and peanuts stir-fried in a sweet and tangy sauce.
Rice noodles stir-fried with fresh crabmeat, egg, carrots, scallions, bean sprouts and garlic chili. Caution: May contain crab shells.
Pastry swirl served with a scoop of cinnamon ice cream.
Served with two scoops of ice cream.
Traditional Thai Dessert served with sweet coconut milk.
Minced chicken, tomatoes, carrots, onions, bell peppers, and fresh basil stir-fried with big flat noodles.
Tempura chicken wok-tossed in spicy sriracha sauce with onions, scallions, and almonds over jasmine rice. Spicy.
Stir-fried rice with onions, tomatoes, and egg with your choice of chicken, beef, or tofu.
Specially marinated slices of beef served over mixed vegetables. Spicy.
Slowly cooked curry with carrots, onions, and potatoes. Served with delicate roti pastries.
Shrimp and an assortment of crisp vegetables wrapped with rice paper served with spicy peanut sauce.
Shrimp marinated in Thai seasonings, crabmeat, green onions, in a crispy wrap served with a sweet, sour sauce spicy, and mayonnaise.
Noodle wave fried wings.
Lightly battered water spinach over a tangy coconut chili sauce.
Curry marinated chicken skewered and grilled to perfection. Served with a traditional Thai peanut sauce and sweet and sour cucumber sauce.
Crispy chicken infused with Thai herbs and seasonings. Topped with crispy basil leaves.
An exotic spicy soup with coconut milk, mushrooms, tomatoes, cilantro, lemongrass, galangal roots, and roasted chili.
A tasty, spicy combination of herbs, mushrooms, tomatoes, cilantro, lemongrass, galangal roots, and chili in a sweet, and sour broth.
Traditional papaya with tomatoes, carrots, green bean, chili, garlic, and peanuts. Contain fish sauce.
Mix salad with lettuce, tomatoes, carrot, raisin, cashew, pineapple, and house peanut dressing.
Mix salad with lettuce, tomatoes, carrot, raisin, cashew, pineapple, and house peanut dressing.
Thai grilled beef salad tossed in a spicy vinaigrette. Spicy.
A calamari and shrimp salad mixed with a combination of spicy and sour flavors with vegetables and fresh Thai herbs. Spicy.
Spicy glass noodles tossed in spicy lime dressing with onions, chili, cilantro, celery, minced chicken, and steamed shrimp. Spicy.
Stir-fried rice with assorted seafood, onions, tomatoes, and egg.
Jasmine rice stir-fried with fresh basil, mushrooms, onions, and carrots with your choice of chicken, beef, or tofu. Spicy.
Stir-fried rice with onions, tomatoes, and egg with your choice of chicken, beef, or tofu.
Stir-fried rice with chicken, beef, shrimp, onions, tomatoes, and egg.
Stir-fried rice with egg, ginger, tomatoes, and red onions (choice of chicken, beef, or tofu).
Stir-fried rice with scallions, tomatoes, carrots, raisins, cashew nuts, pineapples, and egg.
Fresh crabmeat is stir-fried with jasmine rice, scallions, onions, and egg. May contain crab shells.
Minced chicken, tomatoes, carrots, onions, bell peppers, and fresh basil stir-fried with big flat noodles.
Asian broccoli, bok choy, egg, Thai seasonings stir-fried with big flat noodles with your choice of chicken, beef, or tofu.
Curry noodles, tomatoes, egg, onions, bell peppers and celery, carrots stir-fried with big flat noodles with your choice of chicken, beef, or tofu.
Asian vegetables, bean sprouts, egg, peanuts, and Thai seasonings stir-fried with big flat noodles.
Tender chicken, beef, or tofu with bamboo, carrots, onions, and shiitake mushrooms topped with crispy pan-fried egg noodles.
Stir-fried udon noodles with chicken, egg, napa cabbage, bok choy, carrots, sesame, mushrooms, and cashews.
Lightly battered chicken in a sweet, tangy sesame sauce, served with onions, and bell peppers on udon noodles.
Chicken, carrots, bell peppers tossed in a spicy peanut sauce and served on soba noodles with steamed baby bok choy.
Glass noodle stir-fried with crab meat, bean sprouts, and scallions. Topped with tempura soft shell crab. Spicy.
Glass noodles stir-fried with mixed vegetables, egg, napa cabbage, bok choy, carrots, mushrooms, and onions.
Glass noodles stir-fried with celery, egg, bok choy, napa cabbage, scallions, sesame, and cilantro in a spicy sukiyaki sauce. Spicy.
A traditional Thai noodle dish with an extra touch from Rosie's kitchen. Bean sprouts, egg, tofu, scallions, and peanuts stir-fried in a sweet, and tangy sauce.
Rice noodles stir-fried with fresh crabmeat, egg, carrots, scallions, bean sprouts, and garlic chili.
Homemade red curry with carrots, basil, green beans, bell peppers, eggplant, fresh basil, and bamboo served with chicken, beef, or tofu.
A blend of fresh green chili with carrots, basil, green beans, bell peppers, eggplant, and bamboo. Spicy.
A thick sweet red curry topped with bell peppers, mushrooms, and carrots. Spicy.
An Indian-influenced curry dish with potatoes, onions, and carrots.
Slowly cooked curry with carrots, onions, and potatoes. Served with delicate roti pastries.
Crispy chicken breast served with our delicious green curry on jasmine rice. Spicy.
Marinated sweet golden sticky rice served win curry with potatoes, carrots, and onions. Topped with roasted coconut and scallions. Spicy.
Grilled salmon stir-fried in a spicy basil sauce topped with basil, bell peppers, young peppercorn, bamboo, carrots, onions, and mushrooms.
Grilled salmon in homemade red coconut curry, young peppercorn, carrots, bell peppers, and kaffir lime leaf topped with crispy basil leaves.
Homemade red curry in coconut milk served with steamed mixed vegetables.
Homemade red curry in coconut milk served with steamed mixed vegetables.
Our delicious ginger sauce is stir-fried with bell pepper, shitake mushroom, scallion, steam broccoli, and a side of jasmine rice.
Fried catfish stir-fried in a spicy basil sauce topped with basil, bell peppers, young peppercorn, bamboo, carrots, onions, and mushrooms
A fragrant clear broth noodle soup with onions, scallions, a side of bean sprout, and basil (choice of chicken or beef).
Homemade red curry in coconut sauce served with Asian vegetables and egg noodles.
Creamy tom yum with a spicy combination of mushroom, tomatoes, cilantro, onion, herbs, and roasted chili.
Minced chicken is stir-fried with bell peppers, carrots, onion, sweet basil, mushrooms, and bamboo shoots. Spicy.
Tender slices of chicken or beef stir-fried with carrots, mushrooms, sweet onions, bell peppers, celery, and fresh basil with a spicy-sweet chili paste. Spicy.
Tender slices of chicken breast sauteed in roasted garlic sauce with carrots and broccoli topped with cilantro.
Tender slices of chicken breast sauteed in roasted garlic sauce with carrots and broccoli topped with cilantro.
Tempura chicken wok-tossed in spicy sriracha sauce with onions, scallions, and almonds over jasmine rice. Spicy.
Lightly battered chicken in a sweet and tangy sesame sauce served with fresh steamed broccoli.
Tender sliced chicken and a medley of mixed vegetables in a light flavorful sauce.
Marinated sliced chicken in a peanut sauce topped on a bed of seasoned cabbage, carrots, and baby bok choy. Spicy.
Stir-fried chicken with bell peppers, onions, carrots, roasted chili, and peanuts.
Served with stir fry vegetables over jasmine rice.
Served with stir fry vegetables over jasmine rice.
Specially marinated slices of beef served over mixed vegetables. Spicy.
Specially marinated slices of beef served over mixed vegetables. Spicy.
Lightly battered chicken in a sweet and tangy homemade orange sauce served with fresh steamed broccoli.
Last updated July 8, 2021