Ozeki Sushi & Ramen

California roll topped with tuna, salmon, yellowtail, white fish, shrimp, spicy salmon, spicy tuna, masago with mango, and salsa sauce.

Vegetable potstickers, pan-fried, or deep-fried.

California roll with baked pork belly, onion, mushroom, masago, scallion, grilled jalapeno, garlic mayonnaise, and eel sauce.

California roll with baked scallop, shrimp, crawfish, onion, mushroom, grilled jalapeno, masago, scallion, garlic mayonnaise, eel sauce.

Shrimp tempura, carb meat, avocado, with spicy crab, seared beef, scallion, and soy mustard sauce.

Iceberg lettuce, carrot, and red cabbage with ginger dressing or soy dressing.

English cucumber and crab stick with sweet vinegar sauce.

English cucumber, crab stick, shrimp, and octopus with sweet vinegar sauce.

Seasoned seaweed with ponzu sauce.

Seasoned squid with ponzu sauce.

Mixed fresh tuna, masago, scallion, seaweed salad, red onion, rayu, kaiwari, and soy sauce.

Mixed fish, masago, scallion, spring mix, lettuce, red onion, kaiwari, ponzu, and salsa sauce.

Grilled salmon skin, spring mix, lettuce, masago, scallion, red onion, kaiwari, and ponzu sauce.

Soy sauce based, chashu, soft-boiled egg, scallion, mushroom, bean sprouts, sweet corn, and seaweed.

Salt-based, chashu, soft-boiled egg, scallion, mushroom, bean sprouts, sweet corn, and seaweed.

Salt-based, sauteed lobster tail, soft-boiled egg, scallion, mushroom, bean sprouts, corn, and seaweed.

Chashu, soft-boiled egg, scallion, mushroom, bean sprouts, corn, seaweed, and garlic oil.

Miso based, chashu, soft-boiled egg, scallion, mushroom, bean sprouts, corn, seaweed, and garlic oil.

Garlic based, chashu, soft-boiled egg, scallion, mushroom, bean sprouts, garlic flakes, corn, seaweed, garlic flakes, and garlic oil.

Seafood based, shrimp, mussel, calamari, cabbage, carrot, bean sprout, white onion, and scallion.

Vegetable dashi base soup, scallion, tofu, avocado, spring mix, mushroom, tomato, and corn.

Dashi broth, shrimp tempura, scallion, seaweed, kamaboko, denkatsu, and mushroom.

Crabmeat, avocado, and cucumber.

Eel, avocado, and cucumber with eel sauce.

Crawfish tempura, crab meat, avocado, and cucumber with spicy mayonnaise sauce.

Salmon, cream cheese, avocado, and cucumber.

Salmon skin, avocado, cucumber, gobo, kaiwari, and bonito flakes with eel sauce.

Chopped scallop, masago, scallion, cucumber, and yum yum sauce.

Shrimp tempura, avocado, crabmeat, cucumber, and with eel sauce.

Spicy crab, avocado, and cucumber.

Spicy salmon, cucumber.

Spicy tuna, cucumber.

Spicy albacore, cucumber.

Soft shell crab tempura, avocado, crab meat, and cucumber with eel sauce.

Assorted fish, crab meat, avocado, asparagus, radish sprout wrapped with cucumber, and ponzu.

Shrimp tempura, avocado, crab meat wrapped with cucumber, eel, and spicy mayonnaise sauce.

Tuna, salmon, yellowtail, avocado wrapped with apple, kiwi, and mango sauce.

Avocado, crabmeat wrapped with salmon, tobiko, soy mustard, and salsa sauce.

Avocado, spicy tuna wrapped with crabmeat, soy paper, white tuna, red onion, and soy mustard.

Assorted fish, avocado, crabmeat, mango, asparagus, spring mix, rice paper, and ponzu sauce.

Asparagus, spicy albacore wrapped with crabmeat, soy paper, garlic albacore, red onion, garlic flake, and garlic ponzu sauce.

Avocado, jalapeno, cream cheese, and crab meat with spicy tuna, sliced lotus root, spicy mayonnaise, salsa, and eel sauce.

Avocado, crabmeat, cream cheese with yum yum, and eel sauce.

Avocado, cream cheese, eel, crabmeat with eel, and spicy mayonnaise sauce.

Spicy salmon, jalapeno, cream cheese, avocado with spicy mayo, kiwi, and eel sauce.

Assorted fish, cream cheese, stick crab, avocado, jalapeno with eel, and salsa sauce.

Avocado, cucumber, yamagobo, asparagus, pickled radish, and radish sprout.

Shiitake mushroom, avocado, cucumber, asparagus, carrot, and spring mix, with soy paper.

Teriyaki tofu, carrot, avocado, and cucumber with soy paper.

Mango, cucumber with avocado, crunch, and mango sauce on top.

Fried asparagus, avocado, jalapeno, sweet potato, and onion with kiwi sauce.

California roll topped with tuna, salmon, yellowtail, white fish, shrimp, spicy salmon, spicy tuna, masago with mango, and salsa sauce.

Spicy tuna, cucumber, avocado with tuna, yellowtail, jalapeno, masago, scallion, and special spicy creamy sauce.

Spicy salmon, cucumber with white tuna, tobiko, and soy mustard sauce.

California roll with mix fishes, tomato, mango, masago, scallion, and kiwi sauce.

Spicy tuna, asparagus with shrimp, tuna, and soy mustard sauce.

California roll with tuna, salmon, yellowtail, white fish, and shrimp.

California roll with salmon, and avocado.

California roll with tuna, and avocado.

Spicy tuna, cucumber with tuna, jalapeno, tobiko, and garlic ponzu sauce.

Spicy salmon, cucumber with salmon, jalapeno, tobiko, and salsa sauce.

Spicy yellowtail, cucumber with yellowtail, jalapeno, tobiko, and soy mustard sauce.

Assorted fish, avocado, cucumber, and crabmeat with mango sauce.

Mixed assorted spicy fish, cucumber with shrimp, avocado, and wasabi mayonnaise.

Spicy tuna, cucumber with spicy crab, jalapeno, and sriracha sauce.

California roll with tuna poke salad on top.

Assorted fish, spicy crab, avocado, grilled jalapeno with soy paper, spicy mayonnaise, and eel sauce.

Shrimp tempura, spicy soft shell crab with tuna, salmon, yellowtail, soy paper, salsa, and garlic ponzu sauce.

Lobster tempura, avocado, crab meat, cucumber with tobiko, mango, and eel sauce.

California roll with spicy tuna, tempura eel, red onion, masago, spicy mayonnaise, and eel sauce.

Shrimp tempura, crab meat, cream cheese with avocado, strawberry, coconut flakes strawberry, and eel sauce.

Shrimp tempura, crab meat, cream cheese with crab stick, kiwi, and eel sauce.

Shrimp tempura, spicy soft shell crab with shrimp, avocado, spicy mayonnaise, and eel sauce.

Shrimp tempura, crabmeat with spicy tuna, white tuna, salsa, and eel sauce.

Shrimp tempura, cucumber, avocado with tuna, and chef's special creamy sauce.

Shrimp tempura, spicy albacore with albacore, crispy onion, wasabi mayonnaise, and eel sauce.

Shrimp tempura, carb meat, avocado with salmon, kiwi, eel, and kiwi sauce.

Shrimp tempura, carb meat, avocado, with spicy crab, seared beef, scallion, and soy mustard sauce.

Tempura asparagus, spicy tuna with spicy crab, seared beef, fried carrot, fried garlic, grilled jalapeno, spicy mayo, soy mustard, and eel sauce.

California roll with baked scallop, onion, mushroom, masago, scallion, garlic mayonnaise, and eel sauce.

California roll with spicy tuna, crawfish, crunch, spicy mayonnaise, and eel sauce.

California roll with spicy salmon, white fish, fried onion, spicy mayonnaise, and eel sauce.

California roll with sauteed lobster, onion, mushroom, asparagus, fried garlic, masago, scallion, garlic mayonnaise, and eel sauce.

California roll with baked scallop, shrimp, crawfish, onion, mushroom, grilled jalapeno, masago, scallion, garlic mayonnaise, eel sauce.

California roll, cream cheese, spicy salmon with eel, and spicy mayonnaise sauce.

California roll with sauteed scallop, shrimp, mushroom, masago, scallion, garlic mayonnaise, and eel sauce.

California roll with baked pork belly, onion, mushroom, masago, scallion, grilled jalapeno, garlic mayonnaise, and eel sauce.

Chopped pork belly, green onion, kizami nori, and beni shoga over rice with miso soup.

Japanese style fried chicken, shishito, green onion, and kizami nori over rice with miso soup.

Marinated beef, onion, green onion, beni shoga, and kizami nori over rice with miso soup.

Spicy tuna, spring mix, crabmeat, cucumber, avocado, seaweed salad, smelt roe, poke sauce, and kizami nori over sushi rice with miso soup.

Spicy salmon, spring mix, crabmeat, cucumber, avocado, seaweed salad, smelt roe, poke sauce, and kizami nori over sushi rice with miso soup.

Cubed pieces of tuna, salmon, white fish with spring mix, lettuce, sesame oil, masago, nori, crab stick, and Korean spicy sauce over steamed rice with miso soup.

Chef's choice of sashimi over sushi rice with miso soup.

Baked fresh eel over sushi rice with miso soup.

Boiled soybean with sea salt.

Sauteed soybean with spicy garlic sauce.

Japanese sweet pepper with sea salt.

Pork potstickers, pan-fried, or deep-fried.

Vegetable potstickers, pan-fried, or deep-fried.

Japanese style fried chicken with shishito, coleslaw.

Oven-baked green mussel, masago, scallion, dynamite, and eel sauce.

Grilled salmon with teriyaki sauce on top of sauteed vegetables with rice.

Grilled shrimp with teriyaki sauce on top of sauteed vegetables with rice.

Deep-fried soft tofu, tentsuyu, bonito flake, and green onion.

Deep-fried potato croquette with coleslaw.

Japanese steamed buns, grilled pork belly, spring mix, cabbage, and green onion.

Fried shrimp wrapped with potato noodles.

Baked octopus pastries.

Deep-fried squid legs.

Grilled marinated thinly sliced rib eye served with vegetable and rice.

Stone grill steak with sea salt, butter, soy mustard, salsa sauce.

Grilled mackerel with ponzu sauce.

Grilled squid.

Deep-fried soft shell crab.

Assorted vegetables and 2 pcs of shrimp with tempura sauce.

Steamed shrimp dumplings.

Japanese fried oyster.

Deep-fried jalapeno, spicy tuna, and cream cheese with spicy mayonnaise and eel sauce.

Grilled chicken breast with teriyaki sauce on top of sauteed vegetables with rice.

Grilled yellowtail collar with ponzu sauce.

Grilled salmon collar with ponzu sauce.

Comprised layer of sushi rice, crab meat, avocado, tobiko, and spicy tuna.

Comprised layer of sushi rice, crab meat, avocado, tobiko, and spicy salmon.

Slice of seared tuna with chef's special creamy sauce.

Slice of salmon with orange, tobiko, soy mustard, and salsa sauce.

House sake, oyster, quail egg, green onion, gobo, kaiwari, and tobiko with ponzu sauce.

Raw octopus salad with wasabi.

Slice of yellowtail with jalapeno, sriracha, and yuzu ponzu sauce.

Lightly seared albacore served thinly sliced with crispy onion and garlic ponzu sauce.

Lightly seared beef served thinly sliced with red onion and soy mustard ponzu sauce.

Spicy soft shell crab tempura with avocado wrap and eel sauce.

1 pc of tuna, salmon, and yellowtail sushi.

Spicy tuna, avocado, and jalapeno on crispy rice with spicy mayonnaise and eel sauce.

House sake, sea urchin, quail egg, green onion, gobo, kaiwari, tobiko with ponzu sauce.

2 pcs of tuna, salmon, and yellowtail sashimi.

4 pcs each of tuna, salmon, California, and spicy tuna roll.

A soft sponge cake topped with a pillowy mound of whipped cream, a hidden red bean in the center, and tall spaghetti-thin strands of green tea cream.

Vanilla, green tea, and mango.

Green tea, strawberry, and yuzu.

Mango, strawberry, green tea, coffee, chocolate, and vanilla.

1 choice of ramen with california roll or spicy tuna roll.

Choice of 2 rolls with miso soup.