Tempura battered popcorn shrimp and Thai chili remoulade.

Crispy tofu or poached shrimp, glass noodle, mango, cucumber, peanut sauce and house-made soy.

Fresh lump crab, crispy shallot and Thai sriracha.

Bird's eye chili and scallion. Spicy.

Deep-fried hard boiled egg and tamarind jam.

Marinated wings and drumettes and sweet and spicy tamarind jam.

Grilled chicken, coconut milk, curry, and lemongrass. Served with peanut sauce and cucumber relish.

Steamed P.E.I. mussels, lemongrass, Thai basil, and chili.

Pork belly, pickled daikon, mustard green, cinnamon, star anise, and soy.

Ground pork, shrimp, scallion, and crispy garlic.

Lemongrass poached chicken, coconut milk, straw mushroom, galangal and kaffir lime leaf.

Poached shrimp, roasted chili, lime juice, kaffir lime leaf and galangal.

Fried Thai water spinach, shrimp, shallot, cucumber relish and yum dressing jet's grandmother's recipe.

Marinated chicken breast, cherry tomato, Thai basil, kaffir lime leaf, and ginger soy vinaigrette.

Romaine lettuce, baby heirloom tomato, roasted corn, bean sprout, and aromatic herb dressing.

Wagyu beef, cucumber, red onion, bird's eye chili, and fresh lime juice. Spicy.

Green papaya, tomato, long bean, peanut, dried shrimp, bird’s eye chili, and fresh lime juice. Spicy.

Minced chicken, shallot, mint, cilantro and fresh lime juice.

Thin rice noodle, egg, bean sprout, scallion, peanut and tamarind.

Thin rice noodle, bean sprout, star anise, cinnamon, fried garlic, duck and broth.

Wide rice noodle, Chinese broccoli, egg, garlic and sweet soy.

Wide rice noodle, onion, bell pepper, Thai basil, egg and cherry tomato.

Chinese sausage, dried shrimp, pineapple, curry powder and cashew.

Bok choy, Chinese broccoli, apple eggplant, onion, squash and long beans.

Egg, onion, bell pepper, scallion and fresh cucumber slices.

Chicken, bell pepper, onion, yellow curry and roti flatbread. Spicy.

Braised short rib, onion, sweet potato, tamarind, peanut, massaman curry and jasmine rice.

Ground pork, apple eggplant, holy basil, garlic, onion and jasmine rice. Spicy.

Grilled chicken, coconut milk, turmeric, garlic, cilantro and served with Thai sweet chili sauce.

Wagyu beef, potato, onion and eggplant nam prik noom.

Roast duck, holy basil, tamarind, garlic, bok choy, squash and jasmine rice.

Salmon, bamboo shoot, apple eggplant, chili, holy basil and green curry. Spicy.

Battered chicken, root vegetables and Northern style pumpkin curry.

Golden beets, sorrel, sweet rice and rhubarb nam pla prik.

Brussels sprout, mushroom, oyster sauce, red curry and tomato broth.

Donuts with condensed milk and seasonal preserves.