Pandiyas Irving

Available only for Lunch time:Fish,Chicken Curry,Mutton,Chicken Appetizer,Sambar,Rasam,Yogurt,Pickle Desert and Papad

Aromatic rice cooked in a simmer with goat and spices

Black pepper in a cumin based sauce with chicken. Boneless.

Available only for Lunch Time: Veg Poriyal,Variety rice,Kootu, Sambar,Rasam,Kaara Kolambu,Desert and Papad

Slated and dried vegetables in tangy sauce.

Farm raised chicken soup.

Slow cooked goat bone soup.

Southern style spicy tomato and pepper soup.

Southern style mushroom soup

Drumstick soup flavored with garlic,pepper and cumin

Eight pieces. Deep fried goat meat balls.

Six pieces. Fried fish marinated in spices.

Boneless meat, marinated with ground spices, and fried.

Crab, shells removed, and tossed in peppery sauce.

Shrimp, stir fried with fresh ground black pepper, and other spices.

Pan seared goat chops

Bone in goat cubes, stir fried with masala until dry.

Chicken thighs, sliced horizontally, marinated, and fry.

Donut shaped rice and lentil batter, deep fried.

Thin rice cakes. Soaked in lentil soup.

In sambar. Thin rice cakes, soaked in lentil soup.

Rice and lentil batter. Pan fried in the shape of donut holes.

Taro roots baked fried marinated and stir fried.

Roll with these southern style roasted taters.

Veggies, marinated with ground spices and fried.

Oyster shrooms, sauteed with fresh ground black peppers, and spices.

Assorted vegetables dunked in chickpea batter, deep fried

Mini rice cakes roasted in spices

Chicken marinated with chickpea flour, deep fried

Boneless chicken tossed with pepper masala

Boneless chicken marinated with curry leaves and spices, deep fried.

Farm raised chicken marinated with roasted spices, stir fried(Bones)

Roasted chicken with unique flavor of south indian spices

Puff pastry stuffed with potatoes and green peas

Kingfish marinated with spices, deep fried (Bones)

Anchovies marinated with spices, deep fried (Bones)

Mutton marinated with freshly crushed pepper corn, onion and chillies

Boneless chicken with grounded ginger and spices

chicken tossed with homemade masala and twist with dry red chilli

Lentils coarsely grounded mixed with onion chilli and cilantro, fried

Thin chicken curry with a lotta spices and mild coconut.Have to Order Oor Style Parota Seperately

Southern style goat curry. Bone.

Southern style fish boneless curry in a tangy sauce.

Andhra special tarnarind based fish curry. Boneless.

Farm raised chicken curry, in a semi gravy curry. Bones.

Black pepper in a cumin based sauce with chicken. Boneless.

Andhra speical chicken curry. Bones.

Crab with shells in a spicy semi gravy pepper curry.

Pan seared goat chops. Served with a little sauce on top.

Authentic homemade masala added with curry sauce

Southern style egg curry.

Thin curry with a lotta spices vegetables and mild coconut. Have to order Oor Style Parota separately.

Curry with fried shrooms in a pepper sauce.

Slated and dried vegetables in tangy sauce.

Spicy red chilli based sauce with your choice of vegetable.

Eggplant roasted with spices and then stir fried with sauce.

Heart healthy greens made into a tasty semi gravy with seasoning on top.

Lotta different vegetables steamed and boiled into a coconut based sauce.

Madras style chicken curry made with roasted spices

Mutton cooked with chef special masala

Authentic homemade masala added with curry sauce

Cooked with bell pepper tomatoes onions and spices

Potato & Cauliflower stew with cumin, ginger & tomato

Aromatic rice cooked in a simmer with chicken and spices.

Aromatic rice cooked in a simmer with goat and spices.

Basmati rice stir fried with chicken egg and onions.

Bunchas vegetables cooked together in simmer with basmati rice and spices.

Cream of wheat cooked with carrots beans and peas.

Rice and lentils cooked together the fried black pepper and cumin.

Rice with your choice of tangy vegetables.

Yogurt and rice with fried spices.

Aromatic rice cooked in a simmer with goat and spices

Southern style bread folded into layers with egg in the middle.

Goat. Grilled, chopped up, and mixed with egg and topped on dosai.

Coupla eggs beaten with pepper and cumin powder spread on dosai.

Southern style flaky bread, shredded, and stir fried.

Southern style flaky bread. Shredded and stir fried with veggies.

Puffed wheat bread. Served with spicy mashed potatoes.

Whole wheat bread tortilla style.

Thin and soft rice cakes.

Two pieces of oor style parrota. Layered flaky bread.

Two pieces. Southern style bread folded into layers baked on griddle

Rice batter made into a crepe.

A thicker dosai made not too crispy and comes paired with a curry.

Rice batter made into a savory pancake.

Omelette, made in a deep spoon.

Egg tossed over easy.

Sunny side up with ground black pepper.

Scrambled eggs, with onions chillies, and ground black pepper.

Boiled egg tossed with pepper sauce

Omelet with boneless crab filling

Half. Chicken marinated and baked in the traditional clay oven.

Boneless chicken cubes, marinated, and baked in the clay oven.

Meat and taters dove into a spicy curry.

Spinach in a creamy sauce.

Puffed nan bread. Served with chickpeas curry.

Green peas & cottage cheese cooked with almond creamy sauce

Mushroom peas and paneer cooked in a creamy rich gravy

cooked with bell pepper, tomatoes onions and spices

Cottage cheese cooked with bell pepper tomatoes onions and spices

Indian style donut holes, soaked in a sugary syrup.

Milk based creamy dessert with a nuts and saffron.

Cream of wheat cooked with butter, sugar, and nuts.

Wheat flour and ghee. Cooked with sugar.

Pudding made with roasted vermicelli.

Available only for Lunch Time: Veg Poriyal,Variety rice,Kootu, Sambar,Rasam,Kaara Kolambu,Desert and Papad

Available only for Lunch time:Fish,Chicken Curry,Mutton,Chicken Appetizer,Sambar,Rasam,Yogurt,Pickle Desert and Papad

Available only for lunch:2 Veg Poriyals,kootu,sambar,rasam,karakolambu,yogurt,pickle,desert and papad

Available only for lunch:Fish,Mutton,,Chicken Curry,2 Veg Poriyals,kootu,sambar,rasam,karakolambu,yogurt,pickle,desert and papad