Pappa Chang Asia Bistro

Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Steam soybean.

Served with chicken, shrimp, and veggies.

Served with shrimp, scallops, squid, fish ball, and veggies.

Vegetarian.

Served with curry puff.

Piping hot broth over rice noodles garnished with green and red onion.

Piping hot broth over rice noodles garnished with green and red onion.

Piping hot broth over rice noodles garnished with green and red onion.

Sliced chicken breast.

Sliced chicken breast.

Shrimp, squid, fishball, and crabmeat.

Shrimp, squid, fishball, and crabmeat.

Bak Choy and sprouts topped with onion, cilantro, and fried garlic.

Bak Choy and sprouts topped with onion, cilantro, and fried garlic.

Zucchini, carrot, shitake, mushrooms, seaweed, and onion.

Green beef, tofu, sprout, hard-boiled egg, fried shallot, and green onion.

Tom kha contains coconut milk. Tamarind base with tomato, mushroom, onion, sprout, basil, and cilantro.

Tom Kha contains coconut milk. Tamarind base with tomato, mushroom, onion, sprout, basil, and cilantro.

Shitake, onion, carrot, bak choy, seaweed, and snow pea.

Bacon, ham, and sausage topped with California singing raisins.

Topped with fried shallot and cilantro.

Sprouts and jalapeno with sambal paste topped with fried shallot.

Bell pepper and pineapple chunks.

Garlic and ginger.

Egg noodle. Bak Choy, shitake, carrot, and onion.

Chow fun: flat rice noodles. Bell pepper, onion, sprout, and egg topped with fried shallot.

Napa, shitake, sprout, carrot, and onion.

Onion, mushroom, sprout, carrot, and cabbage.

Bollywood favorite. Tofu, sprout, lettuce, carrot, onion, and egg topped with ground peanut and fried shallot.

Flat rice noodle. Basil, pepper, onion, tomato, jalapeno, and egg.

Flat rice noodle pad. Onion, sprout, egg and topped with ground peanut.

Sprout, onion, cabbage, carrot, egg, bell pepper in a curry base tomato sauce and topped with fried shallot.

Shitake, mushroom, napa, snow pea, and carrot.

Back choy, shitake, mushroom, carrot, and snow pea in brown gravy.

Flat rice noodle. Pan-seared noodle with bak choy, shitake, carrot, and snow pea on brown egg gravy.

Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Spicy. Served with fried rice and vegetables spring roll.

Spicy. Served with fried rice and vegetables spring roll.

Spicy. Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Served with fried rice and vegetables spring roll.

Black tea latte infused with coffee.

Macha.

Tex-Mex favorite.

Tapioca pearl.

Sea pea, water chestnut, carrot, baby corn, and zucchini.

Sea pea, water chestnut, carrot, baby corn, and zucchini.

Carrot and water chestnut with house brown sauce.

Carrot and water chestnut with house brown sauce.

Caramelized onion, carrot, sprout, and cabbage. Served with mushroom gravy.

Mushrooms, wood ear, bamboo shoots, onion, celery, bell pepper, water chestnut, and carrot.

Onions, jalapenos, celery, snow peas, and carrot.

Topped with peanuts.

Topped with cilantro.

Topped with peanuts. water chestnuts, bell pepper, onion, corn, carrot, and celery.

Water chestnut, mushrooms, peas, and carrot with egg gravy.

Bell pepper, onion, potato, and tomato.

Bell pepper, onion, potato, and tomato.

Braised Japanese soft tofu with or out minced chicken, with mushroom, shitake, and green onion.

Onion, jalapenos, carrots, mushrooms, and dead chili, served over a bed of crispy noodles.

Mixed vegetables. Napa, broccoli, carrot, snow peas, water chestnuts, baby corn, and mushrooms in brown sauce.

Cabbage, carrot, sprouts, onion, shitake, and mushrooms stir-fried in scrambled egg and oyster sauce.

Served with onion.

Napa, carrot, bell pepper, mushroom, and onions.

Tomato, onion, bell pepper, celery, and topped with cilantro.

Tomato, bamboo shoots, bell pepper, potato, onion, and pineapple.

Tomato, bamboo shoots, bell pepper, potato, onion, and pineapple.

Cabbage, carrot, bell pepper, onion, and shitake.

Napa, snow pea, mushroom, carrots, and baby corn in garlicky ginger sauce.

Sweet ginger brown sauce steamed with carrot, onion bell pepper, and snow pea.

Bell pepper, onion, carrot, and water chestnut over crispy rice sticks.

Panko breaded chicken with nuggets over cabbage.

Sweet tangy orange sauce with steamed broccoli.

Stir-fried with bell pepper, carrot, onion, and pineapple chunk.

Depp fried, lightly breaded, wok tossed with onion bell pepper, jalapenos, and dried chili.

Tomato and onion-based sweet wine sauce topped with broccoli and toasted seed.

Crispy sauce on the side. Garnished with pickled carrot, bell pepper, daikon, pineapple chunks, and carrot.

Ancient samurai favorite with hot sake base teriyaki sauce with carrot, onion, bell pepper, and mushroom.

With chicken, shrimp and veggies.

Bak choy, sprout topped with onion, cilantro & fried garlic.

Zucchini, carrot, shitake, mushroom, seaweed and onion.

With onion, sprout, cilantro & bacon.

Shitake, onion, carrot, bak choy, seaweed and snow pea.

Bak choy, sprout topped with onion, cilantro & fried garlic.

Green bean, tofu, sprout hard boiled egg, fried shailot & green onion.

Tom kha contains coconut milk tamarind based with tomato, mushroom, onion, sprout, basil, cilantro & mint.

Mixed salad topped with steamed rice noodle. (Sesame vinaigrette, thai peanut or satary curry peanut sauce).

Ranch, 1000 island or italian.

Mixed salad topped with steamed rice noodle. (Sesame vinaigrette, Thai peanut or satary curry peanut sauce).

Korean sauerkraut.

Steam soy bean.

Snow pea, water chestnut, carrot, baby corn & zucchini in tangy brown sauce.

Additional your choice caramelized onion, carrots, sprouts and cabbage served with mushroom gravy.

Onion and carrots.

Onion, tomato, celery & cilantro.

Topped with peanuts. Water chestnut, bell pepper, onion, corn, carrots and celery.

No coconut milk. Bell pepper, onion, potato and tomato.

Onion, jalapeno, carrots, mushrooms & dried chili, served over a bed of crispy rice noodles.

Cabbage, carrots, sprouts, onion, shitake and mushrooms stir fried in scrambled egg and oyster sauce.

Napa, carrots, bell peppers, mushrooms and onions.

Tomato, bamboo shoots, bell pepper, potato, onion and pineapple.

Carrots and water chestnut with wine or house brown sauce.

Mushrooms, woodear, bamboo shoots, onion, celery, bell pepper, water chestnuts and carrots.

Onions, jalapenos, celery, snow peas and carrots.

Napa, shitake, carrots, onion and zucchini.

Water chestnut, mushrooms, peas and carrots with egg gravy.

Braised japanese soft tofu with minced chicken, mushrooms, shitake and green onion.

Mixed vegetables. Napa, broccoli, carrot, snow peas, water chestnuts, baby corn and mushrooms in wine or brown sauce.

Wine or tangy brown sauce with water chestnut and carrots.

Tomato, onion, bell pepper and celery, topped with cilantro.

Cabbage, carrots, bell pepper, onion and shitake.

Napa, snow pea, mushroom, carrots and baby corn in garlicky ginger sauce.

Sweet ginger brown sauce with steamed carrot, onion, bell pepper & snow pea.

Sweet ginger brown sauce with steamed carrot, onion, bell pepper & snow pea.

Bell pepper, onion, carrot & water chestnut over crispy rice sticks.

Sweet tangy orange sauce with steamed broccoli.

Sweet tangy orange sauce with steamed broccoli.

Deep fried, lightly breaded, wok tossed with onion, bell pepper, jalapeno and dried chili.

Tomato & onion based sweet wine sauce topped with broccoli and toasted sesame seed.

Tomato & onion based sweet wine sauce topped with broccoli and toasted sesame seed.

Crispy sauce on side. Garnished with pickled carrot, bell pepper, daikon & pineapple chunks, carrot.

Ancient samurai favorite with hot sake base teriyaki sauce with carrot, onion, bell pepper & mushroom.

Napa, snow pea, mushroom, carrots and baby corn in garlicky ginger sauce.

Sweet ginger brown sauce with steamed carrot, onion, bell pepper & snow pea.

Bell pepper, onion, carrot & water chestnut over crispy rice sticks.

Panko breaded chicken with nuggers over cabbage.

Sweet tangy orange sauce with steamed broccoli.

Stir fried with bell pepper, carrot, onion and pineapple chunk.

Deep fried, lightly breaded, wok tossed with onion, bell pepper, jalapeno and dried chili.

Tomato & onion based sweet wine sauce topped with broccoli and toasted sesame seed.

Crispy sauce on side. Garnished with pickled carrot, bell pepper, daikon & pineapple chunks, carrot.

Crispy sauce on side. Garnished with pickled carrot, bell pepper, daikon & pineapple chunks, carrot.

Ancient samurai favorite with hot sake base teriyaki sauce with carrot, onion, bell pepper & mushroom.

Served in one container.

Bak choy, shitake, mushroom, carrot, snow pea in brown gravy.

Pan seared noodle with mushroom, broccoli and carrots in brown gravy.

Pan seared noodle with bak choy, shitake, carrot, snow pea in brown egg gravy.

Pan sear lo mein topped w. broc, carrot & bean sprout.

Tomato, potato, onion, and bell pepper.

Egg white brown gravy.

American born chinese favorite. Bacon, ham, sausage with egg, onion pea and carrot, topped with california singing raisins.

Pea, carrots, onion and egg topped with fried shallot and cilantro.

Bell pepper, onion, egg & pineapple chunks.

Egg, onion, pea & carrot.

Onion, sprout, jalapeno, egg, pea and carrot with sambal paste topped with fried shallot.

Onion, garlic & ginger with egg.

Bak choy, shitake, carrot, sprout and onion.

Chow fun: flat rice noodle. Bell pepper, onion, sprout & egg topped with fried shallot.

Onion, mushroom, sprout, carrot & cabbage.

Basil, bell pepper, onion, tomato, jalapeno and egg.

Sprout, onion, cabbage, carrot, egg and bell pepper in a curry base tomato sauce, topped with fried shallot.

Bak choy, shitake, carrot, sprout and onion.

Napa, shitake, sprout, carrot and onion.

Tofu, sprout, lettuce, carrot, onion and egg topped with ground peanut & fried shallot.

Onion, sprout, egg, topped with ground peanut.

Shitake, mushrooms, napa, snow pea and carrot.

Lemon, peach, honey, lime, mint, mango, green apple, strawberry or grapefruit.

Watermelon, strawberry, honeydew or green apple.

Black tea latte infused with coffee.

Honey, mint, honeydew, coconut, strawberry, almond or grapefruit.

Coffee with or without condensed milk.

Indian pulled tea teh tarik with or w/o condensed milk.

Mango, peach, passion fruit, green apple, strawberry, lychee, grape, lemon, lime, orange, watermelon, pineapple or grapefruit.

Mango, peach, passion fruit, green apple, strawberry, lychee, grape, lemon, lime, orange, watermelon, pineapple or grapefruit.

Taro, mango, peach, coconut, honeydew, passion fruit, strawberry, watermelon, green apple, papaya, pineapple, orange, chocolate, custard, almond, grapefruit or vanilla.

Taro, mango, peach, coconut, honeydew, passion fruit, strawberry, green apple, papaya, pineapple, orange, chocolate, custard, almond, grapefruit, or vanilla.