If you're looking for Seafood restaurants in Dallas look no further. Pappadeaux (Oak Lawn) is known for having some of the best Seafood in Dallas. Located at 3520 Oak Lawn Ave, Pappadeaux (Oak La...show more
Orecchiette pasta tossed with fresh crabmeat, in a three cheese cream sauce with buttered bread crumbs.
Atlantic salmon smoked in-house with creamy maple mustard & crostinis .
With a sesame orange dipping sauce .
With fresh cut potato sticks & Creole dipping sauce.
With fresh cut potato sticks & Creole dipping sauce md .
With a Cajun slaw & a spicy, sweet dipping sauce .
Served with with a spicy marinara sauce
served with french fries.
Cajun sausage stuffed with dirty rice.
Served with garlic bread.
Mini Shrimp & Crawfish Fondeaux, Fried Alligator & Hot Smoked Salmon.
With crab, avocado, lemon caper butter & basi.
Fried or Sauteed.
Served with cocktail sauce.
Avocado, olive oil, lemon juice, house-made cocktail sauce Jumbo Shrimp.
Avocado, olive oil, lemon juice, house-made cocktail sauce.
Oysters on the half shell baked with a parmesan romano cheese sauce.
Served with crabmeat, spinach & hollandaise.
A combination of oysters baton rouge & pappadeaux.
Our original salad tossed with fresh vegetables, imported kalamata olives, capers, pepperoncini peppers, oregano & feta cheese in pappas greek dressing.
Chopped romaine hearts, croutons, parmesan cheese & caesar dressing.
Served with bleu cheese dressing, bacon, tomatoes, carrots & green onion.
Served with crumbled bleu cheese, crisp red onion & a light vinaigrette.
Mixed lettuce, croutons, tomatoes, red onions & choice of dressing.
Shrimp, crabmeat & tomatoes in a creamy brown butter, with aged cheddar risotto cake & green beans.
Seared halibut, shrimp, octopus, sweet peas & potatoes in lemon herb butter.
Grilled tuna & shrimp with meyer lemon crab butter, roasted cauliflower & arugula.
Grilled shrimp, sautéed spinach, creamy cheese grits with andouille & sweet corn in a spicy Creole butter
Grilled salmon, shrimp & crab couscous in a fresh herb lemon butter.
Served with jumbo lump crab in a light lemon butter & butternut squash risotto.
Oven roasted sea bass with jumbo lump crab gratin, sautéed spinach & roasted tomatoes.
Pan-grilled with spaghetti squash.
Char-grilled with tomato almond & arugula barley salad.
Pan-grilled, with spaghetti squash.
Grilled, with butternut squash
Char-grilled, with tomato, almond & arugula barley salad.
Seared, with broccolini.
Blackened salmon with shrimp, scallops & crawfish in a white wine cream sauce, with dirty rice.
Blackened catfish with oysters, shrimp & jumbo lump crabmeat in a lemon garlic butter sauce, with dirty rice.
Char-grilled salmon with shrimp, crawfish, mushrooms & spinach, in a sherry white wine sauce, with dirty rice.
Pan-grilled redfish with jumbo lump crabmeat & shrimp in a brown-butter wine sauce, with dirty rice.
Topped with sweet & spicy mustard glaze & broiled on a smokey cedar plank, with asparagus.
Fried tilapia or catfish fillet, shrimp, crawfish & chicken tenderloins.
Two fried tilapia or catfish fillets, shrimp, blue crab cake, stuffed shrimp & stuffed crab.
Our Seafood Platter with extra fried shrimp & crawfish.
Pan-grilled, with dirty rice.
Char-grilled bacon-wrapped shrimp filled with Monterey Jack cheese & a sliver of jalapeño with dirty rice.
Two skewers of assorted seafood & vegetables char-grilled over dirty rice.
With creamy cheese grits, andouille & sweet corn.
Served with white rice.
Served with white rice.
Fried crawfish & crawfish etouffee.
Linguine tossed with crawfish, andouille sausage & crimini mushrooms in a marinara cream sauce topped with jumbo grilled shrimp.
16 oz. with mashed red potatoes & broccolini.
With mashed red potatoes & asparagus.
8 oz. filet finished with jumbo lump crabmeat & bearnaise with mashed red potatoes & asparagus.
mashed red potatoes & fresh green beans .
Marinated in garlic & rosemary, with mashed red potatoes & fresh sautéed spinach.
mashed red potatoes & broccolini.
pappardelle pasta.
Choice of a half fried catfish or shrimp po-boy & a cup of gumbo or crawfish bisque .
Choice of a half fried catfish or shrimp po-boy & a cup of gumbo or crawfish bisque .
Choice of fried catfish or shrimp on a freshly baked baguette with cocktail & tartar sauce, lettuce & pickles, with French fries .
With shrimp etouffee pistolette & French fries.
Fried shrimp, crawfish & tilapia fillet, with French fries .
Crawfish etouffee & fried crawfish, with dirty rice.
Served with French fries.
Grilled shrimp & creamy cheese grits with andouille & sweet corn in a spicy Creole butte.
Grilled shrimp & creamy cheese grits with andouille & sweet corn in a spicy Creole butte.
Grilled salmon, shrimp & couscous in a fresh herb lemon butte.
Pan-seared tilapia with sautéed shrimp, crawfish butter, spinach & butternut squash.
Served with red beans & rice.
Toasted hazelnuts & brown butter, with spaghetti squash .
With shrimp etouffee pistolette & dirty rice .
Blackened catfish fillets served with dirty rice & shrimp creole over white rice.
A skewer of assorted char-grilled seafood & vegetables, with dirty rice.
Linguine tossed with crawfish, andouille sausage & crimini mushrooms in a marinara cream sauce topped with jumbo grilled shrimp.
Linguine tossed with grilled chicken breast, mushrooms, spinach, broccolini, garlic & extra virgin olive oil .
Jumbo lump crabmeat & shrimp over an iceberg & spinach mix with Applewood bacon, bleu cheese, boiled eggs, avocado & tomato, drizzled with vinaigrette med .
Served over romaine tossed with a creamy Caesar dressing & Parmesan cheese.
Fried chicken tenderloins or crawfish on a chopped green salad with tomatoes, egg, bacon, red onion, avocado, cheddar & Monterey jack cheese in a creamy Creole dressing.
Fried chicken tenderloins or crawfish on a chopped green salad with tomatoes, egg, bacon, red onion, avocado, cheddar & Monterey jack cheese in a creamy Creole dressing.
With Bourbon Sauce.
With Bourbon Sauce.
Graham Cracker Pecan Crust.
With Pecans.
With Praline Sauce.
Last updated October 9, 2020