Pho Crimson

Chicken or veggie egg rolls.

Cream cheese wrapped in wonton and fried. Vegetarian.

Chicken dumplings fried or steamed.

Tofu tossed with salt, pepper, jalapenos, scallions and yellow onions. Vegetarian.

Chicken wings deep fried and toss with either salt and pepper, Buffalo, mango habanero, teriyaki, or garlic Parmesan. Spicy.

Chicken, water chestnuts, mushrooms, green onions, and black pepper served with crispy rice sticks and lettuce.

Veggie broth.

Veggie broth.

Rare beef, brisket and beef ball.

Spicy.

Spicy.

Shrimp, scallops, fish ball, squid and crab.

Thai spicy pho served with shrimp, scallops, fish ball, squid and crab in a tangy broth. Spicy.

Marinated with lemongrass and grilled to perfection. Served with vermicelli rice noodles, beansprouts, lettuce, cucumbers, pickled carrots, chopped peanuts and a side of fish sauce.

Stir-fried beef served with vermicelli noodles, beansprouts, lettuce, cucumbers, pickled carrots, chopped peanuts and a side of fish sauce.

Crispy golden tofu and onion stir-fried with vermicelli noodles, beansprouts, lettuce, cucumbers, pickled carrots, chopped peanuts and a side of house soy sauce. Vegetarian.

Yellow egg noodles. Stir-fried noodles served with broccoli, napa cabbage, carrots, bell peppers, yellow onions and egg.

Stir-fried noodles in fish sauce with beansprouts, shredded carrots, egg, scallion and peanuts.

Stir-fried noodles served with bean sprouts, carrots, egg, scallions and peanuts.

Marinated with lemongrass and grilled to perfection. Served with cucumbers, tomatoes and a side of fish sauce.

Tofu stir-fried with broccoli, napa cabbage, bell pepper and yellow onion served with rice. Vegetarian.

Lightly battered and tossed with red chili, orange peels and onions.

Beef broccoli and carrots stir-fried.

Chicken broccoli and carrots stir-fried.

Lemongrass marinated and stir-fried with yellow onion, scallions, and jalapenos. Served with sauteed scallions, and a light homemade fish sauce. Spicy.

Lemongrass marinated and stir-fried with yellow onion, scallions, and jalapenos. Served with sauteed scallions, and a light homemade fish sauce. Spicy.

Grilled short ribs marinated in lemongrass and served with rice and kimchi.

Wok-seared beef, yellow onions and bell peppers with rice.

Stir-fry with beef, yellow onions, scallions and sesame seed. Serve with jasmine rice and a side of steam broccoli.

Tofu steamed or fried. Vegetarian.

Serve with fish sauce.

Served with fish sauce.

Grilled asparagus, tofu, pickled carrots, cucumbers and lettuce. Vegetarian.

Serve with fresh orange wedge, strawberry and kiwi.

2 pieces. Chicken or veggie eggrolls.

4 pieces. Cream cheese wrapped in wonton and fried.

6 pieces. Chicken dumplings fried or steamed.

Tofu tossed with salt, pepper, jalapeños, scallions, and yellow onions.

4 pieces. Ground shrimp and pork seasoned with scallions and white pepper fried in wonton skin.

5 pieces. Chicken wings deep fried and toss with either salt and pepper, buffalo, mango habanero, teriyaki, or garlic parmesan. Spicy.

2 pieces. Marinated with lemongrass, yellow onions, scallions, and jalapenos.

Chicken, water chestnuts, mushrooms, green onions, and black pepper. Served with crispy rice sticks and lettuce.

6 pieces. Battered shrimp (w/o shell) deep-fried, tossed with jalapenos, scallions, yellow onions, and salt and pepper. Spicy.

Iceberg lettuce, cucumbers, pickled carrots, and tomatoes. Served with our house ginger dressing.

Served on a toasted French baguette with sliced cucumbers, jalapenos, pickled carrots, cilantro, mayo, butter, and house soy sauce. With lemongrass and grilled to perfection.

Served on a toasted French baguette with sliced cucumbers, jalapenos, pickled carrots, cilantro, mayo, butter, and house soy sauce. With lemongrass and grilled to perfection.

Served on a toasted French baguette with sliced cucumbers, jalapenos, pickled carrots, cilantro, mayo, butter, and house soy sauce. With lemongrass and grilled to perfection.

Served on a toasted French baguette with sliced cucumbers, jalapenos, pickled carrots, cilantro, mayo, butter, and house soy sauce. With lemongrass and grilled to perfection.

Served on a toasted French baguette with sliced cucumbers, jalapenos, pickled carrots, cilantro, mayo, butter, and house soy sauce. With lemongrass and grilled to perfection.

Everything you’d find in a good bowl of pho but wrapped in a flour tortilla. Brisket, rice noodles with fresh beansprouts, cilantro, basil, lime juice, grilled onions, jalapenos, hoisin sauce, and a dash of sriracha. Spicy.

Everything you’d find in a good bowl of pho but wrapped in a flour tortilla. Tofu, rice noodles with fresh beansprouts, cilantro, basil, lime juice, grilled onions, jalapenos, hoisin sauce, and a dash of sriracha. Spicy.

Everything you’d find in a good bowl of pho but wrapped in a flour tortilla. Pulled chicken, rice noodles with fresh beansprouts, cilantro, basil, lime juice, grilled onions, and jalapenos. Spicy.

Everything you’d find in a good bowl of pho but wrapped in a flour tortilla. Grilled short ribs, rice, kimchi, and house special soy sauce with grilled onions and jalapenos. Spicy.

Everything you’d find in a good bowl of pho but wrapped in a flour tortilla. Grilled shrimp, avocado, lettuce, fresh pico de gallo, grilled onions, and jalapenos. Spicy.

Traditional Vietnamese rice noodle soup served with fresh scallions, jalapenos, yellow onions, cilantro, basil, and bean sprouts.

Traditional Vietnamese rice noodle soup served with fresh scallions, jalapenos, yellow onions, cilantro, basil, and bean sprouts.

Traditional Vietnamese rice noodle soup served with fresh scallions, jalapenos, yellow onions, cilantro, basil, and bean sprouts.

Traditional Vietnamese rice noodle soup served with fresh scallions, jalapenos, yellow onions, cilantro, basil, and bean sprouts.

Traditional Vietnamese rice noodle soup served with fresh scallions, jalapenos, yellow onions, cilantro, basil, bean sprouts, and beef ball.

Traditional Vietnamese rice noodle soup served with fresh scallions, jalapenos, yellow onions, cilantro, basil, and bean sprouts.

Traditional Vietnamese rice noodle soup served with fresh scallions, jalapenos, yellow onions, cilantro, basil, and bean sprouts.

Traditional Vietnamese rice noodle soup served with fresh scallions, jalapenos, yellow onions, cilantro, basil, and bean sprouts.

Traditional Vietnamese rice noodle soup served with fresh scallions, jalapenos, yellow onions, cilantro, basil, and bean sprouts. With rare beef, brisket, and beef ball.

Traditional Vietnamese rice noodle soup served with fresh scallions, jalapenos, yellow onions, cilantro, basil, and bean sprouts. Spicy.

Traditional Vietnamese rice noodle soup served with fresh scallions, jalapenos, yellow onions, cilantro, basil, and bean sprouts.

Traditional Vietnamese rice noodle soup served with fresh scallions, jalapenos, yellow onions, cilantro, basil, and bean sprouts. With shrimp, scallops, fish ball, squid, and crab.

Traditional Vietnamese rice noodle soup served with fresh scallions, jalapenos, yellow onions, cilantro, basil, and bean sprouts. With Thai spicy pho, shrimp, scallops, fish ball, squid, and crab in a tangy broth.

2 spring rolls. With pickled carrots, cucumbers, and lettuce wrapped in rice paper. Served with our homemade peanut sauce or fish sauce. Steamed or fried.

2 spring rolls. With pickled carrots, cucumbers, and lettuce wrapped in rice paper. Served with fish sauce.

2 spring rolls. With pickled carrots, cucumbers, and lettuce wrapped in rice paper. Served with our homemade peanut sauce or fish sauce.

2 spring rolls. With pickled carrots, cucumbers, and lettuce wrapped in rice paper. Served with fish sauce.

2 spring rolls. With pickled carrots, cucumbers, and lettuce wrapped in rice paper. Served with our homemade peanut sauce or fish sauce.

2 spring rolls. With grilled asparagus, tofu, pickled carrots, cucumbers, and lettuce. Served with our homemade peanut sauce or fish sauce.

Marinated with lemongrass and grilled to perfection. Served with cucumbers, tomatoes, and a side of fish sauce. With sauteed scallions and fried onions.

Served with sautéed scallions and fried onions.

Served with sautéed scallions and fried onions.

Tofu stir-fried with broccoli, napa cabbage, bell pepper, yellow onion, and served with rice. With sauteed scallions and fried onions.

Lightly battered and tossed with red chili, orange peels, and onions. With sauteed scallions and fried onions.

Beef broccoli and carrots stir-fried. With sauteed scallions and fried onions.

Chicken broccoli and carrots stir-fried. With sauteed scallions and fried onions.

Lemongrass marinated and stir-fried with yellow onions, scallions, and jalapenos. With sauteed scallions and fried onions.

Lemongrass marinated and stir-fried with yellow onions, scallions, and jalapenos. With sauteed scallions and fried onions.

Grilled short ribs marinated in lemongrass and served with rice and kimchi. With sauteed scallions and fried onions.

Wok-seared beef, yellow onions, and bell peppers with rice. With sauteed scallions and fried onions.

Stir-fry with beef, yellow onions, scallions, and sesame seed. Serve with jasmine rice and a side of steam broccoli. With sauteed scallions and fried onions.

Marinated with lemongrass and grilled to perfection. Served with vermicelli rice noodles, beansprouts, lettuce, cucumbers, pickled carrots, chopped peanuts, and a side of fish sauce.

Stir-fried beef served with vermicelli noodles, beansprouts, lettuce, cucumbers, pickled carrots, chopped peanuts, and a side of fish sauce.

Crispy golden tofu and onion stir-fried with vermicelli noodles, beansprouts, lettuce, cucumbers, pickled carrots, chopped peanuts, and a side of house soy sauce.

Stir-fried noodles served with broccoli, napa cabbage, carrots, bell peppers, yellow onions, and egg. Yellow egg noodles.

Stir-fried noodles served with broccoli, napa cabbage, carrots, bell peppers, yellow onions, and egg. Yellow egg noodles.

Stir-fried noodles in fish sauce with beansprouts, shredded carrots, egg, scallion, and peanuts. Rice noodles.

Stir-fried noodles in fish sauce with beansprouts, shredded carrots, egg, scallion, and peanuts. Rice noodles.

Classic, taro, almond, green tea, and coconut.

Mango, peach, passion fruit, kiwi, or lychee flavor. Serve with fresh orange wedge, strawberry, and kiwi.

Chicken or veggie eggrolls.

Vegetarian. Cream cheese wrapped in wonton and fried.

Chicken dumplings fried or steamed.

Vegetarian. Tofu tossed with salt, pepper, jalapeños, scallions and yellow onions

Ground shrimp and pork seasoned with scallions and white pepper fried in wonton skin.

Spicy. Chicken wings deep fried and toss with either salt and pepper, buffalo, mango habanero, teriyaki, or garlic Parmesan.

Marinated with lemongrass, yellow onions, scallions and jalapeños.

Chicken, water chestnuts, mushrooms, green onions, and black pepper served with crispy rice sticks and lettuce.

Spicy. Battered shrimp (without shell) deep-fried, tossed with jalapeños, scallions, yellow onions, and salt and pepper

Vegetarian.

Serve with fish sauce.

Serve with fish sauce.

Vegetarian. Grilled asparagus, tofu, pickled carrots, cucumbers and lettuce.

Vegetarian.

Rare beef, brisket, and beef ball

Spicy.

Shrimp, scallops, fish ball, squid, and crab.

Spicy. Thai spicy pho served with shrimp, scallops, fishball, squid, and crab in a tangy broth.

Noodles are served warm. Marinated with lemongrass and grilled to perfection. Served with vermicelli rice noodles, beansprouts, lettuce, cucumbers, pickled carrots, chopped peanuts and a side of fish sauce.

Stir-fried beef served with vermicelli noodles, beansprouts, lettuce, cucumbers, pickled carrots, chopped peanuts and a side of fish sauce.

Vegetarian. Crispy golden tofu and onion, stir-fried with vermicelli noodles, beansprouts, lettuce, cucumbers, pickled carrots, chopped peanuts and a side of house soy sauce.

Yellow egg noodles. Stir-fried noodles served with broccoli, napa cabbage, carrots, bell peppers, yellow onions and egg.

Rice noodles. Stir-fried noodles in fish sauce with beansprouts, shredded carrots, egg, scallion and peanuts.

Marinated with lemongrass and grilled to perfection. Served with cucumbers, tomatoes and a side of fish sauce.

Vegetarian. Tofu stir-fried with broccoli, napa cabbage, bell pepper, yellow onion served with rice.

Lightly battered and tossed with red chili, orange peels and onions.

Beef or chicken broccoli and carrots stir-fried.

Lemongrass marinated and stir-fried with yellow onions, scallions, jalapeños.

Grilled short ribs marinated in lemongrass and served with rice and kimchi.

Wok-seared beef, yellow onions and bell peppers with rice.

Stir-fry with beef, yellow onions, scallions and sesame seed. Serve with jasmine rice and a side of steam broccoli.

Serve with a fresh orange wedge, strawberry, and kiwi.