Juicy Grilled Chicken that's marinated overnight in the Queen's special blend. Served with seasoned spinach and rice. Also, comes with our house salad.

Crushed pan bread combined with our spiced butter and berbere.

Steamed injera lightly buttered and spiced.

(Two per order) Beef - spiced ground beef and lentils in a crispy pastry wrapper or Vegetarian - lentils in a crispy pastry wrapper

Ground tenderloin beef tartar with exotic spice and butter rolled in injera.

Slightly sauteed chopped Cauliflower with sliced carrots, red bell peppers, parsley and house seasoning.

Lettuce, tomato, onion and jalapeno with house dressing.

Chopped tomato, jalapeno, onion, fresh lemon, ginger mixed with injera, served cold but spicy hot!.

Lentils in spicy jalapeno, mustard and ginger.

Slow cooked chicken drumsticks in a spicy butter sauce and a boiled egg. Served with 3 vegetable sides and injera.

Marinated overnight Hala chicken breast sautéed perfectly with red onions, garlic, jalapeños, housemade spicy sauce and Ethiopian butter. Mildly hot and spicy. Served with 3 tasty vegetable sides and injera.

Minced chicken simmered in a spicy pepper and garlic sauce. Served with 3 vegetable sides and injera.

Slow cooked chunks of lamb in a spicy butter sauce. Served with 3 vegetable sides and injera.

Slow cooked small chunks of lamb in butter ginger sauce. Served with 3 vegetable sides and injera.

Small chunks of lamb sautéed with onions and jalapeño in a spicy butter sauce. Served with 3 vegetable sides and injera.

Small chunks of lamb in a spicy or garlic ginger sauce mixed with injera. Served with 3 vegetable sides and injera.

Small chunks of beef tenderloin in a spicy garlic and butter sauce. Served with 3 vegetable sides and injera.

Strips of beef tenderloin sauteed with spinach in garlic butter sauce. Served with 3 vegetable sides and injera.

Small chunks of beef tenderloin cooked in a spicy butter pepper sauce. Served with 3 vegetable sides and injera.

Chopped beef tenderloin tartar mixed with exotic spices and butter, prepared rare or slightly cooked. Served with 3 vegetable sides and injera.

Bite-sized pieces of tenderloin tossed in a spicy awaze and butter sauce, prepared rare. Served with 3 vegetable sides and injera.

Long strips of beef tenderloin marinated and sauteed in spicy butter sauce. Served with 3 vegetable sides and injera.

Small chunks of beef tenderloin in a garlic butter sauce. Served with 3 vegetable sides and injera.

Puréed lentils in a spicy sauce or Alecha a mild garlic, olive oil and pepper sauce. Served with 2 vegetable sides and injera.

Puréed yellow peas in a mildly spiced olive oil and garlic sauce. Served with 2 vegetable sides and injera.

Onions and tomatoes simmered in a spicy olive oil and pepper sauce. Served with 3 vegetable sides and injera.

Cabbage, potatoes and carrots in a mild olive oil and ginger sauce. Served with 2 vegetable sides and injera.

Spinach and onions sautéed in olive oil and garlic. Served with 2 vegetable sides and injera.

Savory stew of zucchini, potatoes, carrots, cabbage and bell peppers slow cooked in olive oil and garlic. Served with green salad. Served with 2 vegetable sides and injera.

Generous portion of boiled Broccoli and Cauliflower. Prepared with chopped red onion, red bell peppers and lime wedges. Includes house salad.

Combination of Doro Wott - slow cooked chicken drumstick in a spicy butter sauce (hot and spicy) and Yebeg Alecha - slow cooked small chunks of lamb in a butter ginger sauce. Served with your choice of 3 vegetable sides and injera.

Combination of Yebeb Wott - slow cooked small chunks of lamb in a spicy butter sauce (hot and spicy) and Doro Tibse - cuts of chicken breast sauteed in a spicy butter sauce (mildly hot and spicy.) Served with your choice of 3 vegetable sides and injera.

Combination of Kitfo - chopped beef tenderloin tartar mixed with exotic spices and butter (hot and spicy) and Beef Tibs - small chunks of beef tenderloin in a spicy garlic and butter sauce. Served with your choice of 3 vegetable sides and injera.

Combination of Missir Wott - Pureed lentils in a spicy sauce or Alecha a mild a mild garlic olive oil & pepper sauce, Shiro - Pureed yellow peas in mildly spiced olive oil & ginger sauce, Yataklet Alecha - cabbage, potatoes, carrorts in mild olive oil & ginger sauce, Gomen - spinach and onions sauteed in olive oil & garlic, Queen's Garden - savory stew of zucchini, potatoes, carrots, cabbage and bell peppers slow cooked in olive oil and garlic. Not including silssi.

Choose a combination of Ethiopian entrees which includes three vegetable sides and injera.

Pureed lentils in a spicy sauce.

Pureed lentils a mild garlic olive oil and pepper sauce.

Pureed yellow peas in a mildly spiced olive oil and garlic sauce. Mildly hot and spicy.

Cabbage, potatoes & carrots in a mild olive oil and ginger sauce. Not hot at all.

Spinach and onions sautéed in olive oil & garlic. Not hot at all.

Savory stew of zucchini, potatoes, carrots, cabbage and bell peppers slow cooked in olive oil and garlic. Served with green salad. Not hot at all.

Six rolls of Ethiopian traditional bread

Fresh beets with jalapeno, onion, garlic, squeezed lemon juice and olive oil

Toasted bread with garlic and butter.

Fresh zucchini breaded, fried and served with marinara sauce.

Breaded mozzarella cheese with marinara sauce.

Fresh greens, Italian cheese, tomatoes and olives served with our house dressing.

Mixed vegetables and pasta tossed in our house dressing.

Spaghetti pasta and our homemade marinara sauce. Served with house salad and fresh bread.

Spaghetti pasta and our homemade meat sauce. Served with house salad and fresh bread.

Lasagna noodles layered with meat sauce, basciamella sauce and topped with mozzarella cheese. Served with house salad and fresh bread.

Eggplant slices topped with marinara sauce, baked with mozzarella cheese and served with a side order of spaghetti, house salad and fresh bread.

Short pasta baked with cheese and tomato sauce. Served with house salad and fresh bread.

In tomato sauce with Parmesan cheese. Served with house salad and fresh bread.

Crepe filled with ricotta cheese, baked and topped with tomato and cream sauce. Served with house salad and fresh bread.

Fresh baby clams sauteed in garlic and served in a wine sauce over linguini. Served with house salad and fresh bread.

Fettuccine pasta tossed in basil, garlic butter, and cream sauce. Served with house salad and fresh bread.

Tagliatelle pasta and our homemade meat sauce. Served with house salad and fresh bread

Chicken breast lightly breaded topped with tomato sauce and mozzarella cheese. Served with house salad, side pasta, and fresh bread.

Chicken breast lightly breaded and served with fresh slice lemon, house salad, side pasta, and fresh bread.

Breaded Chicken breast with lettuce, tomato, red onion and house dressing. Also served with a side of fries.

Chicken sauteed with tomato and onions in a garlic butter sauce served on a bed of rice. Served with salad and french bread

Beef sauteed with tomato and onions in a garlic butter sauce served on a bed of rice. Served with salad and french bread

Six Breaded Chicken Nuggets with a side of fries

Spaghetti pasta with homemade Marinara sauce

Espresso shot with steamed milk and light layer of foam

16oz Ice Tea

Lady fingers layered with mascarpone cheese and liqueurs

Layers of baked Fillo topped with honey & crushed nuts

Semi sweet white chocolate mousse over chocolate cake covered in chocolate ganache, garnished with chocolate "shards"

Light, sweet and full of lemon flavor

Made from scratch with our traditional Himbasha bread, Ethiopian roasted coffee, a touch of brandy and a cinnamon heavy cream blend

Ethiopian chili pepper mixed with special house spice blend

Finely ground Ethiopian hot pepper. Very hot.

Homemade cottage cheese

Homemade Marinara sauce cooked with exotic seasoning blend and basil