Rockfish Seafood & Grill (Richardson)

Spicy. Boiled shrimp, avocado, salsa and tortilla chips.

Crispy shrimp, shredded cabbage, toasted almonds, signature volcano sauce and sriracha.

Creole mustard, truffle oil, green onions and blackening spice.

Fresh spinach, white American cheese, parmesan cheese, Romano cheese and tortilla chips.

House made caper dill aioli.

Crispy calamari, okra, blistered shishito peppers and house marinara.

Served with whipped butter.

Fried pickles, 3-cheese spinach dip and volcano shrimp.

Mixed greens, diced avocado, tomatoes, blue cheese crumbles, hard-boiled egg, bacon and house made buttermilk ranch.

Shredded iceberg lettuce, jumbo lump crab meat, shrimp, cucumber, tomatoes, hard-boiled egg and housemade remoulade.

Mixed greens, sliced apples, dried cranberries, bacon, toasted almonds, feta cheese and housemade herb vinaigrette.

Mixed greens, sliced apples, dried cranberries, bacon, toasted almonds, feta cheese and housemade herb vinaigrette.

Beer battered Alaska cod, crispy fries, apple cider slaw and tartar sauce.

Shrimp, French bread, housemade creole mustard sauce, shredded lettuce, tomatoes, pickles and crispy fries.

U.S. farm raised catfish, crispy fries, apple cider slaw and tartar sauce.

Large shrimp, crispy fries, apple cider slaw and cocktail sauce.

Large shrimp, crispy fries, apple cider slaw and sweet Thai chili sauce.

Crispy fries, apple cider slaw, cocktail sauce and tartar sauce.

Black mussels, andouille sausage, red bell pepper, artichoke hearts, white whine, spicy marinara and toasted French bread.

Dozen large shrimp, boiled corn and new potato.

Blackened or grilled North Atlantic salmon and choice of 2 sides. Served on a bed of herbed orzo pasta.

Blackened or grilled tilapia and choice of 2 sides. Served on a bed of herbed orzo pasta.

Blackened or grilled catfish and choice of 2 sides. Served on a bed of herbed orzo pasta.

Blackened or grilled ahi tuna and choice of 2 sides. Served on a bed of white rice.

Blackened or grilled trout and choice of 2 sides. Served on a bed of herbed orzo pasta.

Blackened or grilled mahi mahi and choice of 2 sides. Served on a bed of herbed orzo pasta.

Blackened or grilled Alaskan cod and choice of 2 sides. Served on a bed of herbed orzo pasta.

Grilled Atlantic salmon, artichoke hearts, fresh spinach, feta cheese, jumbo lump crab, asparagus, herbed orzo pasta and caper dill aioli.

Blackened large shrimp, jalapeno cheese grits, sauteed spinach and smoked andouille gravy.

Mixed greens, white rice, marinated ahi tuna, avocado, shredded carrots, cucumbers, jalapeno peppers, homemade pickled ginger, green onions, sriracha and signature volcano sauce.

Shrimp, atlantic salmon, alaska cod, peppers, onions, cheddar jack, queso cream sauce and cilantro lime rice.

Shrimp, chicken, smoked andouille sausage, onions, peppers and penne pasta tossed in our homemade cajun cream sauce.

Lightly blackened Alaska cod, jumbo lump crab cake, shrimp old bay cream sauce, herbed orzo pasta, and rockin' green beans.

Crispy tilapia, signature ancho chile sauce, shredded cabbage, cheddar jack, pico de gallo, flour tortilla and cilantro lime rice.

Crispy shrimp, signature volcano sauce, shredded cabbage, avocado, sriracha, flour tortilla and cilantro lime rice.

Slow cooked baby back ribs, large fried shrimp, crispy fries, and apple cider slaw.

Herb parmesan crust, garlic parmesan sauce, tomatoes, fresh spinach, artichoke hearts, herbed orzo pasta, and sauteed broccoli.

Signature rockfish spice, cheddar jack cheese, bacon, roasted hot pepper mix, fried onion strings, shredded lettuce, tomatoes, pickles, and crispy fries.

Grilled chicken, sauteed broccoli, penne, tomatoes, garlic alfredo sauce, and parmesan cheese. 

Aged 8 oz. filet, signature rockfish spice, garlic butter, loaded smashed potatoes, and sauteed broccoli.

Aged 8 oz filet, signature rockfish spice, garlic butter, loaded smashed potatoes, and sauteed broccoli. 0

Mixed greens, avocado, tomatoes, blue cheese crumbles, hard-boiled eggs, and bacon. Served with our house-made buttermilk ranch dressing.

Mixed greens, sliced apples, dried cranberries, bacon and feta cheese. Served with our housemade herb vinaigrette dressing.

Choose your favorite bowl of soup with a small rockfish house salad.

Served on French bread with homemade creole mustard sauce, lettuce, tomatoes, and pickles. Served with crispy fries.

Served on French bread with homemade Creole mustard sauce, lettuce, tomatoes, and pickles. Served with your favorite cup of soup and crispy fries.

Shrimp, Atlantic salmon, Alaska cod, peppers, onions, cheddar jack, queso cream sauce, and cilantro lime rice.

Rotates every two weeks.

On a bed of orzo pasta and sauteed broccoli.

Crispy tilapia, signature ancho chile sauce, shredded cabbage, cheddar jack, pico de gallo, flour tortilla, and cilantro lime rice.

2 pieces. Crispy shrimp, signature volcano sauce, shredded cabbage, avocado, sriracha, flour tortilla, and cilantro lime rice.

Tilapia strips (crispy fried or grilled) served with one side item and buttermilk ranch dressing.

Baby shrimp (crispy fried or grilled) served with one side item and buttermilk ranch dressing.

Small cheese pizza served with one side item and buttermilk ranch sauce for dipping.

Chicken strips (crispy fried or grilled) served with one side item and buttermilk ranch dressing.

Kraft macaroni and cheese served with one side item.

Served with choice of marinara sauce, alfredo sauce, or melted garlic butter. Choice of one side item.

A quarter lb. burger topped with cheddar jack cheese served on a toasted bun. Choice of one side item.

Roasted carrots, bacon, and cranberries.

Basil parmesan and truffle aioli.

Kosher salt and ponzu sauce.

16 oz.

Warm homemade croissant bread pudding with our homemade bourbon sauce and vanilla ice cream.

Light, sweet and tangy. It will send you on a trip of the keys.

Shrimp, chicken, andouille sausage, onions, peppers, penne pasta, Cajun cream sauce.

Grilled Atlantic salmon, artichoke hearts, fresh spinach, feta, lump crab, asparagus, herbed orzo pasta, lemon basil butter.

Fried pickles, three-cheese spinach dip, volcano shrimp.

Aged 8 oz. filet, signature Rockfish Spice, garlic butter, loaded smashed potatoes, sautéed broccoli, choice of large shrimp or a jumbo lump crab cake.

Black mussels, andouille sausage, red bell pepper, artichoke hearts, white wine, spicy marinara, toasted French bread.

Boiled shrimp, avocado, salsa, tortilla chips.

Tortilla chips

Crispy shrimp, shredded cabbage, toasted almonds, signature volcano sauce.

Fresh spinach, white American, parmesan, romano, tortilla chips.

Remoulade.

Crispy calamari, okra, house marinara.

Remoulade.

Fried pickles, three-cheese spinach dip, volcano shrimp.

Contact store for daily selection.

Mixed greens, diced avocado, tomatoes, blue cheese crumbles, hard-boiled egg, bacon, housemade buttermilk ranch.

Shredded iceberg lettuce, jumbo lump crab meat, shrimp, cucumber, tomatoes, hard-boiled egg, housemade remoulade.

Mixed greens, sliced apples, dried cranberries, bacon, toasted almonds, feta, housemade herb vinaigrette.

Mixed greens, sliced apples, dried cranberries, bacon, toasted almonds, feta, housemade herb vinaigrette.

Shiner Bock beer battered Alaska Pollock, crispy fries, apple cider slaw, tartar sauce.

Shrimp, French bread, housemade creole mustard sauce, shredded lettuce, tomatoes, pickles, crispy fries.

U.S. farm raised catfish, crispy fries, apple cider slaw, tartar sauce.

Large fried shrimp, crispy fries, apple cider slaw, cocktail sauce.

Large shrimp, crispy fries, apple cider slaw, sweet thai chili sauce.

Crispy fries, apple cider slaw, cocktail sauce, tartar sauce.

Fried chicken tenders, crispy fries, apple cider slaw, homemade buttermilk ranch.

Blackened Salmon with shredded lettuce, cilantro lime aioli, feta cheese, avocado, pico de gallo served on corn tortillas. Cilantro lime rice.

Grilled Atlantic salmon, artichoke hearts, fresh spinach, feta, lump crab, asparagus, herbed orzo pasta, lemon basil butter.

housemade etouffee, white rice, garlic bread.

blackened Tilapia, Maryland crab cake, shrimp, Pontchartrain sauce, white rice and rockin' green beans.

Blackened large shrimp, jalapeño cheese grits, sautéed spinach, smoked andouille gravy.

Shrimp, Atlantic salmon, Alaska pollock, peppers, onions, cheddar jack, rockin' queso, cilantro lime rice.

Shrimp, chicken, andouille sausage, onions, peppers, penne pasta, Cajun cream sauce.

Signature ancho chile sauce, shredded cabbage, cheddar jack, pico de gallo, flour tortilla, cilantro lime rice.

Crawfish etouffee, blackened catfish Pontchartrain, red beans and rice, shrimp 'n' grits, garlic bread.

Black mussels, andouille sausage, red bell pepper, artichoke hearts, white wine, spicy marinara, toasted French bread.

Served with corn and potato. Choice of plain, garlic butter, nitro, or all in.

Slow cooked baby back ribs, large fried shrimp, crispy fries, apple cider slaw.

Herb parmesan crust, lemon butter sauce, tomatoes, fresh spinach, artichoke hearts, herbed orzo pasta, sautéed broccoli.

Grilled chicken, sautéed broccoli, penne pasta, tomatoes, garlic alfredo sauce and parmesan cheese.

Aged 8 oz. filet, signature Rockfish Spice, garlic butter, loaded smashed potatoes, sautéed broccoli.

Signature Rockfish spice, cheddar jack, bacon, fried pickles, shredded lettuce, tomatoes, crispy fries.

Aged 8 oz. filet, signature Rockfish Spice, garlic butter, loaded smashed potatoes, sautéed broccoli, choice of large shrimp or a jumbo lump crab cake.

4 oz. freshly breaded, crisp-fried Pollock strips served with ranch dressing, and choice of side item.

10 baby shrimp (crispy fried or grilled) served with choice of side item and side of ranch dressing. Will require a prompt for fried or grilled.

Kid’s small cheese pizza served with ranch sauce for dipping and choice of side item.

Kraft macaroni and cheese served with choice of one side item.

3 chicken strips, crispy-fried or grilled, served with choice of side item, and ramekin of buttermilk ranch dressing.

Penne pasta served with choice of marinara sauce, Alfredo sauce, or melted garlic butter. Served with choice of one side item will require a prompt for marinara, Alfredo, or garlic butter.

A quarter pound burger topped with cheddar-jack cheese served on a toasted bun. Served with choice of one side item.

Light sweet and tangy, It will send you on a trip to the keys.

Iced chocolate brownie with white chocolate shavings on top. Served with chocolate and caramel sauce.

Roasted carrots, bacon, cranberries.

Onions, potatoes and bacon.

Served with andouille sausage gravy.

Sour cream, bacon and chives.

Coca-Cola, Diet Coke, Sprite, Mr. Pibb, lemonade, peach tea, sweet tea, iced tea.

Sweetened or unsweetened.