If you're looking for Comfort Food restaurants in Arlington look no further. Roma Trattoria is known for having some of the best Comfort Food in Arlington. Located at 6204 S Cooper St, Roma Tratt...show more
Our own homemade meatballs with ricotta cheese, san-marzano tomato sauce, pecorino Romano cheese.
Homemade bread, fresh tomatoes, fresh garlic, extra virgin olive oil.
Fresh mozzarella cheese, fresh cherry tomatoes, fresh basil, extra virgin olive oil, and a balsamic glaze.
Fresh Italian cows milk cheese served on a bed of arugula topped with prosciutto crudo.
Cured meats, olives, mixed cheeses.
Fried calamari, shrimp, zucchini and carrots.
Sautéed scallops and shrimp in a garlic white wine sauce.
Small tossed salad.
Romaine lettuce, croutons, parmigiana and Caesar dressing mixed.
Iceberg lettuce, pancetta, fresh tomatoes, pecans, croutons, with a gorgonzola blue cheese dressing.
Arugula, pecorino Romano cheese, pere-pears, pecans glazed in a balsamic vinaigrette dressing.
Mixed greens, roasted peppers, olives, onions, feta cheese, tomatoes, cucumbers, and white vinegar.
Fresh garlic, fresh basil, extra virgin olive oil, and san-marzano tomato sauce. All pastas are served al dente.
Fettuccine with a creamy alfredo sauce. All pastas are served al dente.
Fettuccine pasta with meat sauce. All pastas are served al dente.
Our own homemade meatballs, topped with san-marzano tomato sauce. All pastas are served al dente.
Pancetta, onions, san-marzano tomato sauce with spicy red crushed pepper. All pastas are served al dente.
Pancetta, egg yolk, pecorino Romano cheese. All pastas are served al dente.
Spinach, ricotta, parmigiana cheese, bechamel sauce. All pastas are served al dente.
Meat ragu bechamel sauce, mozzarella and parmigiana cheese. All pastas are served al dente.
Gorgonzola, pecorino Romano, fontina, parmigiana cheese and cream sauce. All pastas are served al dente.
Linguini with fresh clams. All pastas are served al dente.
Mussels with spicey san-marzano sauce. All pastas are served al dente.
Spinach ravioli with pine nuts and pecans in a parmigiana cream sauce. All pastas are served al dente.
Lobster ravioli with sautéed shrimp, garlic, cherry tomatoes, and a cream sauce. All pastas are served al dente.
All pizzas are 12” personal pizzas.
Tomato sauce, basil, buffalo mozzarella cheese. All pizzas are 12” personal pizzas.
Tomato sauce, anchovies, oregano, mozzarella cheese. All pizzas are 12” personal pizzas.
Mozzarella, fontina, pecorino ramano, gorganzola cheeses. All pizzas are 12” personal pizzas.
Tomato sauce, ham, and mozzarella cheese. All pizzas are 12” personal pizzas.
Tomato sauce, mushrooms, ham, and mozzarella cheese. All pizzas are 12” personal pizzas.
Tomato sauce, mozzarella cheese, and porcini mushrooms. All pizzas are 12” personal pizzas.
Chicken breast, mushrooms, homemade pesto, cream sauce, fresh mozzarella. All pizzas are 12” personal pizzas.
Tomato sauce, mushrooms, onions, olives, bell peppers, garlic, basil. All pizzas are 12” personal pizzas.
Tomato sauce, mushrooms, and mozzarella cheese. All pizzas are 12” personal pizzas.
Tomato sauce, tuna fish, caramelized onions, and mozzarella cheese. All pizzas are 12” personal pizzas.
Tomato sauce, cappers, anchovies, olives, and mozzarella cheese. All pizzas are 12” personal pizzas.
Tomato sauce, pepperoni, and fresh mozzarella and parmigiana cheese. All pizzas are 12” personal pizzas.
Tomato sauce, sausage, caramelized onions, mozzarella cheese. All pizzas are 12” personal pizzas.
Mushrooms, artichoke hearts, prosciutto cotto, kalamata olives, fresh basil, and mozzarella cheese. All pizzas are 12” personal pizzas.
Tomato sauce, salami, capicola, prosciutto cotto, mozzarella, gorganzola cheese. All pizzas are 12” personal pizzas.
Arugula, sherry tomatoes, mozzarella, pecorino ramano, goat cheese, glazed with balsamic vinegar. All pizzas are 12” personal pizzas.
San-marzano tomato sauce, fresh mozzarella and ricotta cheese, fresh garlic, and fresh basil. All pizzas are 12” personal pizzas.
Chicken breast with alfredo sauce over fettuccine pasta.
Breaded chicken breast with san-marzano tomato sauce, with mozzarella cheese.
Breaded chicken, piccata sauce, mushrooms, capers, white wine lemon butter sauce.
Chicken breast with mushrooms, in a marsala wine sauce.
Chicken breast with fresh spinach and gorgonzola cheese cream sauce.
Chicken breast with prosciutto cotto and fontina cheese.
Porcini mushrooms, chicken breast, and a cream sauce.
Sautéed chicken breast with olives, oregano, garlic, mushrooms, white wine, extra virgin olive oil, and a san-marzano tomato sauce.
Eggplant Parmigiana.
Shrimp, porcini mushrooms, garlic, sherry tomatoes, in a light cream sauce.
Shrimp, kalamata olives, capers, anchovies, garlic, extra virgin olive oil, san-marzano tomato sauce over spaghetti.
Porcini mushrooms, sausage, parmigiana cheese in a light cream sauce.
Shrimp, zucchini and light tomato sauce.
Sautéed shrimp with a creamy Alfredo sauce over fettuccine pasta.
Lightly breaded salmon baked in the oven served with asparagus and roasted potatoes.
Mussels, clams, calamari, shrimp, and scallops in a light san-marzano tomato sauce with linguine pasta.
Flat iron steak pan seared topped with a peppercorn cream sauce served with roasted potatoes.
Battered veal with olives, oregano, garlic, mushrooms, white wine, extra virgin olive oil, and a san-marzano tomato sauce served with your choice of spaghetti or roasted potatoes.
Battered veal, porcini mushrooms, capers, garlic, with a white wine lemon butter sauce.
Battered veal, porcini mushrooms, and a cream sauce.
With butter and Parmigiana cheese.
Spaghetti with a meat sauce.
Chicken breast with Alfredo sauce over fettuccine noodles.
Lobster ravioli with sauteed shrimp, garlic, cherry tomatoes, and a cream sauce. Served al dente.
Tomato sauce, pepperoni, fresh mozzarella, and parmigiano cheese.
Pancetta, egg yolk, and pecorino romano cheese. Served al dente.
Spaghetti with a ground beef and veal meat sauce mixture. Comes with side salad.
Our own homemade meatballs sauteed with peas and a tomato sauce.
Homemade bread, fresh tomatoes, fresh garlic, red onions, and extra virgin olive oil.
Fresh mozzarella cheese, fresh cherry tomatoes, fresh basil, extra virgin olive oil, and a balsamic glaze.
Mixed cheese, prosciutto, salami, olives, roasted peppers, and honey.
Fried calamari, shrimp, zucchinni, and carrots.
Our own homemade meatballs with ricotta cheese, san Marzano tomato sauce, pecorino Romano cheese.
Sauteed scallops & shrimp in a garlic white wine sauce.
Romaine lettuce, croutons, parmigiano, and Caesar dressing mixed.
Iceberg Lettuce, pancetta, fresh tomatoes, pecans, and croutons, with a Gorgonzola blue cheese dressing.
Arugula, pecorino romano cheese, pere (pears), and pecans glazed in a balsamic vinaigrette dressing.
Mixed greens, roasted peppers, olives, onions, feta cheese, tomatoes, cucumbers, and a white vinegar.
Romaine lettuce, croutons, parmesan, and Caesar dressing mixed.
Romaine lettuce, croutons, parmesan, and Caesar dressing mixed.
Mixed greens, roasted peppers, olives, onions, feta cheese, tomatoes, cucumbers, and a white vinegar.
Fresh garlic, fresh basil, extra virgin olive oil, and San Marzano tomato sauce. Served al dente.
Spaghetti with a ground beef and veal meat sauce mixture. Comes with side salad.
Tortellini with a cream sauce and prosciutto cotto. Comes with side salad.
Penne pasta with a spicy San Marzano tomato sauce. Comes with side salad.
Breaded chicken topped with San Marzano tomato sauce and mozzarella cheese. Comes with side salad.
Chicken breast, mushrooms, capers, garlic, and with a white wine lemon butter sauce. Comes with side salad.
Breaded eggplant topped with San Marzano tomato and mozzarella cheese. Comes with side salad.
Spinach, ricotta, parmigiano cheese, bechamel sauce, and San Marzano tomato sauce. Served al dente.
Tomato sauce,basil, and buffalo mozzarella cheese.
Tomato sauce, anchovies, oregano, and mozzarella cheese.
Mozzarella, fontina, pecorino, and Gorgonzola cheeses.
Tomato sauce, mushrooms, ham, and mozzarella cheese.
Tomato sauce, mozzarella cheese, and porcini mushrooms.
Tomato sauce, mozzarella cheese, and porcini mushroom.
Chicken breast, mushroom, homemade pasta, cream sauce, and fresh mozzarella.
Tomato sauce, mushrooms, onion, olives, bell peppers, garlic, and basil.
Tomato sauce, mushrooms, and mozzarella cheese.
Tomato sauce, mushrooms, and mozzarella cheese.
Tomato sauce, capers, anchovies, olives, and mozzarella cheese.
Tomato sauce, pepperoni, fresh mozzarella, and parmigiano cheese.
Mushrooms, artichoke hearts, prosciutto cotto, Kalamata olives, fresh basil, and mozzarella cheese.
Tomato sauce, salami, capicola, prosciutto cotto, and mozzarella cheese.
Arugula, sherry tomatoes, mozzarella, picorino romano, goat cheese, and glazed with balsamic vinegar.
San Marzano tomato sauce, fresh mozzarella, ricotta cheese, fresh garlic, and fresh basil.
Fresh garlic, fresh basil, extra virgin olive oil, and San Marzano tomato sauce. Served al dente.
Tagliatelle with a ground beef and veal meat sauce mixture. Served al dente.
Our own homemade meatballs and topped with San Marzano tomato sauce. Served al dente.
Pancetta, onions, San Marzano tomato sauce with spicy red peppers. Served al dente.
Pancetta, egg yolk, and pecorino romano cheese. Served al dente.
Spinach, ricotta, parmigiano cheese, bechamel sauce, and San Marzano tomato sauce. Served al dente.
Meat ragu, bechmal sauce (white sauce), and parmigiano cheese. Served al dente.
Linguini with fresh clams. Served al dente.
Gorgonzola, pecorino Romano, fontina, parmigiano cheese, and cream sauce. Served al dente.
Spinach ravioli with pine nuts and pecans in a parmigiano cream sauce. Served al dente.
Lobster ravioli with sauteed shrimp, garlic, cherry tomatoes, and a cream sauce. Served al dente.
With butter and parmigiana cheese.
Chicken breast with Alfredo sauce over fettuccine noodles.
Breaded chicken breast with San Marzano tomato sauce with mozzarella cheese.
Breaded chicken, piccata sauce, porcini mushrooms, capers, and a white lemon butter sauce.
Chicken breast with porcini mushrooms and in a marsala wine sauce.
Chicken breast with fresh spinach and Gorgonzola cheese cream sauce.
Chicken breast with prosciutto cotto and fontina cheese.
Porcini mushrooms, chicken breast, and a cream sauce.
Shrimp in a light pesto cream sauce.
Porcini mushrooms, sausage, and parmigiano cheese.
Battered veal with olives, oregano, garlic, white wine, extra virgin olive oil, and a San Marzano tomato sauce.
Battered veal, porcini mushrooms, capers, garlic, and with a white wine lemon butter sauce.
Lightly breaded salmon baked in the oven served with asparagus and roasted potatoes.
Flat iron steak pan seared topped with a peppercorn cream sauce served with roasted potatoes.
Mussels, clams, calamari, shrimp, and scallops in San Marzano tomato sauce. Served al dente.
Our own homemade meatballs with ricotta cheese, san-marzano tomato sauce, pecorino Romano cheese.
Homemade bread, fresh tomatoes, fresh garlic, extra virgin olive oil.
Fresh mozzarella cheese, fresh cherry tomatoes, fresh basil, extra virgin olive oil, and a balsamic glaze.
Fresh Italian cows milk cheese served on a bed of arugula topped with prosciutto crudo.
Cured meats, olives, mixed cheeses.
Fried calamari, shrimp, zucchini and carrots.
Sautéed scallops and shrimp in a garlic white wine sauce.
Small tossed salad.
Romaine lettuce, croutons, Parmigiana and caesar dressing mixed.
Iceberg lettuce, pancetta, fresh tomatoes, pecans, croutons, with a gorgonzola blue cheese dressing.
Arugula, pecorino Romano cheese, pere (pears), pecans glazed in a balsamic vinaigrette dressing.
Mixed greens, roasted peppers, olives, onions, feta cheese, tomatoes, cucumbers, and white vinegar.
Fresh garlic, fresh basil, extra virgin olive oil, and san-marzano tomato sauce.
Fettuccine with a creamy alfredo sauce.
Fettuccine pasta with meat sauce.
Our own homemade meatballs, topped with san-marzano tomato sauce.
Pancetta, onions, san-marzano tomato sauce with spicy red crushed pepper.
Pancetta, egg yolk, pecorino Romano cheese.
Spinach, ricotta, Parmigiana cheese, bechamel sauce.
Meat ragu bechamel sauce, mozzarella and Parmigiana cheese.
Gorgonzola, pecorino Romano, fontina, Parmigiana cheese and cream sauce.
Linguini with fresh clams.
Mussels with spicey san-marzano sauce.
Spinach ravioli with pine nuts and pecans in a Parmigiana cream sauce.
Lobster ravioli with sautéed shrimp, garlic, cherry tomatoes, and a cream sauce.
Tomato sauce, basil, buffalo mozzarella cheese.
Tomato sauce, anchovies, oregano, mozzarella cheese.
Mozzarella, fontina, pecorino Ramano, gorganzola cheeses.
Tomato sauce, ham, and mozzarella cheese.
Tomato sauce, mushrooms, ham, and mozzarella cheese.
Tomato sauce, mozzarella cheese, and porcini mushrooms.
Chicken breast, mushrooms, homemade pesto, cream sauce, fresh mozzarella.
Tomato sauce, mushrooms, onions, olives, bell peppers, garlic, basil.
Tomato sauce, mushrooms, and mozzarella cheese.
Tomato sauce, tuna fish, caramelized onions, and mozzarella cheese.
Tomato sauce, cappers, anchovies, olives, and mozzarella cheese.
Tomato sauce, pepperoni, and fresh mozzarella and Parmigiana cheese.
Tomato sauce, sausage, caramelized onions, mozzarella cheese.
Mushrooms, artichoke hearts, prosciutto cotto, kalamata olives, fresh basil, and mozzarella cheese.
Tomato sauce, salami, capicola, prosciutto cotto, mozzarella, gorganzola cheese.
Arugula, sherry tomatoes, mozzarella, pecorino Ramano, goat cheese, glazed with balsamic vinegar.
San-marzano tomato sauce, fresh mozzarella and ricotta cheese, fresh garlic, and fresh basil.
Chicken breast with alfredo sauce over fettuccine pasta.
Breaded chicken breast with san-marzano tomato sauce, with mozzarella cheese.
Breaded chicken, piccata sauce, mushrooms, capers, white wine lemon butter sauce.
Chicken breast with mushrooms, in a marsala wine sauce.
Chicken breast with fresh spinach and gorgonzola cheese cream sauce.
Chicken breast with prosciutto cotto and fontina cheese.
Porcini mushrooms, chicken breast, and a cream sauce.
Sautéed chicken breast with olives, oregano, garlic, mushrooms, white wine, extra virgin olive oil, and a san-marzano tomato sauce.
Eggplant Parmigiana.
Shrimp, porcini mushrooms, garlic, sherry tomatoes, in a light cream sauce.
Shrimp, kalamata olives, capers, anchovies, garlic, extra virgin olive oil, san-marzano tomato sauce over spaghetti.
Porcini mushrooms, sausage, Parmigiana cheese in a light cream sauce.
Shrimp, zucchini and light tomato sauce.
Sautéed shrimp with a creamy alfredo sauce over fettuccine pasta.
Lightly breaded salmon baked in the oven served with asparagus and roasted potatoes.
Mussels, clams, calamari, shrimp, and scallops in a light san-marzano tomato sauce with linguine pasta.
Flat iron steak pan seared topped with a peppercorn cream sauce served with roasted potatoes.
Battered veal with olives, oregano, garlic, mushrooms, white wine, extra virgin olive oil, and a san-marzano tomato sauce served with your choice of spaghetti or roasted potatoes.
Battered veal, porcini mushrooms, capers, garlic, with a white wine lemon butter sauce.
Battered veal, porcini mushrooms, and a cream sauce.
With butter and Parmigiana cheese.
Spaghetti with a meat sauce.
Last updated October 9, 2020